Quartz Reef in Central Otago Menu

Quartz Reef in Central Otago has no menu available, but can choose from many other options such as Havoc Bacon & Poached Eggs or Homemade Sausage & Beans from The Grille by Eichardt’s. Cafe Italio offers many options including Meat Lovers and Apricot Chicken. Simon's Bistro & Biergarten includes a wide range like crumbed chicken burger or double stacker. Garlic Bread and Bruschetta from . Ninety Six offers Tui Takeaways and Chicken Nugget Pack.

Nearby Sample Menus

  • (GF) = gluten free / (GFR)= gluten free on request
  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
  • Warm chocolate brownie $17.50
    • served with Romanoff sauce and a freeze dried cherry & lemon crumble
  • Mt Difficulty platter $32.50
    • Includes all of the following, and may also be shared as an entrée
  • -Barbers Vintage Reserve Cheddar
  • -Aged Serrano Jamon and chorizo Rojo
  • Espresso panna cotta (GF) $14.50
    • served with chocolate Frangelico syrup and hazelnut praline
  • -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
  • Mushrooms $2.00
  • Seafood Basket $23.00
    • A yummy basket of fish bites, prawn cutlets, crumbled mussels, squid rings, crab sticks and crumbed scallop served with fries.
  • Bowl of Fries $5.00
    • Always a good choice to have own their own or add to a meal.
  • Fish of the Day $25.00
    • Beer battered or crumbed Fish served with a dressed salad and fries. Check our Black Board for Fish of The Day!
  • We have a wide variety of dessert surprises each day on our Black Board Surprise Menu. See each day for our exciting options!
  • Salad Bowl $5.20
  • Fish Burger and Fries $12.50
    • A delicious Hoki Fish burger with lettuce, tomato and tartar,aioli and onion sauce.
  • Vegetable Bowl $5.70
  • Old English N/A
  • Subway Seafood Sensation N/A
  • Western Egg and Cheese N/A
  • Turkey N/A
  • Yoghurt N/A
  • Veggie Delite N/A
  • Chicken & Bacon Ranch Melt N/A
  • Three Pepper Chicken N/A
  • Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
  • Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
  • Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
  • Roast potatoes - rosemary $7
  • Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
  • Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
  • High country lamb broth - lamb popcorn - green herb aioli $18.5
  • Green salad $7
  • Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
  • * add $2.00 to the meal for a Gluten free option -
  • Sticky Pork Ribs* Served with salad and Fries $22.00
  • Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
  • Homemade Chocolate Brownie $12.00
  • Truffles or Slice of the Day $3.50
  • Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
  • Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
  • -Dame Blanche $9
    • (vanilla ice cream sundae with whipped cream and warm chocolate sauce)
  • La piece du boucher / Angus pure Scotch $30
    • 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
  • Foie gras $21
    • Duck Foie gras slice served with honey, pumpkin loaf and chutney.
  • -5 Cheeses $28
  • Assiette provencale/provence platter $10
    • Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
  • Nos salades/our salads
  • -Mousse au Chocolat / Chocolate mousse $9
  • -Tarte Tatin and whipped cream $10
    • (Caramelised apple tarte)
  • Bacon Butties $12.50
    • Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
  • Pork Roti $15.50
    • Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
  • Lamb Salad $18.50
    • Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
  • Steamed Mussels $19.50
    • Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
  • Breakfast Quesadilla $16.50
    • Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
  • Bannockburn Breakfast $18.50
    • Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
  • Grilled Chicken Sandwich $18.50
    • Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
  • Duck Risotto $21.50
    • Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
Quartz Reef

Quartz Reef

location

Address

McNulty Road, Cromwell, Central Otago, OT, 9384, New Zealand

phone

Phone

034453084

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
McNulty Road, Cromwell, Central Otago, OT, 9384, New Zealand
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