Riverside Cafe in Tasman District Menu

BREAKFAST MENU BREAKFAST MENU
  • 8.30am-11.30am
  • Eggs Bennie $21
    • Hot smoked salmon, bacon or ham with spinach and hollandaise sauce served on toasted sourdough
  • Halloumi stack (V) $21
    • Grilled halloumi, roasted portabello mushrooms, rocket pesto, poached eggs on sourdough toast
  • Riverside feast $23
    • Sausage, tomato, mushrooms, bacon, fried potatoes, toast .relish and eggs any way
  • Folded omelette (GF) $18
    • House smoked fish, pickled fennel, capers, lemon aioli
  • Bacon and eggs $16
    • Crispy streaky bacon and eggs any way, sourdough toast
  • Hot cakes $18
    • Vanilla cream fraiche and maple syrup or bacon and banana
  • Extras $4
    • bacon / sausage / eggs / mushrooms / fried potatoes / tomatoes / toast / spinach
  • V-Vegeterian GF-Gluten free
LUNCH MENU LUNCH MENU
  • 8.30am-3pm
  • Pork cubano $20
    • Crispy pork with saracha aioli, toasted peanuts and coriander slaw in a slow fermented sub
  • Lamb salad $22
    • Slow roasted lamb, cumin labne, flat bread, hummus, harissa. fresh mint. salad greens
  • Todays fish $22
    • Our wait staff will inform you of todays fish dish
  • Halloumi salad (GF) (V) $23
    • Grilled halloumi. beetroot, roasted almonds, rocket pesto and carrot puree
  • Creamy seafood chowder $18
    • Smoked fish, mussels, piri piri. lemon, whole prawns, parsley and garlic bread >>
  • Waitoa free range chicken Pie $16.50
    • Chicken, mushroom and leek pie, cucumber pickles, green salad
  • Platter $25
    • Cold meats, cheese, pickled vegetables, spreads and sourdough breads
  • Sides $8
    • Cheesy garlic bread (V) / Hot chips with tomato sauce and aioli (GF) (V) / Green salad V
  • V-vegetenan GF-Gluten free
KIDS MENU KIDS MENU
  • ●Kids breakfast - served until 11.30am
  • Kids hot cakes (V) $10
    • Whipped cream and maple syrup
  • Bacon and eggs $10
    • Streaky bacon, eggs any way, sourdough toast
  • Kids Omelette $8
    • Kids size folded omelette with ham and cheese
  • ●Kids lunch - from 11.30am
  • Kids plate $10
    • Sliced vegetables and fruits, cheese, sourdough bread, crackers, hummus, sweet treat
  • Quesadilla $12
  • Kids Sub $8
    • Ham, cheese and pesto toasted sub
  • Hot chips (V/GF) $8
    • With tomato sauce and aioli
  • Ice cream sundae $7
    • Vanilla ice cream, berry, chocolate or caramel sauce,whipped cream
  • V-Vegeterian GF-Gluten free

Nearby Sample Menus

  • » Garlic bread $5
  • » Pavlova $10.50
  • chocolate Sundae 1 scoop $4 / 2 scoop $7.50 / 3 scoop $10.50
  • Nachos with beans, sour cream & salsa small $12 / large $16.50
  • » Bowl of Sossys (sausages) $5.5
  • » Slice of thick bread Pizza - ham or vege $5.50
  • Vege lasagne $23
  • Quiche vegetarian $6.50 or $13 with salad
  • Mini Pasta $9.00
    • A small portion of fresh fettuccine with tomato & cheese (V, V+O) OR ham and cheese
  • Mexican burrito V+O $17.50
    • Filled open-face burrito with sauce spiced beans, lettuce, salsa, guacamole, sour cream and optional HOT chilli sauce!
  • Bacon & egg sandwich GFO $16.50
    • Open faced bacon and egg sandwich with local greens salad, and lashings of house aioli
  • Eggs benedict $17.50
    • Poached local free range eggs, on organic sourdough toast with -Portobello mushroom & sautéed spinach
  • Pineapple Express V
    • Pineapple, mushrooms, feta, onion jam, cashews & optional chilli sauce
  • Mexican Burrito $17.50
    • Filled open-face burrito with saucy spiced beans, lettuce, salsa, guacamole, sour cream and optional HOT chilli sauce! V+O
  • Eggs benedict $12.50
    • Poached local free range eggs, on organic sourdough toast with house hollandaise sauce GFO, V+
  • Hash browns & greens GF $17.50
    • House potato, rosemary & sage hash browns on a bed of rocket and lettuce salad with dangerous guacamole, herb pesto, sprouts and toasted seeds
  • Seafood Chowder with Homemade Bread $16
  • Brigand Breakfast - Poached eggs, bacon, tomato, creamy mushrooms, potato cake and toast $20
  • Grilled House Bread with olive oil & balsamic, dukkah, marinated feta, olives, sun-dried tomatoes $16
  • Soup Of The Day with homemade bread $11
  • Crispy Lemon Honey Chicken with bacon and aioli $20
  • Portobello Mushroom, roast red peppers, grilled mozzarella and herb salsa $20
  • Sirloin Steak with bacon, beetroot and horseradish relish and aioli $20
  • Poached Eggs on Homemade Toast with Hollandaise with Spinach $14
  • Funghi tomato sauce, mushrooms, oregano, cheese N/A
  • Fresh Park Café Garden Salad with Smoked Fish or Sautéed Scallops or Marinated Chicken N/A
  • Big Breakfast Bacon and eggs of your choice, sausage, hash brown & mushrooms. Served with with toasted German bread N/A
  • Mixed Garden Salad in a bowl N/A
  • Smoked Fish Pie N/A
  • Foccacia Sandwich BLT or Avocado with feta N/A
  • Beef. Vege, Lamb or Fish Burger served with roast potatoes N/A
  • Smoked Fish tomato sauce, home-smoked fish chunks, onion, fresh tomatoes, cheese N/A
Riverside Cafe

Riverside Cafe

location

Address

289 Main Road Lower Moutere, Upper Moutere, Tasman, 7175, New Zealand

phone

Phone

+64 3-526 7447

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , International , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
289 Main Road Lower Moutere, Upper Moutere, Tasman, 7175, New Zealand