Mole and Chicken Restaurant, Cafe and Bar in Taupo Menu -

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SOUP OF THE DAY $14.50
- with toasted ciabatta bread
MOLE & CHICKEN CAESAR SALAD $16.00
- with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
JAMAICAN JERK CHICKEN BURGER $20.00
- with red pepper jam, grilled pineapple coleslaw & chunky fries
PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries
CHICKEN SALAD $22.00
- spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo
RATATOUILLE TART $18.50
- with whipped feta & salad greens

BRAISED PORK BELLY $27.00
- green beans, pickled onion, apple syrup & sultana mash
ROAST CHICKEN BREAST $27.00
- grilled beans, bacon mustard potato salad & jalapeno corn bread
SCOTCH FILLET SURF 'N' TURF $34.00
- grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
FISH OF THE DAY POA
- see specials board for today's creation
GRILLED SIRLOIN OF BEEF $27.00
- with crispy polenta fries, canned mushroom sauce, roasted vine tomatoes
CHEF'S SPECIAL PIE $25.00
- see specials board for today's creation
CHARGRILLED HOUSE MADE BEEF BURGER $23.00
- grilled swiss cheese, bacon, pickles, coleslaw and chunky fries

Chunky fries with tomato sauce and mayo $8.50
Crispy onion ring with blue cheese mayo $7.50
Mustard seed and bacon potato salad $7.50
Creamy mash and red wine gravy $7.50
Steamed green beans with lemon and almonds $7.50
Chopped salad with cherry tomato, cucumber and ranch dressing $7.50

FRESH BAKED CIABATTA LOAF $12.50
- with garlic and parsley butter
SALT AND PEPPER CALAMARI $12.00
- with red pepper jam & cucumber salasa
FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
BARBECUED LAMB RIBS $14.00
- with tangy slaw & roasted macadamia nut
HOISIN GLAZED CHICKEN WINGS $13.00
- with cucumber & spring onion
CRUMBED LAMB SWEET BREADS $12.50
- with pickled vegetable & salad greens
ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
PORK TERRINE $13.50
- with pickled prunes & toasted bread

RASPBERRY BRULEE $12.00
- with rhubarb compote, whipped cream & biscotti
DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
- with plum ice cream and sherbet
BLACKBERRY AND COCONUT CAKE $12.00
- with vanilla ice cream and whipped cream
QUARTET OF FANCY PANTS ICE CREAMS $9.00
- extra yummy chef's recommendation
BERRY, CHOCOLATE OR PASSIONFRUIT ICE CREAM SUNDAE $11.50
- with whipped cream, wafers, sprinkles with a cherry on top
AMARETTO AFFOGATO $17.00
- with a long espresso coffee ice cream & cookies

Nearby Sample Menus

Chunky fries, roasted aioli $8.00
Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18.00
Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
Grana Padano - Piedmont, Italy $15.00
Grinning Gecko brie - Whangarei, NZ $15.00

Massamun Curry $12.50
- Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti chicken
Fried banana with ice-cream $7.50
Deep fried ice-cream $7.50
- A different way to enjoy ice cream. Hot on the outside, cold on the inside. Topped with chocolate and strawberry sauce
Poh Pia Grob $8.50
- Minced prawns and chicken wrapped in a light crispy pastry served with sweet chili sauce
Chicken or pork fried rice $11.50
Penang Curry $ 11.50
- Chicken cooked in red- curry with crushed peanuts served with rice and salad
Siam Fried Noodle $14.50
- Stir fried clear noodles with chicken, prawns, and vegetables
Banana split $7.50
- Fresh banana with ice cream and chocolate topping

Fries, aioli $7.00
-Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
Eye Fillet of Beef
- Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
Frangipane tart
- Roasted rhubarb, crème anglaise, vanilla ice cream
Smoked Fish Croquette
- Crushed pea and mint salad, chorizo, preserved lemon aioli
Raspberry and vanilla brulee
- Biscotti, berry salad

400gram Aged Scotch Fillet $36.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
Pork Belly $28.90
- Twice Cooked Pork Belly. Served With Creamy Mash & Roast Vegetable Medley
Eggs Benedict $14.90
- Hollandaise Sauce Flowing over Poached Eggs & Ham, Laid On Top Of Toasted Turkish Bread
Eggs Benedict $2.00
- Swap Ham For Bacon
Calamari Salad $19.90
- Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
Chicken Nibbles $14.90
- Spicy Coated Chicken Nibbles Served With Honey Mustard Dipping Sauce & Small Salad
Mini Nacho’s $9.95
Fish Burger $18.90
- Battered Fish With Lettuce, Red Onion & Carrot. Topped With Tartare Sauce Inside A Toasted Bun. Served With fries

Vegettable Samosas with tamarind sauce $6.90
Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
Vegetable Korma, Naan, Rice $9.90
Fish & Chips $5.90
Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
Reshmi Kebab with mint sauce $7.90
Chicken Malai Tikka with mint sauce $7.90

