Address
117 Archibald Street, Saint Leonards, Ashburton, Canterbury, 7700, New Zealand
Mac's Fish Supply in Ashburton Menu
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KIDS COMBO (MAC JUNIOR $6.20)- 2 FISH BITES
- 1 KIDS HOTDOG
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
KIDS COMBOS (MINI MAC $6.20)- 3 CHICKEN NUGGETS
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
KIDS COMBOS (SWEET MAC $6.20)- 1 PLAIN DONUT
- 1 SMALL CHIPS
- 1 MINI SAUCE
- 1 MILK BOX
SINGLES COMBOS (FISHERMAN BASKET $10.50)- 2 FISH BITES
- 2 SQUID RINGS
- 1 SMALL CHIPS
- 2 MUSSELS
- 1 CRABSTICK
- 1 CAN
SINGLES COMBOS(MAC FAV $8.80)- 1 HOTDOG
- 1 MEDIUM CHIPS
- 1 MINI SAUCE
- 1 FISH OF THE DAY
SINGLES COMBOS (THE BLACKOUT $10.50)- 1 CHEESE BURGER
- 1 MEDIUM CHIPS
- 1 CAN
MAC'S SPECIAL $17.50- 1 LARGE CHIPS
- 3 FISH OF THE DAY
- 1 HOTDOG
THE DIPPER $18.90- 4 PLAIN SAUSAGES
- 1 LARGE CHIPS
- 1 HOT GRAVY
FAMILY FEED $28.50- 4 FISH OF THE DAY
- 4 HOTDOGS
- 1 LARGE CHIPS
PARTY TIME $41.90- 10 FISH OF THE DAY
- 2 LARGE CHIPS
FISH OF THE DAY- BATTERED $3.60
- CRUMBED $5.00
OTHER FISH CHOICES- BATTERED FROM $5.50
- CRUMBED FROM $6.50
- GRILLED FROM $5.50
FAVOURITES- HOTDOG $2.80
- KIDS HOTDOG $1.60
- PLAIN SAUSAGE $3.00
- BATTERED SAUSAGE $3.10
- GOURMET MEAT PATTIE $5.00
- GOURMET SPRINGROLL $2.80
- POTATO FRITTER $1.00
- CRABSTICK $2.20
GOURMET BURGERS- CHEESEBURGER $6.90
- VEGE BURGER $6.90
- FRESH FISH FILLET $8.90
- BIG JOHNY MAC $9.50
- LUMBER JACK $9.50
- BACON & EGG $10.50
HOT CHIPS- SMALL (1 person) $1.90
- MEDIUM (1-2 people) $2.80
- LARGE (2-4 people) $5.30
-
CHIPS WITH A TWIST S $3.90/ M $6.90
- served with garlic salt, mayo & grated cheese
- KUMARA WEDGES S $3.80 / L $6.50
-
SEASONED WEDGES S $4.50/ M $8.00
- served with sweet chilli sauce, sour cream & grated cheese
-
FRESH SALAD (made to order) S $3.80/ M $6.50
- served with lettuce, red onion, tomato, beetroot, gherkin, carrot, pepper, grated cheese & mayo
SNACKS- FISH BITES
- MUSSELS
- SQUID RINGS
- CHICKEN NUGGETS
- HOTDOG BITES each $1.00
- HOTDOG BITES 6 for $5.20
SWEET TREATS (with or without cinnamon sugar)- PLAIN DONUT $2.60
- CHOC DONUT $2.60
- JAM WRAP $2.60
- PINEAPPLE RING $2.50
- BATTERED MORO BAR $3.00
GLUTEN FREE- FISH OF THE DAY $4.00
- HOTDOG $3.50
- SAUSAGE $3.50
- PINEAPPLE RING $2.60
-
CHIPS
- see above prices
Nearby Sample Menus
- Hashbrowns $3.00
- Battered Fish $9.00
-
Creme Brulee $12.00
- Chai flavoured brulee served with almond biscotti
-
Pasta of the Day $27.00
- Created daily by our chefs and served with fresh parmesan cheese
-
Cheesecake $13.00
- Freshly made and served with berry salsa and cream
-
Talbot Forest Cheese $20.00
- A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
- Side Salad $6.00
- Chicken Tenders (3) crumbed $4.00
-
YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
-
EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
-
YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
-
GYOZA $8.00
- deep fried dumplings
-
TORI KARAAGE $16.00
- Crispy fried chicken served
-
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
-
EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
-
SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
-
KADAI PANEER $13.50
- cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
-
LAMB BANJARA $16.00
- lamb and potato with tomato and onion masala in a spicy onion sauce
- ROASTED PAPAD $2.00
-
LAMB SAGWALA $16.00
- tender meat pieces cooked in spinach gravy
-
LAMB MADRAS $16.00
- cooked with onions, green chilli and oriental spices
- MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
-
RESHMI KEBAB $10.00
- Fillet of chicken marinated in milder spicy yoghurt and baked in Tandoor(recommended for children 5 pieces)
-
KHEEMA NAAN $5.00
- Naan stuffed with spiced lamb mince
- Add Bacon to any Kebab or Burger for just $1
-
9 Piece Pack $22
- 4 Large & 5 Small Chicken pieces with fries
-
Mushroom Meater L $18 / M $13 /S $8
- Chicken, Ham, Mushroom
- Garlic Bread $3.50
-
BLT $7
- with Mayo, Bacon, Lettuce, Tomato, Cheese
- -Breast $3.50
-
Chicken Twister
- Crispy Chicken Fillet with Mayo, Lettuce, Cheese & choice of sauce.
