TC Takeaway in Rotorua Menu

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Fish $3.00
Crumbed Fish $1.00
Chips $2.80
Kumara Chips $4.00
Beef Battered Chips $3.50
Wedges $3.50
Garlic Chips $3.50
Blood n Guts $3.50
Potato Fritters $1.00
Nuggets $0.80
Fish Bites $0.80
Onion Rings $0.80
Hot Dogs $2.00
Sausages $2.00
Battered Sausages $2.20
Spring Roll $2.50
Calamari Rings $1.00
Crab Stick $1.50
Scallops $2.00
Mussels $1.00

Donuts $1.50
Pineapple Fritter $1.00
Moro Bars $3.00

Hamburger $4.50
Cheese Burger $5.00
Bacon & Egg Burger $6.00
Hawaiian Burger $6.00
Steak Burger $8.50
Fish Burger $6.00
Chicken Burger $6.00
Extra $1.00
- cheese, bacon, egg,

2 Fish & chips $5.00
1 Fish, 1 Hot Dog & Chips $5.00
2 Fish, 2 sausages, 2 crabsticks & Chips $10.00
2 Fish, 2 hot dogs, 2 pot fritters & Chips $10.00
3 Fish, 2 hot dogs, 3 pot fritters & Chips $15.00
4 Fish, 6 Nuggets & Chips $15.00
4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00

Nearby Sample Menus

Steak & Smoked Mushroom Burger $15.00
- seared rump with smoked mushroom cheese, melt, slaw & Carolina mustard sauce
Cheese $1.00
Chipotle Hot
Two Tone Factory Slaw $4.00
¼ Rack Of Pork Ribs $12.00
- dry rubbed with our adobo spice then applewood smoked until the meat is falling off the bone. Smothered in your choice of bbq sauce
Pulled Pork (Small/Medium/Large) $6/ $10/ $14
- 15hr applewood smoked shoulder, cooked low & slow until it barely holds up under its own weight. Then hand pulled & mixed with your choice bbq sauce
Pulled Pork Burger $11.00
- with two tone slaw, crackling and your choice of bbq sauce
Factory Sauce
- hint of chipotle & pickles

Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
Green Curry $15.50
- With thai herbs, bamboo shoots, coconut milk and vegetables
Yellow Curry $15.50
- With thai spices, potato, onion and seasonal vegetables
Stir Fried Beef - Home Made Oyster Sauce $15.50
- With broccoli, mushrooms and vegetables
Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
Stir Fried Sweet & Sour Sauce with Tomatoes and Vegetables $15.50
Tom Yum Soup $6.50
- With vegetables and thai herbs
Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and

Chicken wings (6 pieces) $7.00
Combination $13.50
Donut $1.50
Beef $12.50
Potato wedges $6.00
Chicken $14.00
Wedges $6.00
Deep fried squid $15.00

-Mains $18.00
Garden salad $8.00
Passionfruit brulee
- With white chocolate biscotti
Soup of the day $12.00
- Served with garlic bread
-Entree $12.00
Sticky toffee pudding
- With butterscotch sauce
Steak burger $21.00
- Beef sirloin, aged cheddar, lettuce, tomato, caramelized onion, smoked tomato mayo and fries
Traditional butter chicken $24.00
- With Steamed jasmine rice, poppadom and naan bread

Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
- Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
- Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Panna cotta $12.50
- Served with vanilla and raspberry compote
Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love

P2 Rice porridge with pork and Chinese special preserved duck egg
B7 Sizzling pork
K35 Deep fried wonton
B16 Stir fry pork mince with Chinese pickled snake beans
E8 Stir fry prawns with cashew nuts
H4 Sliced pork with tomato soup
K11 Fried noodle with lamb
L13 Rice noodle soup with beef balls

Large Chicken $11.50
Mixed Meat & Rice $7.00
Chicken & Rice $7.00
Lamb $14.00
Large Chicken $11.50
Large Lamb $11.50
Small Lamb $9.50
Large Mixed Meat $11.50

Edamame Beans . Szechuan Salt $6
Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
Chargrilled Kumara . Smoked Cashew Orange Chilli Butter $7
Pork Belly . Fennel. Red Slaw . Orange Star Anise Drizzle $29
Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate, Cointreau Sauce . Berry Compote $13
Polenta Chips . Sundried Tomato and Olive Aioli $10
Smoked Salmon . Potato . Freid Capers . Horseradish & Dill Creme . Pickled Beetroot $18
Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $24

Lamb $20.99
Plain Naan Or Butter Naan $2.00
- Plain flour bread baked in tandoor
Lamb Rogan Josh $14.50
- Cooked with onion, tomato gravy and finished with spices
Lamb Saag $14.50
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Prawn Saag $15.50
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Cheese & Garlic Naan $4.50
- Naan stuffed with cheese and sprinkled with garlic
Kadai Paneer $12.50
- Cottage cheese cubes cooked in tomato, onions, spices finished with fresh coriander
Chicken Tikka Masala $13.50
- Cooked with onion, tomato, ginger, garlic, cream and spices

Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Garlic Ciabatta Bread $6.00
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto

2 Course: $29.90 per person
Hash Stack $19.00
- hash browns, baby spinach, field mushrooms, avocado, poached egg and freshly made hollandaise. Your choice of bacon, ham or salmon (GF)
Scrambled Eggs on Ciabatta $17.00
- with watercress & walnut puree (V)
Corn Fed Chicken Breast
- dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
Duck Leg Confit $34.00
- served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
Tempura Fish & Chips $ 18.00
- lightly battered market fish served with golden fries, garden salad, tomato salsa and aioli (GF)
- add lemon chicken extra $4.00
Golden Camembert Wedges
- deep fried, served with a spicy plum sauce and micro greens (V) (N)

Loaded Wedges $ 12.00
- Seasoned wedges with bacon, cheese served with Sour Cream
Chicken & Mushroom Fettuccine $ 20.00
- Rich creamy white wine sauce with chunks of chicken & mushrooms
ADD for chicken $ 3.00
Toasted Sandwich $ 9.00
- All wilh Cheese. Choice of 2 ﬁllings Tomato, Bacon
Calamari Chips $ 12.00
- Served with Tartare or Sweet Thai Chili
Kumara Chips $ 12.00
- Served with sour cream
Crumbed Prawns $ 12.00
- Sweet Thai Chili, Garlic Mayo or Wasabi Mayo. Served with Sweet Thai Chili or Tartare sauce
Fish & Chips $ 20.00
- Pan fried or Beer battered fish served with salad or fries

Prawns $6.00
Saporita $22.50
- tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
Margherita $16.00
- Tomato sauce - mozzarella - basil - olive oil
Del Pastore $21.50
- mozzarella - provolone cheese - pancetta
Bismark $23.00
- Tomato sauce - mozzarella- egg- ham- blue cheese
Quattro Stagioni $22.00
- Tomato sauce - mozzarella - ham - mushrooms - artichokes
Trentina $22.50
- mozzarella- mascarpone cheese- italian prosciutto
Antipasto Platter $25.00
- selection of italian cheese, italian cured meat and oven roasted vegetablesServed with focaccia

Idli / Sambhar $9.90
Jalebi plate $3.00
- 6 pcs
Amritsari kulcha with chhole $8.90
Onion bhaji $5.00
Mutter paneer $14.99
Rasgulla plate / Gulab hamun plate $3.00
- 2 pcs
Rasmalai plate $4.00
- 2 pcs
Onion rava masala dosa $12.50

Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50