MSA Restaurant in Ashburton Menu

STARTERS STARTERS
  • Garlic mini loaf $6.50
  • Soup & Bread $9.50
  • Shrimp Cocktail $9.50
  • Spring Roll Dim Sim wonton w chili sauce $10.50
  • Sweet & Sour fish on rice $10.50
  • Camembert & Melba Toast $10.50
  • 9 Garlic Prawns on rice $13.50
  • Bread & Spreads for two $13.00
  • Atlantic Scallops x3 on Cauliflower Puree $13.00
KIDS MENU ALL $9.50 KIDS MENU ALL $9.50
  • (comes with a small ice cream sundae or jelly and cream)
  • Chicken Nuggets
  • Battered Fish
  • Beef Burger
  • Roast Meal
  • Sausage on mash w gravy
  • Nachos & Cheese (add beans/mince $3.00)
  • Teddy Bears Picnic
MAINS MAINS
  • Beef nachos & side dish $20.50
  • BBQ Beef Burger with bacon & cheese $20.00
  • Beef Schnitzel choice of sauces SM/LG $15.00/$20.50
  • Beef & Bacon Melt $22.00
  • Confit Duck on mash $34.00
    • with an orange blackcurrant coulis
  • Open Steak Sandwich $23.00
    • with curry fries
  • Minute Steak 150gm Sirloin $20.00
    • choice of steak sauces
  • 9 Chicken Nuggets $14.00
  • Chicken & Bacon Sandwich $21.00
  • Chicken & Bacon Melt $24.00
  • Chicken Schnitzel Choice of sauces SM/LG $19.00/$23.50
  • Venison fry & Bacon $33.50
    • on mash with blackcurrant chutney
  • Lambs Fry & Bacon $16.50/$19.50
    • on mash with gravy SM/LG>>
  • Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
  • Lamb Chops on Mash with gravy $19.50/$23.00
  • 150gm Sirloin steak sausage bacon fish & egg $26.00
  • Pasta of the day $19.50
  • Pork Belly on mash $28.00
  • Pork Schnitzel SM/LG $15.50/$21.00
  • Bacon & Eggs $14.50
  • Ham Steak with Pineapple $19.50
  • Sausages on mash with gravy $14.50/$19.50
  • Roast of the day $14.00/$19.50
  • Savoury omelete $15.50
    • ham cheese onion & tomato
  • Wedges & side Dish $18.00
    • with cheese sour cream ham & chili sauce
  • Seafood platter $21.50
    • seafood stick fish calamari prawns & crumbed mussels
  • Baked Salmon $30.00
    • coated in parmesan crumb with a lemon hollandaise
  • Battered Blue Cod SM/LG $20.00/$25.00
  • Beer Batter Hoki SM/LG $15.50/$19.50
  • Sweet & sour Fish on rice SM/LG $16.50/$20.50
  • Vegetarian Salad Plate $16.00
  • Vegetarian of the day $18.50
EXTRAS EXTRAS
  • Beef Schnitzel $6.00
  • Curly fries $7.00
  • Egg $2.50
  • Fish Hoki $6.00
  • Blue Cod $9.00
  • Jug of Sauces $2.50
  • Mushrooms $7.00
  • Onions $4.00
  • Salad Bowl $5.50
  • Tomato $3.00
DESSERTS DESSERTS
  • Ice cream sundae 3 scoops $9.50
    • with choice of sauce
  • Ice cream sundae 2 scoops $6.50
    • with choice of sauce
  • Banana Split $10.50
    • with choice of sauce
  • Knickerbocker Glory $11.50
  • Chockerbocker $12.50
  • Mud cake $10.00
  • Sticky Date $10.00
  • Full range of Desserts on blackboard $10.00
    • served with cream and Ice cream
CHICKEN SUPREME $26.50 CHICKEN SUPREME $26.50
  • Choice Seasoning
    • salt, pepper & white wine/cajun spices/lemon pepper/garlic butter
  • Choice Sauce
    • mushrooms sauce/gravy/apricot sauce/mango chutney/plum sauce
TODAY'S FISH BAKED OR POACHED $25.00 TODAY'S FISH BAKED OR POACHED $25.00
  • Choice seasoning
    • salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb
  • Choice Accompaniment
    • mushroom sauce/lemon wedge/mango chutney/cheese sauce
SILVERFERN EXPORT QUALITY STEAKS SILVERFERN EXPORT QUALITY STEAKS
  • Sirloin on mash $19.50
  • Ribeye $28.50
  • Fillet with bacon on mash $33.00
  • Flinstone on mash $29.50
  • Choice Sauce
    • mushroom sauce/garlic butter/gravy/pepper sauce/blackcurrant & red onion chutney

