Apricot Chicken Sandwich Open style grilled apricot chicken sandwich. Served on toasted turkish bread & topped with brie. Hot fries & aioli on the side. $19.00
Seafood Chowder Our chowder is rich & creamy with shrimps, poached fish & mussels. Served with a garlic french stick for dipping. $16.50
Big Breakfast Two eggs on toast, bacon, grilled tomato, kransky sausage, crispy hash browns & flat mushrooms served with tomato relish on the side. $20.00
Smoked Salmon Wrap Creamy avocado & smoked salmon wrap. Filled with fresh salad greens & served with fries & aioli. $20.00
Gelato “affogato” - Vanilla ice cream with a short black $8.5
Margherita - Tomato, fresh basil, mozzarella $16
Pesce intero Luigi Cacace o alla Mediterranea (GF) (for 2/for 3 people) - Recipe of Luigi Cacace – Antonio’s father baked whole fish dressed with capers, gherkins and EV Olive Oil $58
Ravioli Zucca e Mascarpone (VG without Pancetta) - Homemade Pumpkin and Mascarpome Ravioli served with crispy Pancetta, Butter and Sage - Antonio’s wine match suggestion – Pinot Grigio or Pinot Noir $21.5
Napoli - Tomato, fresh basil, capers, anchovies, mozzarella $17.5
Patate Fritte - Hand cut Chips $7.5
Penne al Pomodoro e Basilico (VG) - Penne Pasta with Tomato Sauce and Basil $9.5
Aperitifs - Amaretto Cola - Amaretto, Coca Cola $10