Peppermill Delicatessen in Porirua City Menu

BRUNCH BRUNCH
  • available till 2:30
  • Two free range eggs how you like them on Turkish, Peppermill white bread or Peppermill five seed $10.00
  • ·Belgian waffle w/ cinnamon sugar, raspberry coulis, cream chantilly & chargrilled peach $16.00
  • -add grade A Canadian maple syrup $3.00
  • ·Belgian waffle w/ berry compote & Whittakers 72% dark Ghana chocolate mousse $16.00
  • -add grade A Canadian maple syrup $3.00
  • Belgian waffle w/ streaky bacon, banana & grade A Canadian maple syrup $17.00
  • Bircher muesli w/ chia seed, quinoa, cranberry, pumpkin seed, toasted almond & almond milk (DF)(GF) $9.00
  • Ye olde Porridge w/ dark brown sugar and full cream milk (GF) $8.00
  • Peppermill full breakfast; streaky bacon, kransky sausage, portobello mushroom, slow roasted tomato, two free range poached eggs, hand cut chips, tomato sauce & Peppermill toast $22.00
  • Peppermill vege breakfast; Sweet corn & herb waffle, Zany Zeus halloumi, creamed spinach, avocado fresh tomato, two free range poached eggs & hollandaise $22.00
  • ·Eggs benedict
    • two free range poached eggs on Turkish bread w/ hollandaise
  • -ham off the bone $16.00
  • -spinach $17.00
  • -streaky bacon $17.00
  • -Peppermill smoked salmon $19.00
  • Creamy garlic mushrooms on Peppermill five seed $15.00
  • Peppermill smoked salmon w/ scrambled eggs & chives on Peppermill five seed $18.00
  • Cheese scone, marmite butter, ham off the bone, two free range poached eggs & hollandaise $19.00
EXTRAS EXTRAS
  • extra hand cut chips (GF) $4.00
  • grade A maple syrup (GF) $3.00
  • gluten free toast (GF) $2.00
  • Peppermill smoked salmon (GF) $6.00
  • black pudding $4.00
  • portobello mushroom (GF) $4.00
  • hollandaise (GF) $3.00
  • streaky bacon (GF) $4.00
  • spinach (GF) $4.00
  • Zany Zeus halloumi (GF) $4.00
  • avocado (GF) $4.00
  • slow roasted tomato (GF) $4.00
  • kransky sausage $4.00
LUNCH LUNCH
  • available till 2:30
  • Soup of the day w/ toasted Peppermill bread & butter $12.00
  • Chicken liver pate w/ beetroot relish & toasted focaccia $16.00
  • Roasted beetroot, watermelon, kalamata olive, red onion, walnut, goats cheese & balsamic dressing (GF) $20.00
  • BBQ beef brisket Burger w/ gherkin coleslaw, smoked garlic aioli & hand cut chips $21.00
  • ·Smashed avocado, lemon zest, thyme, rocket & creamy feta on Peppermill five seed $15.00
  • -add Peppermill smoked salmon $6.00
  • -or bacon $4.00
  • Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
  • Chicken, streaky bacon, avocado & brie toasted focaccia sandwich w/ hand cut chips & lemon aioli $21.00
  • Beef burger w/ beetroot relish, streaky bacon, colby cheese, gherkin, chipotle ketchup & hand cut chips $22.00
  • Prawn & rice noodle salad w/ peanuts, mint, coriander, cucumber, carrot & chilli jam dressing (GF) $22.00
SNACKS STARTERS & SHARING SNACKS STARTERS & SHARING
  • Available from 2:30pm Tues-Sat
  • Roast pumpkin, semi-dried tomato & parmesan arancini w/ aioli $5.00
  • Warmed marinated kalamata olives (GF) $5.00
  • Toasted focaccia w/ confit garlic butter (serves two) $7.00
  • Toasted almonds, thyme & smoked paprika (GF) $3.00
  • ·Bruschetta
  • -caramelised onion & smoked havarti $7.00
  • -olive tapenade $7.00
  • -cherry tomato, goats cheese & balsamic $7.00
  • Antipasto w/ ham off the bone, pepperoni, chicken liver pate, brie, feta, aged cheddar, pickled onion, gherkin, olives, almonds, homemade bread & relish $29.00
  • Sichuan pepper crumbed calamari w/ sweet chilli jam $8.00
  • BBQ Beef brisket & smoked havarti slider $6.00 each
  • Potato skins w/ cheddar, streaky bacon, sweet chilli jam & aioli $12.00
LIGHTER MEALS LIGHTER MEALS
  • Available from 2:30pm Tues-Sat
  • Soup of the day w/ toasted Peppermill bread & butter $12.00
  • Chicken liver pate w/ beetroot relish & toasted focaccia $16.00
  • Roasted beetroot, watermelon, kalamata olive, red onion, walnut, goats cheese & balsamic dressing (GF) $20.00
  • BBQ beef brisket Burger w/ gherkin coleslaw, smoked garlic aioli & hand cut chips $21.00
  • Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
  • Chicken, streaky bacon, avocado & brie toasted focaccia sandwich w/ hand cut chips & lemon aioli $21.00
  • Beef burger w/ beetroot relish, streaky bacon, colby cheese, gherkin, chipotle ketchup & hand cut chips $22.00
  • Prawn & rice noodle salad w/ peanuts, mint, coriander, cucumber, carrot & chilli jam dressing (GF) $22.00
DINNER DINNER
  • Available from 5pm Tues-Sat
  • Chicken supreme w/ pan fried potato gnocchi, portobello mushroom, capsicum $29.00
  • 250gm Angus sirloin, béarnaise, rocket salad & hand cut chips (GF) $30.00
  • Pan fried potato gnocchi w/ portobello mushroom, spinach, toasted pinenuts & blue cheese cream $28.00
  • Rack of lamb w/ parsnip & carrot puree, beetroot, fried sage, goats cheese (GF) $32.00
  • Braised pork belly w/ smoked kumara puree, crackling, apple & apricot mustard fruits (GF) $30.00
  • Crispy skin salmon w/ courgette ribbons, lemon, chilli & Italian parsley salad w/ Romesco sauce $29.00
SIDES SIDES
  • Green beans, almond & brown butter (GF) $5.00
  • Hand cut chips w/ tomato sauce & aioli (GF) $8.00
  • Roasted gourmet potato, chive & confit garlic (GF) $5.00
  • Spinach w/ garlic cream (GF) $5.00
  • Garlic mushrooms(GF) $6.00
  • Smoked kumara puree(GF) $5.00
  • Greek Salad (GF) $7.00
  • Pork crackling $4.00

