MSA Restaurant in Ashburton Menu

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Garlic mini loaf $6.50
Soup & Bread $9.50
Shrimp Cocktail $9.50
Spring Roll Dim Sim wonton w chili sauce $10.50
Sweet & Sour fish on rice $10.50
Camembert & Melba Toast $10.50
9 Garlic Prawns on rice $13.50
Bread & Spreads for two $13.00
Atlantic Scallops x3 on Cauliflower Puree $13.00

(comes with a small ice cream sundae or jelly and cream)
Chicken Nuggets
Battered Fish
Beef Burger
Roast Meal
Sausage on mash w gravy
Nachos & Cheese (add beans/mince $3.00)
Teddy Bears Picnic

Beef nachos & side dish $20.50
BBQ Beef Burger with bacon & cheese $20.00
Beef Schnitzel choice of sauces SM/LG $15.00/$20.50
Beef & Bacon Melt $22.00
Confit Duck on mash $34.00
- with an orange blackcurrant coulis
Open Steak Sandwich $23.00
- with curry fries
Minute Steak 150gm Sirloin $20.00
- choice of steak sauces
9 Chicken Nuggets $14.00
Chicken & Bacon Sandwich $21.00
Chicken & Bacon Melt $24.00
Chicken Schnitzel Choice of sauces SM/LG $19.00/$23.50
Venison fry & Bacon $33.50
- on mash with blackcurrant chutney
Lambs Fry & Bacon $16.50/$19.50
- on mash with gravy SM/LG>>
Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
Lamb Chops on Mash with gravy $19.50/$23.00
150gm Sirloin steak sausage bacon fish & egg $26.00
Pasta of the day $19.50
Pork Belly on mash $28.00
Pork Schnitzel SM/LG $15.50/$21.00
Bacon & Eggs $14.50
Ham Steak with Pineapple $19.50
Sausages on mash with gravy $14.50/$19.50
Roast of the day $14.00/$19.50
Savoury omelete $15.50
- ham cheese onion & tomato
Wedges & side Dish $18.00
- with cheese sour cream ham & chili sauce
Seafood platter $21.50
- seafood stick fish calamari prawns & crumbed mussels
Baked Salmon $30.00
- coated in parmesan crumb with a lemon hollandaise
Battered Blue Cod SM/LG $20.00/$25.00
Beer Batter Hoki SM/LG $15.50/$19.50
Sweet & sour Fish on rice SM/LG $16.50/$20.50
Vegetarian Salad Plate $16.00
Vegetarian of the day $18.50

Beef Schnitzel $6.00
Curly fries $7.00
Egg $2.50
Fish Hoki $6.00
Blue Cod $9.00
Jug of Sauces $2.50
Mushrooms $7.00
Onions $4.00
Salad Bowl $5.50
Tomato $3.00

Ice cream sundae 3 scoops $9.50
- with choice of sauce
Ice cream sundae 2 scoops $6.50
- with choice of sauce
Banana Split $10.50
- with choice of sauce
Knickerbocker Glory $11.50
Chockerbocker $12.50
Mud cake $10.00
Sticky Date $10.00
Full range of Desserts on blackboard $10.00
- served with cream and Ice cream

Choice Seasoning
- salt, pepper & white wine/cajun spices/lemon pepper/garlic butter
Choice Sauce
- mushrooms sauce/gravy/apricot sauce/mango chutney/plum sauce

Choice seasoning
- salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb
Choice Accompaniment
- mushroom sauce/lemon wedge/mango chutney/cheese sauce

Sirloin on mash $19.50
Ribeye $28.50
Fillet with bacon on mash $33.00
Flinstone on mash $29.50
Choice Sauce
- mushroom sauce/garlic butter/gravy/pepper sauce/blackcurrant & red onion chutney

Nearby Sample Menus

Aoraki Salmon Fillet $34.00
- Served with kiwifruit and champagne puree, glazed baby carrots, radish and turnips and polento fries
Deep fried squid $8.00
- Chinese spiced, deep fried and served with sauce sweet chili sauce
Breads and Dips $15.00
- Artisan breads served with house made dips
Bubble + squeak $15.00
- Homemade bubble & squeak hash brown with spinach, poached eggs, tomato chutney and toasted sourdough
Antipasto plank $40.00
- Salami, chicken tenders, pickles, mini hotdogs, mussels, olives, lavosh bark, variety of cheeses, selection of bread and chips
Creme Brulee $12.00
- Chai flavoured brulee served with almond biscotti
Szechuan Squid Lake House Specialty $6.00
Fish of the Day $16.50

FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
TONKATSU (PORK) $16.00
- deep fried breaded pork
YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.

CHICKEN VINDALOO $15.00
- a powerful curry with ground chilli, chopped onion vinegar and garam masala
TANDOORI CHICKEN $10.50/$21.00
- chicken with bone, well marinated, skewered and finished in tandoor(half/full)
MALAI KOFTA $14.00
- delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
BUTTER CHICKEN $15.50
- barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
CHICKEN JALFRAISEY $15.00
- pan fried boneless chicken cooked with ginger, garlic, tomatoes, capsicum, onion and spices
KHEEMA NAAN $5.00
- Naan stuffed with spiced lamb mince
CHICKEN TIKKA $10.00
- chicken cubes marinated in spicy yoghurt, skewered and cooked in Tandoor oven(5 pieces)
KACHUMBER SALAD $5.00
- diced onions, tomatoes, cucumber, coriander with lemon and spices

Margarita L $13 / M $8
- Fresh Tomato, Mixed Herbs
Dinner for Two
Falafel Burger (V) $8
- with Mayo, Lettuce, Tomato, Cheese
Mushroom Meater L $18 / M $13 /S $8
- Chicken, Ham, Mushroom
5 Piece Pack $14
- 2 Large & 3 Small Chicken pieces with fries
All Burgers come on a toasted Sesame Bun with added option of your choice of Sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
Fish Burger $7
- with Lettuce, Tartare Sauce, Cheese
Vegetarian L $18 / M $13 /S $8
- Mushroom, Onion, Red Peppers, Pineapple, Cashews, Olives, Tomato

CRUMBED FROM $6.50
FRESH FISH FILLET $8.90
1 MEDIUM CHIPS
1 SMALL CHIPS
2 SQUID RINGS
PLAIN SAUSAGE $3.00
4 FISH OF THE DAY
1 CHEESE BURGER

Breakfast Burger $18.5
- Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
-Mushrooms $4.5
Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
-Smoked Salmon $4.5
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise

Our own Chefs Cheesecake w/ Ice cream & Cream 12
Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
Weekly Sunday Roast w/ all the trimmings 19.50
Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
Our own Chocolate Mudcake w/ Ice cream & Cream 12
Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28

Egg $4.60
Spring/Curry rice roll $3.20
Battered sausage $2.80
Giant $8.80
Gluten free donut $2.60
Burgers
- As above
Meat patty $2.80
Chocolate donut $2.50

ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
Sides $8 each
- Fries, Salad, Potatoes

Slices $ 4.00
Toasties $ 2.90
- Cheese Onion, Tomato & Bacon
Fruit Tarts $ 4.50
Cheese & Onion Roll $ 2.40
Pancakes $ 10.50
Pinwheel Savouries $ 2.00
Bacon & Eggs $ 13.00
Savoury OR Sweet Danish $ 3.20

Kids Platter $12.50
- with fruit, ham, cheese, crackers and bread
Chai Latte Med $4.00 / Lge $4.50
Sticky Date $12.50
- Hot homemade sticky date pudding like grandma use to make. Served with butterscotch sauce, ice-cream & cream
Free form Meringue $12.50
- A Kiwi classic served with mixed berry compote, ice cream & cream
Prawn Cocktail $12.50
- Succulent prawns on a bed of lettuce, with Bedrocks' own seafood sauce
Pasta of the Day $22.50
- Our wait staff will inform you of our pasta of the day. Add two slices of garlic bread for $5.00
Scallops $18.00
- Five scallops wrapped in bacon with a petit salad
Garlic Loaf $10.00
- Freshly warmed loaf loaded with garlic butter

Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
Porters Burger
- Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Dobson Burger
- All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
Wedges Topped with sweet chili sauce & sour cream $12.50
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce