Peppermill Delicatessen in Porirua City Menu

BRUNCH BRUNCH
  • available till 2:30
  • Two free range eggs how you like them on Turkish, Peppermill white bread or Peppermill five seed $10.00
  • ·Belgian waffle w/ cinnamon sugar, raspberry coulis, cream chantilly & chargrilled peach $16.00
  • -add grade A Canadian maple syrup $3.00
  • ·Belgian waffle w/ berry compote & Whittakers 72% dark Ghana chocolate mousse $16.00
  • -add grade A Canadian maple syrup $3.00
  • Belgian waffle w/ streaky bacon, banana & grade A Canadian maple syrup $17.00
  • Bircher muesli w/ chia seed, quinoa, cranberry, pumpkin seed, toasted almond & almond milk (DF)(GF) $9.00
  • Ye olde Porridge w/ dark brown sugar and full cream milk (GF) $8.00
  • Peppermill full breakfast; streaky bacon, kransky sausage, portobello mushroom, slow roasted tomato, two free range poached eggs, hand cut chips, tomato sauce & Peppermill toast $22.00
  • Peppermill vege breakfast; Sweet corn & herb waffle, Zany Zeus halloumi, creamed spinach, avocado fresh tomato, two free range poached eggs & hollandaise $22.00
  • ·Eggs benedict
    • two free range poached eggs on Turkish bread w/ hollandaise
  • -ham off the bone $16.00
  • -spinach $17.00
  • -streaky bacon $17.00
  • -Peppermill smoked salmon $19.00
  • Creamy garlic mushrooms on Peppermill five seed $15.00
  • Peppermill smoked salmon w/ scrambled eggs & chives on Peppermill five seed $18.00
  • Cheese scone, marmite butter, ham off the bone, two free range poached eggs & hollandaise $19.00
EXTRAS EXTRAS
  • extra hand cut chips (GF) $4.00
  • grade A maple syrup (GF) $3.00
  • gluten free toast (GF) $2.00
  • Peppermill smoked salmon (GF) $6.00
  • black pudding $4.00
  • portobello mushroom (GF) $4.00
  • hollandaise (GF) $3.00
  • streaky bacon (GF) $4.00
  • spinach (GF) $4.00
  • Zany Zeus halloumi (GF) $4.00
  • avocado (GF) $4.00
  • slow roasted tomato (GF) $4.00
  • kransky sausage $4.00
LUNCH LUNCH
  • available till 2:30
  • Soup of the day w/ toasted Peppermill bread & butter $12.00
  • Chicken liver pate w/ beetroot relish & toasted focaccia $16.00
  • Roasted beetroot, watermelon, kalamata olive, red onion, walnut, goats cheese & balsamic dressing (GF) $20.00
  • BBQ beef brisket Burger w/ gherkin coleslaw, smoked garlic aioli & hand cut chips $21.00
  • ·Smashed avocado, lemon zest, thyme, rocket & creamy feta on Peppermill five seed $15.00
  • -add Peppermill smoked salmon $6.00
  • -or bacon $4.00
  • Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
  • Chicken, streaky bacon, avocado & brie toasted focaccia sandwich w/ hand cut chips & lemon aioli $21.00
  • Beef burger w/ beetroot relish, streaky bacon, colby cheese, gherkin, chipotle ketchup & hand cut chips $22.00
  • Prawn & rice noodle salad w/ peanuts, mint, coriander, cucumber, carrot & chilli jam dressing (GF) $22.00
SNACKS STARTERS & SHARING SNACKS STARTERS & SHARING
  • Available from 2:30pm Tues-Sat
  • Roast pumpkin, semi-dried tomato & parmesan arancini w/ aioli $5.00
  • Warmed marinated kalamata olives (GF) $5.00
  • Toasted focaccia w/ confit garlic butter (serves two) $7.00
  • Toasted almonds, thyme & smoked paprika (GF) $3.00
  • ·Bruschetta
  • -caramelised onion & smoked havarti $7.00
  • -olive tapenade $7.00
  • -cherry tomato, goats cheese & balsamic $7.00
  • Antipasto w/ ham off the bone, pepperoni, chicken liver pate, brie, feta, aged cheddar, pickled onion, gherkin, olives, almonds, homemade bread & relish $29.00
  • Sichuan pepper crumbed calamari w/ sweet chilli jam $8.00
  • BBQ Beef brisket & smoked havarti slider $6.00 each
  • Potato skins w/ cheddar, streaky bacon, sweet chilli jam & aioli $12.00
LIGHTER MEALS LIGHTER MEALS
  • Available from 2:30pm Tues-Sat
  • Soup of the day w/ toasted Peppermill bread & butter $12.00
  • Chicken liver pate w/ beetroot relish & toasted focaccia $16.00
  • Roasted beetroot, watermelon, kalamata olive, red onion, walnut, goats cheese & balsamic dressing (GF) $20.00
  • BBQ beef brisket Burger w/ gherkin coleslaw, smoked garlic aioli & hand cut chips $21.00
  • Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
  • Chicken, streaky bacon, avocado & brie toasted focaccia sandwich w/ hand cut chips & lemon aioli $21.00
  • Beef burger w/ beetroot relish, streaky bacon, colby cheese, gherkin, chipotle ketchup & hand cut chips $22.00
  • Prawn & rice noodle salad w/ peanuts, mint, coriander, cucumber, carrot & chilli jam dressing (GF) $22.00
DINNER DINNER
  • Available from 5pm Tues-Sat
  • Chicken supreme w/ pan fried potato gnocchi, portobello mushroom, capsicum $29.00
  • 250gm Angus sirloin, béarnaise, rocket salad & hand cut chips (GF) $30.00
  • Pan fried potato gnocchi w/ portobello mushroom, spinach, toasted pinenuts & blue cheese cream $28.00
  • Rack of lamb w/ parsnip & carrot puree, beetroot, fried sage, goats cheese (GF) $32.00
  • Braised pork belly w/ smoked kumara puree, crackling, apple & apricot mustard fruits (GF) $30.00
  • Crispy skin salmon w/ courgette ribbons, lemon, chilli & Italian parsley salad w/ Romesco sauce $29.00
SIDES SIDES
  • Green beans, almond & brown butter (GF) $5.00
  • Hand cut chips w/ tomato sauce & aioli (GF) $8.00
  • Roasted gourmet potato, chive & confit garlic (GF) $5.00
  • Spinach w/ garlic cream (GF) $5.00
  • Garlic mushrooms(GF) $6.00
  • Smoked kumara puree(GF) $5.00
  • Greek Salad (GF) $7.00
  • Pork crackling $4.00

Nearby Sample Menus

The Co-Op Kitchen & Bar (sample menu)
  • Sous vide lamp rump $29.00
    • horseradish potato gratin,wilted spinach,roasted beetroot and red wine jus.
  • Grilled mushroom burger $20.00
    • herb roasted mushroom ,Zany Zeus halloumi,chargrilled capsicum,spinach,tomato,red onion,chipotle mayo & chips.
  • Eggs on toasted ciabatta $8.00
  • Roasted vegetable salad $20.00
    • beetroot,kumara,pumpkin,red capsicum,potato,rocket and Zany Zeus feta.
  • Chargrilled 250 g. Sirloin $29.00
    • roasted gourmet potatoes, diced tomatoes and red onion,shaved grana padano,balsamic reduction & rocked salad.
  • Classic Margherita $19.00
    • tomato ,mozzarella and fresh basil
  • Crumbed pork schnizel $21.00
    • panko crumbed pork fillet,creamy mash,rocket & apple salad w / red wine jus and lemon.
  • Satay beef skewers $15.00
    • three skewers house made satay sauce and crispy shallots.
Porirua Seafoods (sample menu)
  • Sausage $2.50
  • Calamari chips $7.50
  • Shrimp & surimi $6.00
  • 6 Piece pack, 6 x battered fish, 2 x scoops chips $22.00
  • Paua fritter $5.50
  • Crumbed fish $3.80
  • 12 Piece Pack, 12 battered fish, 3 scoops chips $45.00
  • Coleslaw $5.00
Whitby Taj Restaurant & Takeaway (sample menu)
  • CHICKEN / LAMB / BEEF BIRYANI $14.50
  • MURGH KASHMIRI $19.50
    • Boneless pieces of chicken cooked in spices and dried fruits and nuts with creamy sauce
  • LASUNI TIKKA $7.00
    • Boneless chicken pieces marinated in garlic and spices cooked in tandoor
  • SIDE DISH PLATTER $8.50
    • 4 popaddums, Mango Chutney, Pickle, Raita
  • MUSHROOM MASALA $17.00
    • Fresh muhsroom cooked in a delightfully delicate onion, capsicum and special tasty sauce
  • AUBERGINE CURRY $17.00
    • Curried eggplant and potatoes cooked in chef's special sauce
  • CHICKEN / LAMB / BEEF VINDALOO $13.00
    • Boneless pieces of chicken & potatoes cooked in hot spicy sauce with potatoes.
  • LAMB BIRYANI $20.00
    • Flavoured basmati rice cooked with lamb and spices
Elsdon Fish n Chip (sample menu)
  • Pack B $20.00
    • 2 fish, 3 donut, 3 crab sticks, 5 potato fritters, $3.00 Chips
  • combination $12.90
  • Number 12 $20.00
    • 5 fish, 8 squid Ring, 2 chips
  • 100% Paua Fritter $7.00
  • Chicken $11.90
  • Plain Roti $2.50
  • Pack A $15.00
    • 2 fish, 2 hot dogs, 5 potato fritter, chips
  • Egg noodles $11.90
Cafe Kaizen (sample menu)
  • All other extras from $3.00
  • Sweet slices of Kaizen's baked goodie $4.50
  • Toasted Turkish pide, panini style with a variety of fillings $9.00
  • Open steak sandwich $20.00
    • sliced rump steak on garlic toast with aioli salad greens tomato fried onions & eggs(with fries$25.00)
  • Spicy sausage $10.00
    • in a ciabatta roll with cheese salad mustard and plum sauce
  • Nachos $17.00
    • with our beany mix melted cheese guacamole and sour cream
  • Scones & muffins fresh from the Kaizen oven every morning $4.50
  • Salmon quiche, chicken chorizo & bean tortilla stack, spanakopita spinach pie, vegetable pie $9.00
Nando's (sample menu)
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • - Large $6.50
  • Side Salad $4.50
  • Chips
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Cheddar Cheese $1.50
  • - Regular $4.50
Frank's Fish (sample menu)
  • Potato $0.80
  • Crumbed Fish $3.90
  • Bacon $2.40
  • -1/2 Doz $5.10
  • Crumb Prawn $1.50
  • Meat Pattie $3.20
  • Banana $2.00
  • Mussels $0.9 Each
Dynasty Restaurant & Takeaway (sample menu)
  • Steak burger
  • Plain $8.00
  • Tomatoes $1.50
  • tomato pineapple $1.00
  • Sausage $1.10
  • Tomatoes $1.50
  • Bacon & egg Burger $4.00
  • Shrimps $9.50
Masala Lounge (sample menu)
  • Jeera Rice $3.50
    • Basmati rice cooked with cumin seeds
  • Potato Fries $4.99
  • Aloo Tikki $7.00
    • potato tikki served with chickpea, onion, yogurt and tamarind chutney
  • Tandoori Chicken Half/full $11.90/$19.90
    • Tender chicken pieces marinated in fresh herbs and spices, roasted in Tandoor, served with mint sauce
  • MADRAS (CHICKEN/LAMB/BEEF) $15.50/$16.50/$16.50
    • Boneless pieces cooked with coconut cream and grated coconut tempered with fresh curry leaves and mustard seeds
  • Malai Kofta $14.00
    • Deep fried mixture of cottage cheese and potatoes, stuffed with nuts and simmered in smooth gravy
  • Paneer Mattar Mushroom $15.50
    • Cottage cheese, peas, and mushroom cooked with crushed onions and tomato gravy
  • GOAT SAAG (Regular/ Large) $17.00/$23.00
    • Goat cooked in fresh spinach with tomato, garlic, ginger and ground spices
Plimmerton Takeaways (sample menu)
  • Mix Seafood $19.50
  • Red Curry see above
    • Delicious red curry paste with carrot, bean, cauliflower, bamboo, capsicum, kaffir lime leave in coconut milk.
  • Noodle with Peanut Sauce N/A
    • Fried rice noodle with egg, vegetables topped with peanut sauce.
  • Cashew Nut N/A
    • Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
  • Panang Curry see above
    • Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves.
  • Crispy Pork Salad N/A
    • Crispy pork mixed with Thai herbs, tomato, carrot, spnng onion, coriander. cucumber.lettuce, celery and lemon juice.
  • Tempura Prawn $8.50
    • King prawn coated with "panko" breadcrumb
  • Chicken Wing $7.50
    • Deep fried chicken wings
Kafe Oranje (sample menu)
  • PANFR1ED SCALLOPS $18.00
    • with saffron, lime and chili dressing and a seasonal salad
  • LAMB SHARWAMA $17.00
    • Marinated spicy Iamb strips, served in a pita with garlic mayonnaise and salad
  • PASTA OF THE DAY $16.50
    • • check fo today's special• also available In vegetarian
  • Baked beans $5.00
  • HEARTY BREAKIE $19.00
    • Bacon, eggs, mL&hrooms, tomato, homemade hash brown, breakie sausages and toast
  • Homemade hashbrowns $4.00
  • BURGERS $16.50
    • • CHICkEN AND BACON, with salad and holLandaise • BEEF AND EGG, with salad and tomato sauce and hollandaise • vEGETARIAN, with a vegetarian patty, egg, and salad and hollandaise.
  • Mushrooms $5.00
Golden Bowl (sample menu)
  • Chips $3.00
  • Cashew Chicken (with celery) $10.50
  • Fish Sambal $10.50
  • Chicken Fried Rice $9.50
  • Crispy chicken(1/4) $5.00
  • Donuts $2.00
  • Prawn Fried Rice $12.00
  • Combination Soup $12.00
Murphy's Steak House (sample menu)
  • Sausage $2.00
  • 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES
  • Combo Lamb Chop $14.50
    • grilled lamb chop, 1 egg, salad, mayo, and chips
  • 2 TOAST+ MINCE+ 2 EGGS
  • Garlic bread $5.50
  • Ham Cheese and onion $9.00
  • Banana Split $6.00
  • Egg Foo Young $16.00
    • meet of your choice beef pork or chicken
R and C Takeaway (sample menu)
  • Bacon dinner $10.50
  • Curry roll $2.50
  • Lasagne $2.60
  • Hot dog on stick $2.30
  • Donut $1.40
  • Won ton $1.00
  • Fish burger $4.90
  • Oyster $2.80
Tulsi Express (sample menu)
  • Combo 1
    • Vege Curry, Rice & Plain Naan
  • -For Garlic Naan $0.50
  • Plain Naan / Roti $3.00
  • Sweet Lassi / Mango Lassi / Mango Pickle / Mango Chutney $1.50
  • -With Garlic $13.00
  • -With Garlic Naan $12.00
  • Chicken Tikka / Masala / Chicken Sag / Lamb Korma $9.00
  • Chicken Naan / Cheese Spinach Naan $4.50
Peppermill Delicatessen

Peppermill Delicatessen

location

Address

4 Norrie Street, Porirua, Wellington, 5022, New Zealand

phone

Phone

042378010

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 9:00 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Delicatessens , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dairy Free ,  Child-friendly

Location
4 Norrie Street, Porirua, Wellington, 5022, New Zealand
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