Mac's Fresh Fish and Chips in Masterton Menu

Mac's Fresh Fish and Chips in Masterton has no menu available, but can choose from many other options such as (2) Vegetarian Gyoza or (2) Chicken Gyoza from Ancestral. Speights Ale House offers many options including Ale House Loaf and Bread and Spreads. Shoreline Dairy and Tearooms includes a wide range like Muesli, with berries and yogurt or Spaghetti or Baked Beans on toast chips or hashbrowns. PINEAPPLE FRITTER and FISH EGG & CHEESE from . Fu Wing Chinese Takeaways offers Kilim - Kapiti Coast and Felafel.

Nearby Sample Menus

Lone Star Cafe (sample menu)
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • twelve $37.00
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Straight-Cut Chips $5.00
  • Jalapeños $3.00
  • Dessert
    • Lone Star ‘Mudslide’ ice cream. FREE!
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Spices of India (sample menu)
  • Spices of India Platter $18.99
    • A combination of tandoori chicken, chicken tikka, seekh kebab and prawns
  • Butter chicken with sweet naan / Chicken korma with sweet naan $11.99
  • Onion Bhaji $5.99
    • Onion rings battered with Indian herbs and spices served with tamarind sauce
  • Seekh Kebab (4 pieces) $8.49
    • Spiced mince of lamb pressed on a skewer and cooked in the tandoori oven
  • Indian Worf's Diced pieces of chicken, capsicum, onion, sauteed with some Indian herb and roll with omelette and lawa chapati (Indian wholemeal bread) $7.99
  • Indian Pizza $5.99
    • Indian naan bread stuffed with bbq chicken, onion, capsicum and cheese and flavoured
  • Lamb Saagwala (Spinach $17.49
    • Boneless tender lamb/beef pieces cooked in fresh spinach gravy with fresh spices and herbs garnished with julienne ginger
  • Garlic Naan $3.49
Kuripuni Takeaways (sample menu)
  • CHEESE $4.00
  • EXTRA FILLING $1.00/$3.00
  • POTATO $1.50
  • BACON $4.50
  • CHICKEN $9.00
  • PAUA N/A
  • CHICKEN NUGGETS $1.00
  • CRUMBED FISH (HOKI) $5.50
Master Bowl (sample menu)
  • Additional fillings 50¢
  • Chicken Salad $16.00
    • Chicken, croutons, bacon & parmesan cheese in a mesculan mix
  • Caramel Ice-cream Sundae $8.00
  • Raspberry Ice-cream Sundae $8.00
  • Ham Burger $12.00
    • Served with a side of fries and tomato sauce.
  • Cheese Burger $13.00
    • Served with a side of fries and tomato sauce.
  • Fries $6.50
    • Served with home-made aioli & tomato sauce
  • Chicken Burger $17.00
    • Chicken, salad, brie & cranberry served with fries.
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • 300g Sirloin $36.00
    • cooked to your liking with a pink pepper & mustard seed cream sauce
  • Chicken Breast Supreme $36.00
    • pistachio nut & basil stuffed free range chicken breast served with baby leeks, baby carrots, thyme & a white wine cream sauce
  • Angus Beef Bavette $16.00
    • char-grilled Angus beef served medium rare with creamy cauliflower puree & a fresh parsley, caper & lemon sauce
  • Today’s Fresh Soup $9.00
    • home-baked bread
  • Available from 7am to 10am
  • Prime New Zealand Angus Beef Pasture-Fed
    • Raised on the natural grasslands of the Central North Island, marbled, fine-textured, flavoursome & well-aged
  • Fresh Green Salad (GF, DF, V) $6.50
    • infusion of baby salad greens with chef’s own vinaigrette
  • (all mains served with herb potato gratin)
Tripoli Bistro (sample menu)
  • Mixed Berries & Maple Syrup Pancakes $17.00
    • served with Creme Fraiche & Ice-Cream
  • Drink
  • Salami, Peppers, Chilli & Mushroom $18.00
  • Quattro Formaggi & Basil $18.00
  • Ham, Mushrooms, Red Onions & Fetta $18.00
  • Braised Pork Belly on Potato Puree with Chorizo Cabbage Slaw & Chilli Caramel $26.00
  • Apple or Orange Juice
  • Kids Linguini Carbonara
Curry Twist (sample menu)
  • Mango/Coconut/Mixed Pickle $1.99
  • Chicken and Cheese Naan $4.49
  • Peshawari Naan (Sweet Naan) $3.99
  • Naan Tokri $12.00
    • Combination of naan bread
  • Vegetable Biryani $14.99
