Address
117 Archibald Street, Saint Leonards, Ashburton, Canterbury, 7700, New Zealand
Mac's Fish Supply in Ashburton Menu
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KIDS COMBO (MAC JUNIOR $6.20)- 2 FISH BITES
- 1 KIDS HOTDOG
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
KIDS COMBOS (MINI MAC $6.20)- 3 CHICKEN NUGGETS
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
KIDS COMBOS (SWEET MAC $6.20)- 1 PLAIN DONUT
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
SINGLES COMBOS (FISHERMAN BASKET $10.50)- 2 FISH BITES
- 2 SQUID RINGS
- 1 SMALL CHIPS
- 2 MUSSELS
- 1 CRABSTICK
- 1 CAN
SINGLES COMBOS(MAC FAV $8.80)- 1 HOTDOG
- 1 MEDIUM CHIPS
- 1 MINI SAUCE
- 1 FISH OF THE DAY
SINGLES COMBOS (THE BLACKOUT $10.50)- 1 CHEESE BURGER
- 1 MEDIUM CHIPS
- 1 CAN
MAC'S SPECIAL $17.50- 1 LARGE CHIPS
- 3 FISH OF THE DAY
- 1 HOTDOG
THE DIPPER $18.90- 4 PLAIN SAUSAGES
- 1 LARGE CHIPS
- 1 HOT GRAVY
FAMILY FEED $28.50- 4 FISH OF THE DAY
- 4 HOTDOGS
- 1 LARGE CHIPS
PARTY TIME $41.90- 10 FISH OF THE DAY
- 2 LARGE CHIPS
FISH OF THE DAY- BATTERED $3.60
- CRUMBED $5.00
OTHER FISH CHOICES- BATTERED FROM $5.50
- CRUMBED FROM $6.50
- GRILLED FROM $5.50
FAVOURITES- HOTDOG $2.80
- KIDS HOTDOG $1.60
- PLAIN SAUSAGE $3.00
- BATTERED SAUSAGE $3.10
- GOURMET MEAT PATTIE $5.00
- GOURMET SPRINGROLL $2.80
- POTATO FRITTER $1.00
- CRABSTICK $2.20
GOURMET BURGERS- CHEESEBURGER $6.90
- VEGE BURGER $6.90
- FRESH FISH FILLET $8.90
- BIG JOHNY MAC $9.50
- LUMBER JACK $9.50
- BACON & EGG $10.50
HOT CHIPS- SMALL (1 person) $1.90
- MEDIUM (1-2 people) $2.80
- LARGE (2-4 people) $5.30
-
CHIPS WITH A TWIST S $3.90/ M $6.90
- served with garlic salt, mayo & grated cheese
- KUMARA WEDGES S $3.80 / L $6.50
-
SEASONED WEDGES S $4.50/ M $8.00
- served with sweet chilli sauce, sour cream & grated cheese
-
FRESH SALAD (made to order) S $3.80/ M $6.50
- served with lettuce, red onion, tomato, beetroot, gherkin, carrot, pepper, grated cheese & mayo
SNACKS- FISH BITES
- MUSSELS
- SQUID RINGS
- CHICKEN NUGGETS
- HOTDOG BITES each $1.00
- HOTDOG BITES 6 for $5.20
SWEET TREATS (with or without cinnamon sugar)- PLAIN DONUT $2.60
- CHOC DONUT $2.60
- JAM WRAP $2.60
- PINEAPPLE RING $2.50
- BATTERED MORO BAR $3.00
GLUTEN FREE- FISH OF THE DAY $4.00
- HOTDOG $3.50
- SAUSAGE $3.50
- PINEAPPLE RING $2.60
-
CHIPS
- see above prices
Nearby Sample Menus
-
Talbot Forest Cheese $20.00
- A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
- Garlic Bread (2) $6.00
-
Parmesan Flat Bread $9.00
- Served hot with basil pesto and parmesan
-
Pasta of the Day $27.00
- Created daily by our chefs and served with fresh parmesan cheese
- Chicken Tenders (3) crumbed $4.00
- Tomato Sauce $1.00
-
Nachos $10.00
- Corn chips, chili bean salsa, sour cream, guacamole and cheese
- Streaky bacon with your choice of poached, scrambled or fried eggs, toast, mushrooms, sausage, tomato and squeak $19.00
-
YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
-
TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
-
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
-
TONKATSU (PORK) $16.00
- deep fried breaded pork
-
EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
-
TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
-
SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
-
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
-
PEAS PULAO $7.00
- basmati rice cooked with green peas
-
RAITHA $3.50
- yoghurt mixed with cucumber, carrot and ground spices
-
DAAL MAKHANI $13.50
- slow cooked black lentils and kidney beans spiced up with herbs and spices
-
MINAR CHICKEN $16.00
- experience our chicken and vegetables cooked in a delicious vegetable sauce
-
LAMB VINDALOO $16.00
- a powerful curry from Goa, prepared in hot vindaloo paste
-
CHICKEN JALFRAISEY $15.00
- pan fried boneless chicken cooked with ginger, garlic, tomatoes, capsicum, onion and spices
-
POTATO PAKORAS $4.00
- crispy fritters of mildly spiced potatoes, served with tamarind chutney
- MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
- All with Onion, Cheese, Tomato, Lettuce, Yoghurt dressing, in a lightly Toasted Flat Pita, with your choice of sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
