Ming Wah Chinese Takeaway in Ashburton Menu

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Ming Wah Chinese Takeaway in Ashburton has no menu available, but can choose from many other options such as Basic Burger or Cheese Burger from North Road Fish and Chips. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Pineacres Licenced Restaurant includes a wide range like Available 11am – 4pm Monday to Friday. or Potato & Leek Soup. Fresh Salmon Sushi and Teriyaki Salmon Suhi from . Koji Japanese Restaurant & Sushi Bar offers La Porchetta and Garlic Bread (V).

Nearby Sample Menus

Toast + jam $8.00
- Toasted sourdough with your choice of raspberry or strawberry jam
Ham Hock Terrine $14.00
- Baked with fennel and spices, served with pepperdews, cornichons, crusty ciabatta and dijon mustard
Moroccan Spiced Lamb Ragu $14.00
- slow braised lamb, authentic spices, apricots and dates served with creamy hummus and grilled flat bread
Salad of The Day n/a
- Created daily by our chef is or can be Gluten Free
Battered Hoki $3.30
Side Salad $6.00
Battered Fish of the Day $7.50
Seafood Chowder $12.00
- Scallops, mussels, prawns and fish in a creamy vegetable chowder served with bread

YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce
YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.
YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.

MALAI KOFTA $14.00
- delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
ROASTED PAPAD $2.00
RAITHA $3.50
- yoghurt mixed with cucumber, carrot and ground spices
PEAS PULAO $7.00
- basmati rice cooked with green peas
POTATO PAKORAS $4.00
- crispy fritters of mildly spiced potatoes, served with tamarind chutney
PALAK PANEER $13.50
- cottage cheese cooked with cumin seed, tomato, garlic and spinach
MINAR CHICKEN $16.00
- experience our chicken and vegetables cooked in a delicious vegetable sauce
PRAWN MALABARI $17.00
- spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs

Pepperoni L $18 / M $13 /S $8
- Classic Pepperoni
9 Piece Pack $22
- 4 Large & 5 Small Chicken pieces with fries
Beef Burger $7
- with Mayo, Lettuce, Tomato, BBQ Sauce, cheese
Chicken Fillet Burger $7
- with Mayo, Lettuce, Cheese
Methven Roast L $22 / M $16 / S $10
- Roast Lamb, Roast Kumura, Mint Jelly
6 piece Calamari & fries $7.50
Spicy Apricot Chicken L $22 / M $16 / S $10
- Chicken, Jalapenos, Dried Apricots, Cream Cheese, Apricot Sauce
Lunch Box $8
- 1 Large & 1 Small Chicken piece with fries

BIG JOHNY MAC $9.50
CRUMBED FROM $6.50
SAUSAGE $3.50
1 MILK BOX
SEASONED WEDGES S $4.50/ M $8.00
- served with sweet chilli sauce, sour cream & grated cheese
1 HOTDOG
1 MINI SAUCE
BATTERED $3.60

Mushrooms On Ciabatta $14.5
- Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
Baby Pancake Stack $10
- Finished with bacon and maple syrup
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
Smoked salmon, lettuce, capers and cream qheese $12.5
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
3 Eggs Omelette $19
- Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish

Our own Chefs Cheesecake w/ Ice cream & Cream 12
Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
Chefs Pasta of the Day or Bangers & Mash 20
Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22

Corn or vege patty $3.60
Bacon & egg $5.30
Mushroom $4.00
Hawaiian/vegetarian $6.80
Giant $8.80
We do cook our GF food in the same vat/fat as other food
Pork & pineapple patty $2.80
Chocolate donut $2.50

Mud cake $10.00
Shrimp Cocktail $9.50
Seafood platter $21.50
- seafood stick fish calamari prawns & crumbed mussels
Garlic mini loaf $6.50
Teddy Bears Picnic
Ribeye $28.50
Choice Sauce
- mushrooms sauce/gravy/apricot sauce/mango chutney/plum sauce
Beef Schnitzel choice of sauces SM/LG $15.00/$20.50

French Onion Soup $16
- w/ Gouda Crouton
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
All Mains Served with Seasonal Greens and Side of Chefs Potatoes
Seasonal Soup $16

All Pies from $ 4.00
Plain Croissants $ 2.50
Bread Rolls/Sandwiches from $ 4.50
Savouries $ 2.00
Char Grilled Chicken $ 6.80
Quiche & Salad $ 11.80
Bacon & Egg Panini $ 7.80
Chips $ 3.50
- Pottle

Cajun Shoestring Fries small $6.00
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream

Chicken & Bean Nachos $19.50
- An absolute new Bedrock favourite. Chicken and bean nachos with homemade tortilla chips, cheese and sour cream
From the Deep $27.50
- Fish, prawns, mussels and scallops with Bedrocks' seafood sauce and your choice of two sides
Aioli, BBQ, Plum, Gravy, Mint Sauce, Peppercorn, Garlic Butter, Tomato, Mushroom, Creamy Mustard $1.00 / sauce
250g Heroford Rib-eye $32.50
Muesli & Fruit $14.00
- Homemade toasted muesli, served with fresh fruit and yoghurt
Spaghetti & Meatballs $12.50
Baked Camembert $16.00
- Soft baked camembert wheel served with onion jam and homemade crostinis
Pan Seared Salmon $31.50
- Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables