Mad Dogs and Englishmen in North Shore City Menu

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Arancini Balls $10.80
- Five mushroom risotto balls. crumbed and fried until golden
Crostini $10.80
- Toasted ciabatta with a tomato, basil & balsamic reduction
Chicken Nibbels $10.50
- Chicken nibble pieces marinated in our special Mad Dog BBQ Sauce
Cheesy Garlic Bread $7.50
- Grilled ciabatta, garlic & melted cheese
Croquette $10.80
- Mashed potato, bacon bits and melted cheese. Coated and fried, served with a petite salad
Calamari $10.80
- Salt and pepper coated calamari, deep fried and served with lemon curry aioli & a petite salad
Garlic Bread $7.00
- Mini loaf, with homemade garlic butter

Salmon $25.50
- Salmon with cannellini beans , pumpkin puree and fennel salad
Balsmic Chicken $19.00
- Chicken breast marinated in a balsamic reduction, served with mushroom risotto and garden salad
Scallops and Prawns $26.90
- Scallops and prawns in a creamy basil pesto, served with Greek bean , zucchini and sweet corn, vine tomato and homemade potato rosti
Bull Dog Sizzler $32.50
- Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
Spare Ribs $18.50 / $26.50
- Slow cooked in a secret Mad Dogs spicy sauce. Served with fries and salad
Bangers & Mash $17.50
- Sausages on creamy mash with gravy & peas (ask for today's sausage flavour)
Fish and Chips $19.50
- Beer battered tarakihi served with fries and salad
Vegeteraian lasagna $16.50
- Roast kumara , baby spinach, carrot, zucchini and mozzarella cheese served on a napolitana sauce and salad w mixed seeds
Pie of the day $18.50
- Check the special board or ask our friendly staff for today's flavour
Beef Schnitzel $20.50
- Topped with gravy, served with salad and your choice of creamy mash or golden fries
Roast of the day $19.50
- Check the special board or ask our friendly staff for today's roast

Thai Beef Salad $19.00
- Marinated beef rump, on a fresh garden salad topped with crispy noodles & seeds
NZ Lamb Salad $19.90
- Grilled lamb served with a Greek salad of feta,tomato, cucumber olives, mixed seeds, homemade dressing and drizzle of balsamic
Chicken Salad $18.90
- Grilled chicken breast with avocado, fresh garden salad with mixed seeds in a homemade dressing
Calssic Caesar $19.00
- Warm chicken, bacon, anchovies, Parmesan, croutons, poached egg & classic dressing

B.L.A.T Sandwich $18.50
- Bacon, Lettuce, Avocado & Tomato
Mad Dog Beef Burger $18.00
- 200g homemade NZ beef patty, cheese, bacon & egg w/ tomato relish
Chicken Burger $18.00
- Crumbed chicken breast, fresh coleslaw and mayo on a brioche bun
Steak Sandwich $19.00
- 150g pan seared scotch fillet w caramelised onion & garlic aioli

Meat Lover's $35.00
- Mad Dogs secret spicy sauce ribs, moroccan lamb skewers, chicken nibbles and grilled scotch fillet, served with baked bread and condiments
Surf & Turf $35.00
- Mad Dogs spicy sauce ribs, flash fried calamari, chicken nibbles,, crispy fried prawns, served with baked bread and dipping sauce
Vegetarian $35.00
- Mixed salad, pickled veges, samosa , spring rolls, arancini balls, cheese and tomato quesadilla

Desserts served with cream and ice cream N/A
Home baked sticky Toffee pudding $8.50
Home made chcolate fudge brownie $8.50
Home made apple berry crumble pie $8.50
Ice cream sundae $8.50
- Three scoops with whipped cream and wafers. Your choice of sauce: passion fruit, strawberry or chocolate

Chips & Dip $8.50
- Served with a trio of dipping sauces aioli, satay and sweet chilli
Nachos $10.90 / $15.90
- Beef or vege with cheese and sour cream
Cheese and bacon wedges $10.90 / $15.90
- Topped with sour cream and sweet chilli sauce
Crisscut Fries $8.50
- Served with Aioli
Cruly Fries $8.50
- Served with Aioli
Crumbed Fish coujons $8.50
- Served with Tartare sauce & a wedge of lemon

Nearby Sample Menus

PORK & VEGAS $10.50
SUN - MA SPECIAL CHOW MEIN $12.00
- shrimps BBQ pork cashew nuts mushrooms veggies
BBQPork $3.50
CHICKEN CuRRY $10.50
STEAK $10.00
PRAWN $14.00
PORK & PINEAPPlE $11.00
PRAWN $13.50

2) $5.00 Chips
Crab Stick $ 2.00
Squid & Veges $ 15.50
Seafood Special Chow Mein $ 19.00
1) Prawns, Roast Pork, Cashew Nuts Fried Rice
1) 4x Fish
2) Nasi Gorang
Chicken & Veges $ 7.00

Beef & cashew $13.50
Pork $12.50
Prawn $14.00
BBQ Pork & Veges $13.00
Chicken $11.00
Beef ginger & spring onion $13.50
Vegetarian $5.50
Beef Curry $12.50

FISH MALAI KORMA $17.00
- Lemon fish fillets cooked in mild gravy with fresh cream & cashew nut gravy. A dish found hard to resist.
CHICKEN DO PIYAZA $16.00
- Chicken pieces cooked with onions, medium spices and tomatoes.
MANGO KULFI $5.00
- Reduced milk ice cream with mangoes & nuts. A traditional ice cream made in Punjab.
TANDOORI CHICKEN
- Spring chicken marinated in yogurt & spices and cooked in Tandoor.
CHICKEN TIKKA MASALA $16.00
- Chicken tikka fillets cooked with onion and mild sauce.
PANEER MALABARI $14.00
- Paneer cubes cooked in spicy sauce with coconut fine.
ONION BHAJI $ 7.00
- Onion and chick pea flour dipped in spices and deep fried.
LAMB MALABARI $16.00
- A specialty from South India, lamb cooked with coconut fine, herb, spices for a delicate plate.

Pad See Eiw $14.00
- Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Beef/Chicken/Pork
Pad Priew Wan $19.00
- Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Prawn
Yum Torbay $19.00
- A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Seafood
Steamed Rice $2.00
Yellow Curry $19.00
- A sweet Thai Curry cooked with Coconut Milk, Kumara and Onion - Prawn
Satay Chicken (4 Skewers per serve) $7.50
- Sliced Chicken Fillet, grilled on Skewer and served with Peanut sauce
Gang Ped Yang $17.00
- Red Curry barbecued Duck with Pineapple, Grape and Vegetables
Mixed Entrees $7.50
- The Chef's selection of four favourite entrees

Teriyaki Chicken Salad $9.50
Small Party Platter (approx. 30 pieces) $50.00
Fried Chicken Noodle $13.00
Small Baby Sushi Platter (approx. 55 pieces) $55.00
Teriyaki Beef with Rice $13.00
Teriyaki Salmon with Rice $14.00
Teriyaki Salmon Salad $13.50
Spicy Chicken with Rice $13.00

BACON $4.00
FISH CAKE $2.30
MUSSEL FRITTER $2.30
PINEAPPLE $1.00
HAM $2.90
KINGSIZE $5.90
EGG $1.00
BEEF $9.90

Butter Paneer or Butter Vegetables $14.00
- Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy.
Vindaloo (Fish or Prawn) $18.00
- A Goan specaIty. A hot and tangy King prawn/fish curry
Lamb Seekh Kebab(4 pieces) $10.00
- spiced lean lamb mince cooked on a skewer in tandoor
Navrattan Korma $14.00
- Seasonal vegetables cooked in a mild creamy bIend of cashew nuts
Chicken Haryali $10.00/$18.00
- boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices.Nice and flavoursome
Cheese Naan $3.50
Biryani (Chicken, Lamb or Beef) $17.00
Madras (Lamb or Beef) $16.00
- A South-Indian curry cooked with mustard seeds. curry leaves, chillies and Coconut milk

Wholemeal Loaf N/A
Assorted Slices N/A
Ciabatta N/A
Bacon and Egg Quiche Pie $4.00
Sausage Roll $1.00
Steak Bacon & Brie Cheese Pie $4.50
Chicken & Cream Cheese Pie $4.50
Chicken & Cranberry N/A

Mhon Thong $8.00
- Minced prawn with cheese golden puff served with sweet and sour sauce.
Roast Duck with Hot Basil $20.50
- Stir fried roast duck with basil leaves, vegetables and chilli.
Green Curry (Med) $15.00
- Green curry paste chicken with vegetables in coconut milk
Vegetarian Curry Puff $7.00
- Thai curry puff with mince vegetables served with sweet and sour sauce.
Panang Curry (Med) $15.00
- Thai Panang curry paste chicken with vegetables in coconut milk and crushed peanut
Gai Warn $16.00
- Crispy chicken in sweetened ginger,vegetable topped with crushed peanut.
Panang Jae (Med) $14.50
- Thai Panang curry paste with mixed vegetables, tofu in coconut milk and crushed peanut
Mussamun Curry (Med) $16.00
- Thai massamun curried cubed beef simmered with potatoes, onion in coconut milk.

Grilled balsamic chicken salad $19.90
- with kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
Toasted bagel $ 7.90
- with your choice of Preserves
Steak sandwich $20.90
- grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
Eggs any style $8.50
- with toast
Beef burger with cheese and chips $8.50
Stone oven beef burger $18.90
- with bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
Pancakes $17.90
- Maple syrup, blueberries and bacon
Omelette $17.90
- with Portobello mushroom, onion jam, vine tomato, feta, chorizo on toast

BEEF MASSAMAN $25.00
- Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts, steamed rice (GF/CS)
DUCK MEE JAWA $20.00
- Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
CHICKEN SALAD $17.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (CS/NF/DF)
PORK BELLY (TAU YU BAK) $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
GRILLED PRAWN & PAPAYA SALAD $19.00
- Pickled green papaya, roasted peanut, mung beans and mix Asian herbs (NF/DF/GF/CS/CBV)
GOLDEN SHIELD(SIGNATURE DISH) $18.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
COCONUT RICE $4.00