Misha's Vineyard in Central Otago Menu

Misha's Vineyard in Central Otago has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Sargoods Restaurant offers many options including soul classic and satay spice. Ninety Six includes a wide range like Garlic Bread or Bruschetta. Chips (half scoop) and -Scoop from . Waitaki Cafe & Diner offers Tanoshi Teppan Sake Bar and Shouyu Ramen.

Nearby Sample Menus

  • Cheese board $35.00
    • with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
  • Mt Difficulty platter $32.50
    • Includes all of the following, and may also be shared as an entrée
  • Breads and Spreads $20.00
    • Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
  • -Smoked Stewart Island mussel paté
  • Slow roasted duck (GF) $39.00
    • in Pinot Noir & spices, garnished with slender stem broccoli, Portobello mushrooms and raspberry & cassis sauce
  • Espresso panna cotta (GF) $14.50
    • served with chocolate Frangelico syrup and hazelnut praline
  • -Aged Serrano Jamon and chorizo Rojo
  • Veggie Burger $12.50
    • A veggie patty with lettuce, tomato, cheese with mayonnaise and aioli sauce.
  • 7 - 12 years of age $11.00
  • Bowl of Fries $5.00
    • Always a good choice to have own their own or add to a meal.
  • -Fish Bites and Chips
    • Free Drink and Free Sundae!!
  • Fish of the Day $25.00
    • Beer battered or crumbed Fish served with a dressed salad and fries. Check our Black Board for Fish of The Day!
  • Bowl if Fries $5.00
  • Aioli Sauce $1.00
  • Beef Burger and Fries $12.50
    • Beef Burger with cheese, lettuce, tomato relish, aioli and onion sauce.
  • Capsicum N/A
  • Cheddar N/A
  • Lettuce N/A
  • Mayo N/A
  • M&M N/A
  • Turkey & Ham N/A
  • Veggie Delite N/A
  • Sweet Onion N/A
  • Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
  • Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
  • Green salad $7
  • Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
  • Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
  • Fish of the day $28
  • Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
  • Roast potatoes - rosemary $7
  • Trio of Gourmet Ice Cream $12.00
  • Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
  • Wedges $8.50
  • Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
  • * add $2.00 to the meal for a Gluten free option -
  • Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
  • Affagato $12.00
  • Chips $7.00
  • -Thyme Creme Brûlée $9
  • Plateau de charcuterie/Deli Platter $25
    • Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
  • Tomato Mozzarella di Bufala $23
    • Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
  • -Chevre chaud $16
    • Toasted goat cheese, honey, roasted pumkin and crispy kale on a mixed salad with a French dressing.
  • Tagliatelles au Roquefort $17
    • Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
  • -3 Cheeses $18
  • -Tarte Tatin and whipped cream $10
    • (Caramelised apple tarte)
  • -Caesar $18
    • Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
  • Baked Beans on Toast $15.50
    • The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
  • Steamed Mussels $19.50
    • Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
  • The Kitchen Burger $17.50
    • Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
  • Quinoa Prawn Stack (GF) $19.50
    • Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
  • Bacon Butties $12.50
    • Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
  • Lamb Salad $18.50
    • Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
  • The Kitchen Omelette $16.50
    • Smoked Gouda Cheese & Ham Omelette
  • Pork Roti $15.50
    • Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
Misha's Vineyard

Misha's Vineyard

location

Address

Lakefront Terraces, Tarras-Cromwell Road, Central Otago, OT, 9383, New Zealand

phone

Phone

034454456

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Lakefront Terraces, Tarras-Cromwell Road, Central Otago, OT, 9383, New Zealand
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