Redwood Takeaways in Blenheim Menu

Redwood Takeaways in Blenheim has no menu available, but can choose from many other options such as Soup of the Day GF or Cheese, bacon & fresh thyme bread from Beachcomber Inn. Portage Hotel and resort offers many options including Garlic Bread and Seafood Chowder. Roast on the Run includes a wide range like Small or Medium. Chicken and corn soup and Traditional Chinese soup from . Fan's Chinese Restaurant offers Poppy Thai Restaurant and Vegetable samosa (2pcs).

Nearby Sample Menus

  • Highland Lamb Salad $24.50
    • Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
  • Ocean's Bounty Seafood Chowder $15 E / $19 L
    • Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
  • - With chicken $22.50
  • Southern Man's Drunken Steak $30.90
    • 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
  • Authentic Italian Pizza $18.00
    • Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
  • Salt and Pepper Prawns $16 E / $20 L
    • Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
  • Classic Caesar Salad $19.50
    • Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
  • Ranfurly Roast Vegetable Salad $19.90
    • Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
  • Imported Cheese 100gms $9.50
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Artisan Rolls $9.00
    • Vegetarian
  • Bilton 100gms $6.50
  • Artisan Rolls $9.00
    • Roast chicken, sundried tomato
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Plain Rice Noodles $5.00
  • Pork Belly With Ginger & Garlic Curry $14.00
    • With Rice
  • Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
  • Coriander Chicken Kebabs $10.00
    • On Top Of Rice
  • Crystal Spring Rolls $10.00
    • Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
  • Vietnamese Crispy Net Rolls $8.00
    • With Shrimp & Crab
  • Roti $4.00
  • Spinach Wrap Sensation $9.00
    • Wrap And Roll Your Own Spinach Leaf, Ginger, Chilli, Nuts, Onion, Lemongrass, Chef’S Secret Sauce
  • Stuffed Eggplant $22.00
    • Baked And Stuffed With Roasted Peppers, Spinach, Chick Peas And Tomatoes, Finished With Basil Pesto And Served With A House Salad
  • Hawaiian Pizza $12.00
  • Fish Of The Day $24.00
    • Panko Crumbed Fish With Coleslaw , Mushie Peas, Housemade Tartare Sauce And Fries
  • Pizza Bread $12.50
    • Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
  • Double Chocolate Fudge Slice $13.00
    • Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
  • Burger $19.00
    • Housemade Beef Pattie With Bacon, Cheese , Fried Egg, Buttermilk Onion Rings , Tomato Chutney, Djion Mustard And Aioli Served With Fries
  • Hawaiian $17.00
    • Leg Ham, Pineapple And Cheese
  • Chicken Wings(8) $14.00
    • Baked Wings With A Mango And Jalapeno Chutney
  • Chicken Tikka Masala
  • Chicken Pasanda $18.99
    • Yogurt marinated chicken simmered with saffron almond cashew cream sauce.
  • Lamb with Vegetables $18.99
    • Stir fried lamb with mixed vegetables cooked in onion and tomato gravy.
  • Gosht Vindaloo $18.99
    • Diced Lamb & potatoes in spicy masala brown sauce
  • Vegetarian platter (for 2) $15.99
    • Veg samosa, gobi, aloo, pyaz pakoras, pannel pakoras A must for all vegetarians.
  • Karahi beef $18.99
    • Stir fried beef with bell peppers, onion tomatoes and fresh coriander
  • Samosa $7.99
    • Two crispy stuffed pastries seasoned with mild spices and deep fried.
  • Stuffed Naan $5.00
    • Bread stuffed with lamb, chicken, or veges (choose one) and baked in tandoor
  • Marinated olives $6
    • with garlic and rosemary
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Lamb Rack $36
    • with green beans and roasted potato
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
  • -Mushroom $3.00
  • Saturday & sunday till 2pm
  • Mince on toast $15.00
    • Home style mince on toast of your choice
  • -Roast tomato $3.50
  • -Avocado $3.50
  • Gravy 250ml $2.50-450ml $4.00
  • Large $16.50
  • Roast 'n' Veges(pork, beef or chicken tenders) $10.00
  • Chips $3.50
  • Quarter Roasted Chicken $ 4.00
  • Medium $14.50
  • Fruit Crumble & Custard $6.00
  • Vegetarian $9.50
  • Rig $ 5.50
  • Sausage $ 2.60
  • Onion Ring $ 0.70
  • Bacon, Meat Pattie, Ham $ 2.00
  • Donut $ 2.10
  • Bambino (No onion/tomato) $ 4.20
  • 1/2 Scoop $ 2.70
  • Choc Donut $ 2.20
  • Nachos $12.00
    • Mid Chilli mince and beans with grilled cheese and sour cream
  • Seafood Selection $23.00
    • A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
  • Onion Rings (6) $5.00
  • Deep Fried Fish $20.00
    • Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
  • Small Deep Fried Fish Meal $16.00
    • Single piece of freshly battered fish served with tatrtare sauce, salad and fries
  • Garlic Loaf $6.00
  • Ice Ceam Sundae $7.00
    • Chocolate, Caramel, Berry
  • Flame Grilled Chicken Burger $18.00
    • Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries
  • Cheese Board for Two (V), (GF Optional). $27.50
    • Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
  • -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
  • Affogato $16.50
    • Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
  • -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • Try out Brancott Estate Platter for 2 $60.00
    • Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
  • Sweet Treats $9.50
    • Sweet Treat of Home Made Biscotti, Truffles and Fudge
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • 2 hotcakes $14.50
  • Smoked Salmon $6.00
  • With poached eggs $16.50
  • Eggs on Toast
    • Poached or scrambled eggs with toasted Picton Village Bakery bread
  • Chorizo & Bacon Baked eggs $16.00
    • Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
  • Potato and herb roasties $4.00
  • Hearty Breakfast Our take on the big breakfast $21.00
    • Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs
  • make it wicked with chocolate chips $15.00
  • Furong Egg S $9.95
  • Spring roll S $4.95/ L $7.95
  • Kong pao Prawn (spicy) S $14.95/ L $16.95
  • Pork belly with Vege(spicy) S $12.95/ L $14.95
  • Stir Fried Prawn S $14.95/ L $16.95
  • Pork with bamboo shoots(spicy) S $11.95/ L $14.95
  • Vegetarian Fried Noodle S $8.95/ L $10.95
  • Pork Belly Meal (no vege) S $12.95/ L $14.95
  • Sweet & Sour Pork
    • Roast Pork with Onions, Red and Green Capsicums and Pineapple, topped with a Traditional Sweet & Sour Sauce
  • Avocado
    • Smoked Chicken, Onions, Avocado, Bacon covered with Brie and a dash of spices topped with a drizzle of Pomegranate Molasses
  • Kumara Chips $6.80
    • With Sour Cream & Salsa
  • Large $13.00
  • Moroccan Chicken
    • Fresh Chicken with Onions, Tomatoes, Eggplant, Moroccan Herbs with Spices and Capsicum
  • Regular $21.50
  • Extra Reg $1.00
  • Italiano
    • Salami, Pepperoni, Mushroom, Onions, Green Capsicum and Garlic (Olives & Anchovies Optional)
Redwood Takeaways

Redwood Takeaways

location

Address

79 Cleghorn Street, Redwoodtown, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035786340

clock

Opened hours

Monday Closed Tuesday 4:30–8pm Wednesday 4:30–8pm Thursday 4:30–8pm Friday 4:30–8:30pm Saturday 4:30–8pm Sunday 4:30–8pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
79 Cleghorn Street, Redwoodtown, Blenheim, Marlborough, 7201, New Zealand
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