Address
117 Archibald Street, Saint Leonards, Ashburton, Canterbury, 7700, New Zealand
Mac's Fish Supply in Ashburton Menu
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KIDS COMBO (MAC JUNIOR $6.20)- 2 FISH BITES
- 1 KIDS HOTDOG
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
KIDS COMBOS (MINI MAC $6.20)- 3 CHICKEN NUGGETS
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
KIDS COMBOS (SWEET MAC $6.20)- 1 PLAIN DONUT
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
SINGLES COMBOS (FISHERMAN BASKET $10.50)- 2 FISH BITES
- 2 SQUID RINGS
- 1 SMALL CHIPS
- 2 MUSSELS
- 1 CRABSTICK
- 1 CAN
SINGLES COMBOS(MAC FAV $8.80)- 1 HOTDOG
- 1 MEDIUM CHIPS
- 1 MINI SAUCE
- 1 FISH OF THE DAY
SINGLES COMBOS (THE BLACKOUT $10.50)- 1 CHEESE BURGER
- 1 MEDIUM CHIPS
- 1 CAN
MAC'S SPECIAL $17.50- 1 LARGE CHIPS
- 3 FISH OF THE DAY
- 1 HOTDOG
THE DIPPER $18.90- 4 PLAIN SAUSAGES
- 1 LARGE CHIPS
- 1 HOT GRAVY
FAMILY FEED $28.50- 4 FISH OF THE DAY
- 4 HOTDOGS
- 1 LARGE CHIPS
PARTY TIME $41.90- 10 FISH OF THE DAY
- 2 LARGE CHIPS
FISH OF THE DAY- BATTERED $3.60
- CRUMBED $5.00
OTHER FISH CHOICES- BATTERED FROM $5.50
- CRUMBED FROM $6.50
- GRILLED FROM $5.50
FAVOURITES- HOTDOG $2.80
- KIDS HOTDOG $1.60
- PLAIN SAUSAGE $3.00
- BATTERED SAUSAGE $3.10
- GOURMET MEAT PATTIE $5.00
- GOURMET SPRINGROLL $2.80
- POTATO FRITTER $1.00
- CRABSTICK $2.20
GOURMET BURGERS- CHEESEBURGER $6.90
- VEGE BURGER $6.90
- FRESH FISH FILLET $8.90
- BIG JOHNY MAC $9.50
- LUMBER JACK $9.50
- BACON & EGG $10.50
HOT CHIPS- SMALL (1 person) $1.90
- MEDIUM (1-2 people) $2.80
- LARGE (2-4 people) $5.30
-
CHIPS WITH A TWIST S $3.90/ M $6.90
- served with garlic salt, mayo & grated cheese
- KUMARA WEDGES S $3.80 / L $6.50
-
SEASONED WEDGES S $4.50/ M $8.00
- served with sweet chilli sauce, sour cream & grated cheese
-
FRESH SALAD (made to order) S $3.80/ M $6.50
- served with lettuce, red onion, tomato, beetroot, gherkin, carrot, pepper, grated cheese & mayo
SNACKS- FISH BITES
- MUSSELS
- SQUID RINGS
- CHICKEN NUGGETS
- HOTDOG BITES each $1.00
- HOTDOG BITES 6 for $5.20
SWEET TREATS (with or without cinnamon sugar)- PLAIN DONUT $2.60
- CHOC DONUT $2.60
- JAM WRAP $2.60
- PINEAPPLE RING $2.50
- BATTERED MORO BAR $3.00
GLUTEN FREE- FISH OF THE DAY $4.00
- HOTDOG $3.50
- SAUSAGE $3.50
- PINEAPPLE RING $2.60
-
CHIPS
- see above prices
Nearby Sample Menus
- Hashbrowns $3.00
-
Kentucky Pork Belly $32.00
- Twice cooked and glazed, smokey bourbon sauce on a pumpkin puree, pak choy ad beetroot relish
-
Ham Hock Terrine $19.00
- Baked with fennel and spices, pepperdews, cornichons, crusty ciabatta and dijon mustard
-
Moroccan Spiced Lamb Ragu $14.00
- slow braised lamb, authentic spices, apricots and dates served with creamy hummus and grilled flat bread
- Chicken Tenders (3) $13.00
-
Duck Liver Pate $15.00
- Served with red onion jam, pepperdews and sour dough
-
Manuka Scallop Stick $28.00
- Plump scallops wrapped in Manuka smoked bacon served with a chilli and mango salsa
-
Trio of Sorbets $13.00
- Served with raspberry couli and almond biscotti
-
YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.
