Address
40 Taharepa Road, Hilltop, Hilltop, Taupo, Waikato, 3330, New Zealand
Mole and Chicken Restaurant, Cafe and Bar in Taupo Menu
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MAINS (smaller)-
SOUP OF THE DAY $14.50
- with toasted ciabatta bread
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MOLE & CHICKEN CAESAR SALAD $16.00
- with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
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JAMAICAN JERK CHICKEN BURGER $20.00
- with red pepper jam, grilled pineapple coleslaw & chunky fries
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PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries
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CHICKEN SALAD $22.00
- spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo
-
RATATOUILLE TART $18.50
- with whipped feta & salad greens
MAINS (larger)-
BRAISED PORK BELLY $27.00
- green beans, pickled onion, apple syrup & sultana mash
-
ROAST CHICKEN BREAST $27.00
- grilled beans, bacon mustard potato salad & jalapeno corn bread
-
SCOTCH FILLET SURF 'N' TURF $34.00
- grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
-
FISH OF THE DAY POA
- see specials board for today's creation
-
GRILLED SIRLOIN OF BEEF $27.00
- with crispy polenta fries, canned mushroom sauce, roasted vine tomatoes
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CHEF'S SPECIAL PIE $25.00
- see specials board for today's creation
-
CHARGRILLED HOUSE MADE BEEF BURGER $23.00
- grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
SIDES- Chunky fries with tomato sauce and mayo $8.50
- Crispy onion ring with blue cheese mayo $7.50
- Mustard seed and bacon potato salad $7.50
- Creamy mash and red wine gravy $7.50
- Steamed green beans with lemon and almonds $7.50
- Chopped salad with cherry tomato, cucumber and ranch dressing $7.50
ENTREE/SHARE-
FRESH BAKED CIABATTA LOAF $12.50
- with garlic and parsley butter
-
SALT AND PEPPER CALAMARI $12.00
- with red pepper jam & cucumber salasa
-
FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
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BARBECUED LAMB RIBS $14.00
- with tangy slaw & roasted macadamia nut
-
HOISIN GLAZED CHICKEN WINGS $13.00
- with cucumber & spring onion
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CRUMBED LAMB SWEET BREADS $12.50
- with pickled vegetable & salad greens
-
ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
-
PORK TERRINE $13.50
- with pickled prunes & toasted bread
SOMETHING SWEET-
RASPBERRY BRULEE $12.00
- with rhubarb compote, whipped cream & biscotti
-
DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
- with plum ice cream and sherbet
-
BLACKBERRY AND COCONUT CAKE $12.00
- with vanilla ice cream and whipped cream
-
QUARTET OF FANCY PANTS ICE CREAMS $9.00
- extra yummy chef's recommendation
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BERRY, CHOCOLATE OR PASSIONFRUIT ICE CREAM SUNDAE $11.50
- with whipped cream, wafers, sprinkles with a cherry on top
-
AMARETTO AFFOGATO $17.00
- with a long espresso coffee ice cream & cookies
Nearby Sample Menus
-
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
-
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
-
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
-
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
-
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
-
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
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333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
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Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
-
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
-
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
- Lone Star Coleslaw $5.00
-
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
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Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
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Pag Tod $6.50
- Deep fried mixed vegetables in a light batter served with sweet chili sauce
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Cab Moo $7.50
- Delicious Thai style crispy pork crackers served with sweet chili sauce
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Curry puff $7.50
- Minced chicken cooked in yellow curry paste with potato and onions wrapped in puff pastry and deep fried served with sweet chili sauce
- Chicken or pork fried rice $11.50
-
Pineapple fried rice $14.50
- Fried rice with prawns, curry powder, cashew nuts, raisins, and pineapple.
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Pad Plik Gaeng $12.50
- Stir fried chicken or pork with chili paste, bamboo shoots and mushrooms served with rice
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Chicken Satay $11.50
- Marinated skewed chicken served with rice, peanut sauce, and salad
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Mini spring rolls $6.50
- Deep fried vegetarian mini spring rolls served with sweet chili sauce
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Chickpea & Corn $7.50
- Chickpea and Corn, Grilled Red Onion, Feta, Lettuce and Aiol
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Tarakihi $5.90
- Excellent flavour, sometimes known as the big easy for its versatility.
- Pineapple Fritter $1.80
- Chicken Nuggets x 3 $2.40
-
Banana Fritter with Cinnamon Sugar $2.00
- Whole battered banana with cinnamon or lemon sugar. Its awesome.
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Decent sized Flounder and 420 grams of chips (large scoop) $12.00
- Delicate flesh is beautifully tender when battered and lightly cooked. Comes in box with a fork
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Kids Mini Dogs $1.00
- battered and on the stick
- Bacon buttie $5.00
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Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
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-Spiced apple cheesecake
- Sesame seed toffee snap, caramel sauce, apple crumble ice cream
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Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
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Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
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-Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
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-Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
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Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
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-Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
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Horseradish Cream (GF) $3.00
- Traditional Pungent Favourite.
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Garlic & Ginger Prawns (Gfa) $15.00
- Prawns Marinated In Fresh Ginger And Garlic, Pan-Fried And Finished With Fresh Herbs. Served With A Healthy Slice Of Toasted Brioche.
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Mini Hot Dogs
- Battered Sausage On A Stick, Curly Fries, Side Salad And Tomato Sauce.
