Melville Bakery in Hamilton Menu

COOKIES COOKIES
  • Anzac Biscuit $2.00
  • Afghan Cookie $2.00
  • Choco-chip cookie $2.00
SANDWICHES SANDWICHES
  • Vegetarian $2.80
  • Egg $2.80
  • Bacon & Egg $3.00
  • Ham $3.00
  • Chicken $3.00
  • Club $3.00
  • Jumbo Sandwiches $3.00
PIES PIES
  • Bacon & Egg $2.80
  • Curry Chicken $3.20
  • Mince $2.80
  • Curry Beef $3.20
  • Steak & cheese $2.80
  • vegetarian $2.80
ROLLS ROLLS
  • Chicken & Avocado $3.80
  • Chicken salad wrap $3.80
  • Chicken & ham $3.80
  • Ham $2.80
QUICHE QUICHE
  • Ham $2.80
  • Vegetarian $2.80

Nearby Sample Menus

  • Teriyaki Donburi $11.00
    • your choice of grilled teriyaki chicken / beef / pork / tofu on rice and salad with miso soup
  • Salmon Teriyaki Set $16.00
    • with salad, miso soup and rice
  • Prawn Katsu Set $15.50
    • deep fried bread crumbed prawn cutlet with salad, miso soup and rice
  • Small Udon $6.00
  • Small Salad $2.80
  • Lunch Box $16.50
    • assortment of sashimi, springroll, deepfried chicken, salad, rice and many more.... with miso soup
  • Chicken Katsu Set $13.00
    • deep fried chicken cutlet with salad, miso soup and rice
  • Special Lunch Set $23.00
    • sashimi, grilled whole fish (sanma), deep fried chicken, udon and salad with rice
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Steak Sauce Options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
  • Redneck Ribs $19 Six / $28 Nine
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Renkon Chips $7.00
  • Oyako $14.00
  • Scallop Sashimi $26.00
  • Miso Soup $3.00
  • Beef Tataki $20.00
  • Spicy Chicken Salad $16.00
  • Teriyaki Eel $22.00
  • Cold Cubed Tofu $6.00
  • Mushrooms / Pineapple / Noodles $2.00
  • Thai Curry Chicken $9.50
    • Thin rice noodles with chicken, tomato and fresh vegetables in thai spicy curry sauce
  • Combination $12.50
  • Corn Fritter / Fish Cake $2.70
  • Egg / Bacon / Mushroom / Steak $2.70
  • Curry Roll $3.00
  • Egg $9.00
  • Singapore Fried Noodles $9.50
    • Thin rice noodles with roast pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Lasagna Square $2.60
  • Combination Meats $13.00
  • Steak, Egg & Tomato $12.50
  • Crumbed Chicken Fillet $3.50
  • Potato Fritter $0.80
  • Pork & Black Bean Sauce $11.00
  • Crab Stick $1.20
  • Steak & Mushroom $12.50
  • -Medium $5.90
  • All roast dinner meals come with a serving of meat, roast potatoes, kumara, pumpkin, peas, gravy and a sauce of your choice.
  • Gravy $5.50
  • Whole chicken, large chips and garlic bread or $24.90
  • 20 pack nuggets $13.90
  • 9 pack nuggets $6.90
  • Chicken cheese $7.00
  • Whole chicken & 10 roast potatoes $24.00
  • Combination $10.50
  • No . 7 $20.00
    • 7 fish, 5 potato fritters,3 sausages,3 crab sticks, 3 hot dogs, $3 chips
  • Egg fried rice $7.50
  • Nasi goreng $10.00
  • Combination $10.50
  • Bacon $9.50
  • Chicken $9.50
  • No.3 $8.00
    • 3 fish, 3 potato fritters, 2 sausages, $1.5 Chips
  • Creme Brulee $7.00
    • - Vanilla Bean Custard with Crunchy Walnut Praline
  • Scotch Fillet Scotch Fillet $20.00
    • - Juicy premium steak, cooked to order, & served with peas & rich gravy
  • Pumpkin Salad $14.00
    • - Warm roasted pumpkin, feta, tomato & pistachios with blackberry vinaigrette
  • Classic burger $16.00
    • - big beef pattie, bacon, egg, cheese, tomato, beetroot, lettuce & mayonnaise
  • Caesar Salad $14.00
    • - Our version of this classic with parmesan, bacon, egg, tomato & croutons
  • Just the perfect finish!
  • Roast Chicken $18.00
    • - Whole honey glazed leg, served on the bone with fresh vegetables & gravy
  • North African staple - great alternative to pasta - low fat & very popular (can be done as gluten free if swapped with rice)
  • Delicious Prawns (In Shell) $26
  • Stir Fried Pork Slice with Coriander and Chili $20
  • Salted Fish Chicken Tofu $18.00
  • Plain $5
  • Hot & Spicy Tofu
  • Sour and Spicy Soup $7
  • Crushed Garlic on Steamed Crabs $25.00
  • Lemon Chicken $22
  • add on grilled chicken or lamb extra $3
  • Pan Fried Mussels $12.00
    • black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
  • Meat Moussaka $17.00
    • a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
  • Side salad $5.00
  • Calamari $13.00
    • mediterranen style spiced calamari served with harissa mayonnaise
  • Lamb Shish $16.00
    • cubes of marinated lamb flame-grilled on the open fire
  • GARLIC BREAD $6.00
    • Turkish bread with oodles of garlic butter
  • Chicken Shish $16.00
    • cubes of marinated chicken flame-grilled on the open fire
  • Chicken Curry
    • Served with steamed rice
  • Two Eggs (Poached, Fried or Scrambled) $8.50
    • Served on toasted Turkish pide
  • Salmon Quiche
    • Drizzled with sweet chilli sauce and served with seasonal salad
  • Traffic's own Honey Roasted Fruit Muesli $9.50
    • Served with fresh fruit (yogurt optional)
  • Avocado $3.00
  • Chips
  • Chicken Mushroom Filo $9.50
    • Served with seasonal salad and sweet chilli sauce on the side
  • Beef Lasagna
    • Served with seasonal salad
  • The Canadian $16.00
    • Manuka smoked chicken, free-farmed rindless streaky bacon, cream cheese, fresh sliced lettuce & tomato, drizzled with Canadian maple syrup
  • -Mary's Little Arms $13.90
  • ●Vege Smash $14.90
    • Kumara & Chickpea smash patty, fresh coriander slaw, grated beetroot, hand made tomato chilli jam
  • Chick Flick (Salad) $13.90
    • Manuka smoked free-farmed chicken, free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
  • The Big Daddy $20.90
    • 340g prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, crunchy jalapeño, hand cut buttermilk onion rings, hand made tomato chilli jam & bbq sauce
  • ●The Commitment $17.90
    • Specially marinated free-farmed chicken thigh, free-farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
  • The Phat Lip $16.90
    • Handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • Belly of The Beast $18.90
    • Five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
  • Chicken khao soi (GF & V) optional $ 6.50
    • Thai curry, Chiang Mai noodles
  • Salmon skewers (GF) $14.00
    • Tomato coulis & polenta cake
  • Dukkah roasted vegetables (GF/V) $ 7.00
    • Quinoa, date, pistachios & spring onion salad
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Charred sirloin, mushroom & thyme sauce $ 18.00
    • sweet potato rosti
  • Harira - Middle Eastern lamb & chickpea soup $ 7.00
  • Vietnamese fish burger (GF) optional $14.00
    • Sweet potato fries, aioli
  • KIWI CORN FRITTERS $15.00
    • with bacon
  • BRUSCHETTA(V) $15.00
  • 2 EGG OMLETE $14.00
    • 3 fillings
  • KIWI CORN FRITTERS $13.00
    • veggie
  • TRIPLE DECK TOASTIES $8.50
    • 3 fillings
  • MUSHROOMS ON TOAST $16.00
    • with bacon
  • SALAD OF THE DAY
  • PANCAKES $13.00
    • with fruit
Melville Bakery

Melville Bakery

location

Address

19 Bader Street, Bader, Hamilton, Waikato, 3206, New Zealand

phone

Phone

078435147

clock

Opened hours

07:30 AM to 5 PM (Mon-Sat), Sunday Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
19 Bader Street, Bader, Hamilton, Waikato, 3206, New Zealand
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