Rangatira Food Bar in Ashburton Menu

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Rangatira Food Bar in Ashburton has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. BurgerFuel Spitfire Square offers many options including Bacon BBQ Roadster and Chop Shop Chicken. Myhanh Vietnamese Restaurant includes a wide range like Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef or Goi Cuon Tom Thit Pork & Prawn. E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf from . Milanese offers Dahawi Bakery and CHICKEN.

Nearby Sample Menus

Wedges $9.00
- Served with sour cream and chili sauce (add melted cheese and bacon for $14.00)
Eggs on toast $12.00
- Served with your choice of poached, scrambled or fried with toasted sourdough
Garlic Bread (2) $6.00
Szechuan Squid Lake House Specialty $6.00
Beef burger with chips $14.00
- Beef patty with melted cheddar cheese, crispy lettuce, juicy tomato and beetroot served with fries and tomato sauce
Kentucky Pork Belly $32.00
- Twice cooked and glazed, smokey bourbon sauce on a pumpkin puree, pak choy ad beetroot relish
Trio of Sorbets $13.00
- Served with raspberry couli and almond biscotti
Hotdog Battered $2.90

CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood
GYOZA $8.00
- deep fried dumplings
YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
TONKATSU (PORK) $16.00
- deep fried breaded pork

VEGETABLE KORMA $13.50
- a delicate creamy curry with coconut and cashews
LAMB BANJARA $16.00
- lamb and potato with tomato and onion masala in a spicy onion sauce
CHICKEN JALFRAISEY $15.00
- pan fried boneless chicken cooked with ginger, garlic, tomatoes, capsicum, onion and spices
TANDOORI ROTI $3.50
- wholemeal flour bread baked in Tandoor
PRAWN MALABARI $17.00
- spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs
LAMB MADRAS $16.00
- cooked with onions, green chilli and oriental spices
LAMB KORMA $16.00
- traditional dish cooked in a creamy sauce with cashew paste, cream and spices
RESHMI KEBAB $10.00
- Fillet of chicken marinated in milder spicy yoghurt and baked in Tandoor(recommended for children 5 pieces)

Falafel Burger (V) $8
- with Mayo, Lettuce, Tomato, Cheese
Margarita L $13 / M $8
- Fresh Tomato, Mixed Herbs
6 piece Calamari & fries $7.50
Dinner for Two
Seafood L $18 / M $13 /S $8
- Calamari, Musseles, Baby Clams, Shrimp, Garlilc, Mixed Herbs, Seafood Sauce
Mexican L $18 / M $13 /S $8
- Beef, Onion, Red Peppers, Jalapenos, Chilli Sauce
Hawaiian L $18 / M $13 /S $8
- Ham, Pineapple
Methven Roast L $22 / M $16 / S $10
- Roast Lamb, Roast Kumura, Mint Jelly

1 MEDIUM CHIPS
HOTDOG $3.50
1 LARGE CHIPS
1 SMALL CHIPS
1 KIDS HOTDOG
1 SMALL CHIPS
1 CAN
1 CAN

3 Eggs Omelette $19
- Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
Toasted Bagel $8.5
- Preserves and cream cheese
Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
Smoked salmon, lettuce, capers and cream qheese $12.5
Mushrooms On Ciabatta $14.5
- Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta

All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
Our own Chocolate Mudcake w/ Ice cream & Cream 12

Beetroot $4.00
Gluten free pine ring $2.40
Chicken maryland $8.60
Battered blue cod $7.50
Gluten free hot dog $3.80
Giant $8.80
1/2 serve of above* $3.60
Tomato $4.00

Seafood platter $21.50
- seafood stick fish calamari prawns & crumbed mussels
Tomato $3.00
Flinstone on mash $29.50
Beef & Bacon Melt $22.00
Sweet & sour Fish on rice SM/LG $16.50/$20.50
Wedges & side Dish $18.00
- with cheese sour cream ham & chili sauce
Roast Meal
Lambs Fry & Bacon $16.50/$19.50
- on mash with gravy SM/LG>>

ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
All Mains Served with Seasonal Greens and Side of Chefs Potatoes
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15

Open Toasted Chicken Sandwich $ 16.00
Fish Meal, Salad & Fries $ 17.00
Creamed Apple Turnovers $ 4.50
Plain Croissants $ 2.50
Soup $ 8.00
- winter only
Pinwheel Savouries $ 2.00
Bacon & Mushroom Fettucine $ 15.00
All Pies from $ 4.00

Latte Med $4.00 / Lge $4.50
Bacon & Eggs $15.50
- Streaky bacon & eggs cooked to your liking and served on toasted ciabatta
Pasta of the Day $16.50
- Lunch sized portion of our pasta (see wait staff for today's selection)
Aioli, BBQ, Plum, Gravy, Mint Sauce, Peppercorn, Garlic Butter, Tomato, Mushroom, Creamy Mustard $1.00 / sauce
Add an extra side $4.50
Bedrock Skewers - Lamb, capsicum and tomato $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
Mochaccino Med$4.50 / Lge $5.00
Iced Chocolate $6.50

Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Shoestring Fries small $5.50
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
Porters Burger
- Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream