Ming and Sing Takeaways in Rotorua Menu

Ming and Sing Takeaways in Rotorua has no menu available, but can choose from many other options such as Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon or Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta from Kaimai Cafe. Abracadabra Cafe & Bar offers many options including The Full Monty and Kiwi Style Bacon & Eggs. Robert Harris includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Toasted Muesli and Eggs on Toast from . Pinot Restaurant and Bar offers The Raft and Homemade Crumpets.

Nearby Sample Menus

  • Chicken pakora $10.00
    • Boneless chicken pieces dipped in sliced chickpea flour and deep fried
  • Garlic naan $3.00
  • Lamb nawabi (mild or med or hot) $14.00
    • Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
  • Karahi paneer (med or hot) $12.00
    • Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions
  • Chili chicken $13.00
    • Boneless chicken pieces dipped in spicy batter, deep fried & finished with onion slices, capsicum, fresh green chillies and a dash of hot chilli sauce
  • Peshwari naan $4.00
    • Special naan from peshwari, plain flour bread with sultana, coconut and cottage cheese
  • Zeera rice $4.00
    • Basmati rice cooked with cumin seeds
  • Prawn masala (med-hot) $16.50
    • Succulent prawns cooked in spicy gravy with green peppers
  • Genovese $20.50
    • Porchetta, spinach, onion, mozzarella, Napoli
  • Caprese $12.50
    • Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)
  • Melanzane Parmigiana $24.50
    • Grilled eggplant layers with Neapolitan sauce, buffalo mozzarella, fresh basil, wood-fired oven baked served focaccia bread (v) (Children’s portions available 13 and under)
  • Quattro fromagi – 4 cheeses $22.50
    • Parmesan, pecorino. Ricotta, mozzarella, Napoli
  • Affogato $12.50
    • 2 scoops of vanilla gelato served with chocolate flakes and the shot of espresso coffee
  • Green Salad $10.50
    • Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
  • Gnocchi $22.50
    • Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
  • Marinated Olives $6.50
    • Bowl of homemade marinated mixed olives. (v)
  • Potato Gratin $7.00
  • Camembert wheel roasted with chardonnay, thyme and crostini $20.00
  • Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
  • Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
  • Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
  • Char grilled breads, chutneys, balsamic cream and olive oil $14.00
  • New Zealand Cheese
    • With crackers, candied ginger, nuts and pumpkin seeds
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
  • Soups
    • Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
  • Caesars Palace
    • Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
  • Flame Rotisserie and Carvery
    • Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
  • The Southern Oceans
    • In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
  • Antipasto Pickles and Preserves
    • Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
  • Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29
  • Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
  • Spaghetti Ciccio, Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes in a tomato, white wine & fresh basil sauce $25.90
  • Thai Green Curry Risotto, Fresh sliced chicken breast with Spanish onion in a spicy Thai green curry risotto $25.90
  • Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $19.5/entree
  • Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
  • Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree
  • Rigatoni Alfredo - Pasta Tubes in a Creamy-Cheesy Sauce (add bacon +$3.5) $11
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Raita $2.00
    • Yoghurt mixed with cucumber, cumin powder and ground spices
  • Lamb Biryani $13.99
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Paneer Butter Masala $12.50
    • Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
  • Beef Kadai $13.99
    • Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
  • Tandoori Roti $2.00
    • A whole meal flour bread baked in tandoor
  • Chicken Saag $13.50
    • Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
  • Beef Jhalfrezi $13.99
    • Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
  • Lamb Saag $14.50
    • Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
  • Miso, Pumpkin and Chicken Noodle broth $19.00
    • pumpkin, chicken, greens and noodles in miso broth
  • Mushroom Lasagne $25.00
    • fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
  • Chocolate Prune Cake $13.00
    • lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
  • Garlic Ciabatta Bread $6.00
  • Braised Veal Shanks $30.00
    • veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
  • Pesto Ciabatta Bread $12.00
    • warm ciabatta bread topped with basil pesto and tomato pesto
  • Mulligatawny Soup $14.00
    • lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
  • Apple Streusel Cake $13.00
    • sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
  • Caesar $8.00
    • Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Three Cheeses 12" $20.50 14" $22.50
    • Mozzarella, ricotta, parmesan & tomato sauce.
  • Carrello Del Gelato $4.00 / $6.00 / $8.00
    • 1 scoop / 2 scoops / 3 scoops
  • Italian $8.00
    • Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
  • Chicken Caesar $9.50
    • Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Real Hawaii 12" $20.50 14" $22.50
    • Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
  • Antipasto $9.50
    • Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
  • Del Sur 12" $21.50 14" $23.50
    • Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
  • Choose your Sauce N/A
    • Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
  • Seasonable Vegetables $5.9
  • Wedges with Sour Cream $8.0
  • Wedges with the Works $13.9
    • Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Mushroom & Bacon Vol au Vent $11.9
    • Creamy mushrooms and bacon in a warm pastry case.
  • With our Beef & Bean Mix $18.9
  • Add grilled cheese $2.0
  • Filetto di Agnello $35.30
    • Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
  • Marinated Olives $6.10
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • Black Olive Paste $6.10
  • Sundried Tomato & Almond Pesto $6.10
  • Basil Pesto (Multiple selection available) $6.10
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
  • Penne alla Salmone $23.50
    • Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • CHICKEN MUFFIN
    • Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • HAWAIIAN BK CHICKEN
    • Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • Wednesday Stew $7.00/$9.00
  • (all burgers come with lettuce tomato beetroot and onion)
  • Raw Fish $6.00
  • Add mushroom or bacon $3.00
  • Add Egg, cheese or garlic butter $1.00
  • Steak & cheese $9.00
  • Add Scotch Steak $6.00
  • Savory Muffins $4.00
  • Chicken dosa $13.00
    • stuffed dosa with chicken and potato masala
  • Fish pakora $10.00
  • Chilli fish/prawn $17.50
    • fried fish/prawn cooked with onion, capsicums and chinese sauce
  • Coconut fish/prawn $17.50
    • a coconut based gravy curry with aromatic spices and herbs
  • Kerala chicken curry (on the bone) $15.50
    • fresh chicken on the bone and cooked in chef special gravy and aromatic spices
  • Mysore masala dosa $12.50
    • special dosa filled with potato masala and chutneys
  • Semiya payasam (Kheer) $4.00
    • a delicious vermicelli pudding that is full of texture and flavoured with cardamon, topped with cashew nuts and sultana
  • Biryani chicken $12.00
  • Ribs
  • (served w chips & salad)
  • Chocolate brownie
  • Ribs Platter $75.00
    • (2kg of prime ribs, large salad & your choice of Mastery rice or chips)
  • Mashed potatoes
  • Grilled King Prawns & Salad $30.00
    • (flame grilled w garlic & lemon butter)
  • Side salad
  • Whole Chicken $30.00
Ming and Sing Takeaways

Ming and Sing Takeaways

location

Address

Tutanekai Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073503188

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Tutanekai Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
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