ONYX Cafe and Bar in Waipa Menu

BRUNCH BRUNCH
  • Eggs Benedict $17
    • Smoked salmon or honey cured bacon, spinach & hollandaise
  • Onyx Big Breakfast $19
    • Poached eggs, hash browns, tomato, crispy bacon & sausage on ciabatta
  • Slow Roast Tomato $18
    • smashed avocado & rye
  • Omelette $18
    • salsa verde & bocconcini
  • Creamy Mushrooms $16
    • with tomato, bacon, spinach & ciabatta
  • Scrambled Eggs $19
    • kumara rosti & bacon
SIDES SIDES
  • Bacon $4
  • Eggs $4
  • Sausages $4
  • Tomatoes $4
  • Fries $6
  • Hollandaise $4
  • Mushrooms $4
  • Hash Browns $4
BREAD SELECTION BREAD SELECTION
  • Garlic & Rosemary Flat Bread $10
    • with parmesan & flakey sea salt
  • Mozzarella Flat Bread $10
    • with sweet chilli and parmesan
  • Toasted Garlic Bread & Dips $10
WOOD FIRED GOURMET PIZZAS WOOD FIRED GOURMET PIZZAS
  • Gourmet Hawaiian $20
    • Champagne ham, mozzarella & pineapple
  • Manuka $23
    • Manuka smoked chicken & brie topped with cashew nuts & cranberry
  • Zorba The Greek $23
    • Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta
  • Angus Beef $24
    • Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce
  • Fire Eater $24
    • Spicy chorizo, red onion, bell peppers & jalepenos with sour cream
  • Butter Chicken $23
    • Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt
  • Italiano $23
    • Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
  • Margarita $20
    • Slow roasted tomatoes, mozzarella & basil pesto
LUNCH LUNCH
  • Mediterranean Platter for 2 $30
    • Smoked salmon, kahawai, mussels, calamari, & cured meats with pate, cheeses, pickles, olives, toast & crackers
  • Chicken Liver Pate $16
    • with quince jelly, toasted rye bread & crackers
  • Onyx Pork & Prawn Spring Rolls $14
    • with sweet chilli hoisin & apricot apple dips
  • Soup $20
    • house made seafood chowder
  • Camembert Cheese $20
    • Panko crumbed with crackers, pear & fig chutney
  • Grilled Scallops $23
    • with cauliflower puree & bacon dust
  • Sichuan Spiced Salt & Pepper Calamari $14
    • with sweet & sour sherry dip
  • Roast Chicken Salad $23
    • with feta & raspberry vinaigrette
  • Kumara Salad $23
    • apple, walnut & chevre with smokey harissa dressing
  • Thai Beef Salad $23
    • Warm beef strips, hokkien noodles, seasonal vegetables, & lettuce, topped with a lime chilli dressing
  • Quesadilla $20
    • roast chicken, jalapeno & mango
  • Zucchini & Corn Fritters $18
    • with beetroot relish & fresh garden salad
  • Smoked Kahawai & Crab Cakes $18
    • with lime & chilli dressing
  • Satay Chicken $22
    • jasmine rice, tamarind & banana
  • Pork Belly $18
    • with apple caramel & tamarillo chutney
  • Onyx Battered Fresh Fish & Chips $24
  • Fish of the Day $24
    • Pan seared fish with garden salad, gourmet potatoes, caper & gherkin mayo
  • Steak Sandwich $24
    • with tempura onion rings, salad & french fries
  • Chicken Breast Stack $24
    • On a kumara rosti, tomato cashew pesto & fresh garden salad
  • Vegetarian Quesadilla $20
    • harissa, spinach, sliced gourmet potato, mushroom & cheese
  • Wrap $20
    • hummus, roasted beetroot, feta, lemon dressing salad & pumpkin seeds
DINNER - ENTRÉES DINNER - ENTRÉES
  • Garlic & Rosemary Flat Bread $10
    • with parmesan & flakey sea salt.
  • Mozzarella Flat Bread $10
    • with sweet chilli & parmesan.
  • Toasted Garlic Bread & Dips $10
  • Onyx Pork & Prawn Spring Rolls $14
    • with sweet chilli hoisin & apricot apple dips.
  • Mediterranean Platter For 2 $30
    • Smoked salmon, kahawai, mussels, calamari & cured meats with pate, cheeses, pickles, olives, toast & crackers.
  • Smoked Kahawai & Crab Cakes $18
    • with lime & chilli dressing.
  • Soup $20
    • house made seafood chowder.
  • Quesadilla $20
    • roast chicken, jalapeno & mango.
  • Pork Belly $18
    • with apple caramel & tamarillo chutney.
  • Grilled Scallops $23
    • with cauliflower puree & bacon dust.
  • Panko Crumbed Camembert Cheese $16
    • with crackers, pear & fig chutney.
  • Chicken Liver Pate $16
    • with quince jelly, toasted rye bread & crackers.
  • Sichuan Spiced Salt & Pepper Calamari $14
    • with sweet & sour sherry dip.
DINNER - WOOD FIRED GOURMET PIZZAS DINNER - WOOD FIRED GOURMET PIZZAS
  • Gourmet Hawaiian $20
    • Champagne ham, mozzarella & pineapple.
  • Manuka $23
    • Manuka smoked chicken & brie topped with cashew nuts & cranberry.
  • Zorba The Greek $23
    • Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta.
  • Angus Beef $24
    • Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce.
  • Fire Eater $24
    • Spicy chorizo, red onion, bell peppers & jalepenos with sour cream.
  • Butter Chicken $23
    • Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt.
  • Italiano $23
    • Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta.
  • Margarita $20
    • Slow roasted tomatoes, mozzarella & basil pesto.
DINNER - MAINS DINNER - MAINS
  • Lamb Shank $36
    • kumara rosti, green beans, minted harrisa jus & chermoula.
  • Roast Chicken Salad $26
    • with feta & raspberry vinaigrette.
  • Beef Eye Fillet $40
    • chorizo, bourbon & pink peppercorn cream, zucchini & gourmet potatoes.
  • Free Range Chicken Breast $35
    • prosciutto wrapped with salsa verde, green vegetables & saffron parmesan gnocchi.
  • Risotto $30
    • chicken, pancetta & pea’s, preserved lemon & parmesan.
  • Hereford Prime Sirloin Steak $38
    • Australian prawns, truffle aioli, fries & a fresh garden salad.
  • Satay Chicken $22
    • jasmine rice, tamarind & banana.
  • Fresh Market Fish $38
    • Check our specials board for tonight’s signature dish.
DINNER - SIDES DINNER - SIDES
  • Mixed leaf salad $9
  • Steamed vegetables $9
  • Fries $6
DINNER - VEGETARIAN DINNER - VEGETARIAN
  • Kumara Salad $23
    • apple, walnut & chevre with smokey harissa dressing.
  • Ratatouille $26
    • with polenta cake & grilled haloumi cheese.
DESSERTS DESSERTS
  • Roast White Chocolate Tart $15
    • with Oreo base, hazelnut praline & ice cream
  • Cheesecake $15
    • ask for today’s creation
  • Affogato $15
    • hot espresso, chocolate ice-cream & Frangelico
  • Rhubarb & Vanilla Brulee $15
    • with ice-cream & biscotti
  • Old Fashioned Apple Pie $15
    • with rolled oat crumble & Kahlua cream
  • Cheese & Crackers $22
    • Kikorangi Blue, Old Amsterdam & Brie with macerated apricots & nuts

Nearby Sample Menus

  • Choice of King Prawn, Scallop, Squid, Fish or Mixed Seafood $21.50
  • Honey Lemon Chicken $20.50
    • Deep fried tender chicken breast topped with lemon honey sauce
  • Sila Thai Fried Rice
    • Fried rice with vegetables and egg topped with cashew nuts
  • Tom Kha Vegetable $7.00
    • Sweet and sour coconut soup with Thai herbs, tofu and vegetables
  • Duck $19.90
  • Tom Yum Vegetable $7.00
    • Famous hot and sour soup with tofu and vegetables
  • Pad Thai
    • Traditional Thai noodles cooked in tamarind sauce with vegetables, egg, bean sprouts and roasted crushed peanuts
  • Thai Spring Rolls $7.50
    • Thai style spring rolls served with Sila Thai homemade plum sauce
  • Extra tofu
  • Cheesey Beef
    • Stir fried beef and vegetables in oyster sauce topped with NZ cream cheese.
  • Pad Kratiam Prik Thai (Our Chef speciality)
    • Stir fried chicken, pork or beef, carrot and cucumber with garlic, pepper and coriander.
  • Tom Kha Pug
    • Vegetables in coconut soup.
  • Hoi Choo Chee
    • Scallops sautéd in curry sauce with vegetables.
  • Todman Pla (4 Pcs.)
    • Traditional Thai fish cakes.
  • Thai Jungle Curry (Hot Hot)
    • Traditional Thai curry with pork or chicken and vegetables (no coconut cream).
  • Pad Pug Satay
    • Stir fried mixed vegetables with Thai satay sauce topped with crushed peanut.
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Kumara Chips $7.50
    • Served w aioli
  • Extra Sauce $1.00
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • BATTERED GURNARD FISH
    • served with mashed potato lemon tamarind sauce and steamed vegetables
  • STEAK, CHIPS & EGG (GF)
  • CRUMBED SCALLOPS(6)
    • with chips salad & tartare sauce
  • STIR FRY PRAWNS(GF)
    • with garlic and pepper served with rice
  • GREEN CURRY (GF)
    • with chicken and vegetables, served with rice
  • STIR FRY CHICKEN (GF)
    • with cashew nuts and vegetables, served with rice
  • MINI PORK FILLET
    • with mashed potato, green salad, sweet & sour sauce
  • STIR FRY BEEF
    • with oyster sauce and vegetables, served with rice
  • Eggs Anyway poached, fried or scrambled served w bacon / salmon gf two eggs on grain toast only $16
  • Stoke Amber.......... $7.00
  • • Passion fruit cake... $5.00
  • Lake Chalice Merlot (Marlborough).......... $40.00
  • Maven Pinot Noir 2008 (Marlborough).......... Deep ruby in colour, this premium Pinot Noir exhibits rich spicy and savoury aromas with subtle toasty notes from french barrique maturation ba $9.00/$40.00
  • Garlic Bread w melted cheese $ 6.50
  • Taylors Estate Shiraz (McLaren Vale).......... $45.00
  • Blackberry & Boysenberry Crumble served hot with vanilla ice-cream $ 8.5
  • ham & mushroom $3.80
  • bacon & cheese $5.00
  • ham & pineapple $3.80
  • f3 $13.00
    • 3 fish / 3 grab sticks / 3 potato fritters. $2 chips
  • king size $6.50
  • kumara chips $4.00
  • sea dog $4.50
  • battered sausage $1.50
  • Burger & Chips $14.00
  • -cheese, ham, tomato, onion, egg, mushroom (steak or bacon extra) $1.00
  • Fries $6.00
  • SATURDAY & Sunday @ THE TRACK Breakfast menu 9am-12pm
  • ·Salad sandwiches are made to order with the fillings of your choice
  • -with bacon or egg extra $3.00
  • Nachos $14.00
  • Caramel Sundae $14.00
  • CURLY FRIES $8.00
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Chicken fillet, bacon, Brie, mango chutney, garlic aioli
  • BEER BATTERED FISH AND CHIPS $23.00
    • garden salad, absolute tartare and grilled lemon
  • PORK AND PRAWN SOFT TACO $22.00
    • apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
  • BRUSCHETTA $18.00
    • With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Pork belly, guacamole, apple slaw, Texas sauce
  • BRUSCHETTA $18.00
    • With your option of Avocado smash, crispy bacon, grilled tomato, roquette
  • WEDGES $10.00
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • BLT Wrap(with fries) $15.00
    • Aioli, bacon, lettuce + tomato
  • bowl fries $8.00
  • big breaky $17.00
    • Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • -with bacon $16.00
  • omelette $14.50
    • 3 egg omelette with spinach, mushroom, tomato + cheese
  • creamy mushrooms on toast $14.00
  • Three Pepper Chicken N/A
  • Turkey & Ham N/A
  • Herb & Garlic Toasties N/A
  • Honey Oat N/A
  • Flatbread N/A
  • Hot Chilli N/A
  • Meatball N/A
  • Tuna N/A
  • Ranch Burger $20
    • Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
  • Roasted Vegetable Salad GF $16
    • with toasted walnuts, feta, salad greens, honey & balsamic dressing
  • Boston Beef Salad GF $17
    • with mixed salads, cucumber, tomato, onions and a chilli lime dressing
  • Salmon Smash GF $16
    • Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
  • Mother Nature Burger $20
    • Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
  • Chicken Bacon Tagliatelle Pasta $18
    • with spinach, garlic, white wine cream sauce& parmesan
  • Chicken, Bacon & Avocado Salad GF $17
    • with mixed salads, onions, tomatoes and smoked aioli
  • GF - Denotes Gluten Free option available on request
ONYX Cafe and Bar

ONYX Cafe and Bar

location

Address

70 Alpha Street, Cambridge, Cambridge, Waikato, 3434, New Zealand

phone

Phone

078277740

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Pizza , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Quick Bites ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
70 Alpha Street, Cambridge, Cambridge, Waikato, 3434, New Zealand