Moore Wilson's in Masterton Menu

Beef Mango $17.49
- An exotic curry with tender boneless beef in a subtle mango sauce
Beef Vindaloo $9.49
- Diced beeff marinated left overnight to pickle hot spices and vinegar sauce
Aloo Matter $13.99
- Tender succulent peas and potatoes cooked with onion and tomato gravy garnished
Naan Basket $14.00
- Combination of naan, garlic naan, one veg and one non veg
Saag Paneer $14.49
- Homemade cottage cheese cooked with fresh spinach gravy garnished with sliced ginger
Seekh Kebab (4 pieces) $8.49
- Spiced mince of lamb pressed on a skewer and cooked in the tandoori oven
Chicken Korma $8.99
- Boneless cubed pieces of chicken cooked in a delicately spiced cream gravy of cashew nuts
Choley Samosa $7.99
- 2 pieces of samosa served with chickpeas

FISH $9.00
BACON $8.50
HAM & TOMATO $5.50
HASH BROWN $1.50
CURRY ROLL $4.50
CORN $4.50
HOT DOGS $4.50
CHIPS $5.00

Humus Kebab N/A
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
Lamb Iskender $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Turkish Delight $3.20
- Family of four confections based on gel of starch and sugar.
Tabbouleh $5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
Tiramsu $5.90
- Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
Borek $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
Dolma Salad $7.90
- Vine leaves stuffed with rice and herbs with salad.
Tzatziki dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf

$55 FOR THREE COURSES
Chocolate tart, mini lemon tart and meringue with fresh cream and fruit
Fresh Clevedon Oysters $4.50 per oyster
- half shell Clevedon oysters, grilled with garlic & bacon topped with crispy potato crumbs & herbs
- Eggs Benedict, toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
Kerala Prawns (GF, DF) $17.00
- sauteed in coconut oil with chilli,cumin, garlic, crispy curry leaves, shallots and coconut cream sauce
Grilled Pork Ribeye (GF) $36.00
- pork on the bone, fig & prune compote, baby vegetables with a green peppercorn & citrus cream sauce
Full Wairarapa Combination Breakfast $25.00
- (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Wakanui Angus Beef Grain-Finished
- Mid-Canterbury free-range, grain-finished beef with distinctive extra marbling, aged twenty-one days' minimum for maximum tenderness

Bacon & Egg $5.00
Sausages , Chips & Eggs $10.00
Spicy Squid $13
Roast Pork Bun $2.50
Nasi Gorang(Hot) $12
Roast Pork Or Crab Meat $11.5
Garlic Wedges 44.50
Steak $6.20

Tripoli Breakfast $20.00
- Chorizo, Bacon, Eggs, Tomato, Kumara Croquettes, Mushrooms, Toasted Bread & Tomato Relish
BBQ Braised Lamb Shank $25.00
- served on Kumara Mash with Baby Carrots & BBQ Lamb Jus
Fresh Fish of the Day $29.00
Kikorangi, Walnuts, Caramelized Onions & Mushrooms Pappardelle $20.00
Quattro Formaggi & Basil $18.00
Anchovy & Olives Pizza Bread $12.00
Bacon & Eggs $13.00
- Toasted Bread with Streaky Bacon & Eggs Cooked to your Liking
Anchovy & Olives Pizza Bread $12.00

Butter Chicken $8.99
served with chips
Paneer Palak $14.49
- Home-made cheese cooked with spinach gravy garnished with sliced ginger
Garlic Naan $3.49
Tandoori Chicken $17.99 / $9.49
- Tender chicken marinated in traditional spices and yogurt. Served with mint sauce
Scallops Masala (Med) $18.99
- Scallops cooked with ginger, garlic, tomatoes, chillies sprinkled with fresh herbs and spices
Paneer Tikka Masala $14.49
- Cubes of cottage cheese, marinated in spice and herbs. Cooked with garlic, tomato and onion sauce
Tandoori Jhinga $10.49
- Marinated prawns cooked in the tandoor served with mint sauce

Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce

Burgers: on brioche buns $16.50
- The Best Burger – beef patty, beetroot relish, brie, fried onion, tomato, lettuce. Served with fries
Toast $16.00
- Creamy Mushroom on ciabatta; add Bacon /Avocado $4.50
Soup $9.90
- see blackboard for daily specials; served with daily baked house ciabatta
Pasta $16.50
- see blackboard for daily specials
Shoestring Fries $5.50
- Served with tomato sauce and aioli SMALL
Chicken and Chips $8.50
- crumbed chicken tenders served with fries
TenCC Big Breakfast $19.90
- Two eggs on our 7 Grain Bread w Bacon, Krasinski, Hash Browns, slow-roast Tomato and garlic + thyme Mushrooms. >>
Shoestring Fries $7.90
- Served with tomato sauce and aioli LARGE

Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Hawaiian $5.00
- Ham, pineapple & mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Large fries $3.50
Cookies & cream mousse $3.50
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Chocolate mousse $3.50
Ham and cheese $5.00
- Ham topped with mozzarella

Pasta of the day $17.00
Roasted vegetable salad (GF) $17.50
- Garlic roasted italian vegetables mixed with salad greens and a balsamic dressing
-200g Scotch fillet $23.00
Seafood chowder (GF) $19.50
- Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
Corn fritter salad $16.00
- Homemade fritters, fresh salad greens, feta and bacon jam
Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato
GF= Gluten Free optional
Fish of the day $23.00

●Extras
Panko Crumbed Blue Cod $25.00
- Fillets served with homemade tartare, shoe string fries and fresh salad greens
Nachos $14.00
- Beef nachos with salad, cheese and sour cream
Beer Battered Onion Rings $8.00
- Beer battered onion rings with a balsamic infraction and aioli
Spicy Chicken Burger $15.00
- Succulent chicken breast, spiced with Cajun seasoning, tomato kasundi, fresh salad greens, tomato and avocado topped with creamy mayo
-Beer Battered $8.00
All meals include a drink and either a frozen slurpee or small sundae to finish
Smoked Chicken R $10 / L $15
- Mouthwatering cranberry sauce topped with smoked chicken, camembert, parmesan and mozzarella

Kids Burger $3.00
Hawaiian Burger $6.50
Ham Burger $5.80
Bacon Toasted Sandwich $ 5.00
Steak Burger $9.50
Egg Burger $6.50
Cheese Toasted Sandwich $ 4.00
Bacon Burger $7.50

CHAR-GRILLED CALIFORNIA CHICKEN MELT $17.00
- with ham, pineapple & melted cheese
VALLARTA VEGETARIAN SANDWICH $17.00
- toasted southern grain bread stuffed with cheese, tomato, cucumber, beetroot, lettuce, red onion, mixed peppers & mayonnaise
ADD EXTRA TACO $9.00
GARLIC BABY PRAWNS SMALL $9.00 LARGE $16.00
CANCUN CHICKEN QUESANDILLA $18.50
- tortilla sprinkled with grated, melting cheese, filled with shredded chicken, peppers, onions & guacamole, served with salad, sour cream & salsa
SWEET CHILLI CHICKEN X 2 (soft or crispy) $15.00
- choice chicken breast, lettuce, onion, guacamole, salsa & cheese
BEEF $19.50
SCOTCH FILLET OF BEEF $35.00
- 300 g. char-grilled to your liking & served with fried onion & your choice of garlic butter or mushroom sauce

Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally

Moore Wilson's in Masterton Menu

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Moore Wilson's

Wellington Region > Masterton > Moore Wilson's

Address

Phone

Opened hours

Price

Type

Service

Cuisine

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120 Dixon Street, Masterton, Masterton, Wellington, 5810, New Zealand

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Wellington Region Restaurants

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