Peppermill Delicatessen in Porirua City Menu

BRUNCH BRUNCH
  • available till 2:30
  • Two free range eggs how you like them on Turkish, Peppermill white bread or Peppermill five seed $10.00
  • ·Belgian waffle w/ cinnamon sugar, raspberry coulis, cream chantilly & chargrilled peach $16.00
  • -add grade A Canadian maple syrup $3.00
  • ·Belgian waffle w/ berry compote & Whittakers 72% dark Ghana chocolate mousse $16.00
  • -add grade A Canadian maple syrup $3.00
  • Belgian waffle w/ streaky bacon, banana & grade A Canadian maple syrup $17.00
  • Bircher muesli w/ chia seed, quinoa, cranberry, pumpkin seed, toasted almond & almond milk (DF)(GF) $9.00
  • Ye olde Porridge w/ dark brown sugar and full cream milk (GF) $8.00
  • Peppermill full breakfast; streaky bacon, kransky sausage, portobello mushroom, slow roasted tomato, two free range poached eggs, hand cut chips, tomato sauce & Peppermill toast $22.00
  • Peppermill vege breakfast; Sweet corn & herb waffle, Zany Zeus halloumi, creamed spinach, avocado fresh tomato, two free range poached eggs & hollandaise $22.00
  • ·Eggs benedict
    • two free range poached eggs on Turkish bread w/ hollandaise
  • -ham off the bone $16.00
  • -spinach $17.00
  • -streaky bacon $17.00
  • -Peppermill smoked salmon $19.00
  • Creamy garlic mushrooms on Peppermill five seed $15.00
  • Peppermill smoked salmon w/ scrambled eggs & chives on Peppermill five seed $18.00
  • Cheese scone, marmite butter, ham off the bone, two free range poached eggs & hollandaise $19.00
EXTRAS EXTRAS
  • extra hand cut chips (GF) $4.00
  • grade A maple syrup (GF) $3.00
  • gluten free toast (GF) $2.00
  • Peppermill smoked salmon (GF) $6.00
  • black pudding $4.00
  • portobello mushroom (GF) $4.00
  • hollandaise (GF) $3.00
  • streaky bacon (GF) $4.00
  • spinach (GF) $4.00
  • Zany Zeus halloumi (GF) $4.00
  • avocado (GF) $4.00
  • slow roasted tomato (GF) $4.00
  • kransky sausage $4.00
LUNCH LUNCH
  • available till 2:30
  • Soup of the day w/ toasted Peppermill bread & butter $12.00
  • Chicken liver pate w/ beetroot relish & toasted focaccia $16.00
  • Roasted beetroot, watermelon, kalamata olive, red onion, walnut, goats cheese & balsamic dressing (GF) $20.00
  • BBQ beef brisket Burger w/ gherkin coleslaw, smoked garlic aioli & hand cut chips $21.00
  • ·Smashed avocado, lemon zest, thyme, rocket & creamy feta on Peppermill five seed $15.00
  • -add Peppermill smoked salmon $6.00
  • -or bacon $4.00
  • Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
  • Chicken, streaky bacon, avocado & brie toasted focaccia sandwich w/ hand cut chips & lemon aioli $21.00
  • Beef burger w/ beetroot relish, streaky bacon, colby cheese, gherkin, chipotle ketchup & hand cut chips $22.00
  • Prawn & rice noodle salad w/ peanuts, mint, coriander, cucumber, carrot & chilli jam dressing (GF) $22.00
SNACKS STARTERS & SHARING SNACKS STARTERS & SHARING
  • Available from 2:30pm Tues-Sat
  • Roast pumpkin, semi-dried tomato & parmesan arancini w/ aioli $5.00
  • Warmed marinated kalamata olives (GF) $5.00
  • Toasted focaccia w/ confit garlic butter (serves two) $7.00
  • Toasted almonds, thyme & smoked paprika (GF) $3.00
  • ·Bruschetta
  • -caramelised onion & smoked havarti $7.00
  • -olive tapenade $7.00
  • -cherry tomato, goats cheese & balsamic $7.00
  • Antipasto w/ ham off the bone, pepperoni, chicken liver pate, brie, feta, aged cheddar, pickled onion, gherkin, olives, almonds, homemade bread & relish $29.00
  • Sichuan pepper crumbed calamari w/ sweet chilli jam $8.00
  • BBQ Beef brisket & smoked havarti slider $6.00 each
  • Potato skins w/ cheddar, streaky bacon, sweet chilli jam & aioli $12.00
LIGHTER MEALS LIGHTER MEALS
  • Available from 2:30pm Tues-Sat
  • Soup of the day w/ toasted Peppermill bread & butter $12.00
  • Chicken liver pate w/ beetroot relish & toasted focaccia $16.00
  • Roasted beetroot, watermelon, kalamata olive, red onion, walnut, goats cheese & balsamic dressing (GF) $20.00
  • BBQ beef brisket Burger w/ gherkin coleslaw, smoked garlic aioli & hand cut chips $21.00
  • Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
  • Chicken, streaky bacon, avocado & brie toasted focaccia sandwich w/ hand cut chips & lemon aioli $21.00
  • Beef burger w/ beetroot relish, streaky bacon, colby cheese, gherkin, chipotle ketchup & hand cut chips $22.00
  • Prawn & rice noodle salad w/ peanuts, mint, coriander, cucumber, carrot & chilli jam dressing (GF) $22.00
DINNER DINNER
  • Available from 5pm Tues-Sat
  • Chicken supreme w/ pan fried potato gnocchi, portobello mushroom, capsicum $29.00
  • 250gm Angus sirloin, béarnaise, rocket salad & hand cut chips (GF) $30.00
  • Pan fried potato gnocchi w/ portobello mushroom, spinach, toasted pinenuts & blue cheese cream $28.00
  • Rack of lamb w/ parsnip & carrot puree, beetroot, fried sage, goats cheese (GF) $32.00
  • Braised pork belly w/ smoked kumara puree, crackling, apple & apricot mustard fruits (GF) $30.00
  • Crispy skin salmon w/ courgette ribbons, lemon, chilli & Italian parsley salad w/ Romesco sauce $29.00
SIDES SIDES
  • Green beans, almond & brown butter (GF) $5.00
  • Hand cut chips w/ tomato sauce & aioli (GF) $8.00
  • Roasted gourmet potato, chive & confit garlic (GF) $5.00
  • Spinach w/ garlic cream (GF) $5.00
  • Garlic mushrooms(GF) $6.00
  • Smoked kumara puree(GF) $5.00
  • Greek Salad (GF) $7.00
  • Pork crackling $4.00

Nearby Sample Menus

Sandbar Pub (sample menu)
  • Apricot Chicken $18.00
    • Chicken, red onion, capsicum, cream cheese and apricot sauce
  • From 11:00 am to 2:30 pm & 5:00pm to 8:30pm (Friday & Saturday until 9:00pm)
  • Bourbon Mash Potato / Mushrooms in Garlic Sauce / Fries $5.00
  • Kids Pasta $10.00
    • Chicken and Bacon in a Creamy sauce
  • Tempeh Salad (V) $15.00
    • Served with feta, beetroot and choice of dressing
  • Mini Pizza $10.00
    • Choose your favourite from the pizza menu
  • Mexican $21.00
    • Spicy ground beef, jalapeño peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Egg with Fish $12.00
    • Creamy spinach, grilled fish and one poached egg
Whitby Chinese Takeaway (sample menu)
  • Shrimp $15.90
  • Fish Fillet Crumbed $8.90
  • Ham, onion, Cheese, Com, Egg, Tomato, Pineapple, Mushroom $ 1.00 each
  • Egg Burger $5.90
  • $34
    • 6 fish, 3 scoops of chips, 1 sausage, I hotdog & 2 potato fritters.
  • Chicken $14.90
  • Squid Ring $0.90
  • Mussel $0.90
Kams Fish and Chip Shop (sample menu)
  • Egg $4.50
  • Tomato $0.09
  • Vegetable $9.80
  • Bacon & Tomato $4.50
  • Chicken Pattie $3.60
  • (E)
    • 1 Fish Crabstick, 1 Potato Fritter, 1 Stoop Chips
  • Scallop $23.00
  • Roast Pork $11.30
Elsdon Fish n Chip (sample menu)
  • Chicken Sweet Corn Soup $6.90
  • Pack B $15.00
    • 2 fish, 3 crab sticks, 5 potato fritter, chips
  • Number 9 $20.00
    • 5 fish, 8 potato fritter, 2 chips
  • Number 7 $20.00
    • 4 fish, 4 meat pattie, 2 chips
  • Pack $6.50
    • 1 fish burger, 1 crab stick, 1/2 chips
  • Mussel Fritter $3.80
  • Crumb Fillet $7.90
  • Seafood Fritter $3.80
Nando's (sample menu)
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - Large $6.50
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - Large $6.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Add
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
Gear Homestead Cafe (sample menu)
  • Vegetarian Stack $10.00
    • Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce half
  • hash brown $3.50
  • Creamy Mushrooms $16.50
    • Creamy mushrooms with fresh herbs served in our homemade Focaccia bun >>
  • Spinach $3.50
  • Blueberry Hotcakes $17.00
    • Homemade Hotcakes infused with lemon and blueberries. Served with streaky bacon, and Canadian maple syrup
  • Turkish Eggs $17.00
    • Smokey babaganoush (spiced aubergine dip) with poached eggs, topped with chili yogurt, served with toasted sourdough
  • The Homestead Breakfast $22.00
    • Handcrafted pork sausage meat from Harringtons, streaky bacon, homemade potato hash browns, roasted tomatoes,sautéed spinach, and two free range eggs on toast with herb oil. Gluten free available on request
  • Giant tiger prawn Green Curry $20.00
    • Gluten free/Dairy free Giant Tiger prawns with broccoli florets in a coconut green curry sauce with rice noodles.
Golden Bay Takeaways (sample menu)
  • Roast Pork $10.30
  • Nasi Goring $11.30
  • Fish $10.00
  • Steak $10.30
  • tarakihi fillet Dinner $9.90
  • Chicken $10.30
  • Wedges with sour cream $3.50
  • Steak $1.80
Plimmerton Takeaways (sample menu)
  • Chicken Satay $7.50
    • Grilled marinated chicken fillet served with Satay peanut sauce.
  • Yellow Curry see above
    • Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk.
  • Duck Curry see above
    • Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk.
  • Larbgai (Chicken) N/A
    • Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing.
  • Padthai N/A
    • Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts.
  • Egg Noodle N/A
    • Fried egg noodle with your choice of meat and seasonal vegetables.
  • Pad Praram N/A
    • Stir fried with seasonal vegetables cover with peanut sauce
  • Chicken, Beef Or Pork $14.50
Golden Bowl (sample menu)
  • Sweet & Sour Chicken $10.50
  • Pork bun $2.50
  • Crispy chicken(1/4) $5.00
  • Beef with Ginger & Spring Onions $10.50
  • Chicken Fried Rice $9.50
  • Combination Egg Foo Young $9.50
  • Hokkien mee $9.50
  • Nasi Goreng $9.50
Polynesian Seafoods (sample menu)
  • Chicken burger $1.50
  • Cheese burger $7.00
  • Fish burger $5.50
  • Hawaiian burger $7.50
  • Egg burger $7.00
  • Ham burger $6.00
Murphy's Steak House (sample menu)
  • Pineapple $1.00
  • Garlic Butter $1.50
  • (all desserts served with ice cream and cream)
  • Pavlova $6.00
  • Egg Foo Young $16.00
    • meet of your choice beef pork or chicken
  • Fish of the Day $19.00
    • two pieces of crumbed fish
  • Combo Fish Nibbles $14.50
    • fish nibbles, 1 egg, salad, mayo and chips with tartare sauce or lemon
  • BEEF CURRY + RICE
R and C Takeaway (sample menu)
  • Fillet fish $8.00
  • Squid ring $0.90
  • Wedges $5.00
  • Crab stick $1.80
  • Chips $3.10
  • Fish cake $2.60
  • Potato fritter $0.70
  • Steak dinner $10.50
Jaylons Cake and Coffee House (sample menu)
  • Hot Dog in Sauce $3.50
  • Plain Cakes / Biscuits $3.00
  • Bacon, Poached Eggs & Hollandaise Sauce, Sausage & Toast $12.50
  • Bread & Butter $0.60
  • Bacon Eggs, Chips, Sausage & Toast / Bacon Eggs, Chips, Tomato & Toast $12.50
  • Bacon Eggs, Chips, Salad & Toast / Fish, Eggs, Chips, Salad & Toast $15.90
  • Salad $6.00
  • Scrambled Eggs, Toast / Bacon, Eggs & Toast $7.00
Natraj Authentic Indian Cuisine (sample menu)
  • GANG KEOW WAHN(chicken/prawns), traditional Thai muslin curry with beef, potatoes, onions and peanuts $9.50/$11
  • GANG GRA REE(chicken/prawns), Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves $9.50/$11
  • English breakfast tea, Green tea, Jasmine tea, Earl grey $2.50
  • Rambutans, Thai fruit served with your choice of ice flake or ice cream $5
  • PHAD TON GRA TIAM(chicken), stir fried with garlic, leeks, vegetables, pepper in light oyster sauce (mild) $9.50
  • CRA REE PUFF, deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry $7
  • PHAD PRIEW WAHN(chicken/prawns), stir fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes $9.50/$11
  • Gluay Buat Chee, Traditional Thai dessert of bananas boiled in sweet coconut cream sauce $7.50
Cafe Kaizen (sample menu)
  • Nachos with our beany mix melted cheese, guacamole and sour cream $17.00
  • Half Kaizen grill, just what it says $13.00
  • Cheesy omelette with toast $12.00
  • Kaizen grill, the big breakfast with bacon, poached eggs, sausages, mushrooms, our smokey baked beans, fried potatoes & toast $22.00
  • Toasted muesli with cranberry & almond served with rhubarb & yoghurt $11.00
  • Eggs in a spinach nest with cream, parmesan cheese and toast $18.00
  • Smokey baked beans on toast $7.00
  • Eggs with toast poached fried or scrambled $10.00
Peppermill Delicatessen

Peppermill Delicatessen

location

Address

4 Norrie Street, Porirua, Wellington, 5022, New Zealand

phone

Phone

042378010

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 9:00 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Delicatessens , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dairy Free ,  Child-friendly

Location
4 Norrie Street, Porirua, Wellington, 5022, New Zealand
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Nearby restaurants

Whitby Chinese Takeaway

Plimmerton Fish Supply

Polynesian Seafoods

Murphy's Steak House

Whitby Seafoods

Omega 3 Seafoods

Chicken Shack

Kams Fish and Chip Shop