A HEALTHY AND POPULAR DISH, BIBIMBAP IS A BOWL OF STEAMED RICE TOPPED WITH A VARIETY OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA), A FRIED EGG AND CHILLI PASTE SAUCE MIX ALL THE INGREDIENTS TOGETHER BEFORE EATING
Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
Toasted Garlic Bread $4.00
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
Vegetarian Soup of the Day Served with in house bread $10.50
Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Seafood Chowder Also served with in house bread $12.50
Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli
Pork Spare Ribs $9.00
Marinated in a succulent mixture of spices & Sauces
Pork Spare Ribs $5.00
Marinated in a succulent mixture of spices & Sauces
Combination $19.00
Combination of Chicken wings,spring rolls, spare ribs & guri puff
Spring Rolls $8.90
Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
Vietnamese Salad ( Chicken or pork /Prawn) $12.50/$14.50
Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
Noodle Soup ( Chicken / Pork or Vegetarian) $18.00
A generous portion of this famous Asian soup cooked with
Lamb Shanks in Massuman Curry ( One shank / Two shank) $18.00/$23.90
Quality lamb shanks slow cooked in a Massuman Curry