Robert Harris Cafe in West Coast Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Lamb Shanks $29.50
    • 2 shanks of new zealand lamb, slowly braised in a tomato, rosemary and red wine jus served on a bed of creamy potato mash, baby peas and our rich brown gravy - extra shank add $6.00
  • - Capers, red onion, red pepper, jalapenos, olives, blue cheese, brie, ricotta, feta, tomatoes $3.00 per topping
  • Salmon & capers $28.50
    • Salmon, spinach, cream cheese, capers & lemon
  • - beef $18.00
  • BBQ chicken $28.00
    • BBQ chicken breast, bacon, onion, red pepper & smoky BBQ sauce
  • Crispy pork crackling $8.00
    • Crispy pork crackling served with homemade apple sauce
  • Sticky Asian pork belly $14.50
    • Pork belly slowly cooked until meltingly tender and then finished with a sticky chilli glaze
  • Monsoon beef & bacon burger $16.50
    • Homemade beef burger served in a soft bun with bacon, Swiss cheese, lettuce, tomato, caramelised onions & mayo
  • VENISON BURGER $12.00
    • venison pattie spiced plum sauce cheese lettuce beetroot tomato red onion & aioli
  • ADD A SIDE OF STEAK CUT FRIES $5.00
  • SMOKED CHICKEN AND MUSHROOM $13.00
    • smoked chicken and mushroom in flakey pastry cases with creamy white wine sauce
  • STEAK CUT CHIPS SMALL BOWL $5.00
  • STEAMED VEGAS GF $7.50
  • 200G FILLET STEAK GF $37.00
    • served with potato gratin steamed winter greens & Beef Jus
  • MASH & GRAVY GF $7.50
  • HALF SCOOP OF CHIPS $2.50
  • Breakfast Available Tuesday – Sunday from Opening -3pm
  • Affogato $13.00
    • Vanilla ice-cream, espresso and liqueur of your choice
  • Bacon $4.00
  • Soup $12.00
    • Daily special. Served with fresh bread and butter
  • Vegetarian option available
  • Chicken $22.00
  • Sticky Date Pudding $14.00
    • Warm sticky date and orange baked pudding with cinnamon semifreddo
  • Garlic mushroom $2.00
  • Salami $18.50
    • Tomato, salami, cheese & mushroom
  • Meatlovers $26.00
    • Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
  • Free-range Eggs on Toast $16.50
    • Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
  • Hawaiian $18.50
    • Tomato, ham, cheese & pineapple
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • Muesli & Fruit $13.00
    • Toasted muesli served with fresh summer fruits, yoghurt and honey
  • Streaky Bacon $18.50
    • Served with streaky bacon, caramelised banana and maple syrup
  • BLT Bagel $16.50
    • Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
  • Beef Schnitzel $19.90
    • Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
  • Sweet Chilli Cream Cheese Chicken $26.90
    • Chicken breast stuffed with cream cheese and sweet chilli, wrapped in bacon accompanied with a side of gravy, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Crumbed Camembert $14.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
  • Mash $5.00
  • Apple Shortcake $12.00
    • Traditional apple shortcake served with whipped cream and vanilla ice-cream
  • Pork Ribs $25.50
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
  • Soup of the Day $10.00
  • Fish of the Day $24.50
    • Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Old Master Q Sweet & Sour Pork $12.00
    • Sweet & Sour Pork Wok Fried with Seasonal Vegetables, Soft Drink or Juice
  • Fruit Salad $11.50
    • Tropical Fruit Salad with Lychees with your choice of Mango Ice-Cream or Mango Sorbet
  • - Tandoori Roti $5.00
    • Wholemeal Naan
  • Tossed Green Salad $8.00
  • Pakora Wedges $10.00
  • Basmati Rice $3.50
  • Kids Meal Combo $12.00
    • Small Portion of Butter Chicken or Chicken Korma with Rice, Plain Naan, Soft Drink or Juice
  • Chicken with Cashew Nuts & Vegetables $21.00
    • Wok Fried Chicken with Mixed Seasonal Vegetables & Cashew Nuts
  • Bowl of Fries $5
  • Cheesecake $5
    • Served with Whipped Cream
  • Side Salad $5
  • Seafood Basket (Enough for two) $25
    • Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
  • Warm Apple Crumble $8
  • Lamb Shanks With Mashed Potato & Vegetables $24 / $28
    • 1 Shank / 2 Shanks
  • Carrot Cake $5
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • Thai Curry Chicken with Vegetables on Rice $16.00
  • Stir-fried Butter Chicken $18.00
  • Seaweed with Pork & Egg Soup $13.00
  • Prawn Fried Rice or Chow Mein $18.00
  • Ice Cream Sundae (Strawberry/Chocolate) $5.00
  • Pickled Vegetable & Slice Fish Soup $13.00
  • Thai Curry Fish with Vegetables on Rice $18.00
  • Braised Fish in Soy Sauce $30.00
  • Panini $8.00
    • Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
  • Fajitas $21.00
    • A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
  • Side Salad $5.50
  • Satay Beef $17.00
    • Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
  • Pumpkin and Feta Crostini $15.00
    • Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
  • Bowl of Mushrooms $4.50
  • Sweet and Sour Vegetables $17.00
    • Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
  • Lamb Kebabs $24.00
    • Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
  • Fish & Chips
  • All kids meals $10.00
  • Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
  • Ham and cheese tortilla wrap
  • Mermaid's Catch $30.00
    • Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
  • Beer-battered Fish and Chips POA
    • with homemade tartare sauce and lemon
  • Whole Crayfish Tail POA
    • Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
  • Grilled Turbot or Bluenose Steak $30.00
    • with smoked potato salad, buttered green beans, crispy capers and caramelised orange
  • Choose one of the following
  • Surf & Turf $26
    • 250gm scotch fillet topped with garlic & white wine prawns.served on creamy mash with seasonal vegetables
  • Loaded Fries $10
    • mexican mince & grilled cheese
  • All $10
  • Baked Potato With Bacon & Cheese
  • Meat Lovers
    • bacon,salami,beef,onion,bbq sauce
  • Ravioli In Italian Tomato Sauce $18
    • feta, garlic & rosemary ravioli/ spicy bean & chorizo ravioli
  • Curly Fries $7
  • Fish & Chips $20.00
    • Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
  • Hawaiian $20.00
    • Ham & Pineapple topped with Cheese
  • Thai Green Curry Vegetarian $18.00
  • Garden Salad $5.00
  • Rump Steak $20.00
    • 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
  • Thai Green Curry Chicken $22.00
    • Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
  • Pepperoni $20.00
    • Spicy Pepperoni topped with Cheese
  • Chefs Special Cheesecake $12.00
    • Ask your server for the days special
  • Subway Seafood Sensation N/A
  • Cucumber N/A
  • Chicken Teriyaki N/A
  • BBQ N/A
  • Mayo N/A
  • Flatbread N/A
  • Steak and Cheese N/A
  • Pizza Sub with Cheese N/A
  • Beef $7.00
  • Ice-cream sundaes $6.00
  • Chilli beef nachos on corn chips $14.50
  • Rib-eye steak, salad & fries $22.50
  • Jam wrap & ice-cream $7.50
  • Cheese board & fruit - for one $12.50
  • Soup of the day & bread roll $8.50
  • Onion ring $0.50
  • Breads and Dips $11.50
    • Selection of breads with a trio of dips
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
  • Quinoa Salad $18.50
    • Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
  • Sweet Treat of the Day $15.00
    • Created Daily
  • Bacon and Eggs $15.50
    • Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
  • Royal Beef Burger $18.00
    • 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
  • Beer battered Fish $25.00
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Robert Harris Cafe

Robert Harris Cafe

location

Address

123 Mackay Street, Greymouth, Greymouth, West Coast, 7805, New Zealand

phone

Phone

037685959

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
123 Mackay Street, Greymouth, Greymouth, West Coast, 7805, New Zealand