Address
117 Archibald Street, Saint Leonards, Ashburton, Canterbury, 7700, New Zealand
Mac's Fish Supply in Ashburton Menu
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KIDS COMBO (MAC JUNIOR $6.20)- 2 FISH BITES
- 1 KIDS HOTDOG
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
KIDS COMBOS (MINI MAC $6.20)- 3 CHICKEN NUGGETS
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
KIDS COMBOS (SWEET MAC $6.20)- 1 PLAIN DONUT
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
SINGLES COMBOS (FISHERMAN BASKET $10.50)- 2 FISH BITES
- 2 SQUID RINGS
- 1 SMALL CHIPS
- 2 MUSSELS
- 1 CRABSTICK
- 1 CAN
SINGLES COMBOS(MAC FAV $8.80)- 1 HOTDOG
- 1 MEDIUM CHIPS
- 1 MINI SAUCE
- 1 FISH OF THE DAY
SINGLES COMBOS (THE BLACKOUT $10.50)- 1 CHEESE BURGER
- 1 MEDIUM CHIPS
- 1 CAN
MAC'S SPECIAL $17.50- 1 LARGE CHIPS
- 3 FISH OF THE DAY
- 1 HOTDOG
THE DIPPER $18.90- 4 PLAIN SAUSAGES
- 1 LARGE CHIPS
- 1 HOT GRAVY
FAMILY FEED $28.50- 4 FISH OF THE DAY
- 4 HOTDOGS
- 1 LARGE CHIPS
PARTY TIME $41.90- 10 FISH OF THE DAY
- 2 LARGE CHIPS
FISH OF THE DAY- BATTERED $3.60
- CRUMBED $5.00
OTHER FISH CHOICES- BATTERED FROM $5.50
- CRUMBED FROM $6.50
- GRILLED FROM $5.50
FAVOURITES- HOTDOG $2.80
- KIDS HOTDOG $1.60
- PLAIN SAUSAGE $3.00
- BATTERED SAUSAGE $3.10
- GOURMET MEAT PATTIE $5.00
- GOURMET SPRINGROLL $2.80
- POTATO FRITTER $1.00
- CRABSTICK $2.20
GOURMET BURGERS- CHEESEBURGER $6.90
- VEGE BURGER $6.90
- FRESH FISH FILLET $8.90
- BIG JOHNY MAC $9.50
- LUMBER JACK $9.50
- BACON & EGG $10.50
HOT CHIPS- SMALL (1 person) $1.90
- MEDIUM (1-2 people) $2.80
- LARGE (2-4 people) $5.30
-
CHIPS WITH A TWIST S $3.90/ M $6.90
- served with garlic salt, mayo & grated cheese
- KUMARA WEDGES S $3.80 / L $6.50
-
SEASONED WEDGES S $4.50/ M $8.00
- served with sweet chilli sauce, sour cream & grated cheese
-
FRESH SALAD (made to order) S $3.80/ M $6.50
- served with lettuce, red onion, tomato, beetroot, gherkin, carrot, pepper, grated cheese & mayo
SNACKS- FISH BITES
- MUSSELS
- SQUID RINGS
- CHICKEN NUGGETS
- HOTDOG BITES each $1.00
- HOTDOG BITES 6 for $5.20
SWEET TREATS (with or without cinnamon sugar)- PLAIN DONUT $2.60
- CHOC DONUT $2.60
- JAM WRAP $2.60
- PINEAPPLE RING $2.50
- BATTERED MORO BAR $3.00
GLUTEN FREE- FISH OF THE DAY $4.00
- HOTDOG $3.50
- SAUSAGE $3.50
- PINEAPPLE RING $2.60
-
CHIPS
- see above prices
Nearby Sample Menus
-
Duck Liver Pate $15.00
- Served with red onion jam, pepperdews and sour dough
-
Seafood Chowder $12.00
- Scallops, mussels, prawns and fish in a creamy vegetable chowder served with bread
- Burger, Chips & Drink (only) $15.50
- Sweet Chilli Sauce $1.50
- Battered Hoki $12.50
-
Creme Brulee $12.00
- Chai flavoured brulee served with almond biscotti
-
Grilled Parmesan Polenta Cake $32.00
- With wild mushroom ragout, roasted vine tomatoes and watercress
-
Moroccan Spiced Lamb Ragout $23.00
- Slow braised Canterbury lamb with delicate spices served with creamy hummus, grilled flat bread and lemon
-
EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
-
SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce
-
TORI KARAAGE $16.00
- Crispy fried chicken served
-
FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
-
YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
-
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
-
YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
-
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
-
LAMB KEBAB $10.00
- tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
-
LAMB SAMOSAS $6.00
- golden brown crisp pastry, filled with lamb and spicy potatoes
-
MALAI KOFTA $14.00
- delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
-
ALOO PARATHA $5.00
- unleavened bread stuffed with potatoes, fresh coriander, onions and spices
-
KACHUMBER SALAD $5.00
- diced onions, tomatoes, cucumber, coriander with lemon and spices
-
ONION BHAJEES $5.00
- crispy onion fritters served with tamarind chutney
-
LAMB BANJARA $16.00
- lamb and potato with tomato and onion masala in a spicy onion sauce
-
PALAK PANEER $13.50
- cottage cheese cooked with cumin seed, tomato, garlic and spinach
- R =Regular / L = Large
-
Grinchy Special L $22 / M $16 / S $10
- Mushroom, Red Onion, Red Peppers, Chicken, Brocolli, Sweet Chilli Sauce
- 6 piece Calamari & fries $7.50
- -Breast $3.50
-
Garlic L $13 / M $8
- Crushed Garlic, Mixed Herbs, Garlic Mayo
-
Lunch Box $8
- 1 Large & 1 Small Chicken piece with fries
-
Burger combo $10
- Any standard Doms Burger, regular fries & can of drink
- Cajun Wedges R $3 / L $5.50
-
Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
-
Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
- -Roasted Tomato $4.5
- -Mushrooms $4.5
-
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
-
Toasted Bagel $8.5
- Preserves and cream cheese
- Smoked salmon, lettuce, capers and cream qheese $12.5
-
Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
- Our own Chocolate Mudcake w/ Ice cream & Cream 12
-
Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
- Weekly Sunday Roast w/ all the trimmings 19.50
- Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
- Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
- Cheeseboard 4 two w/ crackers & condiments 24
- All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
- 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
- Cheese & pineapple $4.90
- Fish $2.90
- Battered mussel $0.90
- Cheese & onion patty $2.80
- Jam or apple rap $2.50
- Corn cobbette $1.70
- Hash brown $1.30
- Chips - half scoop $1.80
- 9 Garlic Prawns on rice $13.50
- Sausage on mash w gravy
- Beef Schnitzel choice of sauces SM/LG $15.00/$20.50
- Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
- Pork Schnitzel SM/LG $15.50/$21.00
- Chicken & Bacon Sandwich $21.00
- Lamb Chops on Mash with gravy $19.50/$23.00
- Onions $4.00
-
Sides $8 each
- Fries, Salad, Potatoes
-
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
- Seafood Risotto w/ Salmon & Prawns $18 g.f.
- Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
- tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
-
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
-
French Onion Soup $16
- w/ Gouda Crouton
-
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
- Plain Croissants $ 2.50
-
Toasted Sandwiches $ 4.60
- gfree avail
- Fish Meal, Salad & Fries $ 17.00
- Fruit Tarts $ 4.50
- Hamburger $ 6.00
- Beef Nachos $ 15.50
- Bacon & Egg Panini $ 7.80
- Cream Donuts $ 2.90
-
Caveman Chicken $26.50
- A succulent chicken breast served with plum sauce and your choice of two sides
- Extra shot $0.50
-
Bedrock Grill $24.50 / $29.50
- Your choice of chicken, beef, pork or lamb, with a creamy mushroom sauce and your choice of two sides. Trio/Quattro
- Aioli, BBQ, Plum, Gravy, Mint Sauce, Peppercorn, Garlic Butter, Tomato, Mushroom, Creamy Mustard $1.00 / sauce
- Soy $0.50
-
Cheesecake $12.50
- See your wait staff for this week's cheesecake, served with ice cream and cream
-
Barney's Breads and Spreads $12.50
- Delicious selection of breads and dipping sauces
- Iced Chocolate $6.50
- Shoestring Fries large $8.50
- Cajun Shoestring Fries small $6.00
- Side Salad $6.50
-
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
-
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
-
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
- (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
- Shoestring Fries small $5.50
Mac's Fish Supply
Phone
+64 3-307 7537
Opened hours
Monday:
4:30PM - 8:00PM
Tuesday:
4:00PM - 8:00PM
Wednesday:
11:30AM - 8:00PM
Thursday:
10:30AM - 8:30AM
Friday:
9:30AM - 9:00PM
Saturday:
10:30AM - 8:30PM
Sunday:
10:30AM - 8:30AM
Price
None
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Takeout , Cash , Bankcard
117 Archibald Street, Saint Leonards, Ashburton, Canterbury, 7700, New Zealand
- Ashburton Fish & Chips Menus
- Ashburton Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus