Peppermill Delicatessen in Porirua City Menu

BRUNCH BRUNCH
  • available till 2:30
  • Two free range eggs how you like them on Turkish, Peppermill white bread or Peppermill five seed $10.00
  • ·Belgian waffle w/ cinnamon sugar, raspberry coulis, cream chantilly & chargrilled peach $16.00
  • -add grade A Canadian maple syrup $3.00
  • ·Belgian waffle w/ berry compote & Whittakers 72% dark Ghana chocolate mousse $16.00
  • -add grade A Canadian maple syrup $3.00
  • Belgian waffle w/ streaky bacon, banana & grade A Canadian maple syrup $17.00
  • Bircher muesli w/ chia seed, quinoa, cranberry, pumpkin seed, toasted almond & almond milk (DF)(GF) $9.00
  • Ye olde Porridge w/ dark brown sugar and full cream milk (GF) $8.00
  • Peppermill full breakfast; streaky bacon, kransky sausage, portobello mushroom, slow roasted tomato, two free range poached eggs, hand cut chips, tomato sauce & Peppermill toast $22.00
  • Peppermill vege breakfast; Sweet corn & herb waffle, Zany Zeus halloumi, creamed spinach, avocado fresh tomato, two free range poached eggs & hollandaise $22.00
  • ·Eggs benedict
    • two free range poached eggs on Turkish bread w/ hollandaise
  • -ham off the bone $16.00
  • -spinach $17.00
  • -streaky bacon $17.00
  • -Peppermill smoked salmon $19.00
  • Creamy garlic mushrooms on Peppermill five seed $15.00
  • Peppermill smoked salmon w/ scrambled eggs & chives on Peppermill five seed $18.00
  • Cheese scone, marmite butter, ham off the bone, two free range poached eggs & hollandaise $19.00
EXTRAS EXTRAS
  • extra hand cut chips (GF) $4.00
  • grade A maple syrup (GF) $3.00
  • gluten free toast (GF) $2.00
  • Peppermill smoked salmon (GF) $6.00
  • black pudding $4.00
  • portobello mushroom (GF) $4.00
  • hollandaise (GF) $3.00
  • streaky bacon (GF) $4.00
  • spinach (GF) $4.00
  • Zany Zeus halloumi (GF) $4.00
  • avocado (GF) $4.00
  • slow roasted tomato (GF) $4.00
  • kransky sausage $4.00
LUNCH LUNCH
  • available till 2:30
  • Soup of the day w/ toasted Peppermill bread & butter $12.00
  • Chicken liver pate w/ beetroot relish & toasted focaccia $16.00
  • Roasted beetroot, watermelon, kalamata olive, red onion, walnut, goats cheese & balsamic dressing (GF) $20.00
  • BBQ beef brisket Burger w/ gherkin coleslaw, smoked garlic aioli & hand cut chips $21.00
  • ·Smashed avocado, lemon zest, thyme, rocket & creamy feta on Peppermill five seed $15.00
  • -add Peppermill smoked salmon $6.00
  • -or bacon $4.00
  • Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
  • Chicken, streaky bacon, avocado & brie toasted focaccia sandwich w/ hand cut chips & lemon aioli $21.00
  • Beef burger w/ beetroot relish, streaky bacon, colby cheese, gherkin, chipotle ketchup & hand cut chips $22.00
  • Prawn & rice noodle salad w/ peanuts, mint, coriander, cucumber, carrot & chilli jam dressing (GF) $22.00
SNACKS STARTERS & SHARING SNACKS STARTERS & SHARING
  • Available from 2:30pm Tues-Sat
  • Roast pumpkin, semi-dried tomato & parmesan arancini w/ aioli $5.00
  • Warmed marinated kalamata olives (GF) $5.00
  • Toasted focaccia w/ confit garlic butter (serves two) $7.00
  • Toasted almonds, thyme & smoked paprika (GF) $3.00
  • ·Bruschetta
  • -caramelised onion & smoked havarti $7.00
  • -olive tapenade $7.00
  • -cherry tomato, goats cheese & balsamic $7.00
  • Antipasto w/ ham off the bone, pepperoni, chicken liver pate, brie, feta, aged cheddar, pickled onion, gherkin, olives, almonds, homemade bread & relish $29.00
  • Sichuan pepper crumbed calamari w/ sweet chilli jam $8.00
  • BBQ Beef brisket & smoked havarti slider $6.00 each
  • Potato skins w/ cheddar, streaky bacon, sweet chilli jam & aioli $12.00
LIGHTER MEALS LIGHTER MEALS
  • Available from 2:30pm Tues-Sat
  • Soup of the day w/ toasted Peppermill bread & butter $12.00
  • Chicken liver pate w/ beetroot relish & toasted focaccia $16.00
  • Roasted beetroot, watermelon, kalamata olive, red onion, walnut, goats cheese & balsamic dressing (GF) $20.00
  • BBQ beef brisket Burger w/ gherkin coleslaw, smoked garlic aioli & hand cut chips $21.00
  • Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
  • Chicken, streaky bacon, avocado & brie toasted focaccia sandwich w/ hand cut chips & lemon aioli $21.00
  • Beef burger w/ beetroot relish, streaky bacon, colby cheese, gherkin, chipotle ketchup & hand cut chips $22.00
  • Prawn & rice noodle salad w/ peanuts, mint, coriander, cucumber, carrot & chilli jam dressing (GF) $22.00
DINNER DINNER
  • Available from 5pm Tues-Sat
  • Chicken supreme w/ pan fried potato gnocchi, portobello mushroom, capsicum $29.00
  • 250gm Angus sirloin, béarnaise, rocket salad & hand cut chips (GF) $30.00
  • Pan fried potato gnocchi w/ portobello mushroom, spinach, toasted pinenuts & blue cheese cream $28.00
  • Rack of lamb w/ parsnip & carrot puree, beetroot, fried sage, goats cheese (GF) $32.00
  • Braised pork belly w/ smoked kumara puree, crackling, apple & apricot mustard fruits (GF) $30.00
  • Crispy skin salmon w/ courgette ribbons, lemon, chilli & Italian parsley salad w/ Romesco sauce $29.00
SIDES SIDES
  • Green beans, almond & brown butter (GF) $5.00
  • Hand cut chips w/ tomato sauce & aioli (GF) $8.00
  • Roasted gourmet potato, chive & confit garlic (GF) $5.00
  • Spinach w/ garlic cream (GF) $5.00
  • Garlic mushrooms(GF) $6.00
  • Smoked kumara puree(GF) $5.00
  • Greek Salad (GF) $7.00
  • Pork crackling $4.00

Nearby Sample Menus

Sandbar Pub (sample menu)
  • Takeaway Box $1.00
  • Chicken and Cranberry $21.00
    • Chicken, brie and cranberry sauce
  • Friday
    • Free BBQ
  • Vegetarian $18.00
    • Capsicum, mushroom, red onion, olives, tomato, feta and baby spinach
  • Lambs Fry and Bacon E $14.00 / M $18.00
    • Pan Seared liver with bacon, bourbon mash with jus and caramelised onion
  • Pasta of the Day $17.00
    • See our blackboards for this weeks special
  • Apricot Chicken $18.00
    • Chicken, red onion, capsicum, cream cheese and apricot sauce
  • Thursday $15.00
    • Steak, Fries and Pint
Kams Fish and Chip Shop (sample menu)
  • Fish $13.30
  • Roast Perk $12.30
  • Roast Pork $11.30
  • Bacon & Cheese $4.50
  • Bacon and Egg $6.20
  • Potato and Vegetable Roll $2.40
  • Orange Pork $15.50
  • Steak $12.30
Plimmerton Fish Supply (sample menu)
  • Chicken Souvlaki $4.00 Ea
  • Battered Fish $3.50
  • Battered Fillet $17.00
  • Bacon Fritter $2.50
  • Battered Mussel $1.50
  • Squid Rings $2.50
  • Steak & Onion $3.00
  • Crumbed Fillet Cod $17.00
Cafe Kaizen (sample menu)
  • Nachos $17.00
    • with our beany mix melted cheese guacamole and sour cream
  • Zaida's bagel $15.00
    • toasted with cream cheese smoked salmon & rocket
  • Salmon quiche, chicken chorizo & bean tortilla stack, spanakopita spinach pie, vegetable pie $9.00
  • French toast or hot cakes $19.00
    • with bacon banana & maple syrup
  • Corned beef hash $18.00
    • with potato kumara carrot & cabbage served with an egg and hollandaise
  • Bacon benny $19.00
    • served on toasted sourdough with poached eggs and hollandaise
  • Fried egg + toast $7.00
  • Eggs $10.00
    • with toast poached fried or scrambled
Nando's (sample menu)
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Egg $1.50
  • - Regular $4.50
  • - Large $6.50
  • Peri-Peri Chips
    • Curb your craving
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Dynasty Restaurant & Takeaway (sample menu)
  • Chicken $14.00
  • Pork
  • Roat $9.00
  • tomatoes $1.50
  • Half Soya Chicken $11.00
  • Half Doz Oysters $9.50
  • Sausage $1.10
  • Pineapples $1.50
Masala Lounge (sample menu)
  • Chicken Tikka (5 pieces) $12.99
    • Boneless chicken pieces marinated in selected spices and roasted in Tandoor, served with salad and mint sauce
  • Garlic Prawns $16.00
    • Prawn sauteed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped
  • Paneer Chilli (Dry Gravy)>>Deep friend cottage cheese sauteed with soy sauce, ginger, garlic and spring onions
  • Starters
    • Pappadam, Lamb Seekh Kebab, Garlic chicken tikka, Chicken kebab
  • BHUNA (CHICKEN/LAMB) $15.50/$16.50
    • Boneless pieces cooked in ginger, garlic, spices, onion and tomato gravy.
  • Samosa Chat $7.90
    • Samosa served with chickpea, onion, yogurt and tamarind chutney
  • Mattar Paneer $15.50
    • Green peas, mushroom and cottage cheese cooked with onions and tomatoes
  • Bhindi Do Pyaza $14.00
    • It is a dry dish in which okra cooked with tomatoes, onions, and spices
Gear Homestead Cafe (sample menu)
  • Sweetcorn Fritters $17.50
    • Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
  • Vegetarian Stack $10.00
    • Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce half
  • House Made Salmon Gravalax $13.00
    • Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.Half
  • Bacon $5.00
  • Vegetarian Stack $18.50
    • Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce Full
  • Gear Stack $11.00
    • Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce half
  • The Homestead Breakfast $22.00
    • Handcrafted pork sausage meat from Harringtons, streaky bacon, homemade potato hash browns, roasted tomatoes,sautéed spinach, and two free range eggs on toast with herb oil. Gluten free available on request
  • Feta Cheese Croquettes $17.50
    • Gluten free/Feta cheese infused with sundried tomato and basil coated in taco crust and served with provencal sauce
Golden Bay Takeaways (sample menu)
  • Hot Spicy Squid $10.80
  • Fillet Steak cantonese style $11.90
  • Combination $11.30
  • Combination $11.30
  • Combination $11.30
  • Shrimp $11.30
  • Chicken $10.30
  • Mars Bar or snicker bar $2.50
Sievers Fish and Chips (sample menu)
  • Lasagne $3.00
  • Chips $2.50
  • Steak & egg $6.00
  • Nasi gorengcombination/ chicken/ pork $9.80
  • Mussel fritter $0.90
  • Seasoned wedges $4.00
  • Paua fritter $3.50
  • Fish cake $3.00
Murphy's Steak House (sample menu)
  • chicken, chips, and Egg $8.50
  • Bacon and Egg $12.50
    • bacon egg cheese onion lettuce and mayo
  • Combo Squid Rings $14.50
    • squid rings, 1 egg, salad, mayo, chips, and lemon
  • Pork Schnitzel $23.00
    • freshly crumbed and fried
  • Bowl of Fried Rice beef $9.00
  • Stuffed Mushrrom $9.50
    • served with salad and mayo
  • Beef Schnitzel $22.50
    • freshly crumbed and fried
  • Combo Lamb Chop $14.50
    • grilled lamb chop, 1 egg, salad, mayo, and chips
Arena Cafe (sample menu)
  • Bacon & Egg $6.50
  • Toasties (2 fillings) $4.50
    • Ham, Tomato, Cheese, Egg, Onion, Pineapple, Corn, Bacon, Mushroom
  • Arena Mince on Toast with Eggs $14.00
  • Wedges with Bacon, Cheese and Sour Cream $10.50
  • Two Filling Omelette with Toast $13.50
  • Ham & Cheese Sammy w/ Juice $6.50
  • Double Beef Cheese $6.00
  • Steak with Creamy Mushroom, Chips & Salad $15.50
Megabite Lunch Bar (sample menu)
  • Chicken or Hamb / Lamb or Beef $4.50
  • Wholemeal / Grain Toast $0.90
  • Fruit $1.50
  • Sausage Rolls $1.80
  • Afghans / Apple Squares / Apple Turnovers $2.50
  • Chicken Nibbles $0.90
  • ●Extras
  • Double Filling $4.00
Natraj Authentic Indian Cuisine (sample menu)
  • Deep Fried Bananas, Bananas deep-fried in a batter served with ice cream and honey $7.50
  • GANG GRA REE(chicken/prawns), Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves $9.50/$11
  • PHAD PHAK RUAM(mix vegetables), stir fried mixed vegetables, tofu & cashew nuts with light oyster sauce $9.50
  • TORD MUN PLA, deep fried Thai fish cakes served with cucumber & sweet chili sauce $8
  • PHAD GRA PROW(chicken), stir fried with fresh chili, green beans, basil leaves and broccoli $9.50
  • HOY YANG(hot plate), B.B.Q. Scallops served with salad & delicious Narmthong sauce $8.50
  • SATAY GAI, skewers of grilled chicken topped with peanut sauce $7.50
  • PHAD PRIEW WAHN(chicken/prawns), stir fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes $9.50/$11
Cafe Kaizen (sample menu)
  • Toasted muesli with cranberry & almond served with rhubarb & yoghurt $11.00
  • Creamy garlic mushrooms with toast $17.00
  • Smoked chicken salad with avocado, peach & orange cashew nut dressing $20.00
  • Shoestring fries with tomato sauce $8.00
  • Kids hot chocolate $3.00
  • Salad Bowls $9.00
    • These change daily depending on seasonal produce and what tickles the cook's fancy
  • Half Kaizen grill, just what it says $13.00
  • Three fillings $7.00
Peppermill Delicatessen

Peppermill Delicatessen

location

Address

4 Norrie Street, Porirua, Wellington, 5022, New Zealand

phone

Phone

042378010

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 9:00 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Delicatessens , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dairy Free ,  Child-friendly

Location
4 Norrie Street, Porirua, Wellington, 5022, New Zealand
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