Address
117 Archibald Street, Saint Leonards, Ashburton, Canterbury, 7700, New Zealand
Mac's Fish Supply in Ashburton Menu
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KIDS COMBO (MAC JUNIOR $6.20)- 2 FISH BITES
- 1 KIDS HOTDOG
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
KIDS COMBOS (MINI MAC $6.20)- 3 CHICKEN NUGGETS
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
KIDS COMBOS (SWEET MAC $6.20)- 1 PLAIN DONUT
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
SINGLES COMBOS (FISHERMAN BASKET $10.50)- 2 FISH BITES
- 2 SQUID RINGS
- 1 SMALL CHIPS
- 2 MUSSELS
- 1 CRABSTICK
- 1 CAN
SINGLES COMBOS(MAC FAV $8.80)- 1 HOTDOG
- 1 MEDIUM CHIPS
- 1 MINI SAUCE
- 1 FISH OF THE DAY
SINGLES COMBOS (THE BLACKOUT $10.50)- 1 CHEESE BURGER
- 1 MEDIUM CHIPS
- 1 CAN
MAC'S SPECIAL $17.50- 1 LARGE CHIPS
- 3 FISH OF THE DAY
- 1 HOTDOG
THE DIPPER $18.90- 4 PLAIN SAUSAGES
- 1 LARGE CHIPS
- 1 HOT GRAVY
FAMILY FEED $28.50- 4 FISH OF THE DAY
- 4 HOTDOGS
- 1 LARGE CHIPS
PARTY TIME $41.90- 10 FISH OF THE DAY
- 2 LARGE CHIPS
FISH OF THE DAY- BATTERED $3.60
- CRUMBED $5.00
OTHER FISH CHOICES- BATTERED FROM $5.50
- CRUMBED FROM $6.50
- GRILLED FROM $5.50
FAVOURITES- HOTDOG $2.80
- KIDS HOTDOG $1.60
- PLAIN SAUSAGE $3.00
- BATTERED SAUSAGE $3.10
- GOURMET MEAT PATTIE $5.00
- GOURMET SPRINGROLL $2.80
- POTATO FRITTER $1.00
- CRABSTICK $2.20
GOURMET BURGERS- CHEESEBURGER $6.90
- VEGE BURGER $6.90
- FRESH FISH FILLET $8.90
- BIG JOHNY MAC $9.50
- LUMBER JACK $9.50
- BACON & EGG $10.50
HOT CHIPS- SMALL (1 person) $1.90
- MEDIUM (1-2 people) $2.80
- LARGE (2-4 people) $5.30
-
CHIPS WITH A TWIST S $3.90/ M $6.90
- served with garlic salt, mayo & grated cheese
- KUMARA WEDGES S $3.80 / L $6.50
-
SEASONED WEDGES S $4.50/ M $8.00
- served with sweet chilli sauce, sour cream & grated cheese
-
FRESH SALAD (made to order) S $3.80/ M $6.50
- served with lettuce, red onion, tomato, beetroot, gherkin, carrot, pepper, grated cheese & mayo
SNACKS- FISH BITES
- MUSSELS
- SQUID RINGS
- CHICKEN NUGGETS
- HOTDOG BITES each $1.00
- HOTDOG BITES 6 for $5.20
SWEET TREATS (with or without cinnamon sugar)- PLAIN DONUT $2.60
- CHOC DONUT $2.60
- JAM WRAP $2.60
- PINEAPPLE RING $2.50
- BATTERED MORO BAR $3.00
GLUTEN FREE- FISH OF THE DAY $4.00
- HOTDOG $3.50
- SAUSAGE $3.50
- PINEAPPLE RING $2.60
-
CHIPS
- see above prices
Nearby Sample Menus
- Chicken Tenders (3) crumbed $4.00
-
Breads and Dips $15.00
- Artisan breads served with house made dips
- Battered Hoki $12.50
-
Market Fish and Chips $27.00
- Market battered or pan fried fish with hand cut fries and a garden salad
-
Eggs benedict $16.00
- Poached eggs on toasted english muffins with bacon, spinach & topped with hollandaise
- Hotdog & Chips $11.50
- Szechuan Squid Lake House Specialty $6.00
-
Antipasto plank $40.00
- Salami, chicken tenders, pickles, mini hotdogs, mussels, olives, lavosh bark, variety of cheeses, selection of bread and chips
-
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
-
YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
-
YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.
