Melville Bakery in Hamilton Menu

COOKIES COOKIES
  • Anzac Biscuit $2.00
  • Afghan Cookie $2.00
  • Choco-chip cookie $2.00
SANDWICHES SANDWICHES
  • Vegetarian $2.80
  • Egg $2.80
  • Bacon & Egg $3.00
  • Ham $3.00
  • Chicken $3.00
  • Club $3.00
  • Jumbo Sandwiches $3.00
PIES PIES
  • Bacon & Egg $2.80
  • Curry Chicken $3.20
  • Mince $2.80
  • Curry Beef $3.20
  • Steak & cheese $2.80
  • vegetarian $2.80
ROLLS ROLLS
  • Chicken & Avocado $3.80
  • Chicken salad wrap $3.80
  • Chicken & ham $3.80
  • Ham $2.80
QUICHE QUICHE
  • Ham $2.80
  • Vegetarian $2.80

Nearby Sample Menus

  • Tofu Teriyaki Set $14.00
    • sizzling tofu with butter-teriyaki sauce, with salad, miso soup and rice
  • Japanese Steak Set $17.50
    • sizzling diced beef steak with salad, miso soup and rice
  • Salmon Sashimi & Teriyaki & Tempura Set $26.00
    • with salad, miso soup and rice
  • Hot Plate Prawn $12.00
    • 6 sizzling prawns with mayonnaise sauce
  • Japanese Pickles $3.50
  • Teriyaki Donburi $11.00
    • your choice of grilled teriyaki chicken / beef / pork / tofu on rice and salad with miso soup
  • Deep Fried Chicken $10.00
    • Japanese style
  • Small Udon $6.00
  • Seafood Pancake $20.00
    • pan fried flour with seafood, onion, spring onion and eggs
  • Potato Pancake $15.00
    • pan fried ground potato with chopped veges
  • Steamed Egg $10.00
    • steamed seasoned egg in a hot pot
  • Pork Bone and Potato Soup $15.00/ $45.00
    • boiled pork bone, potato and dried cabbage with soybean paste and chilli powder(for one person/ for two or three people)
  • Spicy Fish Roe Soup $13.00
    • boiled with fish roe, slices of turnip and egg
  • Jab Che L $30.00 M $20.00
    • stir fried noodles, vegetables and pork.
  • Spicy Tofu-Dregs Stew $30.00
    • stewed tofu dregs with kimchi and pork
  • Deep Fried Snapper L $34.00 M $24.00
  • DRUNKEN SAILOR $17.90
    • fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
  • BEEF COMBO $12.50
    • prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
  • FISH COMBO $12.50
    • fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
  • CRISPY BUTTERMILK CHICKEN TENDER $2.00each
  • THE PHAT LIP $16.90
    • handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • CHICKEN COMBO $12.50
    • free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • HAND-CUT AGRIA FRIES $5.00
  • BELLY OF THE BEAST $18.90
    • five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
  • SALMON BIBIMBAP $17.00
    • fresh salmon pieces with various vegetables covered in sweet and sour soy sauce on steamed rice
  • KIMCHI STEW $15.00
    • traditional Korean style kimchi soup that comes with a choice of tuna, pork or sausages
  • JJAJANG MYEN $11.00
    • black bean paste noodles with assorted vegetables
  • SEASONED SLICED BEEF SCOTCH FILLETS $25.00
  • BULGOGI HOTPOT WITH VEGETABLES(FOR 2-3 PEOPLE) $40.00
    • large size marinated beef cooked with vegetable egg and glass noodles cooked at your table
  • SPICY SQUID AND FISH ROE SOUP $15.00
    • spicy flavored seafood soup with pieces of fish roe and squid
  • SLICED PORK BELLY $20.00
  • MARINATED SHORT CUT BEEF RIBS $20.00
    • short spareribs marinated in special sweet soy sauce cooked in pan
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Lemon Chicken $15.00
  • Kai Lan with Garlic $16.00
  • Black Pepper Chicken (Sizzling) $18.00
  • Roast Pork / BBQ Pork $17/1/2kg & $32/kg
  • Seafood Soup $10.00
  • Countryside Style Tofu $14.00
  • Stir Fried Rice Chicken with Rice (hot) $10.00
  • Spicy Beef (Boiled) $18.00
  • Grilled Beef with Lemon Juice $14.50
  • Chicken Noodle Soup $12.50
  • Fried Noodles with Gravy Sauce (Raad Nah)
  • Prawns $16.50
  • Vegetables $13.50
  • Duck Noodle Soup $16.50
  • Vegetables $16.50
  • Vegetables $13.50
  • Masala / Mysore Masala Dosa $8.00
    • Dosa stuffed with potatoes / Dosa stuffed with spicy vegetables
  • Lamb Do Pyaza $14.50
    • Diced lamb prepared traditionally in special spices and herbs and sauteed twice with sliced onions
  • Chicken Soup $6.00
    • Indochinese style chef's special
  • Beef Rogan Josh $13.50
    • Diced beef cooked with ginger, garlic, onions and spices in a traditional north Indian style
  • Chicken Tikka (6 pieces) $10.00
    • Chicken marinated in yoghurt, and spices and cooked in tandoor
  • Lamb Korma $14.50
    • Diced lamb pieces cooked in ground cashews, almond and cream based
  • Veg Platter $9.00
    • Assorted vegetarian entrée consist of onion bhaji, samosa, gobi pakora, pakora
  • Butter Sauce & Chips / Chicken Nuggets & Chips $7.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Onion Salad $3.50
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Corona $8.5
  • Henkell Trocken Brut 200ml Germany $9
  • Three Paddles Riesling Martinborough $9 / $42
  • STEAK SANDWICH Seared Sirloin sliced with wholegrain mustard, garlic, tomato, onion jam, salad greens, sumo fries & aioli $19.5
  • Devil’s Staircase Pinot Noir Central Otago $12 / $58
  • Monteith’s Golden $8
  • Henkell Trocken Rosé 200ml Germany $9
  • Mac’s Gold $7
  • Plain $5
  • Stew Pork Belly with Taro $18.00
  • Stir Fried Pork Slice with Coriander and Chili $20
  • Baked BBQ Pork Puff
  • Deep Fried Squid
  • Stream White Rice per person $2.00
  • Beef D $8 E $9.50
  • Fried Rice Noodle with Beef or Chicken (Dry/Gravy) $17.00
  • Sweet Bowl $9.50
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in special sweet sauce
  • Hokkien Noodles $9.50
    • Egg noodles with roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce
  • Seafood Nasi Goreng $11.00
    • Malaysian style fried rice with combination seafood, onion, carrot, spring onion and peas
  • Sweet Chilli Beef $9.20
    • Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
  • Satay Chicken $9.20
    • Egg noodles with chicken and fresh vegetables in satay sauce
  • Nasi Goreng $9.50
    • Malaysian style fried rice with roast pork, onions, carrot, spring onion and peas
  • Chilli Beef $9.20
    • Egg noodles with beef, fresh and crispy vegetables in chilli sauce
  • Seafood Mee Goreng $11.00
    • Egg noodles with prawns, calamari, fish, crab meat, tofu and fresh vegetables in an Indian style sauce
  • Singapore fried noodles (v) $12.50
    • Vermicelli cooked in singaporean style with bbq pork and prawns
  • V= vegetarian
  • Minced chicken and sweet corn soup $8.20
  • Fish ball noodle soup $10.00
  • Choose 3 toppings with fried rice or fried noodles $11.90
  • Fried rice noodles with beef or chicken (v) $12.50
  • Bakmi goreng $13.00
    • Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
  • Choose 2 toppings with fried rice or fried noodles $9.50
  • ● French Toast
    • 2 pieces of french toast
  • -With Bacon & Grilled Banana $10.00
  • Baked Beans on Toast $4.90
    • 2 toast topped with baked beans
  • Steak Meal $14.90
    • Fresh rump steak with 2 eggs & chips, salad
  • Eggs Benedict $9.50
    • Toasted English muffin topped with bacon, poached eggs & hollandaise sauce
  • Bacon & Scrambles $9.50
    • 4 scrambled eggs, with 3 bacon & 2 toast
  • ● Pancakes $10.00
    • Served with bacon, grilled banana, & made syrup
  • Toasted Bagel $15.00
    • Toasted bagel with cream cheese, raspberry and salad
  • - 8 Pack $7.90
  • Cheeky Chicken $5.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Signature Kids $5.00 per head
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Extra Dip $1.00
  • Cookie Fix $2.00
Melville Bakery

Melville Bakery

location

Address

19 Bader Street, Bader, Hamilton, Waikato, 3206, New Zealand

phone

Phone

078435147

clock

Opened hours

07:30 AM to 5 PM (Mon-Sat), Sunday Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
19 Bader Street, Bader, Hamilton, Waikato, 3206, New Zealand
Similar Restaurants based on Cuisines