MSA Restaurant in Ashburton Menu

STARTERS STARTERS
  • Garlic mini loaf $6.50
  • Soup & Bread $9.50
  • Shrimp Cocktail $9.50
  • Spring Roll Dim Sim wonton w chili sauce $10.50
  • Sweet & Sour fish on rice $10.50
  • Camembert & Melba Toast $10.50
  • 9 Garlic Prawns on rice $13.50
  • Bread & Spreads for two $13.00
  • Atlantic Scallops x3 on Cauliflower Puree $13.00
KIDS MENU ALL $9.50 KIDS MENU ALL $9.50
  • (comes with a small ice cream sundae or jelly and cream)
  • Chicken Nuggets
  • Battered Fish
  • Beef Burger
  • Roast Meal
  • Sausage on mash w gravy
  • Nachos & Cheese (add beans/mince $3.00)
  • Teddy Bears Picnic
MAINS MAINS
  • Beef nachos & side dish $20.50
  • BBQ Beef Burger with bacon & cheese $20.00
  • Beef Schnitzel choice of sauces SM/LG $15.00/$20.50
  • Beef & Bacon Melt $22.00
  • Confit Duck on mash $34.00
    • with an orange blackcurrant coulis
  • Open Steak Sandwich $23.00
    • with curry fries
  • Minute Steak 150gm Sirloin $20.00
    • choice of steak sauces
  • 9 Chicken Nuggets $14.00
  • Chicken & Bacon Sandwich $21.00
  • Chicken & Bacon Melt $24.00
  • Chicken Schnitzel Choice of sauces SM/LG $19.00/$23.50
  • Venison fry & Bacon $33.50
    • on mash with blackcurrant chutney
  • Lambs Fry & Bacon $16.50/$19.50
    • on mash with gravy SM/LG>>
  • Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
  • Lamb Chops on Mash with gravy $19.50/$23.00
  • 150gm Sirloin steak sausage bacon fish & egg $26.00
  • Pasta of the day $19.50
  • Pork Belly on mash $28.00
  • Pork Schnitzel SM/LG $15.50/$21.00
  • Bacon & Eggs $14.50
  • Ham Steak with Pineapple $19.50
  • Sausages on mash with gravy $14.50/$19.50
  • Roast of the day $14.00/$19.50
  • Savoury omelete $15.50
    • ham cheese onion & tomato
  • Wedges & side Dish $18.00
    • with cheese sour cream ham & chili sauce
  • Seafood platter $21.50
    • seafood stick fish calamari prawns & crumbed mussels
  • Baked Salmon $30.00
    • coated in parmesan crumb with a lemon hollandaise
  • Battered Blue Cod SM/LG $20.00/$25.00
  • Beer Batter Hoki SM/LG $15.50/$19.50
  • Sweet & sour Fish on rice SM/LG $16.50/$20.50
  • Vegetarian Salad Plate $16.00
  • Vegetarian of the day $18.50
EXTRAS EXTRAS
  • Beef Schnitzel $6.00
  • Curly fries $7.00
  • Egg $2.50
  • Fish Hoki $6.00
  • Blue Cod $9.00
  • Jug of Sauces $2.50
  • Mushrooms $7.00
  • Onions $4.00
  • Salad Bowl $5.50
  • Tomato $3.00
DESSERTS DESSERTS
  • Ice cream sundae 3 scoops $9.50
    • with choice of sauce
  • Ice cream sundae 2 scoops $6.50
    • with choice of sauce
  • Banana Split $10.50
    • with choice of sauce
  • Knickerbocker Glory $11.50
  • Chockerbocker $12.50
  • Mud cake $10.00
  • Sticky Date $10.00
  • Full range of Desserts on blackboard $10.00
    • served with cream and Ice cream
CHICKEN SUPREME $26.50 CHICKEN SUPREME $26.50
  • Choice Seasoning
    • salt, pepper & white wine/cajun spices/lemon pepper/garlic butter
  • Choice Sauce
    • mushrooms sauce/gravy/apricot sauce/mango chutney/plum sauce
TODAY'S FISH BAKED OR POACHED $25.00 TODAY'S FISH BAKED OR POACHED $25.00
  • Choice seasoning
    • salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb
  • Choice Accompaniment
    • mushroom sauce/lemon wedge/mango chutney/cheese sauce
SILVERFERN EXPORT QUALITY STEAKS SILVERFERN EXPORT QUALITY STEAKS
  • Sirloin on mash $19.50
  • Ribeye $28.50
  • Fillet with bacon on mash $33.00
  • Flinstone on mash $29.50
  • Choice Sauce
    • mushroom sauce/garlic butter/gravy/pepper sauce/blackcurrant & red onion chutney

Nearby Sample Menus

  • Grilled Parmesan Polenta Cake $32.00
    • With wild mushroom ragout, roasted vine tomatoes and watercress
  • Veggie Burger $8.00
  • Canterubury Angus Ribeye $34.00
    • Served with dauphinoise potatoes, onion jam, portobello mushrooms, smoked butter and red wine jus
  • Egg $2.00
  • Tartufo $14.00
    • Dark chocolate icecream rolled in roasted hazelnuts, covered with a chocolate dome and melting hot salted caramel sauce
  • Spring Roll $2.80
  • Talbot Forest Cheese $20.00
    • A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
  • Beef burger with chips $14.00
    • Beef patty with melted cheddar cheese, crispy lettuce, juicy tomato and beetroot served with fries and tomato sauce
  • TORI TERIYAKI MAKI $15.00
    • eight pieces of chicken teriyaki roll
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • CALIFORNIA MAKI $15.00
    • eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • EBI TEMPURA MAKI $15.00
    • eight pieces of prawn tempura roll.
  • TERIYAKI SALMON $20.00
    • grilled salmon with teriyaki sauce
  • SPICY CHICKEN $16.00
    • grilled marinated chicken served with spicy sauce
  • YAKI UDON SEAFOOD $18.00
    • pan fried udon noodles and vegetables with your choice of seafood
  • LAMB ROGAN JOSH $16.00
    • spiced meat cooked in tomatoes, yoghurt and aniseed
  • LAMB SAMOSAS $6.00
    • golden brown crisp pastry, filled with lamb and spicy potatoes
  • KACHUMBER SALAD $5.00
    • diced onions, tomatoes, cucumber, coriander with lemon and spices
  • LAMB PASANDA $16.50
    • boneless meat pieces prepared in mint, spices and cashew gravy
  • LAMB MADRAS $16.00
    • cooked with onions, green chilli and oriental spices
  • LAMB BANJARA $16.00
    • lamb and potato with tomato and onion masala in a spicy onion sauce
  • SUBJ MAYURI $13.50
    • vegetable medley with capsicum cooked in a butter sauce
  • MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
  • 6 piece Fish bites & fries $7.50
  • -Drum $3
  • Chicken $10
  • Smoked Salmon L $22 / M $16 / S $10
    • Red Onion, Smoked Salmon Pieces, Capers, Cream Cheese
  • Lunch Box $8
    • 1 Large & 1 Small Chicken piece with fries
  • Cranberry Chicken L $22 / M $16 / S $10
    • Mushroom, Onion, Red Peppers, Cashews, Chicken, Cream Cheese, Cranberry Sauce
  • Kebab Combo $15
    • Any Doms Kebab, regular cajun wedges, choice of phoenix range drink
  • Garlic L $13 / M $8
    • Crushed Garlic, Mixed Herbs, Garlic Mayo
  • CRUMBED FROM $6.50
  • 1 CAN
  • 1 MILK BOX
  • KIDS HOTDOG $1.60
  • SEASONED WEDGES S $4.50/ M $8.00
    • served with sweet chilli sauce, sour cream & grated cheese
  • HOTDOG BITES each $1.00
  • 1 LARGE CHIPS
  • 2 LARGE CHIPS
  • -Smoked Salmon $4.5
  • Toasted Bagel $8.5
    • Preserves and cream cheese
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • Somerset Muesli $12.5
    • Served with seasonal fruit, yoghurt and milk >>
  • Pancake Stack $16.5
    • Freshly made pancakes topped with bacon, maple syrup and banana
  • -Add Bacon $4.5
  • Eggs Florentine $18.5
    • Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
  • Chicken Bap $17.5
    • Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
  • Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
  • Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
  • Retro Prawn & Avocado Cocktail (g.f) 12
    • w/ our own marie-rose sauce
  • Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
  • Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
  • Our own Chocolate Mudcake w/ Ice cream & Cream 12
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Hash brown $1.30
  • Battered blue cod $7.50
  • Gluten free pine ring $2.40
  • Kumara chips* $5.00
  • Mushroom $4.00
  • Chicken tenderloin $2.80
  • Onion ring $0.60
  • Corn or vege patty $3.60
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • French Onion Soup $16
    • w/ Gouda Crouton
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • Seafood Risotto w/ Salmon & Prawns $18 g.f.
  • tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • Cheese & Onion Roll $ 2.40
  • Bacon & Egg Panini $ 7.80
  • Carrot Cake $ 4.80
  • Beef Nachos $ 15.50
  • Pinwheel Savouries $ 2.00
  • Chips $ 3.50
    • Pottle
  • Plain Croissants $ 2.50
  • Filos $ 7.20
    • Bacon and Mushroom, Chicken etc
  • Extra shot $0.50
  • Hot Blackcurrant $4.00
  • Choose your Sauce N/A
    • Grlic Butter, Gravy, Mushroom Sauce, Peppercorn, Creamy Mustard
  • Kids Platter $12.50
    • with fruit, ham, cheese, crackers and bread
  • Chicken Schnitzel $12.50
    • with mash, veg and gravy
  • Surf and Turf $29.50
    • 250g prime beef rumpwith mussels, prawns and scallops served with Bedrocks' seafood sauce and your choice of two sides
  • Pot of Tea $4.00
  • The Flintstone $38.00
    • A mammoth 400g Flintstone rib steak served with Bedrocks' gravy and your choice of two sides
  • Steak Sandwich $29.50
    • rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
  • Vegetarian Enchilada $18.50
    • filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
  • Garlic bread $6.00/$10.00
    • grilled sourdough topped with garlic butter, small/large
  • Shoestring Fries large $8.50
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
  • Cajun Shoestring Fries small $6.00
  • Shoestring Fries small $5.50
  • Cheesy Garlic Bread $8.00/$12.00
    • grilled sourdough topped with garlic butter & our blend of cheese, small/large
MSA Restaurant

MSA Restaurant

location

Address

231 Burnett Street, Ashburton, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

033088778

clock

Opened hours

Sunday 12–2pm, 5–9pm Monday Closed Tuesday Closed Wednesday 5–9pm Thursday 5–9pm Friday 5–9pm Saturday 5–10pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
231 Burnett Street, Ashburton, Ashburton, Canterbury, 7700, New Zealand
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