Peppermill Delicatessen in Porirua City Menu

BRUNCH BRUNCH
  • available till 2:30
  • Two free range eggs how you like them on Turkish, Peppermill white bread or Peppermill five seed $10.00
  • ·Belgian waffle w/ cinnamon sugar, raspberry coulis, cream chantilly & chargrilled peach $16.00
  • -add grade A Canadian maple syrup $3.00
  • ·Belgian waffle w/ berry compote & Whittakers 72% dark Ghana chocolate mousse $16.00
  • -add grade A Canadian maple syrup $3.00
  • Belgian waffle w/ streaky bacon, banana & grade A Canadian maple syrup $17.00
  • Bircher muesli w/ chia seed, quinoa, cranberry, pumpkin seed, toasted almond & almond milk (DF)(GF) $9.00
  • Ye olde Porridge w/ dark brown sugar and full cream milk (GF) $8.00
  • Peppermill full breakfast; streaky bacon, kransky sausage, portobello mushroom, slow roasted tomato, two free range poached eggs, hand cut chips, tomato sauce & Peppermill toast $22.00
  • Peppermill vege breakfast; Sweet corn & herb waffle, Zany Zeus halloumi, creamed spinach, avocado fresh tomato, two free range poached eggs & hollandaise $22.00
  • ·Eggs benedict
    • two free range poached eggs on Turkish bread w/ hollandaise
  • -ham off the bone $16.00
  • -spinach $17.00
  • -streaky bacon $17.00
  • -Peppermill smoked salmon $19.00
  • Creamy garlic mushrooms on Peppermill five seed $15.00
  • Peppermill smoked salmon w/ scrambled eggs & chives on Peppermill five seed $18.00
  • Cheese scone, marmite butter, ham off the bone, two free range poached eggs & hollandaise $19.00
EXTRAS EXTRAS
  • extra hand cut chips (GF) $4.00
  • grade A maple syrup (GF) $3.00
  • gluten free toast (GF) $2.00
  • Peppermill smoked salmon (GF) $6.00
  • black pudding $4.00
  • portobello mushroom (GF) $4.00
  • hollandaise (GF) $3.00
  • streaky bacon (GF) $4.00
  • spinach (GF) $4.00
  • Zany Zeus halloumi (GF) $4.00
  • avocado (GF) $4.00
  • slow roasted tomato (GF) $4.00
  • kransky sausage $4.00
LUNCH LUNCH
  • available till 2:30
  • Soup of the day w/ toasted Peppermill bread & butter $12.00
  • Chicken liver pate w/ beetroot relish & toasted focaccia $16.00
  • Roasted beetroot, watermelon, kalamata olive, red onion, walnut, goats cheese & balsamic dressing (GF) $20.00
  • BBQ beef brisket Burger w/ gherkin coleslaw, smoked garlic aioli & hand cut chips $21.00
  • ·Smashed avocado, lemon zest, thyme, rocket & creamy feta on Peppermill five seed $15.00
  • -add Peppermill smoked salmon $6.00
  • -or bacon $4.00
  • Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
  • Chicken, streaky bacon, avocado & brie toasted focaccia sandwich w/ hand cut chips & lemon aioli $21.00
  • Beef burger w/ beetroot relish, streaky bacon, colby cheese, gherkin, chipotle ketchup & hand cut chips $22.00
  • Prawn & rice noodle salad w/ peanuts, mint, coriander, cucumber, carrot & chilli jam dressing (GF) $22.00
SNACKS STARTERS & SHARING SNACKS STARTERS & SHARING
  • Available from 2:30pm Tues-Sat
  • Roast pumpkin, semi-dried tomato & parmesan arancini w/ aioli $5.00
  • Warmed marinated kalamata olives (GF) $5.00
  • Toasted focaccia w/ confit garlic butter (serves two) $7.00
  • Toasted almonds, thyme & smoked paprika (GF) $3.00
  • ·Bruschetta
  • -caramelised onion & smoked havarti $7.00
  • -olive tapenade $7.00
  • -cherry tomato, goats cheese & balsamic $7.00
  • Antipasto w/ ham off the bone, pepperoni, chicken liver pate, brie, feta, aged cheddar, pickled onion, gherkin, olives, almonds, homemade bread & relish $29.00
  • Sichuan pepper crumbed calamari w/ sweet chilli jam $8.00
  • BBQ Beef brisket & smoked havarti slider $6.00 each
  • Potato skins w/ cheddar, streaky bacon, sweet chilli jam & aioli $12.00
LIGHTER MEALS LIGHTER MEALS
  • Available from 2:30pm Tues-Sat
  • Soup of the day w/ toasted Peppermill bread & butter $12.00
  • Chicken liver pate w/ beetroot relish & toasted focaccia $16.00
  • Roasted beetroot, watermelon, kalamata olive, red onion, walnut, goats cheese & balsamic dressing (GF) $20.00
  • BBQ beef brisket Burger w/ gherkin coleslaw, smoked garlic aioli & hand cut chips $21.00
  • Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
  • Chicken, streaky bacon, avocado & brie toasted focaccia sandwich w/ hand cut chips & lemon aioli $21.00
  • Beef burger w/ beetroot relish, streaky bacon, colby cheese, gherkin, chipotle ketchup & hand cut chips $22.00
  • Prawn & rice noodle salad w/ peanuts, mint, coriander, cucumber, carrot & chilli jam dressing (GF) $22.00
DINNER DINNER
  • Available from 5pm Tues-Sat
  • Chicken supreme w/ pan fried potato gnocchi, portobello mushroom, capsicum $29.00
  • 250gm Angus sirloin, béarnaise, rocket salad & hand cut chips (GF) $30.00
  • Pan fried potato gnocchi w/ portobello mushroom, spinach, toasted pinenuts & blue cheese cream $28.00
  • Rack of lamb w/ parsnip & carrot puree, beetroot, fried sage, goats cheese (GF) $32.00
  • Braised pork belly w/ smoked kumara puree, crackling, apple & apricot mustard fruits (GF) $30.00
  • Crispy skin salmon w/ courgette ribbons, lemon, chilli & Italian parsley salad w/ Romesco sauce $29.00
SIDES SIDES
  • Green beans, almond & brown butter (GF) $5.00
  • Hand cut chips w/ tomato sauce & aioli (GF) $8.00
  • Roasted gourmet potato, chive & confit garlic (GF) $5.00
  • Spinach w/ garlic cream (GF) $5.00
  • Garlic mushrooms(GF) $6.00
  • Smoked kumara puree(GF) $5.00
  • Greek Salad (GF) $7.00
  • Pork crackling $4.00

Nearby Sample Menus

The Co-Op Kitchen & Bar (sample menu)
  • Chorizo & bacon hash $19.00
    • poached eggs ,sauteed spinach & hollandaise.
  • Chargrilled 250 g. Sirloin $29.00
    • roasted gourmet potatoes, diced tomatoes and red onion,shaved grana padano,balsamic reduction & rocked salad.
  • "Get in my belly" burger $22.00
    • roasted pork belly,grilled and sliced w/ apple ,fennel,red onion and shipotle slaw,tomato,onion relish and chips.
  • Co - Op Sliders $4.50 each
    • Choose:c.c.c, mushroom and grilled halloumi or bacon & chipotle mayonnaise.
  • Funk'n Punk'n $21.00
    • thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
  • The Aloha $22.00
    • ham,pineapple and mozzarella.
  • Classic Margherita $19.00
    • tomato ,mozzarella and fresh basil
  • Co-Op big breakfast $23.00
    • Kransky,bacon,eggs,hash brown,tomato,mushroom,spinach and ciabatta.
Porirua Seafoods (sample menu)
  • Fish cake $2.80
  • Pacific oyster $1.90
  • Mussel $1.00
  • Chicken nuggets 0.90c
  • Kids Special 1 $6.00
    • Fish, mini hot dogs, 1/2 chips +420ml coco cola range
  • 1 scoop $3.00
  • Fillet of the day $7.90
  • Calamari chips $7.50
Sandbar Pub (sample menu)
  • Eggs on Toast (V) $8.00
  • Breakfast Burrito $12.00
    • Filled with black beans, eggs and cheese served with salsa and sour cream. Add bacon, potato hash or kransky for $3 each
  • Hawaiian $17.00
    • Ham, bacon, and pineapple
  • Braised Beef $22.00
    • Slow cooked brisket with bourbon mash and chef's salad
  • E= Entree / M= Mains / V= Vegetarian / G = Gluten Free
  • 12 Years and Under. All meals come with Chocolate, Strawberry or Caramel ice cream sundae
  • Garlic Bread $6.00
    • Perfect starter to complement any meal
  • Sirloin Steak - 250GM $26.00
    • Cooked to your liking, new potatoes, seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
Whitby Taj Restaurant & Takeaway (sample menu)
  • ENTREE: Vegetarian samosa, aloo bonda, paneer tikka
  • MALAI KOFTA $16.00
    • Vegetables and cheese pom poms cooked in cashew nut and cream with onion sauce
  • CHICKEN / LAMB / BEEF PASANDA $14.00
    • Chicken cooked with aromatic spices in a mild almond & tomato gravy.
  • MUSHROOM RICE $5.50
  • ALOO PRANTHA $5.00
    • Wholemeal flour stuffed with potatoes and green coriander
  • TANDOORI PRAWNS $12.00
    • Prawns marinated in special herbs, spices and grilled in tandoor
  • CHEESE NAAN $4.00
    • Naan stuffed with grated cheese
  • ANARKALI BEEF $20.00
    • Tender lamb pieces cooked with flavor of mint powder, white sauce and chef's special spices
Curry Village Indian Restaurant (sample menu)
  • Mushroom Mutter Prawn Masala $13.00
    • Mushroom and green peas cooked in onion tomato gravy
  • Lamb Madras $13.00
    • Lamb pieces cooked with exotic spices and garnished with coconut powder
  • Dal Makhani $13.00
    • Mixed lentils cooked in spices and onion tomato gravy
  • Mixed Pickle $2.50
  • Green Salad $5.90
  • Beef Rendang $13.00
    • Beef chunks prepared in desiccated coconut and Rendang spices
  • Goan Fish Curry $13.00
    • Pieces of fish prepared in delicious coconut gravy with potatoes
  • Subzi Bahar $13.00
    • Mixed seasonal vegetables cooked with herbs and spices
Titahi Bay Fish Supply (sample menu)
  • 1/4 Chicken $4.50
  • -Sweet & Sour Sauce / Curry Sauce $3.00
  • Pineapple $1.50
  • Pork Schnitzel & Egg / Steak & Egg Burger $5.50
  • ●Curry Dishes (with Rice)
  • -Roast Pork / Chicken / Steak $10.00
  • Dim Sim $1.20
  • -Vegetable $8.50
Topor Bistro and Bar (sample menu)
  • Kielbasa On A Bun (Vodka Match-Zubrowka) $16
    • With fried onions and sauerkraut. Topped with a tangy mustard and horseradish aioli.
  • -Serves 2 $22
  • Duck Liver Pate $18
    • Homemade duck liver pate served with our own plum chutney and toast.
  • Kielbasa Hash (*GF *DF Vodka Match-Zubrowka) $31
    • Tasty Kielbasa sausage on a new potato & sauerkraut hash, topped with a Blueberry compote.
  • Vegetarian Golabki (*GF *V Vodka Match-Wyborowa) $29
    • Risotto and vegetables in cabbage leaves. Served with dill mash and tomato consommé. Topped with sour cream.
  • Soup Of The Day Or Garlic Bread $10
  • Beef Tenderloin (*GF *DF Vodka Match-Peppercorn) $38
    • Pan seared tenderloin steak (200g) served with new potatoes and roasted pumpkin. Topped with sautéed onions and mushrooms. Accented with beetroot relish and a balsamic reduction.
  • Kurczak De Volaille (Vodka Match-Peppercorn Vodka) $33
    • Breaded chicken schnitzel roll filled with herbed butter.Served with new potatoes, seasonal greens and our mushroom sauce
Golden Bay Takeaways (sample menu)
  • Bacon & Egg $11.30
  • Wedges with sour cream $3.50
  • Steak $10.30
  • Garlic Chips $3.90
  • Mussle $0.90
  • Steak $10.30
  • Steak $12.90
  • Chicken Wing $1.50
Plimmerton Takeaways (sample menu)
  • Duck Curry see above
    • Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk.
  • Money Bag $7.50
    • Crispy golden pouch wonton, tilled with minced pork, prawns, water chestnuts and vegetables
  • Massaman Curry (Lamb, Beef) see above
    • Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk.
  • Thai Beef Salad N/A
    • Tender grilled beef tender mixed with Thai herbs, tomato, carrot. spring onion, coriander, cucumber, lettuce, celery and lemon juice.
  • Sweet & Sour N/A
    • Stir fried pineapple, cucumber, onion, carrot. broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce.
  • Noodle with Peanut Sauce N/A
    • Fried rice noodle with egg, vegetables topped with peanut sauce.
  • Tempura Prawn $8.50
    • King prawn coated with "panko" breadcrumb
  • Larbgai (Chicken) N/A
    • Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing.
Sievers Fish and Chips (sample menu)
  • Chips $2.50
  • Chocolate donut $2.00
  • Egg $4.00
  • Mussel fritter $0.90
  • Kumara chips $4.90
  • Paua fritter $3.50
  • Cheese $5.50
  • Squid ring $0.80
Jaylons Cake and Coffee House (sample menu)
  • Pork / Cheese
  • Bacon Eggs, Chips, Sausage & Toast / Bacon Eggs, Chips, Tomato & Toast $12.50
  • Chicken / Ham / Fish
  • Hot Dog in Sauce $3.50
  • Fish, Eggs, Chips & Toast $10.90
  • -Extra Filling $1.20
  • ●Fillings
    • Ham / Egg / Corn / Mushrooms / Tomato / Pineapple / Cheese & Onion
  • Cream Cakes $3.30
Burger King (sample menu)
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • BK CHICKEN
    • Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • CREAMY MAYO CHEESEBURGER
    • You can'’t go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
Megabite Lunch Bar (sample menu)
  • Buttered Bread (each) $0.70
  • Chicken & Bacon Burger $7.30
  • Chips / Sausage / Hot Dogs / Toasted Sandwich (1/2) $2.50
  • Steak & Cheese / Steak & Mushroom / Steak & Pepper / Steak & Vegetables $3.50
  • Soup (in winter only) $3.80
  • Extra Egg / Extra Mushroom $1.50
  • Extra Bacon / Extra Patty $1.80
  • Hamburger $4.00
Sandwich Express Food Bar (sample menu)
  • Banana, Chocolate, Carrot $2.50
  • Meal in One (Cookietime) $5.00
  • Egg Burger $6.80
  • Homemade Loaf $2.00
    • Banana & Sultana
  • Scones $2.50
  • Bacon & Egg Burger $6.80
  • Plain Sausage $1.20
  • Steak & Bacon $3.20
Cafe Kaizen (sample menu)
  • Open Steak Sandwich $20.00
    • Sliced rump steak on garlic toast with aioli, salad greens, tomato, fried onions & eggs - Or with fries $25.00
  • Bacon and eggs with toast $16.00
  • Spicy sausage in a ciabatta roll with cheese, salad, mustard and plum sauce $10.00
  • Diluted fruit juice $3.00
  • Kids fish n chips $7.00
  • Black pudding with bacon, fried potatoes, fried egg & toast $20.00
  • Two fillings $6.00
  • Potato wedges with sour cream & sweet chilli sauce $9.00
Peppermill Delicatessen

Peppermill Delicatessen

location

Address

4 Norrie Street, Porirua, Wellington, 5022, New Zealand

phone

Phone

042378010

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 9:00 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Delicatessens , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dairy Free ,  Child-friendly

Location
4 Norrie Street, Porirua, Wellington, 5022, New Zealand
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