Address
7 Forrest Road, Cambridge, RD 1, Cambridge, Waikato, 3493, New Zealand
Red Cherry Cafe in Waipa Menu
Are you the owner? Manage this listing for free.
Blackboard Menu 730am to 3pm- Eggs Anyway poached, fried or scrambled served w bacon / salmon gf two eggs on grain toast only $16
- Creamy Porridge w crunchy oat clusters and fruit compote $15
- Diedrich’s Breakfast Two eggs any way, bacon, hash browns, spicy sausage, relish, toasted ciabatta & grilled tomato or homemade baked beans gf $20 / (Half serve available) $14
- Eggs Benedict on English muffin, w baby spinach, salmon or bacon & our own hollandaise... $18 / (Half serve available) $12
- Creamy Garlic Mushrooms on toasted ciabatta / served with spicy chorizo sausage gf $15.5 / gf $17.5
- Homemade Spiced Oat Hotcakes With apple compote, maple syrup & whipped cream (or ice cream) / Or Served w Bacon, banana & maple syrup $16.50 / $18.50
- Bacon or Chicken Butty on toasted focaccia with salad, blue cheese and pesto mayonnaise gf $18
- Chef’s Smoked Fish Hash Cakes w spinach, poached eggs and lemon infused olive oil gf $18.50 / (Half serve available) $12.50
- Homemade Corn and Roast Pumpkin Fritters w crispy bacon, spicy salsa and sour cream $19
- Smoked Chicken and Vegetable Pie in a creamy sauce with a puff pastry crust $17
- Prime NZ Sirloin Steak served w your choice of fries or mashed potato, and either mushroom or green peppercorn sauce gf $24
- Classic Slow Cooked Lamb Curry served medium hotness with tzatziki, jasmine rice & poppadum gf $18
- Mediterranean Seafood Risotto w leek, parmesan and tarragon gf $19
- Tossed Garden Salad … feel free to add on any extras as below … from gf $5.50
- Extras available (All Gluten Free) >Smoked Salmon >Mushrooms >Bacon >Grilled Tomato >Spicy Sausage >Baked Beans >Spinach >Blue Cheese >Chicken @ $3.50
- Soup of Day w toasted garlic bread $13.50
All day menu- Toast Selection bagel, croissant, five grain toast, fruit loaf, w jam & cream cheese gf avail $6.50
- Nachos w savoury chilli bean mince, cheese, sour cream & guacamole gf $15.00
- Toasted Sandwiches … traditional fillings white or five grain bread… gf $6.00
- Wedges w sour cream or Steak fries w aioli gf $10
- Garlic Bread w melted cheese $ 6.50
- Blackberry & Boysenberry Crumble served hot with vanilla ice-cream $ 8.5
WINE LIST- - -
SPARKLING WINE- Lindauer Brut/Fraise 200ml.......... $9.50
- Te Hana Sparkling Reserve Cuvee……………. $34.00
- Freixenet Cordon Negro (Spain).......... $38.00
SAUVIGNON BLANC- Daisy Rock 2008 (Marlborough)…….. With lifted notes of cut grass and nettle on the aromatics this wine unfolds to display rich passionfruit and tropical notes on the palate and has a long ye $9.00/$40.00
- Mai Mai Creek 2009 (Hawkes Bay)……….. An appealing and fruity Sauvignon displaying lime zest, capsicum and subtle floral characters on the nose. The palate is vibrant and juicy showing brigh $8.00/$38.00
CHARDONNAY- Daisy Rock Chardonnay 2007 (Marlborough)…….. A fruit driven, flavoursome Chardonnay with a lingering finish. Flavours of peach and nectarine abound balanced by ripe citrus notes and vibrant $9.00/$40.00
- Mai Mai Creek Chardonnay 2007 (Hawkes Bay)……… This wine displays lovely youthful colour and fruit aromas of nectarine and lime. The palate has a luscious stone fruit character with biscuity $8.00/$38.00
AROMATICS- Mai Mai Creek Pinot Gris 2009 (Hawkes Bay)…………… It's gently fruity and aromatic showing citrus, pear and a hint of creamy characters. The palate is generously flavoured with subtle sweetness $8.00/$38.00
- Maven Pinot Gris 2008 (Marlborough).......... A generous, full bodied style of Pinot Gris our 2008 has pear and spiced apple aromas, notes of wild honey and lychee on the palate and a long $9.00/$40.00