Chelsea bun $2.50
Drumsticks / Spring roll / Curry roll $3.00
Bacon & egg muffin $3.60
Bacon & egg / lettuce / tomato, bacon & egg $4.10
Creamy mushroom, bacon & cheese $4.70
Bacon & egg $4.10
-Ham, egg corned beef, roast beef, ham & mustard, cheese & onion
-Ham & egg, ham & tomato, ham & cheese, chicken

Salmon Fillet $34.00
- Salmon baked in pastry with lime and coriander butter and served with salad and rosti potato
Ice Cream Sundae $5.50
- Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans
Curry of the Day $25.00
- Todays curry served on rice with papadum and chutney
Combo $12.50
- Main and Dessert - Must be ordered at the same time
Lamb Kidneys $16.00
- Traditional kidneys and bacon with rich gravy and toasted bread
Cheesecake of the Day $12.00
- served with cream and sauce
Mini Hotdogs
- With Fries and Coleslaw
Cured Meats and Pate $22.00
- Assorted cured meats served with smooth chicken liver pate, garlic crostini and mango chutney

Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.

Chicken pakora $12.90
- Boneless chicken pieces dipped in spiced chick-pea flour and deep fried
Saag (Chicken, Lamb or Beef) $20.90
- Diced Chicken, Lamb or Beef harmoniously cooked in fine mild puree of fresh spinach, herbs
Matar mushroom $16.90
- A delicious combination of mushrooms and green peas in mild,spicy tomato-based gravy
Scallops (Indian Affair Specality Dish) $27.90
- Scallops served as Butter Scallops, Scallop Masala or Scallop Saag
Tandoori chicken $14.90
- Chicken on the bone, marinated in yoghurt, ginger and garlic paste, roasted in Tandoor
Prawns $23.90
- Peeled prawns served as your choice of either Butter Prawns or Prawn Masala
Chicken tikka $23.90
- Tender morsels of boneless chicken marinated overnight and roasted in tandoor
Peas pulav $9.90
- Steamed Basmati rice cooked with green peas

Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
Vietnamese baguette $10.00
- You choose: pork / beef / meatball
Stir-fry noodle $16.00
- Seafood / beef, noodle, homemade sauce
Grilled pork or chicken on rice $18.00
- pork / chicken, egg, salad and rice
Chicken curry $18.00
- Chicken, kumara and rice or noodles
Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
Clay pot fish $20.00
- Fish, salad and rice
Shaking beef $20.00
- Beef, vegetables, salad and fried rice

Hot Chips $4.00
Watermelon with Mint $6.00
Pumpkin + feta Wrap $6.00
Ham + Swiss Chesese Sandwich $6.00
Pulled Pork Bun $10.00

Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
Vogel's Toast $2.00
Gourmet beef burger $26.50
Gluten-free gourmet beef burger $27.00
French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
Savoury Mince on Toast $18.00
- with one poached egg
Baked Beans $4.00
Bacon & Eggs $14.50
- poached or fried

Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
Wedges $12.00
- Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
GFA - Gluten Free Available
Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish

Steak and cheese pie $3.60
Steak and curry pie $3.60
Mince bacon & cheese $3.90
Steak potato top pie $3.80
Mince potato top pie $3.80
Sausage $2.40
Steak pie $3.40
Mince pie $3.40

Caesar Salad $17.90
- Crisp cos lettuce, bacon, anchovies, oven baked garlic croutons, shaved parmesan and our Caesar dressing with a poached egg on top. Add chicken, salmon or prawns $22.90.
Ciabatta and Dips $11.50
- Lightly toasted ciabatta with a trio of freshly made dips.
Mac Attack $8.50
- Classic macaroni and cheese pasta with bacon.
Grilled Haloumi Cheese $16.90
- Haloumi, marinated in olive oil, lemon and oregano then grilled and served on a baby rocket, sun-dried tomato and red onion salad with a side of onion jam.
Fish 'N Chips $8.50
- A freshly battered fish fillet with chips and coleslaw.
French Chic $23.90
- A modern classic Succulent slices of Chicken, Camembert, finished with a drizzle of sweet Cranberry sauce. - Medium $19.90
Summer Creme Brulee $9.50
- This traditional creme brûlée has a layer of sweet passionfruit pulp on top hidden under a crisp toffee topping. Listen for the "crack" as you plunge in!
Streaky Bacon (Per) $2.00

Mole and Chicken Restaurant, Cafe and Bar

Waikato Region > Taupo > Mole and Chicken Restaurant, Cafe and Bar

Address

40 Taharepa Road, Hilltop, Hilltop, Taupo, Waikato, 3330, New Zealand

Phone

073787843

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM

Price

None

Type

None

Service

Table Service

Cuisine

British , Cafe Food , Charcoal Chicken , Gluten Free , New Zealand , Pub Food , Seafood , Steak

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cheap Eats , Cash , Television , Groups , Quick Bites , Bankcard , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Mole and Chicken Restaurant, Cafe and Bar in Taupo Menu

Nearby Sample Menus

Mole and Chicken Restaurant, Cafe and Bar

Waikato Region > Taupo > Mole and Chicken Restaurant, Cafe and Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

40 Taharepa Road, Hilltop, Hilltop, Taupo, Waikato, 3330, New Zealand

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Waikato Region Restaurants

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