Nearby Sample Menus

  • Manuka Scallop Stick $28.00
    • Plump scallops wrapped in Manuka smoked bacon served with a chilli and mango salsa
  • Parmesan Flat Bread $9.00
    • Served hot with basil pesto and parmesan
  • Tomato Sauce $1.00
  • Garlic Bread (2) $6.00
  • Focaccia Melt $17.00
    • Lightly toasted focaccia with chicken thigh, apricot relish, brie, lettuce and tomato
  • Sausage $3.00
  • Horopito Rubbed Chicken $28.00
    • Chicken thigh on cous cous with sweet mango korma curry and brocollini
  • Aioli $1.00
  • GYOZA $8.00
    • deep fried dumplings
  • YAKI UDON SEAFOOD $18.00
    • pan fried udon noodles and vegetables with your choice of seafood
  • YAKINIKU (BEEF) $16.00
    • pan fried beef slices with Yakiniku sauce.
  • EDAMAME $8.00
    • boiled green soy beans
  • TERIYAKI CHICKEN $16.00
    • grilled chicken with teriyaki sauce.
  • YAKI SOBA PORK OR BEEF $16.00
    • pan fried eggs noodles and vegetables with your choice of pork or beef.
  • TERIYAKI SALMON $20.00
    • grilled salmon with teriyaki sauce
  • CALIFORNIA MAKI $15.00
    • eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
  • KACHUMBER SALAD $5.00
    • diced onions, tomatoes, cucumber, coriander with lemon and spices
  • FISH MASALA $14.50
    • fish served in a gravy, seasoned with dry fenugreek
  • LAMB MADRAS $16.00
    • cooked with onions, green chilli and oriental spices
  • CHUTNEY & PICKLES $2.50
    • tamarind chutney, mango chutney, mint chutney-each
  • LAMB VINDALOO $16.00
    • a powerful curry from Goa, prepared in hot vindaloo paste
  • CHICKEN TIKKA $10.00
    • chicken cubes marinated in spicy yoghurt, skewered and cooked in Tandoor oven(5 pieces)
  • TANDOORI ROTI $3.50
    • wholemeal flour bread baked in Tandoor
  • NAAN $3.00
    • famous Indian leavened bread
  • Vegetarian L $18 / M $13 /S $8
    • Mushroom, Onion, Red Peppers, Pineapple, Cashews, Olives, Tomato
  • Super Supreme L $18 / M $13 /S $8
    • Beef, Ham, Pepperoni, Smoked Sausage, Italian Sausage, Mushroom, Onion, Red Peppers, Pineapple, Olives, Tomato
  • Pepperoni L $18 / M $13 /S $8
    • Classic Pepperoni
  • Mayo options include Dom's famous regular Mayo or new Fiery Mayo
  • BLT $7
    • with Mayo, Bacon, Lettuce, Tomato, Cheese
  • Seafood L $18 / M $13 /S $8
    • Calamari, Musseles, Baby Clams, Shrimp, Garlilc, Mixed Herbs, Seafood Sauce
  • -Wing $3
  • All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese
  • 1 MILK BOX
  • 4 PLAIN SAUSAGES
  • CHEESEBURGER $6.90
  • KUMARA WEDGES S $3.80 / L $6.50
  • 1 MINI SAUCE
  • 1 KIDS HOTDOG
  • KIDS HOTDOG $1.60
  • HOTDOG $3.50
  • -Add Bacon $4.5
  • Vege Breakfast Stack $16.5
    • 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
  • Eggs Florentine $18.5
    • Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
  • Bacon, tomato and basil pesto $12.5
  • Open Steak Sandwich $18.5
    • Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
  • Smoked salmon, lettuce, capers and cream qheese $12.5
  • -Smoked Salmon $4.5
  • Flat Breads $13.5
    • Cheese and garlic OR Sundried tomato pesto parmesan
  • Our own Chocolate Mudcake w/ Ice cream & Cream 12
  • Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
  • Ice Cream Sundae Chocolate, Caramel, or Berry 12
  • Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
  • Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
  • Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
  • Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
  • Cheeseboard 4 two w/ crackers & condiments 24
  • Cheese & pineapple $4.90
  • European $4.90
  • Battered blue cod $7.50
  • Chicken/satay $7.30
  • Mushroom $4.00
  • Plain donut $2.40
  • Kumara chips* $5.00
  • We do cook our GF food in the same vat/fat as other food
  • French Onion Soup $16
    • w/ Gouda Crouton
  • tweLves Seafood Risotto $22
    • w/ Prawns & Salmon
  • tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • Sides $8 each
    • Fries, Salad, Potatoes
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • Quiche & Salad $ 11.80
  • Bacon & Egg Panini $ 7.80
  • Fishermans Basket $ 18.50
  • Fish Meal, Salad & Fries $ 17.00
  • All Day Breakfast $ 17.00
  • Pancakes $ 10.50
  • Eclairs $ 4.00
    • Chocolate/Banana
  • Slices $ 4.00
  • Vegetarian Enchilada $18.50
    • filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
  • Steak Sandwich $29.50
    • rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
  • Cajun Shoestring Fries large $9.00
  • Halloumi Salad $19.50
    • grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
  • Shoestring Fries small $5.50
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
  • Dobson Burger
    • All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
  • Pasta of the Day $22.50
    • Our wait staff will inform you of our pasta of the day. Add two slices of garlic bread for $5.00
  • Cheesecake $12.50
    • See your wait staff for this week's cheesecake, served with ice cream and cream
  • Iced Coffee $6.50
  • Full Breakfast $19.50
    • Streaky bacon, eggs, tomatoes, mushrooms, sausages & hashbrown nuggets with ciabatta bread
  • Macchiato Med $4.00 / Lge $4.50
  • Hot Cakes $16.50
    • Bedrocks' hot cake mixture that you pour over the stone, and to accompany them you can choose from either bacon, banana & maple syrup or mixed berry couli & fresh cream
  • Eggs Benedict $17.00
    • Streaky bacon, poached eggs & hollandaise sauce on toasted ciabatta or spinach, mushrooms, poached eggs & hollandaise sauce on toasted ciabatta
  • 200g Porterhouse $28.50
MSA Restaurant

MSA Restaurant

location

Address

231 Burnett Street, Ashburton, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

033088778

clock

Opened hours

Sunday 12–2pm, 5–9pm Monday Closed Tuesday Closed Wednesday 5–9pm Thursday 5–9pm Friday 5–9pm Saturday 5–10pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
231 Burnett Street, Ashburton, Ashburton, Canterbury, 7700, New Zealand
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