Address
1 Earne Street, Naseby, Naseby, Otago, 9396, New Zealand
Royal Hotel in Central Otago Menu
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Royal Hotel in Central Otago has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Mayflower Takeaways offers many options including Beef Satay Vegetable and Chicken Satay Vegetable. Hell Pizza includes a wide range like The Kraken or Lust. Teriyaki chicken & fresh salad sushi- 6 for and -8 for from . Love Sushi offers The World Bar and Chunky Fries GF.
Nearby Sample Menus
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Slow roasted duck (GF) $39.00
- in Pinot Noir & spices, garnished with slender stem broccoli, Portobello mushrooms and raspberry & cassis sauce
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Oven roasted pork belly $36.50
- with gourmet potatoes, fennel, grilled pear & mango salsa
- -Smoked Stewart Island mussel paté
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Mt Difficulty platter $32.50
- Includes all of the following, and may also be shared as an entrée
- (GF) = gluten free / (GFR)= gluten free on request
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Cheese board $35.00
- with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
- - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
- -Tuscan flat bread & rye sourdough
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Veggie Burger $12.50
- A veggie patty with lettuce, tomato, cheese with mayonnaise and aioli sauce.
- Salad Bowl $5.20
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Stadium Lamb Shanks $26.50
- Two soft Lamb Shanks served with potato mash,peas and topped with crispy kumara skins. One Lamb Shank Available for $20.00
- Aioli Sauce $1.00
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Fish Burger and Fries $12.50
- A delicious Hoki Fish burger with lettuce, tomato and tartar,aioli and onion sauce.
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Open Chicken Sandwich $18.00
- Chicken sandwich served with salad, tomato and sweet chilli and aiolo dressing on warm Ciabatta bread.
- Side of Wedges $4.00
- Bowl if Fries $5.00
- Bacon, Egg and Cheese N/A
- Roast Beef N/A
- Egg and Cheese N/A
- Pickles N/A
- Italian Dressing N/A
- Pizza Sub with Cheese N/A
- Olives N/A
- Cheesy Garlic Toasties N/A
- Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
- Roast potatoes - rosemary $7
- Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
- Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
- Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
- Fish of the day $28
- Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
- Paprika toasted nuts - olives $9.5
- Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
- Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
- Trio of Gourmet Ice Cream $12.00
- Wedges $8.50
- Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
- Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
- * add $2.00 to the meal for a Gluten free option -
- Biscuits $1.50
- -Cheeses $11
- -Mousse au Chocolat / Chocolate mousse $9
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Plateau de fromage/cheese platter
- Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
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Charcuterie et fromage/mixed platter $35
- A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
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-Caesar $18
- Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
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-Chevre chaud $16
- Toasted goat cheese, honey, roasted pumkin and crispy kale on a mixed salad with a French dressing.
- -Homemade crumbed free range chicken fillets with French fries OR:
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Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
-
Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
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The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
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Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
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Quinoa Prawn Stack (GF) $19.50
- Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
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Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
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Eggs on Toast $12.50
- Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
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Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
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Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
Royal Hotel
Phone
034449990
Opened hours
Mon - Sun 7:30am - 2:00am
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Contemporary , Fast Food , New Zealand , Others , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Cash , Quick Bites , Bankcard , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
1 Earne Street, Naseby, Naseby, Otago, 9396, New Zealand
- Central Otago Bar Menus
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- Otago Bar Menus
- Otago Cafe Food Menus
- Otago Contemporary Menus
- Otago Fast Food Menus
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- Otago Others Menus
- Otago Pub Food Menus