Rangatira Food Bar in Ashburton Menu

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Rangatira Food Bar in Ashburton has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. BurgerFuel Spitfire Square offers many options including Bacon BBQ Roadster and Chop Shop Chicken. Myhanh Vietnamese Restaurant includes a wide range like Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef or Goi Cuon Tom Thit Pork & Prawn. E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf from . Milanese offers Dahawi Bakery and CHICKEN.

Nearby Sample Menus

Gaufrette Chips $7.00
Hotdog Battered $2.90
Market Fish and Chips $27.00
- Market battered or pan fried fish with hand cut fries and a garden salad
Duck Liver Pate $15.00
- Served with red onion jam, pepperdews and sour dough
Loaded Donut $10.00
- Loaded with hersheys chocolate, chocolate raisins, flake, marshmellows and chocolate brownie
Sour Cream $2.00
Housemade Tartare Sauce $2.00
Antipasto plank $40.00
- Salami, chicken tenders, pickles, mini hotdogs, mussels, olives, lavosh bark, variety of cheeses, selection of bread and chips

EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
TONKATSU (PORK) $16.00
- deep fried breaded pork
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
GYOZA $8.00
- deep fried dumplings
YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.

ALOO PARATHA $5.00
- unleavened bread stuffed with potatoes, fresh coriander, onions and spices
PANEER TIKKA MASALA $13.50
- homemade Indian cheeses cooked with capsicum, onion, tomato and spices in a creamy sauce
KHEEMA NAAN $5.00
- Naan stuffed with spiced lamb mince
CHEESE NAAN $5.00
- leavened naan stuffed with a mild cheese
PRAWN MALABARI $17.00
- spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs
RESHMI KEBAB $10.00
- Fillet of chicken marinated in milder spicy yoghurt and baked in Tandoor(recommended for children 5 pieces)
PALAK PANEER $13.50
- cottage cheese cooked with cumin seed, tomato, garlic and spinach
MANGO CHICKEN $15.00
- mango flavoured sweet chicken curry a favourite for children

Fries R $3 / L $4
Cajun Wedges R $3 / L $5.50
Mexican L $18 / M $13 /S $8
- Beef, Onion, Red Peppers, Jalapenos, Chilli Sauce
Burger combo $10
- Any standard Doms Burger, regular fries & can of drink
Vegetarian L $18 / M $13 /S $8
- Mushroom, Onion, Red Peppers, Pineapple, Cashews, Olives, Tomato
-Breast $3.50
All with Onion, Cheese, Tomato, Lettuce, Yoghurt dressing, in a lightly Toasted Flat Pita, with your choice of sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
Hawaiian L $18 / M $13 /S $8
- Ham, Pineapple

3 CHICKEN NUGGETS
PLAIN DONUT $2.60
CRUMBED FROM $6.50
CRUMBED $5.00
1 LARGE CHIPS
2 FISH BITES
1 SMALL CHIPS
GOURMET MEAT PATTIE $5.00

Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
Smoked salmon, lettuce, capers and cream qheese $12.5
Breakfast Burger $18.5
- Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>

Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
Marinated Beef Kebabs w/ Beetroot Hummus 14
Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16

Egg $4.60
Crumbed hoki (processed) $3.80
We do cook our GF food in the same vat/fat as other food
Toasted sandwiches $4.00
- From
All burgers have lettuce, onion, sauce & mayo
Gluten free fish $3.90
Lasagne topper $3.80
Weiner schnitzel $7.50

Ice cream sundae 3 scoops $9.50
- with choice of sauce
Chicken Nuggets
Onions $4.00
Choice Sauce
- mushroom sauce/garlic butter/gravy/pepper sauce/blackcurrant & red onion chutney
Chicken & Bacon Melt $24.00
Roast of the day $14.00/$19.50
Shrimp Cocktail $9.50
Full range of Desserts on blackboard $10.00
- served with cream and Ice cream

Seafood Risotto w/ Salmon & Prawns $18 g.f.
French Onion Soup $16
- w/ Gouda Crouton
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
All Mains Served with Seasonal Greens and Side of Chefs Potatoes
tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
Sides $8 each
- Fries, Salad, Potatoes

Pancakes $ 10.50
Fish Meal, Salad & Fries $ 17.00
Toasties $ 2.90
- Cheese Onion, Tomato & Bacon
Open Toasted Chicken Sandwich $ 16.00
Soup $ 8.00
- winter only
Toasted Sandwiches $ 4.60
- gfree avail
Savoury OR Sweet Danish $ 3.20
Muffins $ 3.80

Bam Bams Bacon Wrapped Chicken $31.50
- Beautiful tender chicken that has been poached and then roasted, served with a creamy white wine and thyme sauce, served on garlic infused mash with seasonal vegetables
Pasta of the Day $22.50
- Our wait staff will inform you of our pasta of the day. Add two slices of garlic bread for $5.00
Chefs Homemade Soup of the Day $10.00
- See our wait staff or the specials board for the details
B.L.T.Sandwich $16.50
- Bacon, lettuce and tomato on fresh Turkish bread, served with chunky fries and aioli
Muesli & Fruit $14.00
- Homemade toasted muesli, served with fresh fruit and yoghurt
Bedrock Skewers - Chicken, bacon and pineapple $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
Roast Vegetable Wrap $16.50
- Roasted pumpkin, kumara and potatoes with cream cheese, apricot and capsicum sauce served with a side salad
The Flintstone $38.00
- A mammoth 400g Flintstone rib steak served with Bedrocks' gravy and your choice of two sides

Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
Shoestring Fries large $8.50
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
Side Salad $6.50
Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)