Vegetarian Porirua City Restaurants and Takeaway Menus

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Porirua City Vegetarian

Porirua City's most popular Vegetarian restaurants, cafes and takeaway menus such as The Co-Op Kitchen & Bar, Whitby Taj Restaurant & Takeaway, Cafe Kaizen, Peppermill Delicatessen or Topor Bistro and Bar are found below. You can choose from many menu its like crispy baguette, ice cream sundae, vegetarian platter, butter chicken served with rice, salmon quiche, chicken chorizo & bean tortilla stack, spanakopita spinach pie, vegetable pie, kaizen beans + toast, available till 2:30, pork crackling, bread & dips, potato hash contains meat and dairy. please ask your server about vegetarian/vegan options..

The Co-Op Kitchen & Bar

Bar, European, Gastropub, Gluten Free, Kiwi, Pub Food, Vegetarian
69 Discovery Drive, Whitby, Porirua, Wellington, 5024, New Zealand
The Co-Op Kitchen & Barsample menu
  • Ice cream sundae $9.90
  • Chargrilled 250 g. Sirloin $29.00
  • Fresh fish and chips $20.00
  • Pizza Calabrese $23.00
  • Sous vide lamp rump $29.00
  • Sweet corn and spinach fritters $20
  • The Aloha $22.00
  • Satay beef salad $22.00

Whitby Taj Restaurant & Takeaway

Indian, North Indian, Vegetarian
69A Discovery Drive, Whitby, Porirua, Wellington, 5024, New Zealand
Whitby Taj Restaurant & Takeawaysample menu
  • PRANTHA $5.00
  • MURGH LAVABDAR $19.50
  • VEGETABLE SAMOSA $5.50
  • PRAWN BIRYANI $23.00
  • PESHAWRI NAAN $5.00
  • SAFFRON RICE $6.50
  • CHICKEN PESHWARI $20.00
  • LASUNI TIKKA $9.00

Cafe Kaizen

Cafe Food, European, New Zealand, Vegetarian
17 Parumoana Street, Porirua central, Porirua, Wellington, 5022, New Zealand
Cafe Kaizensample menu
  • Beer battered fish $20.00
  • Kransky sausages & chips with tomato sauce $7.00
  • Half Kaizen grill, just what it says $13.00
  • Pieces of cake like our rhubarb shortcake served with yoghurt or whipped cream $6.60
  • Kransky sausages +dips $7.00
  • Kaizen grill $22.00
  • Eggs in spinach nest $18.00
  • Kids fish and chips $7.00

Peppermill Delicatessen

Cafe Food, Delicatessens, European, Gluten Free, New Zealand, Vegan, Vegetarian
4 Norrie Street, Porirua, Wellington, 5022, New Zealand
Peppermill Delicatessensample menu
  • Toasted almonds, thyme & smoked paprika (GF) $3.00
  • extra hand cut chips (GF) $4.00
  • Braised pork belly w/ smoked kumara puree, crackling, apple & apricot mustard fruits (GF) $30.00
  • slow roasted tomato (GF) $4.00
  • Available from 2:30pm Tues-Sat
  • Chicken, streaky bacon, avocado & brie toasted focaccia sandwich w/ hand cut chips & lemon aioli $21.00
  • -Peppermill smoked salmon $19.00
  • Spinach w/ garlic cream (GF) $5.00

Topor Bistro and Bar

Cafe Food, Central European, Eastern European, European, Gluten Free, Polish, Vegetarian
3 Beach Road, Plimmerton, Porirua, Wellington, 5026, New Zealand
Topor Bistro and Barsample menu
  • Duck Liver Pate $18
  • Polish Feast $18
  • Barszcz $10
  • Beef Tenderloin (*GF *DF Vodka Match-Peppercorn) $38
  • Pierogi( V ) ( Without Bacon) $17
  • - Serves 4 $35
  • Salmon Gravelax (*GF) $17
  • Mazurek (GF DF) $16

Gear Homestead Cafe

Cafe Food, Vegetarian
1 Okowai Road, Papakowhai, Porirua, Wellington, 5024, New Zealand
Gear Homestead Cafesample menu
  • House Made Salmon Gravalax $13.00
  • The Homestead Vegetarian Breakfast $20.00
  • Bacon $5.00
  • Turkish Eggs $17.00
  • Sausages $5.00
  • Gear Stack $19.50
  • Free range egg x 1 $3.50
  • Giant tiger prawn Green Curry $20.00

Kafe Oranje

Cafe Food, European, Gluten Free, New Zealand, Pacific Rim, Vegetarian
12 Steyne Avenue, Plimmerton, Porirua, Wellington, 5026, New Zealand
Kafe Oranjesample menu
  • FILLET OF SALMON $30.00
  • EGGS FLORENTINE $16.00
  • HEARTY BREAKIE $19.00
  • CAJUN CHICKEN CREOLE $29.50
  • HARLEQUIN PARCEL $28.00
  • CREAMY BACON AND MUSHROOMS $16.50
  • FRESH FISH OF THE DAY $29.00
  • CHICKEN MARSALA $16.00

Natraj Authentic Indian Cuisine

Asian, Indian, Vegetarian
5 Marina View, Mana, Mana, Wellington, 5026, New Zealand
Natraj Authentic Indian Cuisinesample menu
  • HOY YANG(hot plate), B.B.Q. Scallops served with salad & delicious Narmthong sauce $8.50
  • KHA NOM PANG NA GOONG, deep fried minced prawns with Thai herbs on toast $7
  • PAD THAI(chicken/prawns), stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions and crushed peanuts $9.50/$11
  • POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce $6.50
  • Deep Fried Ice Cream, Scoop of ice cream, rolled in breadcrumbs and then deep-fried $7.50
  • Gluay Buat Chee, Traditional Thai dessert of bananas boiled in sweet coconut cream sauce $7.50
  • TORD MUN PLA, deep fried Thai fish cakes served with cucumber & sweet chili sauce $8
  • GANG GRA REE(chicken/prawns), Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves $9.50/$11

Curry Village

Asian, Indian, Malaysian, Vegetarian
19 Hartham Place North, Porirua, Porirua, Wellington, 5022, New Zealand
Curry Villagesample menu
  • Subzi Bahar $13.00
  • Chicken Madras $13.00
  • Goan Fish Curry $13.00
  • Lamb Korma $13.00
  • Mushroom Mutter Prawn Masala $13.00
  • Mango Chutney $2.50
  • Vegetable Korma $13.00
  • Poppadums (two pieces) $1.50

The Big Salami

Cafe Food, European, Italian, Pizza, Pizza & Pasta, Vegetarian
2 Beach Road, 2 Beach Road, Plimmerton, Plimmerton, NZ, 5026, New Zealand
The Big Salamisample menu
  • Hawaiian- Ham, Pineapple, Capsicum, Corn (S/M/L) $16/$19/$22
  • Scallop and Prawn – topped with Lemon, Onion and Camembert (S/M/L) $18/$23/$27
  • QF – Blue Vein, Camembert, Cheddar, Mozzarella topped with grapes (S/M/L) $16/$18/$22
  • Salads – (Choice of Greek or Garden) $7
  • Ravioli- (Choice of Beef or Vege) $16
  • Big Chicken – Chargrilled Chicken, Cranberry Sauce, Roasted Pinenuts, Camembert (S/M/L) $18/$23/$27
  • Vege Satay - Satay Sauce, Cashews, Capsicum, Fresh Tomatoes, Sour Cream, Pineapple (S/M/L) $16/$18/$22
  • Margarita -Mozzarella Blend, Tomato Base, Italian Herbs (S/M/L) $11/$15/$18

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