Muffin Break in Porirua City Menu

Muffin Break in Porirua City has no menu available, but can choose from many other options such as BANH MI THIT(CLASSIC PORK ROLL) or BANH MI THIT NUONG(CHAR GRILLED PORK OR CHICKEN ROLL) from Miss Vi. Bar Edward offers many options including Crater of Olives and Future Fries w/ Sauce. Tandoori Dhaba includes a wide range like Chicken Tikka or All mains are served with Basmati rice. Garlic Bread and Garlic Bread with Cheese from . Greytown Hotel offers Funicular and Sides.

Nearby Sample Menus

  • Calamari chips $7.50
  • Mini Hotdog $1.40
  • Vegetable roll $2.60
  • Squid rings 0.90c
  • Sausage $2.50
  • Chicken nuggets 0.90c
  • Banana Fritter $2.50
  • Mussel $1.00
  • Fish and Chips E $15.00 / M $19.00
    • Fresh local fish in our beer batter. Served with fries, side salad and homemade tartare sauce
  • Meat Lovers $21.00
    • Bacon, ham, salami, chorizo and swirl of bbq sauce
  • Bacon and Eggs $12.00
    • Two eggs of your choice with honey cured bacon on toasted baguette
  • Mini Pizza $10.00
    • Choose your favourite from the pizza menu
  • Mushrooms and Egg on Toast $8.00
  • Garlic Bread $6.00
    • Perfect starter to complement any meal
  • Margherita $16.00
    • Fresh tomato and basil
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries and our chefs salad
  • Bacon $2.00
  • Corn Cob $2.50
  • Hot Dog $2.50
  • Orange Beef $15.00
  • Oysters 1/2 Dozen $9.50
  • Paua Fritter (flavoured) $3.90
  • SET MENU B $46.00
    • Sweet & Sour Wonton Pork Oyster Sauce Chicken Chow Mein Sweet & Sour Wonton Pork Oyster Sauce Chicken Chow Mein Combination Fried Rice 3-4 People
  • Steak & Egg $4.50
  • Crumb Fish Burger $6.20
  • Vegetable $9.80
  • Crumbed Fillet $8.50
  • Roast Pork $12.30
  • Roast Pork $12.30
  • Spring Roll $2.40
  • Bacon & Onion $4.50
  • Roast Pork $15.50
  • Chips Small With Order $3.00
  • Bacon Fritter $2.50
  • Kumara Chips $5.00
  • Corn Fritter $2.50
  • Paua Burger $10.00
  • Mussel Fritter $4.50
  • Deep Sea Cod N/A
  • Chicken Souvlaki $4.00 Ea
  • Dim Sim $1.20
  • -Mushrooms / Pineapple $2.80
  • 1/4 Chicken $4.50
  • Pineapple $2.80
  • Pork Schnitzel & Egg / Steak & Egg Burger $5.50
  • Chicken Nuggets / Mussels $0.80
  • Onion / Tomato / Cheese $2.20
  • Ham / Bacon $2.80
  • Avo $1.50
  • - +2 Large sides $35.90
  • Grilled Haloumi $1.50
  • Grilled Livers $6.90
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Portuguese Rolls
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • -Serves 2 $22
  • Beef Tenderloin (*GF *DF Vodka Match-Peppercorn) $38
    • Pan seared tenderloin steak (200g) served with new potatoes and roasted pumpkin. Topped with sautéed onions and mushrooms. Accented with beetroot relish and a balsamic reduction.
  • Poppy-Seed Torte (GF DF) $15
    • A light and airy poppy-seed cake. Served with warm berries and candied orange rinds.
  • (V ) Vegetarian
  • Salmon Gravelax (*GF) $17
    • Smoked salmon on a Mizeria(cucumber) salad. Accented with Black Caviar
  • Kielbasa i Grzyb (*GF *DF) $17
    • Polish sausage on a balsamic roasted portabella mushroom with pepper dew, caper and sauerkraut concasse.
  • Vegetable Parcels (*V Vodka Match-Belvedere Pink Grapefruit) $30
    • Rustic vegetables baked in filo pastry with bleu cheese. Complimented with a creamy roasted garlic and tomato sauce. Topped with parmesan cheese.
  • (GF) gluten-free options
  • Roasted tomatoes $3.50
  • House Made Salmon Gravalax $21.00
    • Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.full
  • The Homestead Breakfast $22.00
    • Handcrafted pork sausage meat from Harringtons, streaky bacon, homemade potato hash browns, roasted tomatoes,sautéed spinach, and two free range eggs on toast with herb oil. Gluten free available on request
  • Reuben sandwich $20.50
    • Toasted rye bread filled with160g house smoked pastrami, with Gear Homestead sauerkraut and Swiss cheese, finished with Russian dressing
  • Turkish Eggs $17.00
    • Smokey babaganoush (spiced aubergine dip) with poached eggs, topped with chili yogurt, served with toasted sourdough
  • The Homestead Vegetarian Breakfast $20.00
    • Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
  • House Made Salmon Gravalax $13.00
    • Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.Half
  • Moroccan Lamb Kofta $19.00
    • Served on a zesty tabbouleh salad and drizzled with spiced tomato sauce
  • Money Bag $7.50
    • Crispy golden pouch wonton, tilled with minced pork, prawns, water chestnuts and vegetables
  • Roti $4.00
    • Asian puffed bread
  • Panang Curry see above
    • Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves.
  • Krapaow (Basil) N/A
    • Stir fried with basil leaves, onion, bean, krapaow chilli paste, capsicum
  • Garlic and Black Pepper N/A
    • Stir fried in garlic and black pepper sauce with season vegetable.
  • Thai Beef Salad N/A
    • Tender grilled beef tender mixed with Thai herbs, tomato, carrot. spring onion, coriander, cucumber, lettuce, celery and lemon juice.
  • Cashew Nut N/A
    • Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
  • Thai Fish Cake $7.50
    • Thai fish cake with mind curry paste and Thai herbs
  • Fish Sambal $10.50
  • Donuts $2.00
  • Char Kuey Teow $9.50
  • Singapore Fried Mee Hoon $9.50
  • Sweet & Sour Pork $10.50
  • Boil dumpling(1 dozen)
  • Fish Cake $2.00
  • Hamburger $3.00
  • Bacon hash browns mushrooms eggs and toast $16.00
    • 2 bacon, 2 hash browns, 2 eggs, 2 toast, and mushroom
  • Mixed Grill-scotch filet $25.00
    • one prime-cut steak bacon and sausages
  • Sausage, Chips, and Egg $8.00
  • Kids Burger and chips $8.00
  • Combo Chicken $14.50
    • crumbed chicken, 1 egg, salad mayo, and chips
  • Pineapple $1.00
  • Steak and Fish $22.50
    • rump steak and crumbed fish
  • Fried Mushrooms $4.50
  • Chicken burger $4.90
  • Meat fritter $2.60
  • Mussel $1.20
  • Cheeseburger $3.90
  • Steak dinner $10.50
  • Double filling
  • Egg / cheese / pineapple $1.00
  • Won ton $1.00
  • Spaghetti / Baked Beans / Chips $2.50
  • Hot Dog in Sauce $3.50
  • Bacon Eggs, Chips, Salad & Toast / Fish, Eggs, Chips, Salad & Toast $15.90
  • -Extra Filling $1.20
  • Chicken Piece
  • Chicken / Ham / Fish
  • Cream Cakes $3.30
  • Bacon, Poached Eggs & Hollandaise Sauce, Sausage & Toast $12.50
  • Combo 1
    • Vege Curry, Rice & Plain Naan
  • -With Garlic Naan $12.00
  • Chicken Naan / Cheese Spinach Naan $4.50
  • Dhal Makhani / Mix Vegge Curry $9.00
  • -For Garlic Naan $0.50
  • Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo $9.00
  • -For Garlic Naan $0.50
  • Combo 2 $12.50
    • Meat Curry, Rice & Plain Naan
Muffin Break

Muffin Break

location

Address

2 Titahi Bay Road, Porirua, Porirua City, WE, 5022, New Zealand

phone

Phone

042370339

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 5:30 PM Sat 9 AM to 5:30 PM Sun 9 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
2 Titahi Bay Road, Porirua, Porirua City, WE, 5022, New Zealand
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