Moore Wilson's in Porirua City Menu

Moore Wilson's in Porirua City has no menu available, but can choose from many other options such as Garlic Bread or Fries from The Cutting Sports Cafe. The Horse & Hound offers many options including BOWL OF FRIES and WEDGES & SOUR CREAM. Huckle & Co. includes a wide range like ●Battered fish or - Fillet. Rice noodle rolls and Vege noodle rolls from . Noodles thanhgiong offers Boston On Blair and Olive Plate.

Nearby Sample Menus

  • Kumara chips $4.50
  • Shrimp & surimi $6.00
  • Meat pattie $3.90
  • Kids Special 2 $6.00
    • 6 nuggets, 1/2 chips +420 ml coco cola range
  • Pacific oyster $1.90
  • Sausage $2.50
  • Squid rings 0.90c
  • Pineapple fritter $2.00
  • Shrimp $23.00
  • Whole Chicken $19.80
  • Pork Buns $2.60
  • Ham & Pineapple $3.60
  • Pineapple $2.80
  • Bacon and Egg $12.30
  • Bacon & Pineapple $4 50
  • Pineapple Fritter $2.30
  • ONION KULCHA $5.00
    • Naan stuffed with onion and mild herbs
  • MURGH KASHMIRI $19.50
    • Boneless pieces of chicken cooked in spices and dried fruits and nuts with creamy sauce
  • PESHAWRI NAAN $5.00
    • Naan stuffed with chopped dry fruit and nuts and coconut powder
  • PANEER TIKKA MASALA $17.00
    • Homemade cottage cheese cooked in onion and capsicum sauce
  • VEGETABLE SAMOSA $7.50
    • Triangular pastries filled with potatoes, peas, succulently flavored with spices
  • PRAWN BIRYANI $23.00
    • Fresh prawns cooked with rice in tomatoes and rich traditional sauce
  • SEEKH KEBAB $9.00
    • Mince lamb rolls on skewers cooked in tandoor
  • CHICKEN / LAMB / BEEF VINDALOO $13.00
    • Boneless pieces of chicken & potatoes cooked in hot spicy sauce with potatoes.
  • Chicken Madras $13.00
    • Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves
  • Vegetable Korma $13.00
    • Mixed seasonal vegetables cooked in creamy cashew nut gravy
  • Chana Masaledar $13.00
    • Mushroom and green peas cooked in onion tomato gravy
  • Vegetable Spring Rolls $5.50
    • Deep fried vegetable spring rolls
  • Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
  • (Minimum order for three)
  • Mains $ 20 per person
    • Butter Chicken, Lamb Jaipuri, Vegetable Korma served with Basmati rice and Plain Naan
  • Mixed Platter for two $14.00
    • An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab
  • Fried egg + toast $7.00
  • Spicy sausage $10.00
    • in a ciabatta roll with cheese salad mustard and plum sauce
  • Mega fluffy $3.00
  • Kids hot chocolate $3.00
  • Vegetable Pie $14.00
    • with kaizen chutney and a mixed green salad
  • Kransky sausages & chips with tomato sauce $7.00
  • Beer battered fish $20.00
    • with shoestring fries. mixed green salad & herbed aioli
  • Kids fish and chips $7.00
  • Peppermill smoked salmon w/ scrambled eggs & chives on Peppermill five seed $18.00
  • available till 2:30
  • -Peppermill smoked salmon $19.00
  • -or bacon $4.00
  • Potato skins w/ cheddar, streaky bacon, sweet chilli jam & aioli $12.00
  • -add grade A Canadian maple syrup $3.00
  • Ye olde Porridge w/ dark brown sugar and full cream milk (GF) $8.00
  • -caramelised onion & smoked havarti $7.00
  • -Combination $11.00
  • Apple Turnovers / Apricot Turnovers $2.10
  • -Pork / Fish / Chicken $11.00
  • Mushroom $2.50
  • Pork Schnitzel & Egg / Steak & Egg Burger $5.50
  • -Tomato Beef on Rice / Lemon Chicken on Rice / Lemon Fish on Rice $11.00
  • -Roast Pork / Chicken / Steak $10.00
  • ●Fried Rice
  • Corn on the Cob
  • - Large $6.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • - Regular $4.50
  • - Creamy chip dip $2.50
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • - Regular $4.50
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Cashew nuts $2.00
  • Prawns $18.50
  • Roast pork and veges $9.50
  • Tomato $2.50
  • Steak $9.00
  • Pork
  • Steak $9.00
  • Steak $9.00
  • Aloo Gobhi $14.00
    • Potato and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy
  • BHUNA (CHICKEN/LAMB) $15.50/$16.50
    • Boneless pieces cooked in ginger, garlic, spices, onion and tomato gravy.
  • Chicken Pulao $9.90
    • Basmati rice cooked with tender boneless chicken, peas, onion, and spices
  • Tandoori Prawns (9 pieces) $13.00
    • Prawns marinated in herbs, spices and cooked in Tandoor, served with mint sauce
  • TIKKA MASALA (CHICKEN/LAMB/BEEF) $15.50/$16.50/$16.50
    • Gravy cooked with onions, capsicum, spices and tomato gravy.
  • Mix vegetable Manchurian (Dry Gravy)>>Deep fried crushed mix vegetables sauteed with soy sauce, ginger, garlic and spring onions
  • Chaat Papri $6.90
    • Deeply fried papri served with sauce makeen and onion
  • Tandoori Mushrooms (8 pieces) $8.99
    • Mushrooms roasted in tandoor and served with mint sauce
  • Vegetarian Stack $18.50
    • Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce Full
  • Sausages $5.00
  • The Homestead Vegetarian Breakfast $20.00
    • Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
  • House Made Salmon Gravalax $13.00
    • Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.Half
  • Feta Cheese Croquettes $17.50
    • Gluten free/Feta cheese infused with sundried tomato and basil coated in taco crust and served with provencal sauce
  • The Homestead Breakfast $22.00
    • Handcrafted pork sausage meat from Harringtons, streaky bacon, homemade potato hash browns, roasted tomatoes,sautéed spinach, and two free range eggs on toast with herb oil. Gluten free available on request
  • hash brown $3.50
  • Egg Plant Cannelloni $16.00
    • Gluten free/ and Vegan Grilled eggplant filled with ratatouille and served with basil oil and seasonal leaves
  • Jumbo $6.00
  • Jam donut $2.00
  • Bacon & egg $4.70
  • Donut $1.60
  • Mussel fritter $3.50
  • Com fritter $2.50
  • Hot dog $2.00
  • Squid ring $0.80
  • Cheese burger $7.00
  • Fish burger $5.50
  • Ham burger $6.00
  • Egg burger $7.00
  • Chicken burger $1.50
  • Hawaiian burger $7.50
  • Pineapple $1.00
  • Steak or Pork Steak $12.50
    • crumbed steak or crumbed pork steak with cheese tomatoes onions lettuce and mayo
  • Steak cheese and onion $10.00
  • Shrimp Fried Rice $16.00
  • Ham Cheese and onion $9.00
  • Steak and Mushroom $10.00
  • Squid Rings $9.50
    • served with salad and mayo
  • Steak and Fish $22.50
    • rump steak and crumbed fish
  • Zalda's sourdough, multigrain rye or purebread young buck gluten free toast with spreads $5.00
  • Kaizen grill, the big breakfast with bacon, poached eggs, sausages, mushrooms, our smokey baked beans, fried potatoes & toast $22.00
  • Smoked chicken salad with avocado, peach & orange cashew nut dressing $20.00
  • Baby hotcakes with maple syrup $7.00
  • Nachos with our beany mix melted cheese, guacamole and sour cream $17.00
  • Italian meatballs in a tomato sauce served with shaved parmesan, rocket & bread $19.00
  • French toast or hotcakes with bacon, banana & maple syrup $19.00
  • Salad Bowls $9.00
    • These change daily depending on seasonal produce and what tickles the cook's fancy
Moore Wilson's

Moore Wilson's

location

Address

Kenepuru Drive, Porirua, Porirua, Wellington, 5022, New Zealand

phone

Phone

042378320

clock

Opened hours

Monday 8am–6pm Tuesday 8am–6pm Wednesday 8am–6pm Thursday 8am–6pm Friday 8am–6pm Saturday 8am–6pm Sunday 9am–4pm
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Catering

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Takeaway ,  Cash ,  Bankcard ,  Catering

Location
Kenepuru Drive, Porirua, Porirua, Wellington, 5022, New Zealand
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