Middlemarch General Store in Dunedin City Menu

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Middlemarch General Store in Dunedin City has no menu available, but can choose from many other options such as Beef and mushroom pot pie with salad or Sole fillet from Albatross Cafe. Golden Harvest Restaurant offers many options including Peking Duck (2 Courses) and Golden Harvest Roast Duck (half). Northstar Restaurant includes a wide range like - With chips and salad or Crumbed Fish and Chips. Hot pork with Kimchi and Vege Sushi from . Cafe Tokyo offers The Good Oil and porridge, poached fruits, toasted almonds, cream.

Nearby Sample Menus

Bacon & Eggs $10.00
1x Whitebait Pattie
Scallops pacific $2.50
Curry Roll $2.20
Porterhouse Steak $19.00
Brill $20.50/$15.50/$10.00
- med flavor with Firm texture
Eggs & Chips $6.00
Whitebait Pattie pacific $7.50

Foo young eggs
Steak & egg
Cashewnuts fried rice
chow mein
Chicken curry fried rice
Sweet sour pork
Chicken and vegetables
For 7 people

Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
house made sandwich, see blackboard for today’s creation(gf) $20.00
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
-Brunch: add bacon $3.00
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00

Combination & Cashew Nuts
Steak $3.00
Plain $3.00
Steak
Lasagne Topper $4.50
Chicken Nugget $1.00
Medium Size $18.00
Bacon $5.50

Chicken Nibble $0.80
Pork Tomato on Noodles $10.00
Satay Burgers (Chicken or Steak) $4.50
Chicken Nugget $0.60
1/4 Chicken $3.50
Chicken Cashew Nuts $11.00
Chips (minimum) $1.50
Steak Chow Mein $9.00

Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Vegetarian Antipasto $25.00
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.

Chicken with Cashew Nuts $13.00 / $15.00
Sichuan Style Squid $13.50 / $15.50
Satay Sauce on Noodles or Rice $5.00 / $6.50
Lu Shu Duck with Rice $18.50 / $37.00
- Whole, half and Quarter $9.5
Chicken with Mushroom and Pineapple $12.50 / $14.50
Vegetable Egg Foo Yung $8.00 / $10.00
Seafood Deluxe $11.00 / $13.00
Curry Laksa (Chicken/Seafood) $11.50 / $13.00

Mince and cheese $3.20
∙Cold
Hot bacon and egg. $7.00
Steak $3.10
When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
Mutton / Chicken $4.20
Club $2.90

Chicken Wings $5.00
- Cured to perfection in our spicy marinate served with a
Satay Chicken Sticks (3) $6.00
- Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
Pork Spare Ribs $9.00
- Marinated in a succulent mixture of spices & Sauces
Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
- Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
Stir Fried Noodles ( Chicken, Beef, Pork or Vegetarian , Seafood or Tofu , Prawn $19.50/$21.00/$22.50
- Egg noodles & seasonal vegetables stir fried in the wok
Combination $19.00
- Combination of Chicken wings,spring rolls, spare ribs & guri puff
Vietnamese Fried Fish Steak $23.90
- Fish fillets dipped in tempura better and deep fried, placed on a hot plate with stir fried tomatoes, red onion
Larb Gai ( Chicken or Pork) $12.00
- Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice

Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50

Sushi N/A
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
Club Sandwiches N/A
Cheese Rolls N/A
Pies & Savouries N/A
Soup N/A
Mini Hot Dogs & Fries N/A
Gourmet Cheese Rolls N/A

Trinity Hill ‘The Trinity’ Hawkes Bay 2006 $7.50 / $35.00
Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
- Bacon, mushroom, basil and mozzarella $11
Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
Bennu Caesar Salad - A mixture of cos lettuce & salad greens with crispy bacon, grilled chicken & crostini finished with a poached free range egg & parmesan * $20

Vegetarian $3.90
Toast and spreads $5.00
Mutton $4.20
Filled rolls $5.00
Baked beans or spaghetti on toast $8.00
Hot BLT $7.00
Mince $3.00
Panini $6.90

Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
- Full serving $12
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
- Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4

-BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
-EGGS
-KRANKSY
CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
CHICKEN CURRY $18.5
- with rice and roti
SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
-SPINACH
- SALMON $18.00