Address
117 Archibald Street, Saint Leonards, Ashburton, Canterbury, 7700, New Zealand
Mac's Fish Supply in Ashburton Menu
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KIDS COMBO (MAC JUNIOR $6.20)- 2 FISH BITES
- 1 KIDS HOTDOG
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
KIDS COMBOS (MINI MAC $6.20)- 3 CHICKEN NUGGETS
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
KIDS COMBOS (SWEET MAC $6.20)- 1 PLAIN DONUT
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
SINGLES COMBOS (FISHERMAN BASKET $10.50)- 2 FISH BITES
- 2 SQUID RINGS
- 1 SMALL CHIPS
- 2 MUSSELS
- 1 CRABSTICK
- 1 CAN
SINGLES COMBOS(MAC FAV $8.80)- 1 HOTDOG
- 1 MEDIUM CHIPS
- 1 MINI SAUCE
- 1 FISH OF THE DAY
SINGLES COMBOS (THE BLACKOUT $10.50)- 1 CHEESE BURGER
- 1 MEDIUM CHIPS
- 1 CAN
MAC'S SPECIAL $17.50- 1 LARGE CHIPS
- 3 FISH OF THE DAY
- 1 HOTDOG
THE DIPPER $18.90- 4 PLAIN SAUSAGES
- 1 LARGE CHIPS
- 1 HOT GRAVY
FAMILY FEED $28.50- 4 FISH OF THE DAY
- 4 HOTDOGS
- 1 LARGE CHIPS
PARTY TIME $41.90- 10 FISH OF THE DAY
- 2 LARGE CHIPS
FISH OF THE DAY- BATTERED $3.60
- CRUMBED $5.00
OTHER FISH CHOICES- BATTERED FROM $5.50
- CRUMBED FROM $6.50
- GRILLED FROM $5.50
FAVOURITES- HOTDOG $2.80
- KIDS HOTDOG $1.60
- PLAIN SAUSAGE $3.00
- BATTERED SAUSAGE $3.10
- GOURMET MEAT PATTIE $5.00
- GOURMET SPRINGROLL $2.80
- POTATO FRITTER $1.00
- CRABSTICK $2.20
GOURMET BURGERS- CHEESEBURGER $6.90
- VEGE BURGER $6.90
- FRESH FISH FILLET $8.90
- BIG JOHNY MAC $9.50
- LUMBER JACK $9.50
- BACON & EGG $10.50
HOT CHIPS- SMALL (1 person) $1.90
- MEDIUM (1-2 people) $2.80
- LARGE (2-4 people) $5.30
-
CHIPS WITH A TWIST S $3.90/ M $6.90
- served with garlic salt, mayo & grated cheese
- KUMARA WEDGES S $3.80 / L $6.50
-
SEASONED WEDGES S $4.50/ M $8.00
- served with sweet chilli sauce, sour cream & grated cheese
-
FRESH SALAD (made to order) S $3.80/ M $6.50
- served with lettuce, red onion, tomato, beetroot, gherkin, carrot, pepper, grated cheese & mayo
SNACKS- FISH BITES
- MUSSELS
- SQUID RINGS
- CHICKEN NUGGETS
- HOTDOG BITES each $1.00
- HOTDOG BITES 6 for $5.20
SWEET TREATS (with or without cinnamon sugar)- PLAIN DONUT $2.60
- CHOC DONUT $2.60
- JAM WRAP $2.60
- PINEAPPLE RING $2.50
- BATTERED MORO BAR $3.00
GLUTEN FREE- FISH OF THE DAY $4.00
- HOTDOG $3.50
- SAUSAGE $3.50
- PINEAPPLE RING $2.60
-
CHIPS
- see above prices
Nearby Sample Menus
- Mushrooms $3.00
-
Ham Hock Terrine $14.00
- Baked with fennel and spices, served with pepperdews, cornichons, crusty ciabatta and dijon mustard
-
Bread and Dips $15.00
- A selection of artisan breads served with house made dips
-
Aoraki Salmon Fillet $34.00
- Served with kiwifruit and champagne puree, glazed baby carrots, radish and turnips and polento fries
-
Lemon and Rhubarb Tart $14.00
- served with banana and passionfruit sorbet
- Battered Hoki $3.30
- Chicken $9.00
-
Bacon + eggs $14.00
- Streaky bacon with your choice of poached, scrambled or fried eggs with toasted sourdough
-
SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
-
EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
-
YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood
-
TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
-
EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
-
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
-
TORI KARAAGE $16.00
- Crispy fried chicken served
-
SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce
-
LAMB SAGWALA $16.00
- tender meat pieces cooked in spinach gravy
-
MALAI KOFTA $14.00
- delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
-
PEAS PULAO $7.00
- basmati rice cooked with green peas
-
KADAI CHICKEN $15.00
- boneless chicken cooked with crushed tomato, capsicum, green chillies and herbs
-
CHICKEN VINDALOO $15.00
- a powerful curry with ground chilli, chopped onion vinegar and garam masala
-
VEGETABLE SAMOSAS $5.60
- golden brown crisp tasty pastry, filled with traditional stuffing of spicy potatoes
-
KHEEMA NAAN $5.00
- Naan stuffed with spiced lamb mince
-
CHICKEN TIKKA $10.00
- chicken cubes marinated in spicy yoghurt, skewered and cooked in Tandoor oven(5 pieces)
-
Spicy Apricot Chicken L $22 / M $16 / S $10
