TC Takeaway in Rotorua Menu

Nearby Sample Menus

Fried Calamari $11.00
- Calamari strips tossed in a chermoula seasoning & served with garlic aioli.
Sticky Date & Walnut Pudding $12.00
- Homemade sticky date & walnut pudding served warm with butterscotch sauce & Kapiti vanilla bean ice cream.
Watties $2.00
Tomato Jam $2.00
Jalapeno Cheese Bites $11.00
- Six crispy jalapeno cheese bites served with chipotle cream.
Chicken Sliders $15.00
- Three mini free range chicken breast burgers, served with baby spinach, brie & cranberry sauce. - Add extra chicken slider $5.00
Banana Boat $8.00
- Served with vanilla ice cream & chocolate sauce.
Crispy Garlic Tortilla $6.50
- Crispy garlic tortilla bread served with two seasonal dips.

Fish of the Day $19,90
- tempura / steak fries / mesclun salad / salmon roe /tomato jam / wasabi aioli
Lamb $21,50
- chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing
Urbano Chicken Salad $19,90
- free range tenderloins / dukkah crusted / corn succotash / salad greens / baby beets / toasted almonds / white balsamic and orange dressing
Steak Fries $6,50
- aioli / tomato sauce
Crumbed Chicken Tenderloins $11,50
- fries or salad option
Avocado Add $4.90
- dukkah crusted free range chicken tenderloins
Urbano Open Steak Sandwich $20,90
- sirloin steak med-rare / charred red capsicum / herb focaccia /sundried tomato aioli / garden salad / roasted portobello mushroom / chilli kelp fries
Urbano Hobo $19.90
- fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast

Sausage x 2 N/A
Lite Breakfast $15.50
- Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
Ciabatta toast & spreads $7.50
Ciabatta toast x 2 N/A
French Toast (V) $16.50
- Three pieces of French stick dipped in an egg and cinnamon mix, fried then dusted with a cinnamon sugar & served with an apple compot, maple syrup and whipped cream.
Toasted ham and cheese sandwich $5.50
Prawn Salad (GF) (DF) $17.50
- Third Place CafePan-fried Thai Chilli Prawn Salad with mesculin lettuce and vermicelli, topped with roasted peanuts and a coriander and lime dressing.
Moroccan Chicken Salad (GF) (DF) $18.50
- Third Place CafeTender strips of corn fed chicken coated in a Moroccan seasoning, seared and served on a green salad with toasted cashews, sweet chilli and aioli dressing.

K35 Deep fried wonton
O1 Sweet pear soup with Chinese white fungus
A21 Sichuan Style Home-made spicy sausage
C9 Stir fry sliced chicken with Yu-Shiang sauce (sweet, sour & spicy taste)
P8 Rice porridge with vegetables
P2 Rice porridge with pork and Chinese special preserved duck egg
E11 Sichuan Style special boiled fish fillet
A7 Chicken gizzards in sesame oil

Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
Gamberetto, Garlic Prawns topping a Grilled Steak served with our famous roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $39
Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
Jalapeno Poppers, Crumbed bites of Cheesy Jalapeno with a side of Blue Cheese dipping sauce - very spicy but very addictive $11
Pollo Mignon, Breast of chicken sautéed with mushrooms, Herbs, Creamy Blue Cheese & fresh basil with Rocket & Kumara Rosti $29.50
Pollo Bella Luna, Breast of Chicken layered with Champagne Ham, Roast Capsicum & Cashew Pesto topped with grilled Camembert Cheese finished with Capsicum aioli with Salad Greens & Kumara Rosti $29.50
Verde Salad (Green) Main $16.50 $9.90/entree

Tom Yum Gai $9.50
- Traditional hot and sour Chicken soup with mushrooms and lemon grass.
Nua Prik Thai Dum $14.50
- Stir fried rump steak cooked in garlic and black pepper and served with vegetables.
Pad Thai $13.50
- Traditional fried thai noodles with shrimps, chicken, egg, bean sprouts and ground peanuts.
Vegetarian Spring Rolls (Entree) $8.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce.
Nua Ob Yod Pak $29.50
- Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
Gai Praram $23.50
- Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.
Nua Yang Amazing $29.50
- Char grilled marinated tenderloin steak served to your liking with steamed vegetables served on a sizzling hot plate and flamed with brandy.
Moo Yang Nam Jim $27.50
- Char grilled marinated pork fillets with Thai herbs, steamed vegetables served on a sizzling hot plate with Hoisin sauce.

Beef Nachos $18.50
- Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)
Fish Bits & Fries $9.50
Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
Green salad
Marinara $20.50
- Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
Chicken Nuggets & Fries $9.50
Ham & Cheese Pizza $12.50
Steak Cut Fries

Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Cajun Chicken medium $30 / classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Seasonal Vegetables $6.00
We’re proud to serve our guests only 100% grass-fed prime steer.
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.

STEAK OR ANGUS PATTIE + EGG $12.00
HOT CHIPS $3.00
BACON + EGG $11.00
KAI MUFFIN $5.00
KID'S BURGER(steak or small Angus pattie or bacon) $6.00
PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
SINGLE $2.50
1/2 DOZEN $9.00

GF BEEF LASAGNE $12.50
CIABATTA $8.50
SHIES & SQUARES $4.90
BACON SPINACH & FETA QUICHE $12.50
CAKES $5.50
CHEESE CAKES $5.00
MINI MINCE PIE $2.50
MINI QUICHE $3.50

Tomato N/A
Oat & Raisin N/A
Choc Chip N/A
Beetroot N/A
Subway Melt N/A
Wheat N/A
Chipotle N/A
Olives N/A

Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup

Chicken Nuggets $10.00
- Battered nuggets with fries
Clevedon Rock Oysters (Subject to availability)
Solace Shrimp & Prawn Cocktail $17.50
- Over shredded ice berg, classic Thousand Island dressing with tomato segments
Smoked Mussels $3.50
Smoked Salmon Salad $18.50
- With golden roasted kumara, mesclun, rocket, watercress, red onion and tomato salad
Pepper Dews $3.50
Herbed Garlic Bread $7.50
Rotollo $13.00
- Black liquorice, white chocolate & strawberries in filo pastry, vanilla bean ice cream

Palak Paneer $14.50
- Cubes of indian cottage cheese with spinach and spices
Zeera Peas Pulao $6.00
- Basmati Rice cooked with sauteed peas, onions and spices
Saag Ghosth $16.50
- An abundance of spinach cooked with tomatoes, ginger, garlic and spices
Fish Amritsari (6 pcs) $12.50
- Fish fillet marinated in spices and deep fried
Butter Chicken $15.50
- A world famous delicacy, Boneless tandoori chicken pieces cooked in rich creamy tomato sauce
Garlic Tikka (4 pcs) $10.50
- Boneless chicken marinated in garlic and spices and cooked in the tandoor
Kadai Ghosth $16.50
- Diced lamb cooked with ginger, garlic, onions and spices
Daal Tadka $12.50
- Yellow spit lentils cooked with garlic and cumin seeds (Punjabi style)

-With Bacon $15.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis

TC Takeaway