ONYX Cafe and Bar in Waipa Menu

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Eggs Benedict $17
- Smoked salmon or honey cured bacon, spinach & hollandaise
Onyx Big Breakfast $19
- Poached eggs, hash browns, tomato, crispy bacon & sausage on ciabatta
Slow Roast Tomato $18
- smashed avocado & rye
Omelette $18
- salsa verde & bocconcini
Creamy Mushrooms $16
- with tomato, bacon, spinach & ciabatta
Scrambled Eggs $19
- kumara rosti & bacon

Bacon $4
Eggs $4
Sausages $4
Tomatoes $4
Fries $6
Hollandaise $4
Mushrooms $4
Hash Browns $4

Garlic & Rosemary Flat Bread $10
- with parmesan & flakey sea salt
Mozzarella Flat Bread $10
- with sweet chilli and parmesan
Toasted Garlic Bread & Dips $10

Gourmet Hawaiian $20
- Champagne ham, mozzarella & pineapple
Manuka $23
- Manuka smoked chicken & brie topped with cashew nuts & cranberry
Zorba The Greek $23
- Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta
Angus Beef $24
- Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce
Fire Eater $24
- Spicy chorizo, red onion, bell peppers & jalepenos with sour cream
Butter Chicken $23
- Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt
Italiano $23
- Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
Margarita $20
- Slow roasted tomatoes, mozzarella & basil pesto

Mediterranean Platter for 2 $30
- Smoked salmon, kahawai, mussels, calamari, & cured meats with pate, cheeses, pickles, olives, toast & crackers
Chicken Liver Pate $16
- with quince jelly, toasted rye bread & crackers
Onyx Pork & Prawn Spring Rolls $14
- with sweet chilli hoisin & apricot apple dips
Soup $20
- house made seafood chowder
Camembert Cheese $20
- Panko crumbed with crackers, pear & fig chutney
Grilled Scallops $23
- with cauliflower puree & bacon dust
Sichuan Spiced Salt & Pepper Calamari $14
- with sweet & sour sherry dip
Roast Chicken Salad $23
- with feta & raspberry vinaigrette
Kumara Salad $23
- apple, walnut & chevre with smokey harissa dressing
Thai Beef Salad $23
- Warm beef strips, hokkien noodles, seasonal vegetables, & lettuce, topped with a lime chilli dressing
Quesadilla $20
- roast chicken, jalapeno & mango
Zucchini & Corn Fritters $18
- with beetroot relish & fresh garden salad
Smoked Kahawai & Crab Cakes $18
- with lime & chilli dressing
Satay Chicken $22
- jasmine rice, tamarind & banana
Pork Belly $18
- with apple caramel & tamarillo chutney
Onyx Battered Fresh Fish & Chips $24
Fish of the Day $24
- Pan seared fish with garden salad, gourmet potatoes, caper & gherkin mayo
Steak Sandwich $24
- with tempura onion rings, salad & french fries
Chicken Breast Stack $24
- On a kumara rosti, tomato cashew pesto & fresh garden salad
Vegetarian Quesadilla $20
- harissa, spinach, sliced gourmet potato, mushroom & cheese
Wrap $20
- hummus, roasted beetroot, feta, lemon dressing salad & pumpkin seeds

Garlic & Rosemary Flat Bread $10
- with parmesan & flakey sea salt.
Mozzarella Flat Bread $10
- with sweet chilli & parmesan.
Toasted Garlic Bread & Dips $10
Onyx Pork & Prawn Spring Rolls $14
- with sweet chilli hoisin & apricot apple dips.
Mediterranean Platter For 2 $30
- Smoked salmon, kahawai, mussels, calamari & cured meats with pate, cheeses, pickles, olives, toast & crackers.
Smoked Kahawai & Crab Cakes $18
- with lime & chilli dressing.
Soup $20
- house made seafood chowder.
Quesadilla $20
- roast chicken, jalapeno & mango.
Pork Belly $18
- with apple caramel & tamarillo chutney.
Grilled Scallops $23
- with cauliflower puree & bacon dust.
Panko Crumbed Camembert Cheese $16
- with crackers, pear & fig chutney.
Chicken Liver Pate $16
- with quince jelly, toasted rye bread & crackers.
Sichuan Spiced Salt & Pepper Calamari $14
- with sweet & sour sherry dip.

Gourmet Hawaiian $20
- Champagne ham, mozzarella & pineapple.
Manuka $23
- Manuka smoked chicken & brie topped with cashew nuts & cranberry.
Zorba The Greek $23
- Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta.
Angus Beef $24
- Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce.
Fire Eater $24
- Spicy chorizo, red onion, bell peppers & jalepenos with sour cream.
Butter Chicken $23
- Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt.
Italiano $23
- Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta.
Margarita $20
- Slow roasted tomatoes, mozzarella & basil pesto.

Lamb Shank $36
- kumara rosti, green beans, minted harrisa jus & chermoula.
Roast Chicken Salad $26
- with feta & raspberry vinaigrette.
Beef Eye Fillet $40
- chorizo, bourbon & pink peppercorn cream, zucchini & gourmet potatoes.
Free Range Chicken Breast $35
- prosciutto wrapped with salsa verde, green vegetables & saffron parmesan gnocchi.
Risotto $30
- chicken, pancetta & pea’s, preserved lemon & parmesan.
Hereford Prime Sirloin Steak $38
- Australian prawns, truffle aioli, fries & a fresh garden salad.
Satay Chicken $22
- jasmine rice, tamarind & banana.
Fresh Market Fish $38
- Check our specials board for tonight’s signature dish.

Mixed leaf salad $9
Steamed vegetables $9
Fries $6

Kumara Salad $23
- apple, walnut & chevre with smokey harissa dressing.
Ratatouille $26
- with polenta cake & grilled haloumi cheese.

Roast White Chocolate Tart $15
- with Oreo base, hazelnut praline & ice cream
Cheesecake $15
- ask for today’s creation
Affogato $15
- hot espresso, chocolate ice-cream & Frangelico
Rhubarb & Vanilla Brulee $15
- with ice-cream & biscotti
Old Fashioned Apple Pie $15
- with rolled oat crumble & Kahlua cream
Cheese & Crackers $22
- Kikorangi Blue, Old Amsterdam & Brie with macerated apricots & nuts

Nearby Sample Menus

Pork or Beef Salad $18.90
- Marinated pork or beef spicy salad served with Thai herbs, lime dressing and mint
Black Bean Sauce Stir Fried
- Stir fried with vegetables in black bean sauce
Chicken Pumpkin Coconut Soup $8.50
- Amazing taste of warm, sweet & sour pumpkin, flavoured with mixed Thai herbs, onions, mushrooms and coconut milk
Pan Fried Noodles
- Pan fried noodles with egg and vegetables in soy sauce
Vegetarian Cashew Nut $14.50
- Stir fried fresh vegetables and cashew nuts
Choice of King Prawn, Scallop, Squid, Fish or mixed Seafood $21.90
Marinated Duck $21.50
- Slices of duck marinated in tomato, honey garlic, red wine and vegetables
Satay Tofu $7.00
- Deep fried tofu served with peanut sauce

Todman Pla (4 Pcs.)
- Traditional Thai fish cakes.
Moo Ping (4 Pcs.)
- Skewers of grilled pork marinated with honey and Thai sauce.
Thai Chicken wings (4 Pcs.)
- Chicken wings marinated in Thai sauce.
Todman Kao Pod (4 Pcs.)
- Fried corn patties served with sweet chilli sauce.
Sweet Chilli Seafood
- King prawns and squid stir fried with veges in sweet chilli sauce.
Furious Chicken (Hot x Hot !!)
- Stir fried chicken with mixture of fresh chilli, ginger, baby corn, red curry paste and vegetables. This is the hottest dish we can cook for you. Luckily we have a fire station behind us you will be safe.
Pad Pug Med
- Stri fried mixed vegetables with cashew nuts in Thai sauce.
Pad Nam Man Hoi
- Stir fried chicken or beef with vegetables in oyster sauce.

Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
Kumara Chips $7.50
- Served w aioli
Extra Sauce $1.00
Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Rustic Fries $7.00
- Served w aioli or tomato Sauce
Garlic Bread $5.00
- Ciabatta bun w garlic butter
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.

CAJUN CHICKEN BURGER
- with seasoned wedges
STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
SMOKED CHICKEN PESTO PASTA
SWEET & SOUR PORK (GF)
- with vegetables, served with rice
STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
GREEN CURRY (GF)
- with chicken and vegetables, served with rice

Any cabinet meal can be served with green salad, add $5.00
Extras available (All Gluten Free) >Smoked Salmon >Mushrooms >Bacon >Grilled Tomato >Spicy Sausage >Baked Beans >Spinach >Blue Cheese >Chicken @ $3.50
Bacon or Chicken Butty on toasted focaccia with salad, blue cheese and pesto mayonnaise gf $18
Stoke Dark.......... $7.00
Daisy Rock 2008 (Marlborough)…….. With lifted notes of cut grass and nettle on the aromatics this wine unfolds to display rich passionfruit and tropical notes on the palate and has a long ye $9.00/$40.00
Maven Pinot Noir 2008 (Marlborough).......... Deep ruby in colour, this premium Pinot Noir exhibits rich spicy and savoury aromas with subtle toasty notes from french barrique maturation ba $9.00/$40.00
Mai Mai Creek Merlot (Hawkes Bay)…………….. A well fruited, medium-bodied Merlot displaying red/dark plum, spice and a hint of dried herb characters on the nose. It's juicy and refreshing on th $8.00/$38.00
Smoked Chicken and Vegetable Pie in a creamy sauce with a puff pastry crust $17

cheese $4.00
battered sausage $1.50
potato fritter $0.80
f5 $31.00
- 8 fish / 6 sausages / $6 chips
-snapper $5.50
jam rap donut $2.00
paua fritter $5.00
hawaiian $5.50

-3 fillings $6.00
Beef Burgers $10.00
Nuggets & Fries $14.00
Deluxe derby $18.00
- Scotch fillet schnitzel steak served with salad & fries
Big Sundae $8.00
- Three big scoops of creamy vanilla ice cream with your choice of Strawberry, Chocolate or Caramel sauce then topped with the works
Prawn Cutlets $10.00
Shrimp Cocktail $10.00
-½ dozen crumbed scallops with fresh green salad & fries $17.00

BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
BEER BATTERED FISH AND CHIPS $23.00
- garden salad, absolute tartare and grilled lemon
VEGETABLE FRITTER STACK(V, GF, DF) $16.50
- avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
BRUSCHETTA $18.00
- With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
SALADS (GF, DF on request) $24.00
- Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
CURLY FRIES $8.00
ABSOLUTE SEAFOOD CHOWDER $20.00
- fish, mussel, squid, prawn, scallop, toasted ciabatta

BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
-with bacon $16.00
savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
creamy mushrooms on toast $14.00
eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's

Cucumber N/A
Flatbread N/A
Veggie Patty N/A
Oat & Raisin N/A
White Chip Macadamia N/A
Thousand Island N/A
Double Choc Chip N/A
Natural Swiss N/A

Garlic Baguette $7
- Locally sourced from Bella Pane artisan breads, smothered in garlic
Nachos $14
- With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
‘Gringo’ $23
- Tandori chicken with bacon, avocado, onions& minted yogurt
Gluten Free Bases Available For An Extra $2
The Double Burger $20
- Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
Ranch Burger $20
- Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
Fish & Chips $22
- Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare

ONYX Cafe and Bar

Waikato Region > Waipa > ONYX Cafe and Bar

Address

70 Alpha Street, Cambridge, Cambridge, Waikato, 3434, New Zealand

Phone

078277740

Email

admin@onyxcambridge.co.nz

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Bar Food , Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Pizza , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Television , Groups , Quick Bites , American Express , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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ONYX Cafe and Bar in Waipa Menu

Nearby Sample Menus

ONYX Cafe and Bar

Waikato Region > Waipa > ONYX Cafe and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

70 Alpha Street, Cambridge, Cambridge, Waikato, 3434, New Zealand

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