Ozan Turkish Cafe and Takeaway in Dunedin City Menu

WRAPS WRAPS
  • Combo Wrap One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • Served with salad and sauce
  • Lamb, chicken, falafel, zucchini One-size $13.50
DONER KEBABS DONER KEBABS
  • Served inside pita bread with salad and your choice of sauce
  • Kebab on rice or chips
  • Lamb Doner Kebab
    • Spiced mince lamb cooked on the open spit
  • Chicken Doner Kebab
    • Marinated chicken breast cooked on the open spit
  • Falafel Kebab
    • Vegetarian chickpeas and lentil patties
  • Zucchini Kebab
    • Vegetarian zucchini, feta cheese and egg
  • -Small $12.00
  • -Large $13.50
  • Combo Kebab One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
SHISH KEBAB OR WRAP SHISH KEBAB OR WRAP
  • -Small $13.00
  • -Large $17.00
  • Wrap one size only (large)
  • Kebab on rice or chips
  • Chicken Shish in Pita or Wrap
    • Cubes of marinated chicken chargrilled
  • Lamb Shish in Pita or Wrap
    • Cubes of marinated lamb chargrilled
  • Kofta Shish in Pita or Wrap
    • Spiced minced lamb chargrilled
  • Combo Shish in Pita or Wrap One-size $18.00
    • Mix of any two shish chicken, lamb, kofta chargrilled
GLUTEN FREE GLUTEN FREE
  • Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
  • Gluten free Wraps $3.00
DAIRY FREE DAIRY FREE
  • Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
GOURMET BURGER GOURMET BURGER
  • Served in a burger bun, with salad, small chips plus your choice of sauce
  • Chicken Burger and chips $13.00
  • Beef Burger and chips $13.00
  • Falafel Burger and chips $12.00
  • Zucchini Burger and chips $12.00
KIDS MEALS KIDS MEALS
  • Combo Meal $9.50
    • Mix of any two items from above
  • Served with chips, lettuce, carrot and your choice of “meat” & sauce
  • Chicken, lamb, falafel or zucchini All $8.50
SIDES SIDES
  • Humus
    • Chickpeas and tahine dip
  • -Small $4.00
  • -Large $8.00
  • Mixed salad
    • Choose from the selection in our salad bar
  • -Small $9.00
  • -Large $10.00
  • Dolma
    • Vine leaves stuffed with rice and spices, served with a salad garnish and a minted garlic yoghurt sauce
  • Mixed Dolma
    • Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce
  • -Dolma or Mixed Dolma $8.00 each
  • Rice $4.50
    • 1 portion
  • Chips
    • with or without salt
  • -Small $2.50
  • -Large $4.50
  • Add
  • -Rice $2.50
  • -Cheese $1.00
  • -Jalapenos $1.00
  • Extra
  • -Falafel $2.00
  • -Skewers/shish $8.00
  • -Zucchini $3.00
  • -Pita bread $2.50
DINE IN DINE IN
  • •Starters
  • Humus and bread $8.00
    • Chickpea and tahine dip served with hot pita bread
  • Mixed salad plate $10.00
    • Choose from the selection in our salad bar, served with haydari, humus, dolma, olives and pita bread
  • Mezze plate $13.00
    • Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
  • Dolma Plate $7.00
    • Vine leaves stuffed with rice and spice, served with salad garnish and minted garlic yoghurt sauce
  • Mix Dolma plate $10.00
    • Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
MAINS MAINS
  • Your choice off main menu
DESSERTS DESSERTS
  • Lokum $1.00 per piece
    • Turkish Delight
  • Piece of Halva $3.00
    • Sesame halva
  • Baklava (serves 2) $7.00
    • Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
  • Tiramisu $7.00
    • Homemade
  • Sekerpare or Kalburabasti $5.00
    • New Turkish Traditional Sweets served with fresh fruit and whipped cream
  • Sweet Mix Plates (serves 2) $15.00
    • A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
SAUCE SELECTION SAUCE SELECTION
  • Ozan Special Sauce
    • A mayonnaise sauce blended with our special spices
  • Chilli Sauce
    • Our homemade chilli sauce - hot, spicy and delicious
  • Garlic Sauce
    • Yoghurt sauce with a hint of mint and garlic
  • BBQ Sauce
    • Smoking bbq sauce
  • Sweet Chilli Sauce
  • Satay Sauce

Nearby Sample Menus

Luna Bar (sample menu)
  • -Lunch: add fries $3.00
  • -Brunch: add bacon $3.00
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • -Brunch: add bacon $3.00
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
South Dunedin Satay House (sample menu)
  • Satay Sauce with Rice on Noodles $4.00
    • Steamed rice or noodles topped with our special peanut sauce
  • Seafood Chew Kua Teaw $10.00
    • Fresh stir fry squid, prawns, crab stick, fresh vegetables and bean sprouts on a bed of rice noodles. best served with chilli sauce or lemon juice
  • Satay Stick $2.50
    • Chicken, beef or pork topped with peanut sauce
  • Pork Egg Foo Young $9.00
  • Pork Chow Mein $9.00
  • Chicken Satay Dry Noodle $8.00
  • Chicken/Beef/Pork Curry on Rice $10.00
  • Combination Egg Foo Young $10.00
Ombrellos Cafe and Bar (sample menu)
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • - truffle polenta chips $6.50
  • -add chicken $4
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • 11am until 3pm
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
Yilmaz Turkish Takeaways and Pizza (sample menu)
  • Garden Salad $11.90 / $9.90
    • Large / Small
  • Blue Cheese Chicken Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Hot Chilli Reg $14.90 Large $16.90
    • Onion, tomato, green and red capsicum, beef, jalapenos, mozzarella cheese.
  • Cranberry and Brie Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
  • Mediterranean Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
  • Your Choice of Sauces N/A
    • Barbeque, Tomato, Chili, Garlic, Special Mayonaise
  • Just Cheese Reg $14.90 Large $16.90
    • Plenty of 100% mozzarella cheese.
  • Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
Mayflower Takeaways (sample menu)
  • Shrimp Chips (per dozen) $1.20
  • Chicken Spring Roll $2.20
  • Vegetarian Chow Mein $8.00
  • Pork Fried Rice $9.00
  • Combination Fried Noodles $11.00
  • Garlic Butter from $0.60
  • Chicken Tomato On Noodles $10.00
  • Beef Satay Vegetable $9.50
Roslyn Takeaways (sample menu)
  • Donut $1.80
  • Black Pepper Beef $11.00
  • Pineapple Ring $1.80
  • Prawn $11.00
  • Wonton $10.00
  • Steak $4.50
  • Spring Roll $2.50
  • Curry Beef $10.00
Sampan Khmer Satay Noodle House (sample menu)
  • Vegetable Fried Rice or Chow Mein $8.50
  • Wontons Noodle $7.50 / $9.50
  • Spicy Spare Ribs $11.50 / $13.50
  • Sweet & Sour Fish $11.50 / $13.50
  • Chicken, Pork or Beef with Curry $11.50
  • Combination Fried Rice/Noodles $11.50
  • Garlic Chicken or Ginger Chicken on Rice $11.00 / $13.00
  • Garlic Chilli Egg Plant with Pork Mince $11.50 / $13.50
    • and Salted fish
Blackstone Cafe and Bar (sample menu)
  • Pasta $18.50
    • Bacon, spinach & mushroom served with white wine sauce
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Eggs benedict w /bacon (gf*) $18.50
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Caesar salad $17.50
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • Soup of the day $11.50
Otago Museum (sample menu)
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Available 11am–2pm
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
The Reef Seafood Restaurant and Bar (sample menu)
  • Add chicken or prawns and salmon ($5.00)
  • Garlic bread
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Seafood Chowder served with toasted ciabatta
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
1908 Cafe Restaurant (sample menu)
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
  • Seafood Chowder Also served with in house bread $12.50
  • Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
  • Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • - -
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
Thai Over (sample menu)
  • Vietnamese Salad ( Chicken or pork /Prawn) $12.50/$14.50
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
  • Fried Rice (Chicken / Beef or Pork Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
    • A traditional Asian favourite cooked with quality jasmine
  • Fresh Mussels $19.90
    • Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
  • Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
  • Fried Rice (Chicken / Beef or Pork Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
    • A traditional Asian favourite cooked with quality jasmine
  • Oyster Sauce Stir Fry (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $12.00/$13.50/$14.50
    • Fresh vegetables stir fried with oyster sauce.
  • Guri Puff $8.90
    • Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
  • Gang Par ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
    • Red Based curry cooked without coconut cream with
Bennu Cafe and Bar (sample menu)
  • Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
  • Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
  • Coal Pit Central Otago 2008 - / $44.00
  • Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
  • - -
  • Lindauer Special Reserve Marlborough 2004 - / $55.00
  • Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
  • Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
The Perc (sample menu)
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • Bacon & egg buttie $12
    • As above with Egg
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • - Half serving $8
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • - Full serving $12
Everyday Gourmet (sample menu)
  • Porridge $10
    • Served with cream, maple syrup & mixed berries
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • Penne Pasta $16.50
    • -creamy mushroom & parmesan sauce, poached egg & truffle oil
  • Toast with your choice of preserves $6
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • -Plain $6
  • -House-smoked salmon
Ozan Turkish Cafe and Takeaway

Ozan Turkish Cafe and Takeaway

location

Address

104 Gordon Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034890900

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
104 Gordon Road, Mosgiel, Fairfield, Mosgiel, Otago, 9024, New Zealand
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