- Chicken, Jalapenos, Dried Apricots, Cream Cheese, Apricot Sauce
-
Falafel Burger (V) $8
- with Mayo, Lettuce, Tomato, Cheese
-
- Standard $20
- 1 Large Standard PIzza, large fries, 2 cans of drink
-
Methven Roast L $22 / M $16 / S $10
- Roast Lamb, Roast Kumura, Mint Jelly
-
15 Piece Pack $34
- 8 Large & 7 Small Chicken pieces with fries
-
- Gourmet $30
- 1 Large Gourmet Pizza, large cajun wedges, 2 phoenix organics drinks
- All Burgers come on a toasted Sesame Bun with added option of your choice of Sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
- All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese
-
Mushrooms On Ciabatta $14.5
- Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
-
Toasted Bagel $8.5
- Preserves and cream cheese
-
Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
-
Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
-
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
-
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
-
Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled
- -Add Bacon $4.5
- 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
- Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
- Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
- All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
- 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
- Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
-
Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
- Cheeseboard 4 two w/ crackers & condiments 24
- Bacon & egg $5.30
- Beetroot $4.00
- Cheese $4.60
- Battered blue cod $7.50
- Pineapple ring $1.90
- Patty. Vege patty & corn
- Spring/Curry rice roll $3.20
- American hot dog $5.00
- Fish Hoki $6.00
- Chicken Schnitzel Choice of sauces SM/LG $19.00/$23.50
- Bacon & Eggs $14.50
- Garlic mini loaf $6.50
- Ham Steak with Pineapple $19.50
-
Wedges & side Dish $18.00
- with cheese sour cream ham & chili sauce
- Beef nachos & side dish $20.50
-
Confit Duck on mash $34.00
- with an orange blackcurrant coulis
- Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
-
French Onion Soup $16
- w/ Gouda Crouton
- Seafood Risotto w/ Salmon & Prawns $18 g.f.
-
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
- Seasonal Soup $16
-
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
- Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
-
Sides $8 each
- Fries, Salad, Potatoes
-
Eclairs $ 4.00
- Chocolate/Banana
- Wedges - Bowl $ 6.50
- Char Grilled Chicken $ 6.80
- Open Toasted Chicken Sandwich $ 16.00
-
Chips $ 3.50
- Pottle
- Fish Meal, Salad & Fries $ 17.00
- Pinwheel Savouries $ 2.00
- Chips - Bowl $ 5.00
-
Sticky Date $12.50
- Hot homemade sticky date pudding like grandma use to make. Served with butterscotch sauce, ice-cream & cream
-
Chefs Homemade Soup of the Day $10.00
- See our wait staff or the specials board for the details
- Iced Coffee $6.50
-
Seasonal Fruit Crumble $12.50
- See your wait staff for this week's fruit crumble, served with ice cream and cream
- Chai Latte Med $4.00 / Lge $4.50
- Short Black Med $3.50 / Lge $3.50
-
Chicken & Bean Nachos $19.50
- An absolute new Bedrock favourite. Chicken and bean nachos with homemade tortilla chips, cheese and sour cream
- Mochaccino Med$4.50 / Lge $5.00
-
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
-
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
- Wedges Topped with sweet chili sauce & sour cream $12.50
- Cajun Shoestring Fries small $6.00
-
Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
- Cajun Shoestring Fries large $9.00
-
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
- Side Salad $6.50
Mac's Fish Supply
Phone
+64 3-307 7537
Opened hours
Monday:
4:30PM - 8:00PM
Tuesday:
4:00PM - 8:00PM
Wednesday:
11:30AM - 8:00PM
Thursday:
10:30AM - 8:30AM
Friday:
9:30AM - 9:00PM
Saturday:
10:30AM - 8:30PM
Sunday:
10:30AM - 8:30AM
Price
None
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Takeout , Cash , Bankcard
117 Archibald Street, Saint Leonards, Ashburton, Canterbury, 7700, New Zealand
- Ashburton Fish & Chips Menus
- Ashburton Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus