Masala in North Shore City Menu

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Onion Bhaji (4 Pieces) $5.50
- Sliced onions dipped in chick pea batter & deep fried
Pakora (4 Pieces) $5.50
- Fresh vegetables smothered in chick pea batter and deep fried
Samosa (2 Pieces) $5.50
- Pastry stuffed with spicy potatoes & peas
Seekh Kebab $10.00
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
Prawn Pakora $12.00
- King Prawns dipped in Chick Pea batter and deep fried
Chicken Lolipops $12.50
- Specially cut chicken wings cooked in Chef's special homemade sauce
Pakora Platter $8.50
- Selection of exotic Pakoras cooked in authentic north Indian style
Fish Tikka Half $12.50 Full $19.50
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor oven
Tandoori Chicken Half $12.50 Full $19.50
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven
Chicken Tikka Half $10.00 Full $18.50
- Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
Malai Tikka Half $10.00 Full $18.50
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
Oriental Platter $14.00
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
Vegetarian Platter for Two $14.00
- Selection of 3 entrees. Samosa, Onion Bhaji, Pakora
Platter for Two $16.00
- Selection of 4 entrees. Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs

Entrees & Main Course (Min for 2 person) $25.00 per person
- Samosa, Veg Pakora, Onion Bhaji & Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & Accompaniments

Butter Chicken $15.50
- Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
Chicken Tikka Masala $15.50
- Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices
Chilli Chicken $15.00
- Chinese style chicken pieces cooked with chilli & capsicum
Chicken Jalfrazie $15.00
- Chicken cooked with vegetables
Garlic Chicken $15.00
- Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
Kadahi Chicken $15.50
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
Lamb Roganjosh $15.00
- Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir
Saagwala $15.00
- Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
Bhuna $15.00
- Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Do Plaza $15.00
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
Madras $15.00
- A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
Masala $15.00
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
Korma $15.00
- Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
Vindaloo $15.00
- Red hot curry from Goa, choice of chicken/lamb/beef
Masala Special Curry $18.00
- Tender succulent chicken /lamb/beef cooked with onions, fenugreek and spices
Vegetable Korma $13.00
- A variety of vegetables cooked with mild spices
Aloo Gobi $12.00
- A dry blend of potato and cauliflower
Palak Paneer $13.00
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
Aloo Mattar $12.00
- Potato and peas cooked in spicy curry
Dhal $12.00
- Lentils cooked with ginger, onions, tomato and coriander leaves
Paneer Tikka Masala $13.00
- Home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices
Bombay Aloo $12.00
- Deep fried potatoes cooked with spices
Malai Kofta $13.00
- Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts

Entrees & Main Course (Min for 2 person) $30.00 per person
- Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab & Butter Chicken, Lamb Roganjosh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments

King Prawn Masala $17.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices
King Prawn Malabari $17.50
- Prawn cooked with onion, capsicum, coconut and spices
Butter Prawn $17.50
- Marinated shells prawns cooked in exotic spices and tomato gravy
Fish Madras $17.50
- A traditional South Indian style curry cooked with coconut, spices and fish
Masala Special Fish Curry $17.50
- Tender Succulent fish cooked with onions, fenugreek and spices

Biryanis $14.00
- Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
Vegetable Fried Rice $10.00
- Indian basmati rice cooked with mixed vegetables

Entrees & Main Course (Min for 2 person) $35.00 per person
- Prawn Pakora, Chicken Tikka, Seekh Kebab, Samosa and Pakora & Butter Chicken, King Prawn Masala, Lamb Roganjosh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments

Butter Naan $2.50
Garlic Naan, Lamb Mince Naan, Cheese Naan $3.50
Vege Naan, Peshawari Naan, Keema Naan, Masala Special Naan $4.00
Indian Roti $2.50

Kid's Butter Chicken $8.50
Chicken Nuggets & Chips $5.50
Hot Dog & Chips $5.50
Fish Nuggets & Chips $5.50

Mixed Leaf Salad $5.00
Seasoned Wedges $4.00
Fries served with Aioli $3.50
Mixed Seasonal Vegetables $5.00
Papadum (4 Pcs) $2.00
Basmati Steamed Rice $3.00

Raita $2.50
- Cucumber & Yoghurt
Pickles $2.50
- Lime, Mango & Chilli
Sweet Mango Chutney $2.50
- Mild
Indian Dips Platter $7.00
- Selection of some of the above

Chocolate Fudge Cake $6.50
Mango Kulfi $6.50
Gulab Jamun $6.50
Lemon Tart $6.50

Lassi $4.00
- Mango/ Plain
Coke/Lemonade/Fanta (1.5 Ltrs) $3.50
Ginger Beer $4.00

Nearby Sample Menus

Italian Pasta Salad
Garlic Bread
Beetroot and Feta Salad
Steamed Vegetables
Chocolate Mousse
Assorted Sau
Roasted Chicken
Rum Balls

Sweet and Sour Pork $18
- Recipe: pineapple, capsicum, onion, pork
Fried Rice with Shrimp, Chicken, BBQ Pork and Cashew nuts $38.00
Beef Tripe with Ginger Spring Onion $5
Fried Rice Noodle with Beef $16
Rice Cake with Ice Cream
Pan Fried Rice Roll with Dry Shrimp $5
Sizzling Beef with Ginger and Spring Onion $22
- Recipe: beef, ginger, onion, spring onion
Steamed Rice Roll with BBQ Pork $5

BBQ PORK $10.00
CURRY PRAWN & VEGES $13.50
SWEET & SOUR SAUCE LARGE $5.50
STEAK $9.50
SPECIAL COMBINATION $11.00
CHICKEN & PINEAPPLE $11.00
CURRY STEAK $10.50
PRAwN $13.00

Chicken cacciatore
- Italian tomato, confit garlic, black olives and rosemary
Baked Alaska
- Vanilla ice cream wrapped in light sponge with Italian meringue
Peach & Passionfruit cheesecake
Garden salad
- iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
Waldorf salad
- jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
Hazelnut Chocolate tart
Panko crumbed market fish
- tartar sauce, and lemon
Beetroot salad
- spring onion, roasted hazelnuts, feta, basil, and vincotto

SICHUAN STYLE SPICY FISH FILLET $32.00
STEWED PORK BELLY WITH TARO $22.00
TONG CHOI
STEWED PORK BELLY WITH TARO $22.00
TRADITIONAL KONG -PO PRAWN
MALAYSIA DEEP FRIED TOFU $17.00
FRUIT JUICE WITH PORK $18.00
BEEF RADISH CASSEROLE $22.00

Ham, Cheese, Tomato $4.80
Sausage $1.40
Bacon & Egg $5.40
Ham & Tomato $4.00
Apple $1.40
Menu C $6.80
- 1 Cheese Burger, 1 Fish, 1 Sausage, $1.50 Chips
Jumbo $6.80
Scallop $1.40

VEGETARIAN $5.50
- egg cheese mushroom pine salad fried onion & sauce
FISH $5.00
- grilled or fried salad & tartar sauce
Steak & Cashew Nuts with vegetables $12.00 /$1400
Vegetarian Spring Roll $2.20
Pork & vegetables $10.50 /$12.50
Curry Roll $2.20
Combination $14.00
Wonton noodle soup $12.00

Prawn Curry $15.00
Beef & mushroom $12.50
Pineapple Ring $1.20
Mussel $1.20
E(2 TO 3 PERSONS) $23.00
- pork chow mein, chicken fried rice, 6 won tons
Pork, Veges & Cashew $13.00
Prawn $14.00
Chicken $11.00

KING SALMON SALAD $12.00
DON KATSU DON $15.00
- deep fried Panko crumb pork serve with tonkatsu sauce and mayo
BEEF TATAKI $12.00/$19.00
- very rare thin sliced beef with ponzu vinegar sauce(small/large)
CHICKEN KATSU DON $15.00
- deep fried panko crumb chicken serve with tonkatsu sauce with mayo
TAKOYAKI $11.00
- deep fried octopus ball served with salad, okonomiyaki sauce and dried tuna flake(6 pc)
SUKIYAKI NABE(minimum 2 people) $49.00 per person
- a famous Japanese dish consists of sliced beef and a selection of vegetables, cooked in a Japanese pot with soy sauce based soup on the tabletop
TEMPURA UDON $24.00
KING SALMON TERIYAKI $28.00

Risotto Con Fungi e Pollo Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes. $26.90
Tea $3.80
Ravioli di vitello Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. $16.90 / $22.90
Latte $4.00
Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce, served with mixed green salad. $29.90
Pansotti Con Ricotta Home made fresh pasta envelopes filled with spinach and ricotta cheese served with a light creamy capsicum sauce. $23.90
Ravioli Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. $18.90
Bistecca mignon Chargrilled tender scotch fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables. $33.90

Mushrooms on toast in a creamy sauce $12.00
Eggs cooked any style on toast $8.50
French toast $15.50
- Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
-Large $14.00
-Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
●Pancake with bacon or fresh fruit
- Served with soft whipped cream & maple syrup
-With smoked salmon & cream cheese $12.50
-With cream cheese, tomato & fresh herbs $9.00

MOROCCAN LAMB $18.50
- lamb with pan fried vegetables & mint yoghurt
BLAT $16.90
- served w aioli on focaccia bread & fries
HALLOUMI SALAD $16.50
- grilled halloumi w slow roasted tomato basil pesto on ciabatta
FRIES $6.00
PERI CHICKEN OPEN SANDWICH $18.90
- served w avocado onion jam on Turkish bread & fries
CREAMY MUSHROOMS $16.90
- portobello mushroom w parmesan cheese thyme & ciabatta add bacon $4.00
EGGS BENEDICT $17.50
- on homemade sane & spinach with salmon
MORNING TACOS $16.90
- mixed beans chorizo fried eggs & rocket salad

Seafood chowder $12.50
Homemade bean $4.00
Breakfast bruschetta $18.90
- with avocado, vine tomato, basil and olive oil salsa, served on Turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction (V)
Green lipped NZ mussels $19.90
- served with crusty bread and creamy tomato garlic white wine sauce
Lambs fry $20.90
- with grilled vine tomato, bacon, portobello mushroom, onion jam on toasted sourdough
Toasted bagel $ 7.90
- with your choice of Preserves
Pan fried prawn and calamari $21.90
- in chilli, ginger, garlic and sweet soy dressing served with bread and veggie
Salt and pepper squid $16.50
- with house tartare sauce and salad

Beef Lasagne
Your choice of poached, scrambled or fried eggs, a mixed salad & one side of:
Salmon Roll
La Trop Big Breakfast $16.00
- Your choice of poached, scrambled or fried egg on a toasted croissant, with bacon, mushrooms, tomato and wedges
Egg Roll
Bacon & Egg Croissant
French Toast $16.00
- Served with bacon, fresh fruit, whipped cream and maple syrup
Chicken & Leek Pie

STEAMED RICE $3.00
WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
CHOCOLATE MUD CAKE $10.00
- Served warm with pecan butterscotch ice cream
VEGE SPRING ROLLS $8.00
- Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
GORENG PISANG $10.00
- Banana fritters, vanilla ice cream and roasted peanut powder
COCONUT RICE $4.00
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (CS/NF/DF)
WOK FRIED WONBOK WITH TAMARIND, CRISPY SHALLOTS (GF/NF/DF) $10.00