REDS- Mai Mai Creek Merlot (Hawkes Bay)…………….. A well fruited, medium-bodied Merlot displaying red/dark plum, spice and a hint of dried herb characters on the nose. It's juicy and refreshing on th $8.00/$38.00
- Castaway Bay 2008 Pinot Noir (Marlborough)……………… The aroma is bright and lifted with hints of red cherry, toasty oak, and mushrooms. The palate is fleshy with ripe red fruit and coffee bea $8.50 /$40.00
- Maven Pinot Noir 2008 (Marlborough).......... Deep ruby in colour, this premium Pinot Noir exhibits rich spicy and savoury aromas with subtle toasty notes from french barrique maturation ba $9.00/$40.00
- Lake Chalice Merlot (Marlborough).......... $40.00
- Taylors Estate Shiraz (McLaren Vale).......... $45.00
BEERS- Stoke Gold.......... $7.00
- Stoke Amber.......... $7.00
- Stoke Dark.......... $7.00
- Monteith's Radler.......... $7.00
- Steinlager Pure.......... $7.00
- Heineken.......... $7.00
- Carlsberg………. $7.00
- Amstel Light.......... $6.50
HOUSE SPIRITS- Jack Daniel's, St. Remy Brandy, Bombay Sapphire, Highland Pride Scotch Whiskey, Absolut Vodka, El Jimador, Tequila, Mt Gay Rum Eclipse, Mt Gay Rum Silver $8.00
LIQUEURS- Tuaca, Frangelico, Baileys, Kahlua, Drambuie, Cointreau $8.00
- Frankycello - limoncello w ginger beer, served over ice and lemon.......... $8.50
Cabinet Savouries- Smoked chicken, brie &cranberry toasted paninis... $12.50
- Tandori chicken wraps... $11.50
- Ham, gruyere & tomato croissants... $11.00
- Bacon and egg tartlet... $9.50
- Kumara, pumpkin & spinach lasagne... $12.00
- Moroccan beef filo w apricot & almond... $10.00
- Curried sausage roll... $10.00
- Smoked Salmon Terrine served w toasted French bread... $11.50
- Any cabinet meal can be served with green salad, add $5.00
Cabinet Sweets- • Sticky toffee pudding... $5.50
- • Banoffie pie... $6.50
- • Raspberry & white choc friands... $4.50
- • Chocolate brownie... $4.50
- • Texan slice... $4.00
- • Diedrichs coffee and walnut cake... $5.00
- • Scones... $4.50
- • Chocolate mud cake... $7.50
- • Passion fruit cake... $5.00
- • Chocolate Chip Cookies... $3.00
- • Fruit & almond tart w ice cream... $5.50
- • Cheesecake... $6.00
- • Lemon coconut slice... $5.00
- • Nanas yoyos... $4.00
- • Caramel Slice... $4.00
Nearby Sample Menus
-
Sichuan Spiced Salt & Pepper Calamari $14
- with sweet & sour sherry dip
-
Scrambled Eggs $19
- kumara rosti & bacon
-
Margarita $20
- Slow roasted tomatoes, mozzarella & basil pesto.
-
Garlic & Rosemary Flat Bread $10
- with parmesan & flakey sea salt
-
Zorba The Greek $23
- Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta.
-
Roast Chicken Salad $26
- with feta & raspberry vinaigrette.
-
Hereford Prime Sirloin Steak $38
- Australian prawns, truffle aioli, fries & a fresh garden salad.
-
Chicken Liver Pate $16
- with quince jelly, toasted rye bread & crackers
-
Pan Fried Noodles
- Pan fried noodles with egg and vegetables in soy sauce
-
Duck Salad: Larb Ped $19.90
- Grilled marinated duck cooked in Fresh Thai herbs, ground roasted rice, lime dressing and mint
-
Crispy Pork Stir Fried $19.90
- Stir fried crispy pork with cashew nuts, mushrooms, onions, sweet chilli sauce and vegetables
-
Seasonal Vegetables Stir Fried
- Stir fried with seasonal vegetables topped with traditional satay sauce
-
Red Curry Duck $19.90
- Roast duck cooked in red curry paste with pineapple, tomatoes and grapes in coconut milk
-
Basil Crispy Pork (Medium and Hot only) $20.90
- Stir fried crispy pork with basil leaves, fresh chilli and vegetables
-
Tom Kha Prawn $10.00
- Delightful taste of sweet and sour prawn soup avoured with mixed Thai herbs, onions, mushrooms and a touch of coconut milk
-
Chicken Salad: Larb Gai $18.90
- Minced chicken cooked with fresh Thai herbs, ground roasted rice, lime dressing and mint
- Extra meat of cashew nuts (excludes seafood)
-
Pla Choo Chee (Mild)
- Trevally fish sautéd with in curry sauce in capsicum, mushroom and carrot.
-
Pad Med Mamuang (The Popular dish)
- Stir fried chicken with cashew nuts and seasonal vegetables in Thai sauce.
-
Thai Jungle Curry (Hot Hot)
- Traditional Thai curry with pork or chicken and vegetables (no coconut cream).
-
Pad Kratiam Prik Thai (Our Chef speciality)
- Stir fried chicken, pork or beef, carrot and cucumber with garlic, pepper and coriander.
-
Thai Panang Curry (Mild)
- Your choice of chicken, pork or beef with potato and onion topped with crushed peanut.
-
Sweet & Sour Fish
- Fried Trevally fish and vegetables in sweet and sour sauce.
-
Pepper Fish
- Lightly battered Trevally fried, then sautéd in Thai sauce, pepper and a pinch of salt.
-
Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
-
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
-
Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
-
Kumara Chips $7.50
- Served w aioli
-
Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
-
Rustic Fries $7.00
- Served w aioli or tomato Sauce
-
Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
-
STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
-
CAJUN CHICKEN BURGER
- with seasoned wedges
-
MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
-
STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
-
STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
-
CRUMBED SCALLOPS(6)
- with chips salad & tartare sauce
- STEAK, CHIPS & EGG (GF)
-
STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
- pineapple $0.80
- chicken $4.50
- cheese $4.00
- bacon & egg $3.80
- bbq pork $3.30
- tomato $0.80
-
f1 $7.00
- fish / hot dog / 6 spring roll/ chips
- steak & egg $5.00
- Caramel Sundae $14.00
- Fish'n'Chips $14.00
-
Breeders steak $32.00
- 300grm scotch fillet steak topped with grilled cheese bacon and onion rings served with fresh green salad & fries
- Monday to Wednesday $10 lunch menu see blackboard for menu
- ·Hot Mix Platter
- Nachos $14.00
-
Fresh up $27.00
- Beer battered snapper served with salad and fries
- Hot dogs & Chips $14.00
-
BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
- CURLY FRIES $8.00
-
OPEN CIABATTA BURGERS AND FRIES $22.00
- Ground beef Pattie, cheese, bacon, mustard, beetroot relish
-
SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
-
PORK AND PRAWN SOFT TACO $22.00
- apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
- CHUNKY FRIES $8.00
-
BRUSCHETTA $18.00
- With your option of Avocado smash, crispy bacon, grilled tomato, roquette
-
SALADS (GF, DF on request) $24.00
- Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
-
wedges $14.50
- Topped with bacon melted cheese+sour cream
-
satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
-
savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
- bowl fries $8.00
-
big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
- -with bacon $16.00
- creamy mushrooms on toast $14.00
-
omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
- Bacon, Egg and Cheese N/A
- Ham N/A
- Cheddar N/A
- Pizza Sub with Cheese N/A
- Veggie Delite N/A
- Turkey N/A
- Steak, Egg and Cheese N/A
- Thinly Cut Ready Salted N/A
-
‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
-
Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
-
‘Iron Hide $23
- Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
-
Salmon Smash GF $16
- Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
-
Garlic Baguette $7
- Locally sourced from Bella Pane artisan breads, smothered in garlic
-
Chicken Bacon Tagliatelle Pasta $18
- with spinach, garlic, white wine cream sauce& parmesan
-
The Double Burger $20
- Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
- Gluten Free Bases Available For An Extra $2
Red Cherry Cafe
Phone
078231515
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 7:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Highchairs Available , Street Parking , Child-friendly
7 Forrest Road, Cambridge, RD 1, Cambridge, Waikato, 3493, New Zealand
- Waipa Cafe Food Menus
- Waipa Gluten Free Menus
- Waipa New Zealand Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus