Scallops – macadamia crumbed scallops on corn hotcake with pernod cream sauce $20
Fries - bowl of fries large or small $8/$5
French toast Golden, crispy toast with banana, maple syrup and ice cream $12
Sticky toffee pudding, hot caramel sauce and ice cream $12
Eggs Benedict Free range bacon or smoked salmon with free range poached eggs, hollandaise and five spice chard on homemade ciabatta toast $18
Seafood Tasting Plate with scallops, smoked calamari, sashimi, prawns,smoked mussels, crayfish and fresh fish $24
Salad 3 ways - We pride ourselves on our salads made from local fresh organic produce with lotsa surprises. warm lamb, duck confit,or ‘Over the Moon’ grilled Halloumi $18
Fresh fish - Fish of the day in lemon cream sauce with salad and/or fries $18