Mr Tran Bakery and Coffee House in Upper Hutt City Menu -

Nearby Sample Menus

GANG MUSSAMAN SERVED WITH RICE $13.50
- coconut cream curry with onions and potatoes tender beef or chicken
PAD NUMMAN HOI SERVED WITH RICE $13.50
- selected beef stir fried with vegetables with homemade oyster sauce(prawn or scallops $18.50)
THOONG TONG(money bags)(6) $7.50
- seasoned minced chicken red kumara onions wrapped in crispy Thai pastry served with homemade plum sauce
KAI JEOW MOO SUB SERVED WITH RICE $13.50
- egg foo young minced pork(vegetarian $13.50)
STEAMED THAI NOODLES $2.50
PAD SCALLOPS SERVED WITH RICE $18.50
- spicy sauteed scallops with vegetables in homemade red curry sauce
SATAYS(5) $8.00
- marinated & BBQ chicken breast or tender beef served with homemade peanut sauce
PAD SEE EU NOODLES $13.50
- pan fried thick Thai noodles with chicken vegetable egg and homemade thickening soy sauce

Mini quiches $14.70
- chefs choice of filling each day, made with our own crispy pastry
Croissant $12.00
- bacon, egg & cheese
Melt $12.00
- smoked chicken OR ham
Curried chicken filo $17.90
- tasty curried chicken breast with rice, wrapped in filo
The ultimate macaroni cheese $17.90
- proper hearty winter tucker – always popular
Sausage plait $16.30
- our own crispy pastry wrapped around “black ball” sausage meat
Layered roast vegetable frittata $17.90
- gluten free & still oh so tasty
Mushroom & blue cheese filo $16.30
- just what it says, creamy and delicious

CHEVY V8 $26 Main
- 8 toppings on a big bloc rust. Beef, bacon, sausage, sopressa, wedges, capsicum, onion, fresh mozzarella bbq sauce and garlic aioli
$18.00 for 6
SKITTLE PIG AND CORN $15 Entree $25 Main
- Chicken and bacon with red onion, peppers, corn, mozzarella and BBQ sauce
WHITE $15 Entree $25 Main
- Fresh ricotta and mozzarella,garlic, parmesan, prosciutto and rocker
VEGENATOR $14 Entree $24 Main
- Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella
Wood Fired Wedges Supreme $12.00
- with bacon, cheese and aioli
ART OF WOOD FIRED BBQ CHICKEN WINGS $29.00
- served with fresh baby gourmet potatoes and artisan salad and your choice of bbq or garlic dipping sauce
TEXMEX $15 Entree $25 Main
- Spicy beef chilli beans, jalapeno, avocado and topped with salsa and sour cream

HASH STACK $17.00
- hash browns layered with bacon and caramelised onion, topped with a free range egg and hollandaise
organic beans $4.00
EGGS BENEDICT $16.00
- English muffin, poached eggs & hollandaise with bacon, ham or salmon
extra egg $2.00
pork & leek sausages (2) $5.00
LUNCH EXTRAS
- fresh tomato & avocado with kelp pepper $10.00
ARISONG BREAKFAST CLUB $19.00
- toasted soy and linseed bread with layered bacon , egg, caramelised onion, mushroom, tomato and spinach, served with a hash brown

Lamb Shanks $27.50
- slowly Braised lamb shanks in chef's secret marinade of mint & rosemary served on corn & capsicum QUINOA finished with sprinkles of parsley
Salmon Noodle Soup $6.50
Butter Chicken $18.50
- NZ most favourite Indian curry, roasted chicken cooked in creamy tomato gravy with butter served with basmati rice(vegetarian option available)optional plain naan or garlic naan or roti Chennai extra $3.00
Chicken nuggets (DF) $6.50
Herb Crumbed Mushrooms $9.50
- mushrooms crumbed with herbs, deep fried and served with homemade lime & chilli aioli
Hot Chocolate Brownie with ice cream $10.90
Vegetarian Chilli Bean Nachos $15.00
Mayfair's 10inch Pizza $18.50
- with homemade tomato sauce and mozzarella cheese, choose any four toppings to go on your freshly made pizza/TOPPINGS, Chicken, Chorizo, ham, Kransky, capsicum, zucchini, mushrooms, sundried tomato, red onion, spinach, pine nuts, cranberries, pineapple, olives, feta, brie, prawns, optional Toppings extra $3.90

Corn Fritters with bacon salad and fries $13.00
HERB CRUMBED BEEF SCHNITZEL $17.00
- with gravy, salad and fries
Cheesecake $10.00
- with vanilla bean ice cream refer to special board
Eggs Benedict on sourdough bread with spinach and salmon or bacon $14.00
Trentham
- Bacon, ham, caramelised onions, peppers, mushrooms, red onion with hollandaise sauce
Fresh homemade soup $11.00
Fries $3.00
Shrimp Cocktail with salad green and bloody mary $10.00

Prawn Masala $16.49 / $18.00
- King prawns cooked with spices and thick onion tomato sauce.Fish / Prawn
Coconut Rice $3.00
Entrée Size $9.99 / $10.99
- Any vegetable curry & rice plain Naan / Any Chicken orlamb curry & rice & plain Naan
Chicken Saag E $10.50 / M $14.99
- Tender Chicken Pieces Cooked with home ground spices in rich spinach gravy
Cheese Naan $4.00
- Stuffed with mixed herbs and cheese
Vegetable Korma E $9.50 / M $13.99
- Seasonal Vegtables simmered in creamy cashew Nut gravy
Aloo Gobhi E $9.50 / M $13.99
- Cauliflower and Potatoes tossed together with a blend of spices and covered in a light way
Chicken Chilli Mains $14.99
- Marinated chicken cooked with capsicum, onion, spices chilli and soya sauce

Cajun Chicken $15
- Chicken Breast marinated in Cajun spices with minted yoghurt dressing
Shrimp Cocktail $10
- Shrimps, Lettuce, Thousand Island Dressing, Lemon, Cherry Tomato Mushroom Bruscetta >> Sauteed Mushroom, Caramelised Onion, Rocket, Garlic Crouton, Balsamic Reduction
Garlic Pita Bread $10
- Hot Garlic Pita served with Pumpkin Hummus, Beetroot Relish
Two Eggs (Fried) $3
Banoffee Pie $8
- Served with ice cream and cream.
-extra $12
Pepperoni $12
- Garlic & Mozarella
Stuffed Chicken Breast $22
- Bacon and Cheese Stuffed Chicken Breast, Pumpkin Bake, Seasonal Vegetables, Creamy Leeks