- R =Regular / L = Large
-
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
-
Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
-
Baby Pancake Stack $10
- Finished with bacon and maple syrup
-
Toasted Bagel $8.5
- Preserves and cream cheese
- Smoked salmon, lettuce, capers and cream qheese $12.5
-
Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled
-
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
-
Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
- Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
- Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
- Chefs Pasta of the Day or Bangers & Mash 20
- Marinated Beef Kebabs w/ Beetroot Hummus 14
- 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
- Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
- Weekly Sunday Roast w/ all the trimmings 19.50
- Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
- Weiner schnitzel $7.50
- Gluten free fish $3.90
- Onion sausage $2.80
- Chips - half scoop $1.80
- Beer battered fries* $5.00
- Onion ring $0.60
- Corn or vege patty $3.60
- Beetroot $4.00
- Vegetarian of the day $18.50
-
Minute Steak 150gm Sirloin $20.00
- choice of steak sauces
- Camembert & Melba Toast $10.50
- Chicken Schnitzel Choice of sauces SM/LG $19.00/$23.50
- Sticky Date $10.00
-
Choice Sauce
- mushrooms sauce/gravy/apricot sauce/mango chutney/plum sauce
- Sirloin on mash $19.50
-
Choice Sauce
- mushroom sauce/garlic butter/gravy/pepper sauce/blackcurrant & red onion chutney
-
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
- Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
- tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
-
Sides $8 each
- Fries, Salad, Potatoes
- Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
- tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
-
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
-
French Onion Soup $16
- w/ Gouda Crouton
- Wedges - Bowl $ 6.50
- Bacon & Eggs $ 13.00
- Chips - Bowl $ 5.00
- Bread Rolls/Sandwiches from $ 4.50
- Fishermans Basket $ 18.50
-
Filos $ 7.20
- Bacon and Mushroom, Chicken etc
-
Eclairs $ 4.00
- Chocolate/Banana
-
Toasties $ 2.90
- Cheese Onion, Tomato & Bacon
- Side Salad $6.50
-
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
-
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
-
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
- Cajun Shoestring Fries small $6.00
-
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
-
Dobson Burger
- All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
- Wedges Topped with sweet chili sauce & sour cream $12.50
-
Free form Meringue $12.50
- A Kiwi classic served with mixed berry compote, ice cream & cream
-
Popcorn Tuna $22.50
- Golden and crispy bite sized pieces of panko crumbed tuna with a fresh salad mix and a lemon and dill aioli sauce, served in a tortilla basket with crispy noodles
- Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash $4.50 / side
- Spaghetti & Meatballs $12.50
-
Baked Camembert $16.00
- Soft baked camembert wheel served with onion jam and homemade crostinis
-
Bedrock Skewers - Beef, mushroom and courgette $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
-
Moroccan Lamb Salad $22.50
- Lamb coated in Moroccan seasoning with a fresh salad mix and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
-
Big Breakfast $17.50
- Streaky bacon, eggs, tomatoes, mushrooms & sausages served with a side of ciabatta bread
Mac's Fish Supply
Phone
+64 3-307 7537
Opened hours
Monday:
4:30PM - 8:00PM
Tuesday:
4:00PM - 8:00PM
Wednesday:
11:30AM - 8:00PM
Thursday:
10:30AM - 8:30AM
Friday:
9:30AM - 9:00PM
Saturday:
10:30AM - 8:30PM
Sunday:
10:30AM - 8:30AM
Price
None
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Takeout , Cash , Bankcard
117 Archibald Street, Saint Leonards, Ashburton, Canterbury, 7700, New Zealand
- Ashburton Fish & Chips Menus
- Ashburton Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus