Melville Bakery in Hamilton Menu

Nearby Sample Menus

Build Your Own Salmon Bagel $17.00
- poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
Chicken Liver Pate $17.00
- daily toast selection - our own fruit jam
Morrocan Chicken Salad $21.00
- Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
Mushrooms $16.50
- creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
Cinnamon Hotcakes $17.00
- hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
Lambs Fry $18.00
- crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
Free Range Eggs Your Way $12.00
- 2 pieces of 5 grain toast - butter - tomato relish
Eggs Benedict $20.00
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon

Pan Roasted Broccoli, Garuc And Almonds $ 6
Kansas Burger $ 12.5
- Aged Beef, Kansas City Fried Onions, Cheese, Berg,Tomato , American Mustard
Gobi 65 $ 6
- Spicy Battered Cauli With Tamarind & Dirty Sauce)
Chips And Gravy $ 6
Kids Chicken, Beef Or Fish Burger And Chips $ 10
Chips And Truffle Aioli $ 5
But Palo Burger $ 13.5
- Buffalo Chicken Thighs, Hot Sauce, Berg, Dirty Sauce
Caesar Burger $ 13.5
- Chicken Thighs, Gem Lettuce, Bacon, Parmesan, Caesar Dressing, Fried Egg

Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Selection of fresh breads, relishes, chutneys etc... N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Salad and Vegetables N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A

3 Filling $4.50
Kiddies Burger Pack $5.00
- 1 Kiddies Burger, 2 Chicken Nuggets, 1 Potato Fritter, A few chips
Seafood Stick $2.20
Scallops ½ doz $7.00
Bacon $4.00
Tarakihi $4.50
Vegetarian Roll $2.50
Tomato $4.00

Chicken $7.50
Sweet & sour $14.50
- Stri fried pork or chicken & veges in sweet & sour sauce
Thai panang curry (Mild) $14.50/ $11.50
- with your choice of meat, potato, onion & peanut (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
A11 Roti with satay sauce V $4.50
Dang talay (Hot) GF $17.00
- Thai red curry with mixed seafood & veges
A3 Gari puff (4pcs) $5.50
- Deep fried minced chicken, kumara & onion wrapped in puff pastry
Pad phed pork (Hot) GF $13.50
- Stir fried pork with veges & fresh chilli in red curry sauce
Thai yellow curry (Medium) $14.50/ $11.50
- with your choice of meat, potato & onion (Meat: Chicken/Pork/Beef or Vegetarian with tofu)

Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00

Chocolate bread pudding $11.00
- vanilla ice, chocolate sauce, berry coulis
Char-grilled prime steer sirloin $27.00
- Boulangere potatoes, roasted garlic jus (gf)
Mango sorbet $10.00
- fresh fruit, ginger mint syrup (gf)
Salt and pepper calamari $14.00
- lemon and sesame gastrique, rocket leaves (df)
Seared salmon $27.00
- Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
Roast lamb rack $27.00
- pea and mint pesto, fondant potatoes (gf, n)
Gluten free and vegetarian pizzas available on request
- add smoked salmon $17.00

Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
Soup Of The Day $14
Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Buttery Pomme Puree $10