    • Mixed vegetables cooked with basmati rice in traditional spices & flaavoured with saffron and nuts
  • Butter Chicken with Naan $11.99
  • Lamb Biryani $16.99
    • Diced lamb cooked with spices and basmati rice cooked in an ancient style
  • Zeera Aloo $13.99
    • Cubes of potatoes tempered with cumin seeds and twist spices
The Martinborough Hotel (sample menu)
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
Pizza Hut (sample menu)
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Onion rings $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Master Fried Chicken (sample menu)
  • Rib and 1/2 scoop of chips $5.80
  • Wing $1.80
  • 3 Mixed pieces & chips $8.90
    • one big piece, a drumstick and a wing
  • Large box $6.50
  • 2 Big pieces & chips $8.90
  • Medium box $4.50
  • 10 Mixed pieces & chips $28.90
    • two thighs, two ribs, two breasts, two drumsticks, two wings
  • Thigh $3.30
Iberia Cafe and Restaurant (sample menu)
  • Garlic Pizza Bread $9.80
  • 'The Fixer' $17.50
    • Baked beans with black pudding and poached egg, on toast
  • Green Salad $6.50
  • Bacon & Eggs on Toast $14.50
    • Poached, scrambled or fried
  • - One Serve $16.00
  • Iberia's Seafood Chowder $15.00
    • With toasted ciabatta
  • - Two Serve $18.00
  • Fish of the Day (changes daily) $34.00
Tinui Cafe & Bar (sample menu)
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with your choice of: Chocolate / Strawberry / Caramel sauce, wafers and chocolate cake
  • Smoked Chicken R $10 / L $15
    • Mouthwatering cranberry sauce topped with smoked chicken, camembert, parmesan and mozzarella
  • Venison Burger $15.00
    • Prime Venison patty with caramelised onions, a choice of blow cheese or cheddar, homemade relish, fresh salad greens and homemade aioli
  • Wedges $11.00
    • Served with salsa and sour cream
  • Salt & Pepper Squid $8.00
    • Salt and peppered squid with homemade garlic aioli on a bed of salad greens
  • Pistachio, Cranberry & Chocolate Terrine $8.00
    • Served with berry coulis and mascarpone
  • Prime Hereford 300g Scotch Fillet $29
    • Accompanied with beer battered fries and fresh salad greens
  • Steak Burger $15.00
    • Prime sirloin with caramelised onions, cheese, eggs, fresh salad greens. Tomato sauce and homemade aioli
Solway Fish & Chip Takeaways (sample menu)
  • 6 Fish
  • Hamburgers $3.50
  • Curry Roll $2.50
  • Kumara Chips $4.20
  • Bacon $3.50
  • 1 Sausage
  • Kumara Fritter $1.70
  • Teraki $5.00
Kuripuni Sports Bar and TAB (sample menu)
  • AJ'S OWN 'TEX MEX BORDER' SHARING PLATTER(for two) $26.00
    • loaded skins, chilli tenders, mini corn-on-the-cob, half- rack of ribs with dipping sauce, onion rings & beer-battered fried
  • BEEF & CHICKEN COMBO $19.00
  • VALLARTA VEGETARIAN SANDWICH $17.00
    • toasted southern grain bread stuffed with cheese, tomato, cucumber, beetroot, lettuce, red onion, mixed peppers & mayonnaise
  • MEXICALI MIXED GRILL $19.00
    • sausages, steak(medium rare), bacon, chips, egg & tomato sauce
  • STUFFED CRUMBED BREAST OF CHICKEN $28.00
    • accompanied with fresh salsa of capsicum, onion, tomato, lemon juice & sweet chilli
  • CHAR- GRILLED CHICKEN BURGER $18.50
    • juicy chicken breast, salad, with relish & mayo
  • CHICKEN $18.50
  • DEEP-FRIED ONION RINGS $5.00
Express Lunch Bar (sample menu)
  • SPAGHETTI $6.00
  • MINCE ON TOAST $6.80
  • BACON $2.50
  • BEEF BURGER $7.80
  • BASIC WEDGES $5.50
  • CHIPS $2.90
  • STUFFED SAUSAGE $2.50
  • BIG BREAKFAST $15.50
    • sausage, 2 eggs, 2 bacon, 2 hashbrown, spaghetti, toast
Mac's Fresh Fish and Chips

Mac's Fresh Fish and Chips

location

Address

23 Queen Street, Masterton, Auckland, Masterton, Wellington, 5810, New Zealand

phone

Phone

063773863

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Health Food , Seafood

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Disabled Friendly ,  Dinner

Location
23 Queen Street, Masterton, Auckland, Masterton, Wellington, 5810, New Zealand
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