Misha's Vineyard in Central Otago Menu

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Misha's Vineyard in Central Otago has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Sargoods Restaurant offers many options including soul classic and satay spice. Ninety Six includes a wide range like Garlic Bread or Bruschetta. Chips (half scoop) and -Scoop from . Waitaki Cafe & Diner offers Tanoshi Teppan Sake Bar and Shouyu Ramen.

Nearby Sample Menus

Oven roasted pork belly $36.50
- with gourmet potatoes, fennel, grilled pear & mango salsa
Espresso panna cotta (GF) $14.50
- served with chocolate Frangelico syrup and hazelnut praline
-Smokey sweet peach chutney
Warm chocolate brownie $17.50
- served with Romanoff sauce and a freeze dried cherry & lemon crumble
-Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
-Barbers Vintage Reserve Cheddar
Cheese board $35.00
- with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil

Veggie Burger $12.50
- A veggie patty with lettuce, tomato, cheese with mayonnaise and aioli sauce.
Open Steak Sandwich $18.00
- Steak sandwich served with salad,chutney, tomato and aioli and honey mustard dressing, on warm Ciabatta bread.
Options of Veges instead of Salad/Fries $1.60
0 - 6 years of age all meals $7.00
-Chiken Wrap and Chips
- Free Drink and Free Sundae!!
Seafood Basket $23.00
- A yummy basket of fish bites, prawn cutlets, crumbled mussels, squid rings, crab sticks and crumbed scallop served with fries.
Wedges $10.00
- Tasty fried Wedges served with Sour Cream and Sweet Chilli Sauce.
-Chiken Nuggets and Chips
- Free Drink and Free Sundae!!

Mayo N/A
Ranch N/A
Chicken Classic N/A
Aioli N/A
Old English N/A
Italian Dressing N/A
Cheesy Garlic Toasties N/A
Oat & Raisin N/A

Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
Green salad $7
High country lamb broth - lamb popcorn - green herb aioli $18.5
Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
Paprika toasted nuts - olives $9.5
Roast potatoes - rosemary $7
Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26

* add $2.00 to the meal for a Gluten free option -
Smoked Salmon Bagel Served with a fresh salad $16.00
Wedges $8.50
Sticky Pork Ribs* Served with salad and Fries $22.00
West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
Truffles or Slice of the Day $3.50
Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00

-pasta bolognese+I scoop of ice cream+I glass of syrup $12
-Caesar $18
- Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
Saumon « áma facon »/ salmon my way $25
- Salmon fillet cooked to C h ef Quentin’s inspiration.
-Mousse au Chocolat / Chocolate mousse $9
-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
-Homemade crumbed free range chicken fillets with French fries OR:
Assiette provencale/provence platter $10
- Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
-3 Cheeses $18

Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
Quinoa Prawn Stack (GF) $19.50
- Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
Brioche French Toast $15.50
- Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
Grilled Chicken Sandwich $18.50
- Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip