MSA Restaurant in Ashburton Menu

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Garlic mini loaf $6.50
Soup & Bread $9.50
Shrimp Cocktail $9.50
Spring Roll Dim Sim wonton w chili sauce $10.50
Sweet & Sour fish on rice $10.50
Camembert & Melba Toast $10.50
9 Garlic Prawns on rice $13.50
Bread & Spreads for two $13.00
Atlantic Scallops x3 on Cauliflower Puree $13.00

(comes with a small ice cream sundae or jelly and cream)
Chicken Nuggets
Battered Fish
Beef Burger
Roast Meal
Sausage on mash w gravy
Nachos & Cheese (add beans/mince $3.00)
Teddy Bears Picnic

Beef nachos & side dish $20.50
BBQ Beef Burger with bacon & cheese $20.00
Beef Schnitzel choice of sauces SM/LG $15.00/$20.50
Beef & Bacon Melt $22.00
Confit Duck on mash $34.00
- with an orange blackcurrant coulis
Open Steak Sandwich $23.00
- with curry fries
Minute Steak 150gm Sirloin $20.00
- choice of steak sauces
9 Chicken Nuggets $14.00
Chicken & Bacon Sandwich $21.00
Chicken & Bacon Melt $24.00
Chicken Schnitzel Choice of sauces SM/LG $19.00/$23.50
Venison fry & Bacon $33.50
- on mash with blackcurrant chutney
Lambs Fry & Bacon $16.50/$19.50
- on mash with gravy SM/LG>>
Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
Lamb Chops on Mash with gravy $19.50/$23.00
150gm Sirloin steak sausage bacon fish & egg $26.00
Pasta of the day $19.50
Pork Belly on mash $28.00
Pork Schnitzel SM/LG $15.50/$21.00
Bacon & Eggs $14.50
Ham Steak with Pineapple $19.50
Sausages on mash with gravy $14.50/$19.50
Roast of the day $14.00/$19.50
Savoury omelete $15.50
- ham cheese onion & tomato
Wedges & side Dish $18.00
- with cheese sour cream ham & chili sauce
Seafood platter $21.50
- seafood stick fish calamari prawns & crumbed mussels
Baked Salmon $30.00
- coated in parmesan crumb with a lemon hollandaise
Battered Blue Cod SM/LG $20.00/$25.00
Beer Batter Hoki SM/LG $15.50/$19.50
Sweet & sour Fish on rice SM/LG $16.50/$20.50
Vegetarian Salad Plate $16.00
Vegetarian of the day $18.50

Beef Schnitzel $6.00
Curly fries $7.00
Egg $2.50
Fish Hoki $6.00
Blue Cod $9.00
Jug of Sauces $2.50
Mushrooms $7.00
Onions $4.00
Salad Bowl $5.50
Tomato $3.00

Ice cream sundae 3 scoops $9.50
- with choice of sauce
Ice cream sundae 2 scoops $6.50
- with choice of sauce
Banana Split $10.50
- with choice of sauce
Knickerbocker Glory $11.50
Chockerbocker $12.50
Mud cake $10.00
Sticky Date $10.00
Full range of Desserts on blackboard $10.00
- served with cream and Ice cream

Choice Seasoning
- salt, pepper & white wine/cajun spices/lemon pepper/garlic butter
Choice Sauce
- mushrooms sauce/gravy/apricot sauce/mango chutney/plum sauce

Choice seasoning
- salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb
Choice Accompaniment
- mushroom sauce/lemon wedge/mango chutney/cheese sauce

Sirloin on mash $19.50
Ribeye $28.50
Fillet with bacon on mash $33.00
Flinstone on mash $29.50
Choice Sauce
- mushroom sauce/garlic butter/gravy/pepper sauce/blackcurrant & red onion chutney

Nearby Sample Menus

Chicken Tenders (3) crumbed $4.00
Fish n Chips $29.00
- Battered or pan fried, hand cut fries and a garden salad
Streaky bacon with your choice of poached, scrambled or fried eggs, toast, mushrooms, sausage, tomato and squeak $19.00
Choose a drink Soft Drink or Juice. Then one of these $15.00
- Crunchy Chicken Crumbed chicken tenders with salad, tomato sauce and our waffle fries/ Battered Fish Fresh fish with salad, tomato sauce and our waffle fries/ Mini Cheese Burger Beef pattie with cheese, tomato sauce and waffle chips. Then something sweet: Donut Cinnamon dusted donut with chocolate, passionfruit or jelly tip sauce/ Ice Cream Sundae NZ favourite icecream with chocolate, pasionfruit or caramel 100s and 1000/ Chocolate Brownie Warmed chocolate and raspberry brownie with cream
Duck Liver Pate $15.00
- Served with red onion jam, pepperdews and sour dough
Talbot forest cheese board $20.00
- A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
Beef burger with chips $14.00
- Beef patty with melted cheddar cheese, crispy lettuce, juicy tomato and beetroot served with fries and tomato sauce
Duck Liver Pate $15.00
- Served with red onion jam, toasted sour dough and pepperdews

SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
EDAMAME $8.00
- boiled green soy beans
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
GYOZA $8.00
- deep fried dumplings

PANEER BUTTER MASALA $13.50
- vegetables finished with a butter sauce and a touch of fenugreek
CHEESE NAAN $5.00
- leavened naan stuffed with a mild cheese
CHICKEN VINDALOO $15.00
- a powerful curry with ground chilli, chopped onion vinegar and garam masala
NAAN $3.00
- famous Indian leavened bread
ONION BHAJEES $5.00
- crispy onion fritters served with tamarind chutney
KADAI CHICKEN $15.00
- boneless chicken cooked with crushed tomato, capsicum, green chillies and herbs
FISH MASALA $14.50
- fish served in a gravy, seasoned with dry fenugreek
KADAI PANEER $13.50
- cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander

-Wing $3
Mayo options include Dom's famous regular Mayo or new Fiery Mayo
Seafood L $18 / M $13 /S $8
- Calamari, Musseles, Baby Clams, Shrimp, Garlilc, Mixed Herbs, Seafood Sauce
Falafel (V) $10
- Gourmet $50
- 2 Large Gourmet Pizzas, large cajun wedges, garlic bread, 4 phoenix drinks
Burger combo $10
- Any standard Doms Burger, regular fries & can of drink
Meat Lovers L $18 / M $13 /S $8
- Beef, Ham, Pepperoni, Smoked Sausage, Italian Sausage, BBQ Sauce
-Veges $1

BACON & EGG $10.50
SAUSAGE $3.50
4 FISH OF THE DAY
BATTERED MORO BAR $3.00
CHICKEN NUGGETS
CHIPS
- see above prices
LUMBER JACK $9.50
2 FISH BITES

Seafood Chowder $15
- Served with a freshly heated roll
Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
-Add Bacon $4.5
Smoked salmon, lettuce, capers and cream qheese $12.5
-Smoked Salmon $4.5
Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled

Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
Cheeseboard 4 two w/ crackers & condiments 24
Our own Chefs Cheesecake w/ Ice cream & Cream 12
All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24

Plain donut $2.40
Fish $5.30
Burgers
- As above
Chilli/Garlic sausage $3.20
Egg $4.60
Hash brown $1.30
Wedges* – serve $5.00
Chips - half scoop $1.80

Seafood Risotto w/ Salmon & Prawns $18 g.f.
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
French Onion Soup $16
- w/ Gouda Crouton
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
All Mains Served with Seasonal Greens and Side of Chefs Potatoes
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15

Open Toasted Chicken Sandwich $ 16.00
All Pies from $ 4.00
Filos $ 7.20
- Bacon and Mushroom, Chicken etc
Hamburger $ 6.00
Toasted Sandwiches $ 4.60
- gfree avail
Chips - Bowl $ 5.00
Bacon & Mushroom Fettucine $ 15.00
Quiche & Salad $ 11.80

Side Salad $6.50
Wedges Topped with sweet chili sauce & sour cream $12.50
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Cajun Shoestring Fries large $9.00
Shoestring Fries small $5.50
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large

Full Breakfast $19.50
- Streaky bacon, eggs, tomatoes, mushrooms, sausages & hashbrown nuggets with ciabatta bread
Chicken Schnitzel $12.50
- with mash, veg and gravy
Nuggets, Hotdog & Chips $12.50
Caveman Chicken $26.50
- A succulent chicken breast served with plum sauce and your choice of two sides
Short Black Med $3.50 / Lge $3.50
Hot Blackcurrant $4.00
Flavours $0.50
- caramel, vanilla, hazelnut
From the Deep $27.50
- Fish, prawns, mussels and scallops with Bedrocks' seafood sauce and your choice of two sides