Address
2 Harvey Street, Omakau, Omakau, Otago, 9376, New Zealand
MuddiesTakeaways in Central Otago Menu
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MuddiesTakeaways in Central Otago has no menu available, but can choose from many other options such as Pub Breakfast or Pub’s Eggs Benedict from Pub On Wharf. Taco Medic offers many options including The fisherman and The bushman. Lake Hawea Hotel includes a wide range like Soup or Toasted tortilla wraps. GARLIC FOCACCIA and With cheese from . The Last Post Pub Restaurant offers The Blue Door and Vietnamese rolls of crisp fried Mutton Bird.
Nearby Sample Menus
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Chargrilled Angus ribeye (GF) $38.50
- rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
- -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
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Cheese board $35.00
- with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
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Mt Difficulty platter $32.50
- Includes all of the following, and may also be shared as an entrée
- -Smoked Stewart Island mussel paté
- -Aged Serrano Jamon and chorizo Rojo
- -Tuscan flat bread & rye sourdough
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Slow roasted duck (GF) $39.00
- in Pinot Noir & spices, garnished with slender stem broccoli, Portobello mushrooms and raspberry & cassis sauce
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-Pasta
- Free Drink and Free Sundae!!
-
Rib-Eye Steak (300g) $29.50
- Beautiful Rib-Eye Steak served with a dressed salad and fries. You can choose between garlic butter,mushroom or pepper sauce.
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Bread and Dips $8.00
- Lovely Hot Turkish Bread served with a variety of dipping sauces.
-
-Mixture
- Combo of chicken nuggets,mini hot dog, fish bites and chips! Free Drink and Free Sundae!!
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Veggie Burger $12.50
- A veggie patty with lettuce, tomato, cheese with mayonnaise and aioli sauce.
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Salt 'n' Pepper Squid $14.50
- Delicious Calamari served with salad.
- Options of Veges instead of Salad/Fries $1.60
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Seafood Basket $23.00
- A yummy basket of fish bites, prawn cutlets, crumbled mussels, squid rings, crab sticks and crumbed scallop served with fries.
- Chicken Classic N/A
- Double Choc Chip N/A
- Ham, Egg and Cheese N/A
- Roasted Garlic N/A
- Flatbread N/A
- Subway Club N/A
- Yoghurt N/A
- Three Pepper Chicken N/A
- Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
- Fish of the day $28
- Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
- Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
- Paprika toasted nuts - olives $9.5
- Roast potatoes - rosemary $7
- Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
- Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
- Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
- Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
- Smoked Salmon Bagel Served with a fresh salad $16.00
- Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
- Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
- Sticky Pork Ribs* Served with salad and Fries $22.00
- West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
- * add $2.00 to the meal for a Gluten free option -
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Tagliatelles au Roquefort $17
- Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
-
-Chevre chaud $16
- Toasted goat cheese, honey, roasted pumkin and crispy kale on a mixed salad with a French dressing.
- -Homemade crumbed free range chicken fillets with French fries OR:
- Bruschetta
-
-Dame Blanche $9
- (vanilla ice cream sundae with whipped cream and warm chocolate sauce)
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Assiette provencale/provence platter $10
- Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
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-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
- -Thyme Creme Brûlée $9
-
The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
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The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
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Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
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Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
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Baked Beans on Toast $15.50
- The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
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Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
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Bannockburn Breakfast $18.50
- Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
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Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
MuddiesTakeaways
Phone
034473344
Opened hours
Monday: 8:30 AM – 7:00 PM, Tuesday: 8:30 AM – 7:00 PM, Wednesday: 8:30 AM – 7:00 PM, Thursday: 8:30 AM – 7:00 PM, Friday: 8:30 AM – 7:00 PM, Saturday: 8:30 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand , Takeaway Food
Features
Dine in , Takeaway , Breakfast , Takeout , Cash , Lunch , Seating , Child-friendly , Outdoor Seating
2 Harvey Street, Omakau, Omakau, Otago, 9376, New Zealand
- Central Otago Cafe Food Menus
- Central Otago New Zealand Menus
- Central Otago Takeaway Food Menus
- Otago Cafe Food Menus
- Otago New Zealand Menus
- Otago Takeaway Food Menus