Mazagran in Dunedin City Menu

Mazagran in Dunedin City has no menu available, but can choose from many other options such as Eggs Benedict or Bacon, Eggs & Tomato from Post Office Cafe & Bar. Red Rock Bar & Cafe offers many options including Porridge and Homemade Muesli. Kingsgate Hotel Brydone Oamaru includes a wide range like Foster Benedict or Pugsley stack. Steamed pork & chive dumplings (6) and Salt & pepper prawns (5) from . Me & Mee offers The Last Post Pub Restaurant and GARLIC FOCACCIA.

Nearby Sample Menus

Best Cafe (sample menu)
  • Blue Cod Fillets
  • 1x Whitebait Pattie
  • Spring Roll $2.20
  • Flounder $19.50/$15.00/$9.50
    • strong flavor with delicate texture
  • 3x Scallops
  • Mixed $21.00/$15.50
    • single pieces fish
  • Sausages & Eggs $10.00
  • Sausage $1.80
Luna Bar (sample menu)
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • -Brunch: add kidneys $4.00
  • -Brunch: add bacon $3.00
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
Long Ping Takeaway (sample menu)
  • Fish
  • Pineapple Ring $2.50
  • Medium Size $15.00
  • Won Tons
  • Prawn
  • Squid Ring $1.50
  • Vegetarian $5.50
  • Prawn Twister $1.50
South Dunedin Satay House (sample menu)
  • Combination Chew Kua Teaw $10.00
    • Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Shrimp Egg on Rice $10.00
  • Combination Teaw Dishes $7.00
    • Rice noodles cooked with bean sprouts and a combination of beef and chicken served in Khmer-style Kua Teaw soup
  • Vegs $2.00
  • Chicken Kua Teaw $7.00
    • Rice noodles with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Shrimp Fried Rice $10.00
  • Combination Fried Rice $10.00
  • Chicken Combination Satay $7.00
    • Grilled marinated chicken pieces on a bed of steamed rice and salad topped with our special peanut sauce
Yilmaz Turkish Takeaways and Pizza (sample menu)
  • Italian Reg $14.90 Large $16.90
    • Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
  • Jumbo Combo $14.90
    • Beef, Chicken & Falafel Roll
  • Happy Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, chicken, beef, lamb, mozzarella cheese
  • Vegetarian Reg $14.90 Large $16.90
    • Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
  • Jumbo Combo $19.90
    • Beef, Chicken & Falafel
  • Cranberry and Brie Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
  • Just Tabouli $15.00 / $11.00
    • Large / Small
  • $3 Extras $3
    • Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
Roslyn Takeaways (sample menu)
  • Sole Fillet $4.00
  • Pork $10.00
  • Beef Black Bean sauce $11.00
  • Curry Chicken $10.00
  • Pineapple Ring $1.80
  • Blue Cod $5.80
  • Bacon patty $2.00
  • Hot Dog $2.50
Sampan Khmer Satay Noodle House (sample menu)
  • Hot Spicy King Prawn $18.00
  • Beef or Satay (Beef or Chicken) $9.00 / $11.00
  • Tofu with Vegetables (Hot) $9.00 / $11.00
  • Fried Bok Choy with Dried Mushrooms $9.50 / $11.50
  • Lu Shu Duck with Rice $18.50 / $37.00
    • Whole, half and Quarter $9.5
  • Crispy Chicken $11.50 / $13.50
  • Vegetable Egg Foo Yung $8.00 / $10.00
  • Deep Fried Fish in Oyster Sauce $11.50 / $13.50
Otago Museum (sample menu)
  • Salad of the day $14.00
    • See specials board.
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
Savoury Japan (sample menu)
  • Vege Delight $6.50
    • 2 Inari, 5p vege sushi
  • Mapo tofu Rice $8.50
    • hot spicy with chicken
  • Chilli spicy Seafood $9.50
    • with rice
  • Chilli Chicken Sushi $3.50 / $6.50
    • chilli chicken, pepper
  • Combination noodle soup $8.00
  • Rainbow Sushi $5.00 / $10.00
    • prawn, fresh salmon, avocado on the california sushi
  • Teriyaki Chicken Sushi with avocado $3.50 / $6.50
  • Chicken Combi Sushi $3.50 / $6.50
    • teriyaki, chilli, smoked chicken
Doughbin Bakery and Cafe (sample menu)
  • Extra fillings $0.50
  • Vegetarian $3.90
  • Panini $6.90
  • Hot BLT $7.00
  • Filled rolls $5.00
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • Bacon and egg slice $4.00
  • Club $2.90
The Reef Seafood Restaurant and Bar (sample menu)
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Home smoked salmon served with fresh green salad all $15.50
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
1908 Cafe Restaurant (sample menu)
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
  • Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
  • Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
  • Side of Salad $4.50
  • Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
  • Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
Bennu Cafe and Bar (sample menu)
  • Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
  • - -
  • CHARDONNAY -
  • CHAMPAGNE -
  • Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
  • Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
  • New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
  • Side of vegetables $4.5
Kellys Cafe (sample menu)
  • Sausages and eggs $15.90
  • Hot cakes $10.00
  • Sausage rolls $2.30
  • Bacon and egg $3.00
  • Steak and pepper $3.30
  • Steak $3.10
  • Hot BLT $7.00
  • Rye $5.50
Mosgiel Pizza and Food Bar (sample menu)
  • Wedges And Sour Cream $5.9
  • Kit For Kat $8.90
    • Kit Kat chocolate with chocolate sauce
  • Meaty Balls For You (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, homemade meat balls, tomatoes & onions
  • Beer Battered Fries $5
  • Chicken Lover $12.90
    • Add bacon for one dollar
  • Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
  • Chicken Cranberry And Bree (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, roasted chicken, cranberry sauce & brie cheese
  • Pepperoni Shot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Pepperoni more pepperoni & mozzarella on the rockxx
Mazagran

Mazagran

location

Address

36 Moray Place, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034779959

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
36 Moray Place, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
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