a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
Pan Fried Mussels $12.00
black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
Side salad $5.00
Eggplant (Karniyarik) $17.00
baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
* All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
Calamari $13.00
mediterranen style spiced calamari served with harissa mayonnaise
Turkish Ravioli $16.00
light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
With cheese sauce, Mexicana salsa and sliced jalapenos. Served with grilled chicken and our Trim-a-licious salad.
Caesar Salad $13.90
Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.
Crispy Bacon $4.90
Blackened Prime Rib $34.90
Seared with Hog’s Breath blackened seasoning, a light Cajun flavour.
Lite Cut 200g $37.9
Serious Steak Burger $23.90
Double steak, sliced cheddar cheese, grilled onions, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and spicy Horopito chilli sauce. Alternative sauces available on request.
Chicken, Avocado & Pesto Wrap $10.90
Diced marinated chicken, rawslaw, shredded cheddar cheese, guacamole and pesto wrapped in a char-grilled tortilla. Served with Hog Tail Fries.