Address
205 Jackson Street, Petone, Petone, Wellington, Wellington, 5012, New Zealand
Marina Fisheries in Lower Hutt City Menu
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MENU- Chips $2.60
- Fish $2.70
- Crumbed Fish $3.00
- Hotdog $2.30
- Sausage $2.30
- Hash Brown $1.30
- Donut $1.40
- Chicken Nugget $0.90
- Onion Ring $0.80
- Corn on the Cob $1.80
- Seasoned Wedges $4.20
- Kumara Chips $4.20
- waffle Dog $2.30
- Meat Patty $2.30
- Coleslaw $2.20
- Scallop $1.90
- Mussel $0.90
- Crab Stick $1.70
- Squid Ring $0.90
ROLLS- Curry Rolls $2.30
- Spring Rolls $2.30
- Vegetarian Roll $2.30
- Steak Roll $2.30
FILLETS- Crumbed $6.50
- Battered $6.50
FRITTERS- Pineapple Fritter $1.80
- Banana Fritter $1.80
- Bacon Fritter $2.30
- Corn Fritter $2.30
- Paua Fritter $2.30
- Potato Fritter $0.90
- Kumara Fritter $1.20
SEAFOOD MEALS- (all meals served with chips, coleslaw tartare sauce, and lemons)
- Fish Fillet Meal Battered or Crumbed $10.50
- Scallop Meal 6 scallops $13.50
- Mussel Meal 6 Mussels $9.00
BURGERS- Ham Burger $3.50
- Cheese Burger $4.20
- Pineapple Burger $4.20
- Egg Burger $4.20
- Steak Burger $4.60
- Bacon Burger $4.60
- Hawaiian Burger $4.60
- Fish Burger $4.00
- Chicken Burger $4.80
- Marina Burger $8.00
- Steak & Egg Burger $5.20
- Bacon & Egg Burger $5.20
SPECIALS-
Deal A $10.50
- Fish, Sausage, Chips & 600ml
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Deal B $8.50
- Fish, Chips & 600ml
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Deal C $23.00
- 8 Fish, 2 Scoops of Chips, & 1.5L Drink
KIDS MEAL- 2 Squid Rings, 2 Chicken, nuggets, crabstick & 1/2 Chips $5.50
$14 SPECIALS-
Meal Deal 1
- 2 Fish, 2 Crabsticks, Meat Pattie,2 Potato Fritters, 1 Scoop of Chips
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Meal Deal 2
- 2 Fish, 2 Hotdogs, Sausage, 2 Potato Fritters, 1 Scoop of Chips
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Meal Deal 3
- 2 Fish, 2 Sausages, Spring Roll, 2 Potato Fritters, 1 Scoop of Chips
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Meal Deal 4
- 2 Fish, 2 Sausages, Curry Roll 2 Potato Fritters, 1 Scoop of Chips
FAMILY PACKS- 6 Fish & 2 Scoops of Chips $19.80
- 9 Fish & 2y2 Scoops of Chips $27.90
- 12 Fish & 3 Scoops of Chips $37.90
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Cheese Burger meal $9.00
- cheese burger fish & chips
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Ham Burger Meal $9.00
- 2 hamBurgers & chips
SAUCES- Sachets (Tomato, Tartare) $0.40
- Punnet (Tomato, Tartare) $1.80
- Bottle (Tomato) $4.00
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SALTS
- plain salt, garlic salt, chicken salt, lemon pepper, vinegar also available
Nearby Sample Menus
- -Beef nachos $16.50
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Trio of sliders / pulled pork, beef & fish $18.00
- Brioche buns served with fries
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Buzz harley hog $30.00
- Rolled pork & vegas with chunky potatoes & buzz slaw
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Lamb shank $24.00
- 1 shank with potato mash, vegas & jus
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Eggs benedict $17.00
- With ham & hollandaise
- Smoked salmon $20.00
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-Chicken tenders $8.00
- With dips
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-Seafood chowder $15.00
- Creamy seafood soup
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FAMILY VALUE PACK $26.00
- 4 Drumsticks, 2 Thighs, 10 Golden Potatoes, 1 Garlic Bread, 1.5LSoft Drink
- Chicken $7.00
- Pork $17.00
- vegetarian $11.00
- Lamb Shank $17.00
- Beef $14.00
- Lamb Shank
- Lamb $17.00
- Sweet & Sour Chicken (10 pieces) $9.00
- Steak Meat Pattie $4.00
- Tarakihi $8.80
- Roast Duck with Sweet & Sour $22.50
- Bacon Fried Rice $10.50
- Chicken Fried Rice $10.50
- Roast Pork Egg Foo Yung $11.50
- Chinese Satay Steak $16.50
- extra filling will be 0.70¢ each
- BBQ Pork $13.50
- Chicken Nibble $1.00
- Ham $2.20
- Chips $2.50
- Mushroom or Cashew Nuts $3.00
- Small Spring Roll $1.20
- Combination $12.00
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Add an Extra $3.00
- Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
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Hot Chips $7.00
- Served with Tomato sauce and Garlic aioli
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Hashbrown Stack $17.00
- Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
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French Toast $14.00
- Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
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Soup of the Day $12.00
- Served with Benedict’s Daley toast.
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Bacon and Eggs $14.00
- Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
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Eggs Benedict $16.00
- Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
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Benedict’s Big Breaky $18.00
- Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
- vegetable $8.50
- Shrimp $10.50
- Potato Fritter $0.80
- Ham $2.50
- Chicken Nuggets $0.70
- Seafood $11.50
- Pork w cashew nuts $11.50
- Vegetable $8.50
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ROGAN JOSH $16.00
- boneless lamb pieces cooked in spicy gravy a traditional Kashmiri Curry
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CHICKEN MADRAS $16.00
- a spicy South Indian style chicken prepared with coconut cream & grated coconut
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CHICKEN KORMA $16.00
- boneless chicken pieces cooked with cashew nuts ground spices & cream
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CHICKEN TIKKA MASALA $16.00
- pieces of roasted boneless chicken marinated in spices & cooked in onion & tomato gravy, a very popular dish
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PRAWN JALFREZI $20.00
- a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian spices
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PESHAWARI NAAN $4.00
- naan stuffed with chopped dried fruit & nuts baked in tandoor
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MALAI KOFTA $14.00
- homemade cottage cheese nuts potatoes & spices mixed together deep fried & served in a creamy gravy
- GULAB JAMUN $5.00
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Shanghai Noodles in soup $8.50
- thick noodles in chicken stock and soy sauce topped with dried shrimps and spring onion
- Small vegetable Dish $2.00
- Fried cashewnuts $3.00
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Boiled Tofu with spring onion $11.00
- boiled tofu with spring onion and light sauce in hot oil
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Spicy Chicken Wings $16.00
- fried chicken wings with dried chili and spring onion
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Wonton Soup S/L $8.00/$15.00
- Shanghai Style wontons with seaweed and shredded egg
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Deep Fried Pork Spareribs $16.00
- deep fried pork spare ribs coated in garlic flavored batter
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Beans with air-dried pork $18.00
- stir fried green beans with air dried sliced pork
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VEGETABLE CURRY $9.00
- an assortment of vegetable curry cooked with Malaysian spices
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PINEAPPLE PRAWNS $16.00
- prawns cooked with vegetables pineapple & curry leaves in chef's special sauce >>
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FRAGRANT BEEF $14.00
- marinated beef soute with ginger onions & the chef's special fragrant sauce
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STIR FRIED SQUID $10.00
- stir fried squid with ginger & spring onions
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CHICKEN VEGETABLE $14.00
- chicken with vegetables stir fried over a hot wok
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CHICKEN CURRY WITH BONES $10.00
- chicken curry cooked with Malaysian spices
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STIR FRIED CHICKEN $14.00
- marinated chicken stir fried with ginger & spring onions
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STIR FRIED VEGETABLE $11.00
- an assortment of vegetables stir fried over a hot wok
- -Full $9.00
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Vege Burger $18.00
- Lightly spiced chickpea patty served on crispy iceberg lettuce, tomato & beetroot
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Omelette $17.00
- (1 meat only) Make your Own 3 Choices
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Hash Stack $19.00
- Choice of bacon or smoked salmon on homemade hash brown topped with zesty créme fraiche, eggs and hollandaise sauce
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Kiwi Burger $18.50
- Angus beef pattie with double cheese, beetroot, onion, fried egg & bacon
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Fries Half $5.50
- With aioli & tomato sauce
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Home Made Toasted Muesli $11.50
- With caramalised apple, banana & strawberry yoghurt
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Bbq Pork Ribs (G.F) $18.50
- Slow cooked BBQ pork ribs with blackened broccoli, cheesy potato skins & BBQ sauce
- Sichuan Chicken $12.50
- Chicken in Oyster Sauce $11.00
- Chicken in Satay Sauce $10.00
- Mar Por Tofu (Bean Curd) $13.50
- Bacon $3.00
- Cheese $2.20
- Chicken with Ginger & Spring Onion $12.50
- Steak $4.10
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Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
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Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
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Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
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Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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MEGABITE $14.50
- bacon eggs, tomato, hash browns, sausage & toast
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SCHNITZEL MEAL $13.50
- fries & salad
- EGGS ON TOAST $6.50
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EGGS BENEDICT $11.50
- english muffin served with bacon eggs & hollandaise sauce
- Large Chips $3.50
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TOASTED SANDWICHES $4.50
- 3 fillings, bacon, ham, cheese, onion, mushroom, tomato pineapple
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Lunch Box $7.60
- (1 large, 1 small and chips)
- Chicken Kebab $2.90
- Ham & Tomato Sandwich $3.90
- Bacon & Egg Sandwich $4.40
- Ham, Cheese & Egg Sandwich $4.40
- Salami Bun $3.40
- Chicken Roll $4.60
- Salami Roll $4.60
- Small Ham Roll $2.90
- Savoury Filled $3.40
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Chicken combo $7.50
- 2 pieces of chicken and 6 potatoes
- Gravy Tubs $2.00
- Meat Only/beef/pork/lamb $20.00/$30.00/$39.00
- Beef/pork or lamb $10.00/$13.00/$16.00
- (all comes with peas, carrots, potato, pumpkin, kumara and our delicious homemade gravy )
- Southern Fried Chicken $10.00/$13.00/$16.00
- Potato & Gravy $5.00/$7.00/$9.00
- Vegetarian $7.00/$10.00/$13.00
Marina Fisheries
Phone
045688594
Opened hours
Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Dinner
205 Jackson Street, Petone, Petone, Wellington, Wellington, 5012, New Zealand
- Lower Hutt City Fast Food Menus
- Lower Hutt City Fish & Chips Menus
- Lower Hutt City Seafood Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus