Te Ngae Fish Supply in Rotorua Menu

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Te Ngae Fish Supply in Rotorua has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Detour Bar and Lounge offers many options including Hot Bread Platter and Garlic Ciabatta. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King Fairy Springs offers The Bakehouse Cafe and Big Breakfast.

Nearby Sample Menus

Peach and Strawberry Crumble $15,90
- balsamic ice cream / whipped cream / molasses powder / black pearls
Urbano Hobo $19.90
- fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast
Beef Nachos $12,50
- chilli jam / melted cheese / sour cream
Urbano Chicken Salad $19,90
- free range tenderloins / dukkah crusted / corn succotash / salad greens / baby beets / toasted almonds / white balsamic and orange dressing
Mushrooms $19.50
- marinated grilled field mushrooms / toasted ciabatta / rocket / cherry tomatoes / balsamic syrup / crispy garlic / roasted walnuts / truffle oil / himalayan pink salt
Garlic Baguette $4.90
- garlic, herb and parmesan butter
Cheese N/A
- selection of blue / mature cheddar / soft cheese / cracker selection / apple and apricot mostarda
Cheese $26,50
- for two

-5pc $9.90
-burguer only $5.00
Natural-cut french fries
- Premium quality, skin-on, natural-cut french fries.
Double western bacon cheeseburger $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
-1/3 lb. Angus $10.90
-combo $7.50
Low carb $0.00
- Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun).
Jr. Dbl cheeseburger
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.

Hash browns x 2 N/A
Roasted tomato x 2 N/A
Chips with aioli (Small/ Large) $5.50/ $9.50
Sausage x 2 N/A
Mushrooms sautéed N/A
Kids nuggets and chips $7.50
Gluten free bread/ Toast x 2 N/A
Eggs x 2 (poached, fried or scrambled) N/A

- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)

Choo Chee Goong $21.50
- Tiger prawns cooked in coconut cream, curry paste and vegetables.
Bangkok Showtime $24.50
- Combination seafood, fish, prawns, scallops, squid, mussels with hot sour sauce and served in a half pineapple.
Moo Yang Nam Jim $27.50
- Char grilled marinated pork fillets with Thai herbs, steamed vegetables served on a sizzling hot plate with Hoisin sauce.
Kae Yang $29.50
- Char grilled marinated lamb rump cooked with Thai green herbs and served on a sizzling hot plate with vegetables and tamarind sauce.
Ped Ob Louw Dang $25.50
- Roasted duck breast on Bok choy with red wine sauce.
Panaeng Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.
Moo Pad Kra Praow $14.50
- Stir fried sliced pork fillets with fresh chilli, garlic, basil and vegetables.
Thod Mun Khow Port $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.

Sweet Chilli & Sour Cream $3.90
Ham, Cheese & Tomato Omelette $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta
Tempura Fish $17.50
- Tempura fish fillets, cos lettuce, red onion, tartare sauce.
Ham, Cheese, Pineapple $14.50
Kapiti Blue Cheese $3.90
Salmon & Avocado Stack $18.50
- Toasted ciabatta with dill & cottage cheese spread, spinach, poached cage-free egg.
Chipolata Sausages $4.30
Pancakes with Ice Cream & Cream $11.00

Capsicum N/A
Pork Riblet N/A
Old English N/A
Hot Chilli N/A
Chicken & Bacon Ranch Melt N/A
Ham, Egg and Cheese N/A
Lettuce N/A
Pizza Sub with Cheese N/A

-Small Kiwi $12.00
LAMB SHANKS
- served with mashed potato, peas and gravy
Mash & Gravy $2.50/$5.00
-Med Kiwi $16.00
Quarter $5.00
BEEF
LAMB
-Large Kiwi $26.00

Kadai Chicken $12
- Chicken pieces cooked with onion, capsicum, ginger, garlic and Indian spices
Lamb Nawabi $12.50
- Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
Palao rice $4
- Rice fried with peas and mixed with herbs and spices
Peshwari Naan $3
- Naan Stuffed with dried fruits
Kabali Naan $4
Golden Cheese Balls (6 pc) $5
- Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
Plain rice $3
Chicken Tikka Masala $12
- Succulent tandoori chicken pieces cooked in a medium spicy gravy with capsicum

BUTTER CHICKEN PIE $5.30
WRAPS $7.50
STEAK PIE $4.50
MINI QUICHE $3.50
BISCUIT/COOKIES TARTS $6.00
VEGETABLE BRUNCH $4.00
CIABATTA $8.50
VEGETABLE QUICHE $12.50

Pulled lamb salad, slow cooked lamb $19.50
- w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
Smashed avocado $16.00
- on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
Wholegrain chunky style toast $7.00
- w fruit preserves & butter
Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
Skirt steak corn tortillas $19.00
- w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
Basil pesto grilled ciabatta $7.00

Tumeke Burger (Hamburger) $14.95
- Combo with Chips & Drink
The Big Cuzzie Burger (Beef / Bacon) $16.95
- Combo with Chips & Drink
Not Even Ow Burger (Vegan) $14.95
- Combo with Chips & Drink
Mean Maori Mean Burger (Mussel) $16.95
- Combo with Chips & Drink
Not Even Ow Burger (Vegan) $8.95
- Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
Moko Burger (Kids Burger) $11.90
- Combo with Chips & Drink
Edor-Edor Burger (Egg) $16.95
- Combo with Chips & Drink
Sweet As $6.95
- Steamed Pudding, Custard, Cream, with two toppings (extra topping 50C)

Aioli N/A
Double Choc Chip N/A
M&M N/A
Turkey & Ham N/A
Capsicum N/A
Sweet Onion N/A
Carrot N/A
Chicken Classic N/A

Mama ferrari $11.9
- sticky fig and date pudding served with hot caramel sauce and fresh cream
Lamb fricassee $23.9
- Braised lamb w/ leeks & green onions & served with roasted vegetables
Steamed mussels $16.9
- served in the shell, chopped italiano sausage and pernod sauce to add flavour
Roasted garden vegetables $6.5
Zuppa di pesce “seafood broth” $16.9
- fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
Insalata salad greens with tomato and red onion $6.5
Nannini “the icecream sundae” $11.9
- todays selection of three flavours of our premium icecream
Caramel and banana pie $11.9
- unbelievable

Chicken Korma $15.50
- Boneless chicken simmered in cashew gravy and garnished with almonds
Butter Naan $3.50
- Plain flour bread garnished with butter
Kadai Ghosth $16.50
- Diced lamb cooked with ginger, garlic, onions and spices
Palak Paneer $14.50
- Cubes of indian cottage cheese with spinach and spices
Zeera Peas Pulao $6.00
- Basmati Rice cooked with sauteed peas, onions and spices
Mixed Platter $16.00
- Platter consist of samosa, chicken tikka, vegetable pakoda and seekh kebab served with mint and tamarind sauce
Punjabi Chole $12.50
- Traditional punjabi chick pea delicacy
Butter Chicken $15.50
- A world famous delicacy, Boneless tandoori chicken pieces cooked in rich creamy tomato sauce