Address
10 Charlemont Street East, Ranfurly, Ranfurly, Otago, 9332, New Zealand
Ranfurly Lion Hotel in Central Otago Menu
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Ranfurly Lion Hotel in Central Otago has no menu available, but can choose from many other options such as Kids Bites or Harmony Free Range Rotisserie Chicken from Slow Cuts. Heritage Gateway Hotel Restaurant offers many options including Pumpkin Soup and Garlic Bread (for two). Ra Cafe and Bar includes a wide range like The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage or FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup.. Plateau de fromage/cheese platter and -3 Cheeses from . Shaky Bridge Vineyard Cafe offers Hell Pizza and The Kraken.
Nearby Sample Menus
- - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
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Chargrilled Angus ribeye (GF) $38.50
- rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
- -Tuscan flat bread & rye sourdough
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Mt Difficulty platter $32.50
- Includes all of the following, and may also be shared as an entrée
-
Cheese board $35.00
- with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
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Lemon cheesecake mousse (GFR) $13.50
- with coconut biscuit crumb and zesty lemon toffee
- -Smoked Stewart Island mussel paté
- -Barbers Vintage Reserve Cheddar
-
Wedges $10.00
- Tasty fried Wedges served with Sour Cream and Sweet Chilli Sauce.
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Chicken Schnitzel $25.00
- Crispy Chicken Schnitzel served with salad and your choice of mushroom or pepper sauce or gravy served with fries.
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Stadium Lamb Shanks $26.50
- Two soft Lamb Shanks served with potato mash,peas and topped with crispy kumara skins. One Lamb Shank Available for $20.00
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Rib-Eye Steak (300g) $29.50
- Beautiful Rib-Eye Steak served with a dressed salad and fries. You can choose between garlic butter,mushroom or pepper sauce.
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-Fish Bites and Chips
- Free Drink and Free Sundae!!
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Mixed Grill $26.00
- A delicious mix of steak, sausages, eggs, bacon, mushrooms, tomatoes and your choice of fries or hash browns.
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Veggie Burger $12.50
- A veggie patty with lettuce, tomato, cheese with mayonnaise and aioli sauce.
- Salad Bowl $5.20
- Capsicum N/A
- Jalapenos N/A
- Italian B.M.T N/A
- Aioli N/A
- Beetroot N/A
- Herb & Garlic Toasties N/A
- Pizza Sub with Cheese N/A
- Wrap N/A
- Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
- Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
- Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
- Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
- High country lamb broth - lamb popcorn - green herb aioli $18.5
- Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
- Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
- Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
- Sticky Date Pudding $12.00
- Affagato $12.00
- Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
- * add $2.00 to the meal for a Gluten free option -
- Trio of Gourmet Ice Cream $12.00
- Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
- Smoked Salmon Bagel Served with a fresh salad $16.00
- Sticky Pork Ribs* Served with salad and Fries $22.00
- -5 Cheeses $28
-
-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
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Tagliatelles au Roquefort $17
- Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
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Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
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-Dame Blanche $9
- (vanilla ice cream sundae with whipped cream and warm chocolate sauce)
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Camembert roti / baked camembert $32
- baguette (for two)
-
-Caesar $18
- Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
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La piece du boucher / Angus pure Scotch $30
- 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
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Steamed Mussels $19.50
- Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
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The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
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Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
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Brioche French Toast $15.50
- Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
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Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
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Quinoa Prawn Stack (GF) $19.50
- Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
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Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
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Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
Ranfurly Lion Hotel
Phone
034449140
Opened hours
Mon - Sun 7am - 9pm
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly
10 Charlemont Street East, Ranfurly, Ranfurly, Otago, 9332, New Zealand
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