Address
2 Harvey Street, Omakau, Omakau, Otago, 9376, New Zealand
MuddiesTakeaways in Central Otago Menu
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MuddiesTakeaways in Central Otago has no menu available, but can choose from many other options such as Pub Breakfast or Pub’s Eggs Benedict from Pub On Wharf. Taco Medic offers many options including The fisherman and The bushman. Lake Hawea Hotel includes a wide range like Soup or Toasted tortilla wraps. GARLIC FOCACCIA and With cheese from . The Last Post Pub Restaurant offers The Blue Door and Vietnamese rolls of crisp fried Mutton Bird.
Nearby Sample Menus
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Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
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Warm chocolate brownie $17.50
- served with Romanoff sauce and a freeze dried cherry & lemon crumble
- -Tuscan flat bread & rye sourdough
- -Barbers Vintage Reserve Cheddar
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Espresso panna cotta (GF) $14.50
- served with chocolate Frangelico syrup and hazelnut praline
- -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
- -Smoked Stewart Island mussel paté
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Cheese board $35.00
- with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
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Stadium BBQ Pork Ribs $25.00
- Juicy Braised, basted ribs in our own unique rib sauce served with fries.
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-Mini Hot Dogs and Chips
- Free Drink and Free Sundae!!
- Side of Wedges $4.00
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Open Steak Sandwich $18.00
- Steak sandwich served with salad,chutney, tomato and aioli and honey mustard dressing, on warm Ciabatta bread.
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Open Bacon Sandwich $16.00
- Bacon sandwich served with salad,chutney, tomato and aioli on warm Ciabatta bread.
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Open Chicken Sandwich $18.00
- Chicken sandwich served with salad, tomato and sweet chilli and aiolo dressing on warm Ciabatta bread.
- Bread/Toast $0.60
- 0 - 6 years of age all meals $7.00
- Hot Chilli N/A
- Chipotle N/A
- Wheat N/A
- Herb & Garlic Toasties N/A
- Honey Mustard N/A
- White Chip Macadamia N/A
- Subway Melt N/A
- Chicken & Bacon Ranch Melt N/A
- Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
- Fish of the day $28
- Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
- Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
- Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
- Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
- Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
- Roast potatoes - rosemary $7
- Homemade Chocolate Brownie $12.00
- Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
- Sticky Pork Ribs* Served with salad and Fries $22.00
- West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
- Affagato $12.00
- Trio of Gourmet Ice Cream $12.00
- Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
- Smoked Salmon Bagel Served with a fresh salad $16.00
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Confit de Canard / Duck leg Confit $28
- Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.
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Assiette provencale/provence platter $10
- Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
- -Mousse au Chocolat / Chocolate mousse $9
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La piece du boucher / Angus pure Scotch $30
- 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
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Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
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Camembert roti / baked camembert $32
- baguette (for two)
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Saumon « áma facon »/ salmon my way $25
- Salmon fillet cooked to C h ef Quentin’s inspiration.
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-La paysanne $14
- Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.
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Steamed Mussels $19.50
- Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
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Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
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Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
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Eggs on Toast $12.50
- Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
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Bannockburn Breakfast $18.50
- Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
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Grilled Chicken Sandwich $18.50
- Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
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The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
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Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
MuddiesTakeaways
Phone
034473344
Opened hours
Monday: 8:30 AM – 7:00 PM, Tuesday: 8:30 AM – 7:00 PM, Wednesday: 8:30 AM – 7:00 PM, Thursday: 8:30 AM – 7:00 PM, Friday: 8:30 AM – 7:00 PM, Saturday: 8:30 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand , Takeaway Food
Features
Dine in , Takeaway , Breakfast , Takeout , Cash , Lunch , Seating , Child-friendly , Outdoor Seating
2 Harvey Street, Omakau, Omakau, Otago, 9376, New Zealand
- Central Otago Cafe Food Menus
- Central Otago New Zealand Menus
- Central Otago Takeaway Food Menus
- Otago Cafe Food Menus
- Otago New Zealand Menus
- Otago Takeaway Food Menus