-
Snack Box $5.50
- Large Chicken piece with fries
-
Cranberry Chicken L $22 / M $16 / S $10
- Mushroom, Onion, Red Peppers, Cashews, Chicken, Cream Cheese, Cranberry Sauce
-
Pepperoni L $18 / M $13 /S $8
- Classic Pepperoni
-
Burger combo $10
- Any standard Doms Burger, regular fries & can of drink
- Family Meal Deal
- Large Gluten Free Bases $2
- 6 piece Fish bites & fries $7.50
-
Toasted Bagel $8.5
- Preserves and cream cheese
-
Breakfast Burger $18.5
- Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
-
Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
- -Add Bacon $4.5
- -Smoked Salmon $4.5
-
Baby Pancake Stack $10
- Finished with bacon and maple syrup
-
Mushrooms On Ciabatta $14.5
- Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
- Smoked salmon, lettuce, capers and cream qheese $12.5
- 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
- Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
- Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
- Marinated Beef Kebabs w/ Beetroot Hummus 14
- 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
- Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
- Our own Chocolate Mudcake w/ Ice cream & Cream 12
- Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
- Pineapple ring $1.90
- Chicken cordon bleu $3.80
- Family packs from $23.00
- Gluten free donut $2.60
- Chicken/satay $7.30
- Cheese $4.60
- Chicken maryland $8.60
- Potato fritter $1.30
- Roast Meal
- Bread & Spreads for two $13.00
-
Choice Sauce
- mushrooms sauce/gravy/apricot sauce/mango chutney/plum sauce
- Bacon & Eggs $14.50
-
Seafood platter $21.50
- seafood stick fish calamari prawns & crumbed mussels
- Pork Belly on mash $28.00
-
Choice Accompaniment
- mushroom sauce/lemon wedge/mango chutney/cheese sauce
- Roast of the day $14.00/$19.50
-
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
-
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
- tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
- tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
-
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
- All Mains Served with Seasonal Greens and Side of Chefs Potatoes
- Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
-
French Onion Soup $16
- w/ Gouda Crouton
-
Soup $ 8.00
- winter only
- Muffins $ 3.80
- Beef Nachos $ 15.50
- Bacon & Egg Panini $ 7.80
- Chips - Bowl $ 5.00
-
Toasties $ 2.90
- Cheese Onion, Tomato & Bacon
- Open Toasted Chicken Sandwich $ 16.00
- Plain Croissants $ 2.50
-
Roast Vegetable Wrap $19.50
- Add chicken
-
Loaded Wedges $14.00
- Spicy potato wedges topped with bacon and cheese, served with sour cream and sweet chilli sauce
-
Pasta of the Day $22.50
- Our wait staff will inform you of our pasta of the day. Add two slices of garlic bread for $5.00
-
Prawn Cocktail $12.50
- Succulent prawns on a bed of lettuce, with Bedrocks' own seafood sauce
-
Pan Seared Salmon $31.50
- Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
-
Scallops $18.00
- Five scallops wrapped in bacon with a petit salad
- Mochaccino Med$4.50 / Lge $5.00
-
Chicken & Bean Nachos $19.50
- An absolute new Bedrock favourite. Chicken and bean nachos with homemade tortilla chips, cheese and sour cream
-
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
- (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
-
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
-
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
- Shoestring Fries small $5.50
- Wedges Topped with sweet chili sauce & sour cream $12.50
-
Dobson Burger
- All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
-
Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
Mac's Fish Supply
Phone
+64 3-307 7537
Opened hours
Monday:
4:30PM - 8:00PM
Tuesday:
4:00PM - 8:00PM
Wednesday:
11:30AM - 8:00PM
Thursday:
10:30AM - 8:30AM
Friday:
9:30AM - 9:00PM
Saturday:
10:30AM - 8:30PM
Sunday:
10:30AM - 8:30AM
Price
None
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Takeout , Cash , Bankcard
117 Archibald Street, Saint Leonards, Ashburton, Canterbury, 7700, New Zealand
- Ashburton Fish & Chips Menus
- Ashburton Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus