Melville Bakery in Hamilton Menu

COOKIES COOKIES
  • Anzac Biscuit $2.00
  • Afghan Cookie $2.00
  • Choco-chip cookie $2.00
SANDWICHES SANDWICHES
  • Vegetarian $2.80
  • Egg $2.80
  • Bacon & Egg $3.00
  • Ham $3.00
  • Chicken $3.00
  • Club $3.00
  • Jumbo Sandwiches $3.00
PIES PIES
  • Bacon & Egg $2.80
  • Curry Chicken $3.20
  • Mince $2.80
  • Curry Beef $3.20
  • Steak & cheese $2.80
  • vegetarian $2.80
ROLLS ROLLS
  • Chicken & Avocado $3.80
  • Chicken salad wrap $3.80
  • Chicken & ham $3.80
  • Ham $2.80
QUICHE QUICHE
  • Ham $2.80
  • Vegetarian $2.80

Nearby Sample Menus

  • Al Pastor Crispy pork (Free Farmed) $18.00
    • kimchi, apple yoghurt, radish, mint, sesame
  • Chicken tinga(Free Range) $16.00
    • mint, cactus, red onion, peanuts, kale, tomatillo salsa
  • Coffee agave lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Crunchy papas & olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
  • Taco $6.00
    • pork w pineapple pico & apple yoghurt
  • Plancha BBQ apple mole chicken (Free Range) $18.00
    • charred pineapple, sesame.
  • Beetroot & sweet potato dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco (v)
  • Taco $6.00
    • pan fried fish w red slaw & mayo
  • Fries & Ketchup $5.00
    • French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
  • Cheeseburger Slider $5.00
    • A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
  • Edamame Beans $5.00
    • This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
  • Grilled Ciabatta $5.00
    • Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
  • Blue Cheese Wontons $4.00
    • 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
  • Szechuan Pepper Calamari $7.50
    • Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
  • BELLY OF THE BEAST $18.90
    • five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
  • CRISPY CHICKEN COMBO $12.50
    • three buttermilk chicken strips with dipping sauce
  • THE PHAT LIP $16.90
    • handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • CHICKEN COMBO $12.50
    • free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • CHIX FLICK (SALAD) $13.90
    • manuka smoked free-farmed chicken,free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
  • MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
    • sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
  • I AM PIGGIE/PIGLET $17.90/$13.90
    • buttermilk crispy free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, fresh sliced lettuce & tomato, handmade aioli.Your choice of bbq sauce or tomato chilli jam
  • MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
    • sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
  • SWEET SOY CHICKEN $25.00
    • chicken pieces marinated in special soy based sauce
  • SLICED PORK BELLY $20.00
  • MARINATED BEEF SPARE RIBS $29.00
    • marinated in special sweet soy sauce
  • BIBIMBAB $15.00
    • steamed rice with various pan-fried vegetables and an egg, The dish comes with beef or tofu on top
  • KOREAN STYLE TOFU SALAD $10.00
    • tofu with greens covered in special soy sauce
  • SPICY SQUID AND FISH ROE SOUP $15.00
    • spicy flavored seafood soup with pieces of fish roe and squid
  • BEEF SET FOR 2 PEOPLE $70.00
    • seasoned scotch fillet + beef flank steak+ rolls of marinated beef spare ribs
  • STIR FRIED SPICY SQUID $15.00
    • squid pieces fried with vegetables with hot and spicy sauce
  • -Combo $8.80
  • Pork Chop with Wedges, Salad $16.90
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • BLT Supreme $5.00
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • -Combo $8.80
  • Hot Chips $3.00
  • Egg Benedict $11.90
  • Chilli Beef $10.00
    • Egg noodles with beef, fresh vegetables in chilli sauce
  • Won Ton $10.00
  • Deep Fried Moro Bar / Paua Fritter / Mussel Fritter / Corn Fritter $2.50
  • Potato Fritter / Chicken Nugget / Won Ton / Squid Ring $0.70
  • Combination Fried Rice with Cashew Nuts $13.00
    • Fried rice with prawns, beef, pork and chicken served with fresh vegetables and cashew nuts
  • Young Choww $12.00
  • Squid Ginger with Spring Onion / Squid Oyster Sauce $12.50
  • Mussel / Donut / Pineapple Fritter $1.00
  • Pork $10.50
  • Steak Mushroom $12.50
  • $6 Pack
    • 1 Fish, 1 Sausage, 2 Potato Fritters, $1.50 Chips
  • Won Ton (6 for $3.60) $0.80
  • Chicken Fried Rice
  • Hash Brown $1.00
  • Pork $10.50
  • Cheezy Weezy $4.50
  • Nigiri Sushi Medley $30.90
  • - 4 pieces Double Avocado & Cucumber
  • 8PC. DBL AVO $7.30
  • - 3 pieces Prawn Nigiri
  • 8PC. JUMBO $11.00
  • - 4 pieces Fresh Salmon & Cucumber
  • - 8 pieces Avocado, Cucumber & Capsicum
  • Fancy Platter - 2 $32.90
  • PEANUTS $12.00
  • FIJI PENDA $24.00
  • GARLIC NAAN $2.50
  • CHANA $e6.50
  • POPPADOM $0.50
  • POTATO AND PEAS $6.50
  • MILKCAKE $24.00
  • CHICKEN TIKKA MASALA $12.00/$16.00
    • large/XL
  • add on grilled chicken or lamb extra $3
  • Sigara Barogi $10.00
    • filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
  • Pan Fried Mussels $12.00
    • black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
  • Mixed Olives and Feta $9.50
    • Marinated in olive oil,fresh herbs and garlic
  • Sultans Mixed Grill $18.00
    • a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
  • Stuffed Capsicum (Dolma) $16.00
    • baked capsicum filled with mildly spiced vegetables and rice,served with a rich tomato sauce and garlic yoghurt
  • Turkish Ravioli $16.00
    • light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
  • GARLIC BREAD $6.00
    • Turkish bread with oodles of garlic butter
  • BBQ Pork Spare Ribs $11.00
    • Half a Kilo of Tasty BBQ Spare Ribs
  • SZ = Snack Size / D= Double
  • Seafood SZ $9.00 / D $18.00
    • Shrimp, Calamari, smoked mussels, onion, Garlic & Lemon Pepper
  • Squid Rings $9.00
    • Two dozen squid rings with sweet chilli & garlic mayo dips
  • Wedges & Sour Cream $9.50
    • Cajun, Lemon Pepper or Plain
  • Meat Likers SZ $9.00 / D $18.00
    • Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce
  • Vegetarian SZ $9.00 / D $18.00
    • Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
  • Chicken Salad $8.00
    • Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
  • Keema Saagwala (Chefs special) $15.00
    • Lamb keema skilfully blended with spinach in an exotic curry
  • Chilli prawns/fish $17.50
    • cooked with onion, capsicum and spices in soy sauce
  • Vindaloo (Fish/Prawns) $10.50/$17.50
    • Cooked in red hot herb curry(half/whole)
  • Prawn Biryani $17.50
    • King prawn cooked with basmati rice, vegetables, herb & spices
  • Sirka Piyaz $2.00
    • Onion dipped in Vinegar dressing
  • Vegetable fried rice $10.50
  • Korma (Fish/Prawns) $10.50/$17.50
    • Cooked in rich nut gravy(half/whole)
  • Mix Veg Chettinadu $13.00
    • Seasonal veg cooked with black pepper, garlic, ginger and finish with coconut cream
  • VEGETARIAN SALT & PEPPER $10.90
    • Fresh vegetable marinated in white pepper & Indian spices and deep fried.
  • LAMB/BEEF ROGANJOSH $14.90
    • Diced meat cooked with ginger, garlic & with tomato onion gravy.
  • CHILLI CHICKEN $14.90
    • Chicken pieces battered in egg & corn flour & cooked with capsicums, onions & spices.
  • BUTTER CHICKEN $14.90
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy.
  • VEGETABLE FRIED RICE $12.00
  • SEIKH KEBAB $5.90
    • Lamb sausages cooked in Tandoor.
  • SWEET MANGO PICKLE $2.50
  • CHICKEN/LAMB/BEEF JALFREZI $14.90
    • Meat, capsicum and onion cooked in onion & tomato gravy.
  • Seared scallop with mandarin and prune
  • Chicken liver parfait with pedro raisins
  • Citrus cured salmon
  • Peking duck pancake with pickled cucumber
  • The Melt
    • Shaved ham, swiss cheese, mayo
  • Beetroot stained salmon
  • Orzo
    • Roast pumpkin, rocket & cashew pesto, feta
  • Walnut & Cinnamon Brioche
  • Snack $7.00
    • 1 fish, 1 hot dog, 1 sausage, 1/2 chips
  • Crab stick $1.50
  • Fish(hoki) $2.80
  • Buttered bread $0.40
  • Egg $2.50
  • Sausage, 2 squid rings $7.00
  • Egg $4.00
  • No.4 $30.00
    • 6 fish, 3 sausages, 3 crab sticks, 4 potato fritter,2 chips
Melville Bakery

Melville Bakery

location

Address

19 Bader Street, Bader, Hamilton, Waikato, 3206, New Zealand

phone

Phone

078435147

clock

Opened hours

07:30 AM to 5 PM (Mon-Sat), Sunday Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
19 Bader Street, Bader, Hamilton, Waikato, 3206, New Zealand
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