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Waitoa Free-Range Chicken Breast $31.50
- Stuffed With Confit Betroot, Glazed With Apple And Cumin; Served On A Fragrant Saffron Risotto And Finished With Crisp Summer Leaves.
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Onion Rings $5.00
- Golden; Deep-Fried; Delicious.
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Bernaise Sauce (GF) $5.00
- An Emulsion Of Clarified Butter, Egg Yolks And White Wine Vinegar; Flavoured With Shallot, Chervil, Pepper, And Tarragon.
- - Buller Muscat (Australia) - Glass $9.00
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Wakanui Prime Beef Short Ribs $34.00
- Slow-Cooked In Master Stock For 24 Hours; Glazed In The Over And Served With A Potato And Parsnip Rosti And Summer Greens.
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Icecream Trio $14
- Lemongrass & ginger, salted caramel, dutch chocolate icecream, served in a brandy basket topped with fresh fruit garnish
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Bruschetta $15.50
- Grilled ciabatta, roasted grape, blue cheese & manuka honey
- On the side
-
Hot Cakes $16.5
- Bacon or berry served with caramelized banana, maple syrup & whipped cream
- Beef Burger with Curly Fries $15
- Toast & Preserves $8.5
-
Mozzarella Sticks $15.50
- Double crumb Mozza sticks with Chilli jam & plum sauce
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Lake House Big Breakfast $20
- Any style eggs with streaky bacon, sausages, baked beans, creamy mushrooms, hash browns, grilled tomato and toasted ciabatta
- -With cream $3.80
- Crabstick $2.00
- Ham, chicken & roast beef salad $4.10
- Sausage roll $2.70
- Cake $3.00
- Mince / Steak $3.90
- Steak & onion, ham / egg / lettuce, ham / tomato / lettuce $3.70
- Chicken & camembert rolls $4.30
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Greek Salad ( GF) $10.90
- Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
- Prawn Paté (GF)
- Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
- Homemade Desserts Available
-
Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
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Extra Sauces $1.00
- Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
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Green Salad ( GF) $9.50
- Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.
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Prawn Curry (GF) $26.00
- Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
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Mango chicken $20.90
- Exotic curry with tender boneless chicken in subtle mango sauce and base cashew gravy
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Garlic naan $4.50
- Plain flour bread stuffed with garlic
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Tandoori chicken $23.90
- Whole chicken, marined in yoghurt, ginger and garlic paste, cooked in tandoor
- Chicken nuggets $8.00
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Veg banquet $32.00
- Includes Vegetables Samosa, Onion Bhaji & mix Pakora served with mint sauce and tamarind sauces
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Prawns $23.90
- Peeled prawns served as your choice of either Butter Prawns or Prawn Masala
-
Madras (Chicken, Lamb or Beef) $20.90
- Delicious medium hot Chicken, Lamb or Beef curry, prepared and garnished with coconut gravy
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Bombay aloo $15.90
- Diced dry potatoes cooked with cumin seeds and spices
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Venison
- Denver Venison, Red Onion, Mushroom, Cherry Tomato, Aioli & Fresh Rocket
- Spring Rolls & Samosas with Soy & Sweet Chilli $8.00
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Hawaiian
- Ham, Cheese & Pineapple
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Vegetarian
- Onion, Capsicum, Mushroom, Cherry Tomato, Olives & Fresh Rocket
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Meat lovers
- Beef, Pepperoni, Ham & Bacon with BBQ Sauce
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Pulled Pork
- Pork, Feta, Red Onion, Walnuts & Apple Sauce
- Falafel $17.00
- Garlic Bread $6.00
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Thyme & pepper crusted beef carpaccion $17.50
- w/ green leaves, wasabi aioli & crispy kumara (gf)
- Buttered green beans w/ almond & bacon $5.00
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Soup of the day $13.50
- changed daily your wait staff will advise
-
Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries
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Beuschetta $13.00
- w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
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Grass fed beef fillet $37.00
- w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)
- Chuncky fries w/ tomato sauce & aioli $5.00
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Strawberry cheese cake $14.50
- black berry jelly, candied fruit & raspberry sorbet
- Seafood and chips
- Hollandaise
- Green salad $5.00
- -With thai beef +$1.00
- Fried with aioli $5.00
- Bagel $3.50
- Tomato(grill/slice) $3.00
- Hash brown x 2 $3.00
- Steak bacon & cheese $3.90
- Steak potato top pie $3.80
- Chicken mushroom pie $3.90
- Steak and curry pie $3.60
- Sausage roll $2.30
- Stuffed sausage $3.20
- Mince potato top pie $3.80
- Mince pie $3.40
- Sausage & Eggs $9.50
- Bacon Butties $6.00
- Fruit Loaf Toasted $5.00
-
Extras $2.00
- Scrambled Eggs, Fried Eggs
- Bacon/Egg/Cheese Muffin $6.00
- Bacon & Eggs $10.50
- Bake Beans on Toast $6.50
- Spaghetti on Toast $6.50
Mole and Chicken Restaurant, Cafe and Bar
Phone
073787843
Opened hours
Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Charcoal Chicken , Gluten Free , New Zealand , Pub Food , Seafood , Steak
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cheap Eats , Cash , Television , Groups , Quick Bites , Bankcard , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
40 Taharepa Road, Hilltop, Hilltop, Taupo, Waikato, 3330, New Zealand
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- Waikato Region British Menus
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- Waikato Region Pub Food Menus
- Waikato Region Seafood Menus
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