Address
123 Mackay Street, Greymouth, Greymouth, West Coast, 7805, New Zealand
Robert Harris Cafe in West Coast Menu
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ROBERT HARRIS MENU-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- -With Bacon $15.50
- -With Salmon $17.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Breakfast Stack (Vegetarian) $16.00
Nearby Sample Menus
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Chicken lick'in $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
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Margherita $15.00/$20.00/$26.00
- italian sauce and mozzarella (medium/large/half & half)
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Cakes and slices n/a
- tempting variety of fresh-baked treats
- Garlic bread (large/small) $7.00/$3.50
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Soup of the day $12.00
- served with bread roll
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Italiano $20.00/$26.00/$28.00/$26.00
- pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
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Spaghetti ka pai $20.00
- smoked salmon and shrimps in a spiced tomato cream sauce, topped with salsa verde
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Kiwi carbonara $20.00
- penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
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Bowl of olives $7.00
- Kalamata and green
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Homemade soup of the day $10.50
- Our freshly made soup served with garlic bread
- - beef $18.00
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Classic fries $8.00
- Served with tomato sauce & aioli
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Garden salad $9.00
- Green salad with tomato, cucumber & red onion with a balsamic dressing
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Pan seared salmon fillet $29.50
- Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
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Ice cream sundae $9.50
- Creamy vanilla ice cream served with wafers and your choice of chocolate, strawberry or caramel sauce
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Dessert of the day $10.50
- Ask our friendly waitstaff
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WEDGES $10.50
- seasoned wedges with sour cream & sweet chili
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BABY PAVLOVA GF $12.50
- served with fresh fruit & whipped cream
- SUGAR & CINNAMON COATED DONUT $2.50
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300G RIBEYE STEAK GF $28.50
- served with eggs and steak cut chips choice of garlic butter peppercorn or mushroom sauce
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ICE CREAM SUNDAES $12.50
- choose from chocolate caramel strawberry or passionfruit
- MASH & GRAVY GF $7.50
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NZ SMOKED SALMON & BRUSHETTA $13.00
- NZ smoked salmon on toasted bruschetta with pesto, blanched spinach, feta slow roasted tomatoes & caper aioli GF option
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BAKED SALMON $27.00
- baked salmon with a herb and panko crust served with steamed baby potatoes & winter greens
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CHILLI PRAWNS $18.00
- Finished with capsicum, spring onions and soya
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VEG PAKORA’S $7.50
- Silver beet Pakoras made with nutty gramme flour
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DAL MAKHANI $17.50
- Kidney beans & Black lentils in Creamy tomatoes
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CHILLI CHICKEN $15.00
- Finished with capsicum, spring onions and soya
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KORMA CHICKEN / LAMB $19.00
- Cooked in rich Creamy Cashew gravy & Spices
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KEEMA NAAN $5.00
- Stuffed with spiced Lamb mince
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WAFFLE FRIES $9.00
- Canyon cut fries with Sour Cream & Sweet Chilli
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CHICKEN NAAN $5.00
- Stuffed with spiced tandoor Cooked Chicken
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Bread and Dips Board 4:2 $16.50
- A selection of home baked breads, served with a trio of dips
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BBQ Pork Ribs $19.00
- Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
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Beef or Bean Nachos $18.50
- Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
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Kids Platter $10.00 / $18.00
- A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
- Soup of the Day $11.50
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Lamb Pita Pocket $19.00
- Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
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Fish of the Day & Fries $21.50
- Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
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Pasta of the Day $19.00
- Please check for today’s chef’s choice (a vegetarian option is available)
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Homemade Quiche $7
- Ham, Cheese, Pineapple OR Vegetable.
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Cheesy Garlic Bread $8
- 5x Slices
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Sticky Date Pudding $8
- Served with Ice Cream
- Side Salad $5
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Ice Cream Sundaes $7
- Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
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Soup of the day $10
- With Crusty Garlic Bread.
- Carrot Cake $5
- Bowl of Wedges $8
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Seafood Chowder $15.00
- A thick creamy chowder using fresh local seafood with a rich tomato base
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Pumpkin and Feta Crostini $15.00
- Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
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Flat Bread $7.50
- Your choice of sweet chilli or rock salt topped with mozzarella cheese.
- Bowl of Mushrooms $4.50
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Fajitas $21.00
- A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
- Side of Veg $6.00
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Kung Pao Chicken $24.00
- Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
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Garlic Prawns $18.00
- Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
- Side Salad $7.00
- Mussel and spring onion fritter with toasted white bread $8.50
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Feta and Spinach Filo $22.00
- With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
- Chips $5.00/$10.00
- Risotto Balls & Salad
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Whole Crayfish Tail POA
- Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
- Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
- Chicken Nuggets & Chips
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Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
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Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
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Toast $6.50
- white with our own homemade jam
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Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
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Bagel-toasted $7.50
- with cream cheese & jam
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Soup of the day $9.50
- homemade, served with french bread
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Fish & Chips $19.50
- crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
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French Fries $5.50
- with tomato sauce & aioli
- Baked Potato With Bacon & Cheese
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Nachos $10
- mexican mince,corn chips,grilled cheese,sour cream & salsa
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Shish Kebab $24
- grilled meat and vegetable skewers served with on a bed of raisin & almond yellow rice
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Nachos $10
- Mexican mince,corn chips,grilled cheese,sour cream & salsa
- Battered Fish & Chips
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Ravioli In Italian Tomato Sauce $18
- feta, garlic & rosemary ravioli/ spicy bean & chorizo ravioli
- Chicken,Camembert & Cranberry
- Seafood Basket With Chips $15
- 3 Piece Pak+Regular Chips $8.00
- Drums $2.20
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Hunger Pak $23.00
- 4 thighs+4 drums+ large chips
- Thighs $3.30
- 10 Piece Pak+Large Chips $21.00
- Jumbo $5.50
- -Regular $2.60
- 6 Piece Meal Pak + Large Chips $14.00
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Batter King Prawns $15.00
- 5 Beer Battered Tiger Prawns with Aioli Sauce
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Salmon & Cream $24.00
- Salmon strips, Cream Cheese with Capers & Spinach
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Pepperoni $20.00
- Spicy Pepperoni topped with Cheese
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Margherita $20.00
- The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
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Salmon Supreme $26.00
- Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
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Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
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Pork Schnitzel $20.00
- Crispy Crumbed Pork with classic Charcumere sauce with Chips
- Thai Green Curry Vegetarian $18.00
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Soup of The Day (GFA) $15.00
- Served with warm focaccia
- A la Carte From 6pm
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Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
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Quinoa Salad $18.50
- Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
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Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
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Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
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Ribeye Steak $32.50
- 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
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Chocolate Brownie $15.00
- Served warm with vanilla ice cream and berry compote
- Nachos Vegetarian $7
- Kids Fries, Tomato & Aioli $6
- Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
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Pizza $25
- Large Tommyknocker (meatlovers for two people)
- Wedges With Sour Cream $10
- Pork Ribs Tapas Starter With Small Salad $15.5
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Thai Platter For Two $25
- Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
- -Plain Cheese $7
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Pasta
- Fettuccine with your choice of
- Green salad $6
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Spicy Chicken Wings* $15
- 6 crispy coated wings served on a light bed of lettuce with tangy sweet and sour sauce.
- -Creamy mushroom $20
- Grilled chicken $6
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Nachos*
- Corn chips with house made chilli bean mix, cheese, sour cream, guacamole and salsa.
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Caesar Salad* $21
- Baby cos, bacon, parmesan, croutons, egg and Caesar dressing.
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Calamari* $18
- 12 salt and pepper squid with a lime-chilli-lemongrass dipping sauce and a petite green salad.
Robert Harris Cafe
Phone
037685959
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Child-friendly , Outdoor Seating