Mr Tran Bakery and Coffee House in Upper Hutt City Menu -

Nearby Sample Menus

PAD PEAD YANG NUMMUN HOY SERVED WITH RICE $18.50
- sauteed roast duck with homemade oyster sauce and vegetables
PAD SCALLOPS SERVED WITH RICE $18.50
- spicy sauteed scallops with vegetables in homemade red curry sauce
PAD PONG KAREE SERVED WITH RICE $13.50
- stir fried chicken vegetables, egg and curry powder(with prawns or mixed seafood$18.50)
PAD KRA PAO SERVED WITH RICE $13.50
- sauteed chicken beef or pork with basil leaves and vegetables(prawns squid or mixed seafood $18.50)
MIXED APPETISERS(6) $8.00
- spring roll chicken satay, toong thong ka ree pub, keow tod, ka nom pang gol served with homemade mixed sauces
PAD THAI NOODLES $13.50
- pan fried thin Thai noodles with chicken shrimps, tofu egg bean sprouts and ground peanuts(with prawns$18.50)
PLA NOONG MANOW SERVED WITH RICE $18.50
- selected fish fillets steamed with ginger topped with fresh garlic Thai herbs and homemade lemon sauce
TOM KAH GOONG $9.00
- hot and sour coconut milk soup with prawns mushrooms Thai spices lime juice lemongrass and spring onion

Roasted vegetable lasagne $17.90
- always popular, even with our die hard meat eaters
Shepherd’s pie $18.90
- made with 100% pure beef topped with mash in a pastry shell & gravy
The ultimate macaroni cheese $17.90
- proper hearty winter tucker – always popular
Soup of the day $12.00
- hot & hearty, served with toasted turkish
Salad bar $12.00
- Choose from our gorgeous range from the salad bar
Sweet corn fritter stack $17.30
- with bacon, sour cream & spicy apricot sauce
Bacon, banana & maple crepes $17.30
- served with a selection of fresh fruit
Basil chicken filo $17.90
- chunks of chicken breast cooked in a creamy basil sauce

Art of Salad $8 Entree $12 Main
- Garden greens with carrot, cucumber, red cabbage, peppers, tomato and balsamic dressing
Art of Wood Fired BBQ Chicken Wings
- Your choice of BBQ organic dipping sauce
$18.00 for 6
VEGENATOR $14 Entree $24 Main
- Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella
SOUTH ISLAND SALMON FILLET $29.00
- served with fresh baby gourmet potatoes and artisan salad
Half n' Half Pizzas +$2.00
Pizza Bread and Dips > Hummus, EVO and balsamic $8.50
WINEMAKERS $14 Entree $24 Main
- Olives, artichokes, peppercorns, sun-dried tomato and mozzarella

Mayfair's classic Brekkie Small/large $14.00/$19.00
- all time favourite sumptuous plate of bacon sausages hash brown, half tomato, mushrooms, chunky toast and your choice of egg, you can add hollandaise sauce, black pudding for extra cost
Thai Red Curry Lamb or Beef $18.50
- Thailands famous red curry with your choice of red meat served on basmati rice(vegetarian option available)optional plain naan or garlic naan or roti Chennai extra $3.00
Fish Bites $6.50
Eggs Montreal(salmon) $17.50
- Toasted English muffin topped with your choice of classic eggs benny drizzled with chef's own freshly homemade hollandaise sauce
Mayfair's hash Stack (GF) Local's Favourite $16.50
- hash brown layered with bacon and tomato topped with fried egg and chef's own freshly made hollandaise sauce
Garlic Bread $6.50
Chocolate/Berry Sunday $7.90
Fries (DF/GF) half$5.00/full$9.00
- served with aioli

Silverspoon Big Breakfast (V) $20
- Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
Veges (V) (GF) $5
Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
Hash Stack (V) $16
- A stack of hash browns, topped with two poached eggs and hollandaise sauce
Omlette (GF) (V) $14
- Cheese, bacon mushroom and onion served with garlic toast
Lemon Curd Pannacotta (GF) $13
- Served with a lemon gel, shortbread and vanilla bean Ice cream
Peanut Butter Cheese Cake $13
- With a raspberry fluid gel centre and nut toffee crumb
Sicilian Olives (GF) $8