Nearby Sample Menus

Porirua Seafoods (sample menu)
  • Kids Special 2 $6.00
    • 6 nuggets, 1/2 chips +420 ml coco cola range
  • Raw Fish $6.00
  • 1/2 scoop $2.00
  • Seafood Basket $12.90
    • 1 x Battered fish, 3 x mussels, 3 x squid rings, 3 prawn tails, 1/2 scoop chips, 1 x tartatre sauce, 1 x lemon wedge
  • Crumbed Fish Special $8.00
    • 2 x crumbed fish, 1/2x scoop of chips, 1 x lemon wedge
  • Prawn tail crumbed 0.90c
  • Crab stick $1.60
  • Crumbed fish $3.80
Kams Fish and Chip Shop (sample menu)
  • Combination $13.30
  • Meat $4.00
  • Battered Fillet $8.50
  • Vegetable $10.30
  • Roast Pork $12.30
  • Potato Wedges (seasoned) $6.00
  • Steak Tomato on Rico $12.30
  • Steak & Mushroom $4.50
Whitby Taj Restaurant & Takeaway (sample menu)
  • PANEER TIKKA $9.00
    • Homemade cottage cheese specially marinated and cooked in tandoor
  • BUTTER CHICKEN $11.00
    • Tender chicken morsel cooked in rich tomato and butter gravy simmered in selected spices.
  • MURGH NILGIRI $19.50
    • Boneless pieces of chicken cooked with mint and spinach simmered in selected spices
  • MURGH KASHMIRI $19.50
    • Boneless pieces of chicken cooked in spices and dried fruits and nuts with creamy sauce
  • ALOO PRANTHA $5.00
    • Wholemeal flour stuffed with potatoes and green coriander
  • ONION BHAJI $5.50
    • Onion rings mixed with spices & battered with chickpea flour & deep fried until crispy
  • MURGH METHI $20.00
    • Chicken cooked with cashew nuts & cream with flavor of fenugreek leaves
  • BUTTER NAAN / GARLIC NAAN $4.00
    • Flaky butter rich naan / naan with smattering of fresh garlic and green coriander
Cafe Kaizen (sample menu)
  • Eggs $10.00
    • with toast poached fried or scrambled
  • Salad bowls-three change daily depending on seasonal produce and what tickles the cook's fancy $9.00
  • Eggs in spinach nest $18.00
    • with cream parmesan cheese and toast
  • Salmon quiche, chicken chorizo & bean tortilla stack, spanakopita spinach pie, vegetable pie $9.00
  • Mince on hot buttered toast $18.00
    • with fried egg and chorizo sausage
  • Smoked chicken salad $20.00
    • with avocado peach & orange cashew nut dressing
  • Creamy garlic mushrooms with toast $17.00
  • Kaizen grill $22.00
    • the big breakfast with bacon poached eggs sausages mushrooms our smokey baked beans fried potatoes & toast
Titahi Bay Fish Supply (sample menu)
  • -Roast Pork / Chicken / Steak $11.50
  • -Orange Beef / Orange Pork $13.50
  • Pork Bun $2.50
  • -Chicken & Sweet Corn / Beef & Mushroom $6.00
  • Kumara Chips $5.00
  • Chicken $3.50
  • -Roast Pork / Chicken / Steak $10.00
  • Wedges (mild) / Zesties (Spicy) $4.50
Dynasty Restaurant & Takeaway (sample menu)
  • Half Doz Won Ton $3.60
  • Lemon Chicken $14.00
  • Pineapples $1.50
  • Plain $8.00
  • Steak $9.00
  • Cheese & mushroom $3.00
  • Potato Fritter $1.00
  • Mushrooms $2.00
Topor Bistro and Bar (sample menu)
  • (GF) gluten-free options
  • Vegetable Parcels (*V Vodka Match-Belvedere Pink Grapefruit) $30
    • Rustic vegetables baked in filo pastry with bleu cheese. Complimented with a creamy roasted garlic and tomato sauce. Topped with parmesan cheese.
  • Eggs Benedict $18
    • Poached eggs on English muffins with eye bacon and our own hollandaise sauce, potato hash and fried tomatoes
  • Polish Feast $18
    • 2 eggs your way, bekon, kielbasa sausage with potato hash and toast
  • Poached Pear & Almond Tart $16
    • Served with whipped cream and praline
  • Apple Dumplings $16
    • Apples stuffed with cranberries and sultanas. Baked in pastry. Served with Canadian maple syrup and whipped cream.
  • Pierogi (Vodka Match – Belvedere Citrus) $30
    • Traditional Polish recipe of potato and goats feta pasta dumplings. Lightly sautéed with onions and Bacon. Topped with our own Horseradish aioli. (Vegetarian without Bacon)
  • - Serves 4 $35
Golden Bay Takeaways (sample menu)
  • Chicken nuggets $0.70
  • Steak $10.30
  • Potato fritter $0.60
  • Mussel Fritter $2.30
  • Steak $1.80
  • SET MENU B $38.00
    • sweet & sour pork, beef with oyster sauce, curry chicken, combination fried rice
  • Chicken $10.30
  • Roast Pork $10.30
Kafe Oranje (sample menu)
  • LAMB SHARWAMA $17.00
    • Marinated spicy Iamb strips, served in a pita with garlic mayonnaise and salad
  • Hollandaise sauce $2.00
  • PASTA OF THE DAY $16.50
    • • check fo today's special• also available In vegetarian
  • HARLEQUIN PARCEL $28.00
    • Kumara croquette wrapped In red capsicum, silverbeet and file pastry. Presented with a pumpkin and coconut coulis >>
  • FILLET MIGNON $32.50
    • Traditional fillet cooked to your liking, wrapped in bacon and served with a creamy mushroom sauce
  • CAJUN CHICKEN CREOLE $29.50
    • Chicken stuffed with Camembert, wrapped in bacon and coated with cajun, baked and served with gumbo, pancakes, sour cream, maple, and marshmallows
  • BREAKFAST TOWER $17.00
    • Muffin stack, with hashbrown, bacon, tomato, and a poached egg with hollandaise
  • PANCAKES $16.00
    • with bacon, banana and maple syrup. Also available gluten free pancakes extra $2.00
Sievers Fish and Chips (sample menu)
  • Sausage $2.00
  • Bacon & egg $4.70
  • Ham $3.00
  • Meat pattie $2.50
  • Deep fried moro $2.50
  • Sweetsour pork $11.50
  • Ham $4.20
  • Paua fritter (100%) $6.90
Burger Wisconsin (sample menu)
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Wisconsin Bbq $1.00
  • Upgrade
    • Choose a side + dip and add a drink
  • Mint & Cucumber Yoghurt $1.50
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
Jaylons Cake and Coffee House (sample menu)
  • Luncheon & Pickle / Salmon & Lettuce
  • Pork / Cheese
  • -2 fillings $4.60
  • -Extra Filling $1.20
  • Hash Brown $1.90
  • Bacon Eggs, Chips, Salad & Toast / Fish, Eggs, Chips, Salad & Toast $15.90
  • Crust Sandwiches $4.70
  • Bacon Eggs, Chips & Toast / Bacon Egg, Tomato & Toast $10.00
Burger King (sample menu)
  • CHEESEBURGER
    • You can’'t go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • ORIGINAL TENDERCRISP
    • Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and you’ve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • BK CHICKEN WITH CHEESE
    • Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
Broken Hill Food Bar (sample menu)
  • Hawaiian
  • Hot Dog $3.00
  • Savouries $1.50
  • Chips $2.80
  • French Toast $0.80
  • 2 Chicken Peas & Chips $7.50
  • Filled Rolls From $4.00
  • Wedges $3.50
Natraj Authentic Indian Cuisine (sample menu)
  • PHAD SUPPRAROD(chicken/prawns), stir fried chicken with honey, pineapple, spring onions & cashew nuts $9.50/$11
  • GANG KEOW WAHN(chicken/prawns), traditional Thai muslin curry with beef, potatoes, onions and peanuts $9.50/$11
  • PHAD KING(chickn/prawns), stir fried with fresh ginger, mushrooms, spring onions and baby corn $9.50/$11
  • Cheesecake, Sliced of cheesecake, served with ice cream and fresh fruit $7.50
  • PHRA RAM LONG SONG(mix vegetables), stir fried vegetables and light oyster sauce topped with peanut sauce $9.50
  • PHAD PRIEW WAHN(chicken/prawns), stir fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes $9.50/$11
  • Rambutans, Thai fruit served with your choice of ice flake or ice cream $5
  • PAD THAI(chicken/prawns), stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions and crushed peanuts $9.50/$11
Peppermill Delicatessen

Peppermill Delicatessen

location

Address

4 Norrie Street, Porirua, Wellington, 5022, New Zealand

phone

Phone

042378010

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 9:00 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Delicatessens , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dairy Free ,  Child-friendly

Location
4 Norrie Street, Porirua, Wellington, 5022, New Zealand
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