-
SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
-
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
-
SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
-
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
-
TORI KARAAGE $16.00
- Crispy fried chicken served
-
EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
-
EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
-
CHICKEN TIKKA $10.00
- chicken cubes marinated in spicy yoghurt, skewered and cooked in Tandoor oven(5 pieces)
-
GARLIC NAAN $4.00
- leavened bread sprinkled with crushed garlic
-
SUBJ MAYURI $13.50
- vegetable medley with capsicum cooked in a butter sauce
-
CHEESE NAAN $5.00
- leavened naan stuffed with a mild cheese
-
KADAI CHICKEN $15.00
- boneless chicken cooked with crushed tomato, capsicum, green chillies and herbs
-
LAMB SAMOSAS $6.00
- golden brown crisp pastry, filled with lamb and spicy potatoes
-
ALOO PARATHA $5.00
- unleavened bread stuffed with potatoes, fresh coriander, onions and spices
-
LAMB KEBAB $10.00
- tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
-
Smoked Salmon L $22 / M $16 / S $10
- Red Onion, Smoked Salmon Pieces, Capers, Cream Cheese
- Cajun Wedges R $3 / L $5.50
-
Chicken Twister
- Crispy Chicken Fillet with Mayo, Lettuce, Cheese & choice of sauce.
-
Hawaiian L $18 / M $13 /S $8
- Ham, Pineapple
- Battered fish fillet & fries $5
-
BBQ Hawaiian Chicken L $22 / M $16 / S $10
- Red Onion, Red Peppers, Pineapple, Chicken, Bacon, BBQ Sauce
- Large Gluten Free Bases $2
- -Veges $1
-
Toasted Bagel $8.5
- Preserves and cream cheese
-
Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
-
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
-
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
-
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
- Bacon, tomato and basil pesto $12.5
-
3 Eggs Omelette $19
- Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
-
Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
- 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
- Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
- Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
- Ice Cream Sundae Chocolate, Caramel, or Berry 12
- Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
- Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
- Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
- 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
- Spring/Curry rice roll $3.20
- Corn or vege patty $3.60
- Cheese & pineapple $4.90
- Plain $3.70
- Gluten free hot dog $3.80
- Corn cobbette $1.70
- Chicken maryland $8.60
- Steak & onion roll $3.50
- Beef Schnitzel $6.00
- Garlic mini loaf $6.50
- Fish Hoki $6.00
- Spring Roll Dim Sim wonton w chili sauce $10.50
- Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
- Chicken Schnitzel Choice of sauces SM/LG $19.00/$23.50
-
Choice Seasoning
- salt, pepper & white wine/cajun spices/lemon pepper/garlic butter
-
Minute Steak 150gm Sirloin $20.00
- choice of steak sauces
- Seafood Risotto w/ Salmon & Prawns $18 g.f.
-
French Onion Soup $16
- w/ Gouda Crouton
- All Mains Served with Seasonal Greens and Side of Chefs Potatoes
- Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
-
Sides $8 each
- Fries, Salad, Potatoes
-
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
- tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
-
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
- Creamed Apple Turnovers $ 4.50
-
Fresh Salad $ 6.50
- add chicken or ham
- Carrot Cake $ 4.80
- Plain Croissants $ 2.50
- Bacon & Eggs $ 13.00
- Pinwheel Savouries $ 2.00
- Fishermans Basket $ 18.50
- Quiche & Salad $ 11.80
-
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
- Shoestring Fries large $8.50
-
Porters Burger
- Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
-
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
- (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
-
Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
-
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
- Wedges Topped with sweet chili sauce & sour cream $12.50
-
Bedrock Skewers - Lamb, capsicum and tomato $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
-
Bedrock Skewers - Chicken, bacon and pineapple $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
- Cappuccino Med $4.00 / Lge $4.50
-
Roast Vegetable Wrap $16.50
- Roasted pumpkin, kumara and potatoes with cream cheese, apricot and capsicum sauce served with a side salad
-
Bedrock Skewers - Beef, mushroom and courgette $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
- Mochaccino Med$4.50 / Lge $5.00
- Add scallops and prawns to any stonegrill $7.50
- Iced Coffee $6.50
Mac's Fish Supply
Phone
+64 3-307 7537
Opened hours
Monday:
4:30PM - 8:00PM
Tuesday:
4:00PM - 8:00PM
Wednesday:
11:30AM - 8:00PM
Thursday:
10:30AM - 8:30AM
Friday:
9:30AM - 9:00PM
Saturday:
10:30AM - 8:30PM
Sunday:
10:30AM - 8:30AM
Price
None
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Takeout , Cash , Bankcard
117 Archibald Street, Saint Leonards, Ashburton, Canterbury, 7700, New Zealand
- Ashburton Fish & Chips Menus
- Ashburton Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus