Address
117 Archibald Street, Saint Leonards, Ashburton, Canterbury, 7700, New Zealand
Mac's Fish Supply in Ashburton Menu
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KIDS COMBO (MAC JUNIOR $6.20)- 2 FISH BITES
- 1 KIDS HOTDOG
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
KIDS COMBOS (MINI MAC $6.20)- 3 CHICKEN NUGGETS
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
KIDS COMBOS (SWEET MAC $6.20)- 1 PLAIN DONUT
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
SINGLES COMBOS (FISHERMAN BASKET $10.50)- 2 FISH BITES
- 2 SQUID RINGS
- 1 SMALL CHIPS
- 2 MUSSELS
- 1 CRABSTICK
- 1 CAN
SINGLES COMBOS(MAC FAV $8.80)- 1 HOTDOG
- 1 MEDIUM CHIPS
- 1 MINI SAUCE
- 1 FISH OF THE DAY
SINGLES COMBOS (THE BLACKOUT $10.50)- 1 CHEESE BURGER
- 1 MEDIUM CHIPS
- 1 CAN
MAC'S SPECIAL $17.50- 1 LARGE CHIPS
- 3 FISH OF THE DAY
- 1 HOTDOG
THE DIPPER $18.90- 4 PLAIN SAUSAGES
- 1 LARGE CHIPS
- 1 HOT GRAVY
FAMILY FEED $28.50- 4 FISH OF THE DAY
- 4 HOTDOGS
- 1 LARGE CHIPS
PARTY TIME $41.90- 10 FISH OF THE DAY
- 2 LARGE CHIPS
FISH OF THE DAY- BATTERED $3.60
- CRUMBED $5.00
OTHER FISH CHOICES- BATTERED FROM $5.50
- CRUMBED FROM $6.50
- GRILLED FROM $5.50
FAVOURITES- HOTDOG $2.80
- KIDS HOTDOG $1.60
- PLAIN SAUSAGE $3.00
- BATTERED SAUSAGE $3.10
- GOURMET MEAT PATTIE $5.00
- GOURMET SPRINGROLL $2.80
- POTATO FRITTER $1.00
- CRABSTICK $2.20
GOURMET BURGERS- CHEESEBURGER $6.90
- VEGE BURGER $6.90
- FRESH FISH FILLET $8.90
- BIG JOHNY MAC $9.50
- LUMBER JACK $9.50
- BACON & EGG $10.50
HOT CHIPS- SMALL (1 person) $1.90
- MEDIUM (1-2 people) $2.80
- LARGE (2-4 people) $5.30
-
CHIPS WITH A TWIST S $3.90/ M $6.90
- served with garlic salt, mayo & grated cheese
- KUMARA WEDGES S $3.80 / L $6.50
-
SEASONED WEDGES S $4.50/ M $8.00
- served with sweet chilli sauce, sour cream & grated cheese
-
FRESH SALAD (made to order) S $3.80/ M $6.50
- served with lettuce, red onion, tomato, beetroot, gherkin, carrot, pepper, grated cheese & mayo
SNACKS- FISH BITES
- MUSSELS
- SQUID RINGS
- CHICKEN NUGGETS
- HOTDOG BITES each $1.00
- HOTDOG BITES 6 for $5.20
SWEET TREATS (with or without cinnamon sugar)- PLAIN DONUT $2.60
- CHOC DONUT $2.60
- JAM WRAP $2.60
- PINEAPPLE RING $2.50
- BATTERED MORO BAR $3.00
GLUTEN FREE- FISH OF THE DAY $4.00
- HOTDOG $3.50
- SAUSAGE $3.50
- PINEAPPLE RING $2.60
-
CHIPS
- see above prices
Nearby Sample Menus
-
Manuka Scallop Stick $28.00
- Plump scallops wrapped in Manuka smoked bacon served with a chilli and mango salsa
-
Spicy buffalo chicken wings $10.00
- Marinated with peri peri spiced sauce, crispy coated and fried
- Battered Fish of the Day $7.50
-
Eggs on toast $12.00
- Served with your choice of poached, scrambled or fried with toasted sourdough
- Garlic Bread (2) $6.00
-
Kentucky Pork Belly $32.00
- Twice cooked and glazed, smokey bourbon sauce on a pumpkin puree, pak choy ad beetroot relish
-
Fish n Chips $29.00
- Battered or pan fried, hand cut fries and a garden salad
-
Nachos $10.00
- Corn chips, chili bean salsa, sour cream, guacamole and cheese
-
TORI KARAAGE $16.00
- Crispy fried chicken served
-
TONKATSU (PORK) $16.00
- deep fried breaded pork
-
EDAMAME $8.00
- boiled green soy beans
-
EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
-
EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
-
YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
-
GYOZA $8.00
- deep fried dumplings
-
YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.
-
SUBJ MAYURI $13.50
- vegetable medley with capsicum cooked in a butter sauce
-
LAMB VINDALOO $16.00
- a powerful curry from Goa, prepared in hot vindaloo paste
-
MALAI KOFTA $14.00
- delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
-
BUTTER CHICKEN $15.50
- barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
-
KADAI PANEER $13.50
- cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
-
FISH MASALA $14.50
- fish served in a gravy, seasoned with dry fenugreek
- ROASTED PAPAD $2.00
-
LAMB BHUNA $16.00
- diced meat cooked with ginger, garlic onions and spices
- -Breast $3.50
- Chicken $10
-
BLT $7
- with Mayo, Bacon, Lettuce, Tomato, Cheese
-
Falafel Burger (V) $8
- with Mayo, Lettuce, Tomato, Cheese
-
Snack Box $5.50
- Large Chicken piece with fries
- -Thigh $3.50
- Add Bacon to any Kebab or Burger for just $1
-
- Standard $20
- 1 Large Standard PIzza, large fries, 2 cans of drink
-
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
-
Breakfast Burger $18.5
- Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
-
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
-
Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
-
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
-
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
- Bacon, tomato and basil pesto $12.5
-
Toasted Bagel $8.5
- Preserves and cream cheese
- All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
-
Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
- Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
- Marinated Beef Kebabs w/ Beetroot Hummus 14
- Chefs Pasta of the Day or Bangers & Mash 20
- Our own Chefs Cheesecake w/ Ice cream & Cream 12
- Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
-
Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
- European $4.90
- Cheese $4.60
- Meat patty $2.80
- Plain donut $2.40
- Tomato $4.00
- Gluten free hot dog $3.80
- We do cook our GF food in the same vat/fat as other food
- Fish $5.30
- Blue Cod $9.00
- Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
- Nachos & Cheese (add beans/mince $3.00)
-
Choice seasoning
- salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb
- Sticky Date $10.00
- Mud cake $10.00
-
Full range of Desserts on blackboard $10.00
- served with cream and Ice cream
- 9 Garlic Prawns on rice $13.50
- Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
-
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
- tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
-
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
-
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
-
French Onion Soup $16
- w/ Gouda Crouton
-
Sides $8 each
- Fries, Salad, Potatoes
- Seasonal Soup $16
-
Soup $ 8.00
- winter only
- Bacon & Mushroom Fettucine $ 15.00
- Cheese & Onion Roll $ 2.40
- Pancakes $ 10.50
- Creamed Apple Turnovers $ 4.50
- Fish Meal, Salad & Fries $ 17.00
- Fishermans Basket $ 18.50
-
Chips $ 3.50
- Pottle
- Cajun Shoestring Fries small $6.00
-
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
- Shoestring Fries small $5.50
-
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
- Cajun Shoestring Fries large $9.00
-
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
-
Porters Burger
- Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
-
Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
- Mini Fish & Chips $12.50
-
Dino's Venison $34.50
- 250g Denver venison served with creamy mustard sauce and your choice of two sides
-
Fish of the Day $28.50
- Fresh locally sourced fish battered or pan fried, served with your choice of two sides, lemon and Bedrocks' own tartare sauce.
-
Moroccan Lamb $22.50
- Lamb coated in Moroccan seasoning with a fresh salad mix and a mint and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
- Nuggets, Hotdog & Chips $12.50
-
Full Breakfast $19.50
- Streaky bacon, eggs, tomatoes, mushrooms, sausages & hashbrown nuggets with ciabatta bread
- Mochaccino Med$4.50 / Lge $5.00
-
Bedrock Skewers - Chicken, bacon and pineapple $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
Mac's Fish Supply
Phone
+64 3-307 7537
Opened hours
Monday:
4:30PM - 8:00PM
Tuesday:
4:00PM - 8:00PM
Wednesday:
11:30AM - 8:00PM
Thursday:
10:30AM - 8:30AM
Friday:
9:30AM - 9:00PM
Saturday:
10:30AM - 8:30PM
Sunday:
10:30AM - 8:30AM
Price
None
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Takeout , Cash , Bankcard
117 Archibald Street, Saint Leonards, Ashburton, Canterbury, 7700, New Zealand
- Ashburton Fish & Chips Menus
- Ashburton Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus