Peppermill Delicatessen in Porirua City Menu

BRUNCH BRUNCH
  • available till 2:30
  • Two free range eggs how you like them on Turkish, Peppermill white bread or Peppermill five seed $10.00
  • ·Belgian waffle w/ cinnamon sugar, raspberry coulis, cream chantilly & chargrilled peach $16.00
  • -add grade A Canadian maple syrup $3.00
  • ·Belgian waffle w/ berry compote & Whittakers 72% dark Ghana chocolate mousse $16.00
  • -add grade A Canadian maple syrup $3.00
  • Belgian waffle w/ streaky bacon, banana & grade A Canadian maple syrup $17.00
  • Bircher muesli w/ chia seed, quinoa, cranberry, pumpkin seed, toasted almond & almond milk (DF)(GF) $9.00
  • Ye olde Porridge w/ dark brown sugar and full cream milk (GF) $8.00
  • Peppermill full breakfast; streaky bacon, kransky sausage, portobello mushroom, slow roasted tomato, two free range poached eggs, hand cut chips, tomato sauce & Peppermill toast $22.00
  • Peppermill vege breakfast; Sweet corn & herb waffle, Zany Zeus halloumi, creamed spinach, avocado fresh tomato, two free range poached eggs & hollandaise $22.00
  • ·Eggs benedict
    • two free range poached eggs on Turkish bread w/ hollandaise
  • -ham off the bone $16.00
  • -spinach $17.00
  • -streaky bacon $17.00
  • -Peppermill smoked salmon $19.00
  • Creamy garlic mushrooms on Peppermill five seed $15.00
  • Peppermill smoked salmon w/ scrambled eggs & chives on Peppermill five seed $18.00
  • Cheese scone, marmite butter, ham off the bone, two free range poached eggs & hollandaise $19.00
EXTRAS EXTRAS
  • extra hand cut chips (GF) $4.00
  • grade A maple syrup (GF) $3.00
  • gluten free toast (GF) $2.00
  • Peppermill smoked salmon (GF) $6.00
  • black pudding $4.00
  • portobello mushroom (GF) $4.00
  • hollandaise (GF) $3.00
  • streaky bacon (GF) $4.00
  • spinach (GF) $4.00
  • Zany Zeus halloumi (GF) $4.00
  • avocado (GF) $4.00
  • slow roasted tomato (GF) $4.00
  • kransky sausage $4.00
LUNCH LUNCH
  • available till 2:30
  • Soup of the day w/ toasted Peppermill bread & butter $12.00
  • Chicken liver pate w/ beetroot relish & toasted focaccia $16.00
  • Roasted beetroot, watermelon, kalamata olive, red onion, walnut, goats cheese & balsamic dressing (GF) $20.00
  • BBQ beef brisket Burger w/ gherkin coleslaw, smoked garlic aioli & hand cut chips $21.00
  • ·Smashed avocado, lemon zest, thyme, rocket & creamy feta on Peppermill five seed $15.00
  • -add Peppermill smoked salmon $6.00
  • -or bacon $4.00
  • Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
  • Chicken, streaky bacon, avocado & brie toasted focaccia sandwich w/ hand cut chips & lemon aioli $21.00
  • Beef burger w/ beetroot relish, streaky bacon, colby cheese, gherkin, chipotle ketchup & hand cut chips $22.00
  • Prawn & rice noodle salad w/ peanuts, mint, coriander, cucumber, carrot & chilli jam dressing (GF) $22.00
SNACKS STARTERS & SHARING SNACKS STARTERS & SHARING
  • Available from 2:30pm Tues-Sat
  • Roast pumpkin, semi-dried tomato & parmesan arancini w/ aioli $5.00
  • Warmed marinated kalamata olives (GF) $5.00
  • Toasted focaccia w/ confit garlic butter (serves two) $7.00
  • Toasted almonds, thyme & smoked paprika (GF) $3.00
  • ·Bruschetta
  • -caramelised onion & smoked havarti $7.00
  • -olive tapenade $7.00
  • -cherry tomato, goats cheese & balsamic $7.00
  • Antipasto w/ ham off the bone, pepperoni, chicken liver pate, brie, feta, aged cheddar, pickled onion, gherkin, olives, almonds, homemade bread & relish $29.00
  • Sichuan pepper crumbed calamari w/ sweet chilli jam $8.00
  • BBQ Beef brisket & smoked havarti slider $6.00 each
  • Potato skins w/ cheddar, streaky bacon, sweet chilli jam & aioli $12.00
LIGHTER MEALS LIGHTER MEALS
  • Available from 2:30pm Tues-Sat
  • Soup of the day w/ toasted Peppermill bread & butter $12.00
  • Chicken liver pate w/ beetroot relish & toasted focaccia $16.00
  • Roasted beetroot, watermelon, kalamata olive, red onion, walnut, goats cheese & balsamic dressing (GF) $20.00
  • BBQ beef brisket Burger w/ gherkin coleslaw, smoked garlic aioli & hand cut chips $21.00
  • Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
  • Chicken, streaky bacon, avocado & brie toasted focaccia sandwich w/ hand cut chips & lemon aioli $21.00
  • Beef burger w/ beetroot relish, streaky bacon, colby cheese, gherkin, chipotle ketchup & hand cut chips $22.00
  • Prawn & rice noodle salad w/ peanuts, mint, coriander, cucumber, carrot & chilli jam dressing (GF) $22.00
DINNER DINNER
  • Available from 5pm Tues-Sat
  • Chicken supreme w/ pan fried potato gnocchi, portobello mushroom, capsicum $29.00
  • 250gm Angus sirloin, béarnaise, rocket salad & hand cut chips (GF) $30.00
  • Pan fried potato gnocchi w/ portobello mushroom, spinach, toasted pinenuts & blue cheese cream $28.00
  • Rack of lamb w/ parsnip & carrot puree, beetroot, fried sage, goats cheese (GF) $32.00
  • Braised pork belly w/ smoked kumara puree, crackling, apple & apricot mustard fruits (GF) $30.00
  • Crispy skin salmon w/ courgette ribbons, lemon, chilli & Italian parsley salad w/ Romesco sauce $29.00
SIDES SIDES
  • Green beans, almond & brown butter (GF) $5.00
  • Hand cut chips w/ tomato sauce & aioli (GF) $8.00
  • Roasted gourmet potato, chive & confit garlic (GF) $5.00
  • Spinach w/ garlic cream (GF) $5.00
  • Garlic mushrooms(GF) $6.00
  • Smoked kumara puree(GF) $5.00
  • Greek Salad (GF) $7.00
  • Pork crackling $4.00

Nearby Sample Menus

The Chicken Shack (sample menu)
  • Big Quiches $12.50
  • Plain Fried Rice $8.50
  • Pizza Stick Small $2.70
  • Pineapple / Mushroom $1.00
  • Shrimp Fried Rice / Combination Fried Rice $9.90
  • Bacon $2.70
  • Rib / Breast $3.00
  • Steak & Tomato on Rice / Chicken & Tomato on Rice $8.90
Porirua Seafoods (sample menu)
  • Meat pattie $3.90
  • Kids Special 1 $6.00
    • Fish, mini hot dogs, 1/2 chips +420ml coco cola range
  • Wedges $4.50
  • Mini Hotdog $1.40
  • Extreme Party pack $48.00
    • 6 x battered fish, 6 x hotdogs, 6 x potato fritters, 3 x scoops of chips, 1 x1.5l coca-cola range
  • Bluff oyster (seasonal) $2.80
  • Plain donut $1.50
  • Dinner for 1 $11.50
    • 1 battered fish, 1 hotdog, 1 crab stick, 1 potato fritter, 1/2 scoop chips, 1 x 420ml coco cola range
Kams Fish and Chip Shop (sample menu)
  • Bacon & Pineapple $4 50
  • Curry Roll $2.40
  • Steak $13.30
  • Chips (scoop) $3.20
  • Fish $5.50
  • Com & Egg $3.60
  • Chicken $12.30
  • Won Ton Soup $11.00
Whitby Taj Restaurant & Takeaway (sample menu)
  • VEGETABLE SAMOSA $5.50
    • Triangular pastries filled with potatoes,peas, succulently with spices
  • BEEF MADRAS $19.00
    • Beef pieces cooked in tomato based coconut cream sauce
  • CHICKEN JALFREZI $19.50
    • Boneless pieces of chicken cooked with fresh vegetables along with special sauce
  • ALOO BONDA $7.00
    • Potato balls fried in spicy chickpea flour
  • CHILLI CHEESE NAAN $5.00
    • Naan stuffed with chillies and grated cheese
  • LAMB PASANDA $21.00
    • Tender boneless pieces of lamb cooked with aromatic spices in mild almond & tomato gravy
  • POPADDUM -Lentil Wafer $1.00
  • SAAG ALOO $16.00
    • Potatoes cooked with home ground spices and spinach gravy
New Star Takeaways (sample menu)
  • VEGETABLE $8.70
  • STEAK $3.50
  • BEEF $9.70
  • SHRIMP $10.40
  • NASI GORENG (RICE) $11.00
  • EGG $4.10
  • STEAK & EGG $4.20
  • WONTON & ROAST PORK $8.00
Plimmerton Fish Supply (sample menu)
  • Egg $5.00
  • Battered Fillet $17.00
  • Pineapple N/A
  • Oysters Per Doz $3.60
  • Jam Rap Donut $2.50
  • Chips Small With Order $3.00
  • Bacon & Egg $8.00
  • Coleslaw $5.00
Frank's Fish (sample menu)
  • Potato $0.80
  • Bacon $2.40
  • -Nugget $0.80
  • Palia $5.90
    • 100% homemade
  • Hot Dog $2.20
  • Chicken Burger $7.00
  • Kumera $4.50
    • Per Scoop
  • Oysters
Masala Lounge (sample menu)
  • Lamb Seek Kebab (5 pieces) $9.99
    • Minced lamb marinated with garlic, yogurt, and spices and cooked in tandoor, served with mint sauce
  • Fresh Garden Salad $4.50
    • Assorted fresh vegetables chopped and served with lemon dressing
  • Paneer Tikka (7 pieces) $8.99
    • Cottage cheese roasted in tandoor and served with mint sauce
  • Mixed Vegetable Pakora $6.00
    • Seasonal vegetable mixed with spices and chickpea flour and deep fried, served with tamarind sauce
  • Chicken Biryani $15.00
    • Basmati rice cooked with Chicken pieces, nuts, and spices on slow fire which creates tasty flavor
  • Mains
    • Butter Chicken, Lamb tikka masala, Vegetable korma served with garlic naan, Basmati rice
  • ROGAN JOSH (CHICKEN/LAMB) $15.50/$16.50
    • Deliciously slowly cooked lamb and chicken with rich onion and tomato gravy with spices
  • Tandoori Chicken Half/full $11.90/$19.90
    • Tender chicken pieces marinated in fresh herbs and spices, roasted in Tandoor, served with mint sauce
Topor Bistro and Bar (sample menu)
  • Soup Of The Day Or Garlic Bread $10
  • Ice Cream (GF DF Options Are Available) $16
    • Homemade selection served with poached pear and whipped cream (Contains alcohol)
  • Bigos ‘N’ Bread (*GF *DF Vodka Match-Zubrowka) $29
    • Poland’s National dish-a stew of sauerkraut, white cabbage and Polish meats. Slow cooked for hours for immense flavour.
  • Side Salad (*GF *V ) $12
    • Garden Mix salad with goats feta tossed in our house basil/honey dressing. Topped with pumpkin and sunflower seeds.
  • Kielbasa i Grzyb (*GF *DF) $17
    • Polish sausage on a balsamic roasted portabella mushroom with pepper dew, caper and sauerkraut concasse.
  • Dessert Vodka Match $10
    • Krupnik (hot lemon and honey), vanilla, cinnamon, star anise, salted caramel, chocolate, toffee
  • Beef Tenderloin (*GF *DF Vodka Match-Peppercorn) $38
    • Pan seared tenderloin steak (200g) served with new potatoes and roasted pumpkin. Topped with sautéed onions and mushrooms. Accented with beetroot relish and a balsamic reduction.
  • Vegetable Parcels (*V Vodka Match-Belvedere Pink Grapefruit) $30
    • Rustic vegetables baked in filo pastry with bleu cheese. Complimented with a creamy roasted garlic and tomato sauce. Topped with parmesan cheese.
Gear Homestead Cafe (sample menu)
  • Creamy Mushrooms $16.50
    • Creamy mushrooms with fresh herbs served in our homemade Focaccia bun >>
  • Reuben sandwich $20.50
    • Toasted rye bread filled with160g house smoked pastrami, with Gear Homestead sauerkraut and Swiss cheese, finished with Russian dressing
  • Home made fries $8.00
    • Gluten free/Vegan Hand cut fries served with ketchup and aioli
  • The Homestead Vegetarian Breakfast $20.00
    • Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
  • Gear Stack $19.50
    • Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce Full
  • BBQ Chicken Skewer $19.50
    • Gluten free/Dairy free Served on a bed of sweetcorn salad and accompanied with avocado salsa
  • Moroccan Lamb Kofta $19.00
    • Served on a zesty tabbouleh salad and drizzled with spiced tomato sauce
  • Sweetcorn Fritters $17.50
    • Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
Kafe Oranje (sample menu)
  • VEGETARIAN LOAF $26.00
    • Roasted seasonal vegetables mixed with couscous, pine nuts raisins and served with a spicy tomato salsa
  • SALADS $17.50
    • • MEDITERRANEAN served with smoked chicken, olives, sundried tomatoes, gherkins, and feta • TANDOORl served with bacon, brie, and hummus with a peanut sauce • LIME BEEF STRiPS, marinated beef strips with hearty salad
  • HARLEQUIN PARCEL $28.00
    • Kumara croquette wrapped In red capsicum, silverbeet and file pastry. Presented with a pumpkin and coconut coulis >>
  • Kransky sausages $5.00
  • VENISON RAGOUT $33.50
    • Tender New Zealand venison oven-roasted In a rich demi-glaze sauce with a subtle flavor of juniper berry and served In a pastry case
  • SEGARA BOREGI $16.00
    • Filo Cigars filled with potato, feta, and parsley with hummus and tomato salsa
  • LIVER, BACON & MUSHROOMS $16.00
    • Served on potato mash with a port onion gravy
  • EGGS FLORENTINE $16.00
    • Spinach, poached eggs, on an English muffin with hollandaise
Sievers Fish and Chips (sample menu)
  • Mee gorengcombination/ chicken/ pork $9.80
  • Crab stick $1.50
  • Egg $4.00
  • Sausage $2.00
  • Paua fritter (100%) $6.90
  • Fish $3.50
  • Fish bar $1.50
  • Meat pattie $2.50
Subway - Porirua (sample menu)
  • Choc Chip N/A
  • Natural Swiss N/A
  • Thinly Cut Ready Salted N/A
  • Steak, Egg and Cheese N/A
  • Egg and Cheese N/A
  • White Bread N/A
  • Ham, Egg and Cheese N/A
  • M&M N/A
Jaylons Cake and Coffee House (sample menu)
  • -3 fillings $5.60
  • Bacon Eggs, Chips, Tomato, Sausage, & Toast $15.00
  • Plain Cakes / Biscuits $3.00
  • Pork / Cheese
  • Chicken Burger / Fish Burger $6.50
  • Hot Dogs $3.00
  • Hash Brown $1.90
  • Hotcakes with Maple Syrup $5.50
Megabite Lunch Bar (sample menu)
  • Scones $2.50
  • Cheese Sausage (stuffed) $2.80
  • Mince & Cheese / Potato Top / Bacon & Egg $3.50
  • BLT or Chicken or Beef / Lamb or Salad $5.00
  • Chicken or Hamb / Lamb or Beef $4.50
  • Cheese Burger / Egg Burger / Hawaiian Burger / Mushroom Burger / Fish Burger $4.50
  • All meals include 2 eggs, chips and salad
  • Butter Chicken / "All day breakfast" Pie $4.00
Peppermill Delicatessen

Peppermill Delicatessen

location

Address

4 Norrie Street, Porirua, Wellington, 5022, New Zealand

phone

Phone

042378010

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 9:00 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Delicatessens , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dairy Free ,  Child-friendly

Location
4 Norrie Street, Porirua, Wellington, 5022, New Zealand
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