-
TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
-
TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
-
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
-
EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
-
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
-
KADAI PANEER $13.50
- cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
-
CHICKEN VINDALOO $15.00
- a powerful curry with ground chilli, chopped onion vinegar and garam masala
- ROASTED PAPAD $2.00
-
LAMB KEBAB $10.00
- tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
-
KASHMIRI NAAN $5.00
- naan bread stuffed with nuts and sultanas
-
CHICKEN JALFRAISEY $15.00
- pan fried boneless chicken cooked with ginger, garlic, tomatoes, capsicum, onion and spices
-
VEGETABLE KORMA $13.50
- a delicate creamy curry with coconut and cashews
-
TANDOORI CHICKEN $10.50/$21.00
- chicken with bone, well marinated, skewered and finished in tandoor(half/full)
-
Margarita L $13 / M $8
- Fresh Tomato, Mixed Herbs
-
Hawaiian L $18 / M $13 /S $8
- Ham, Pineapple
- Side Salads available on request
-
Chicken Fillet Burger $7
- with Mayo, Lettuce, Cheese
- All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese
-
- Gourmet $30
- 1 Large Gourmet Pizza, large cajun wedges, 2 phoenix organics drinks
- -Keel $3.50
-
- Standard $20
- 1 Large Standard PIzza, large fries, 2 cans of drink
- -Smoked Salmon $4.5
-
Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
- -Add Bacon $4.5
-
Kids Platter $11
- Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
-
Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
-
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
- Bacon, tomato and basil pesto $12.5
- -Roasted Tomato $4.5
- Our own Chocolate Mudcake w/ Ice cream & Cream 12
- Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
- 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
- Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
- All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
-
Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
- Chefs Pasta of the Day or Bangers & Mash 20
- Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
- Pineapple ring $1.90
- Onion sausage $2.80
- We do cook our GF food in the same vat/fat as other food
- Brute (steak & egg) $5.70
- Corn mini $1.00
- Chicken tenderloin $2.80
- Fish $5.30
- Chocolate donut $2.50
- Atlantic Scallops x3 on Cauliflower Puree $13.00
- Nachos & Cheese (add beans/mince $3.00)
- Garlic mini loaf $6.50
-
Baked Salmon $30.00
- coated in parmesan crumb with a lemon hollandaise
- Vegetarian of the day $18.50
-
Lambs Fry & Bacon $16.50/$19.50
- on mash with gravy SM/LG>>
- Pork Schnitzel SM/LG $15.50/$21.00
- Curly fries $7.00
- Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
-
Sides $8 each
- Fries, Salad, Potatoes
-
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
-
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
- Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
-
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
-
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
- Seafood Risotto w/ Salmon & Prawns $18 g.f.
- All Day Breakfast $ 17.00
- Bacon & Mushroom Fettucine $ 15.00
- Bacon & Eggs $ 13.00
- Fishermans Basket $ 18.50
- Cheese & Onion Roll $ 2.40
- Muffins $ 3.80
- Beef Nachos $ 15.50
- Fish Meal, Salad & Fries $ 17.00
-
Sticky Date $12.50
- Hot homemade sticky date pudding like grandma use to make. Served with butterscotch sauce, ice-cream & cream
- Decafe $0.50
-
Butcher's Block $31.50
- 80gm beef rump, 80g pork fillet, 80g Denver venison and lamb cutlets. Served with Glasseye Wild meat sauce and your choice of two sides
- Liqueur Coffees $12.00
- Macchiato Med $4.00 / Lge $4.50
-
Full Breakfast $19.50
- Streaky bacon, eggs, tomatoes, mushrooms, sausages & hashbrown nuggets with ciabatta bread
-
Flavours $0.50
- caramel, vanilla, hazelnut
-
Hot Cakes $16.50
- Bedrocks' hot cake mixture that you pour over the stone, and to accompany them you can choose from either bacon, banana & maple syrup or mixed berry couli & fresh cream
-
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
-
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
- Shoestring Fries small $5.50
- Side Salad $6.50
-
Porters Burger
- Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
-
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
- Wedges Topped with sweet chili sauce & sour cream $12.50
-
Dobson Burger
- All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
Mac's Fish Supply
Phone
+64 3-307 7537
Opened hours
Monday:
4:30PM - 8:00PM
Tuesday:
4:00PM - 8:00PM
Wednesday:
11:30AM - 8:00PM
Thursday:
10:30AM - 8:30AM
Friday:
9:30AM - 9:00PM
Saturday:
10:30AM - 8:30PM
Sunday:
10:30AM - 8:30AM
Price
None
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Takeout , Cash , Bankcard
117 Archibald Street, Saint Leonards, Ashburton, Canterbury, 7700, New Zealand
- Ashburton Fish & Chips Menus
- Ashburton Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus