Red Brick Cafe Restaurant and Bar in Central Otago Menu

Red Brick Cafe Restaurant and Bar in Central Otago has no menu available, but can choose from many other options such as Deep Fried Squid Tentacles or Pan Fried Dumplings from Shangri-La Restaurant. Fergburger offers many options including The Furgburger and Fergburger w/ cheese. Left Bank Cafe at Sofitel Hotel includes a wide range like French onion soup or Seafood chowder. soul classic and satay spice from . Wineglass Cafe & Sargoods Restaurant offers Lake Hawea Hotel and Soup.

Nearby Sample Menus

  • Rustichella linguine $32.50
    • pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
  • Espresso panna cotta (GF) $14.50
    • served with chocolate Frangelico syrup and hazelnut praline
  • -Tuscan flat bread & rye sourdough
  • (GF) = gluten free / (GFR)= gluten free on request
  • Oven roasted pork belly $36.50
    • with gourmet potatoes, fennel, grilled pear & mango salsa
  • -Aged Serrano Jamon and chorizo Rojo
  • Merino lamb rump (GF) $38.50
    • on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
  • Bowl if Fries $5.00
  • Bowl of Fries $5.00
    • Always a good choice to have own their own or add to a meal.
  • Onions $2.00
  • -Fish Bites and Chips
    • Free Drink and Free Sundae!!
  • -Mini Hot Dogs and Chips
    • Free Drink and Free Sundae!!
  • Fish Burger and Fries $12.50
    • A delicious Hoki Fish burger with lettuce, tomato and tartar,aioli and onion sauce.
  • Bread/Toast $0.60
  • Bread and Dips $8.00
    • Lovely Hot Turkish Bread served with a variety of dipping sauces.
  • Olives N/A
  • Aioli N/A
  • Thousand Island N/A
  • Pizza Sub with Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • BBQ N/A
  • Thinly Cut Ready Salted N/A
  • Onion N/A
  • Roast potatoes - rosemary $7
  • Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
  • Paprika toasted nuts - olives $9.5
  • Fish of the day $28
  • Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
  • Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
  • Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
  • Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
  • Sticky Date Pudding $12.00
  • Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
  • * add $2.00 to the meal for a Gluten free option -
  • Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
  • Chips $7.00
  • Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
  • Biscuits $1.50
  • West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
  • Risotto aux Champignons / Mushroom Risotto $23
    • Mix o f fresh mushrooms and herbs served with parmesan cheese in a white wine sauce.
  • -pasta bolognese+I scoop of ice cream+I glass of syrup $12
  • -Chevre chaud $16
    • Toasted goat cheese, honey, roasted pumkin and crispy kale on a mixed salad with a French dressing.
  • Plateau de charcuterie/Deli Platter $25
    • Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
  • -Cheeses $11
  • Confit de Canard / Duck leg Confit $28
    • Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.
  • Plateau de fromage/cheese platter
    • Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
  • Nos salades/our salads
  • Bacon Butties $12.50
    • Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
  • Pork Roti $15.50
    • Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
  • Bannockburn Breakfast $18.50
    • Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
  • Eggs on Toast $12.50
    • Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
  • Lamb Salad $18.50
    • Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
  • Duck Risotto $21.50
    • Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
  • Grilled Chicken Sandwich $18.50
    • Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
  • Baked Beans on Toast $15.50
    • The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
Red Brick Cafe Restaurant and Bar

Red Brick Cafe Restaurant and Bar

location

Address

Centrepoint Car Park, Ennis Street, Central Otago, OT, 9320, New Zealand

phone

Phone

034489174

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Centrepoint Car Park, Ennis Street, Central Otago, OT, 9320, New Zealand
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