Salvadors Cafe in Waipa Menu

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Salvadors Cafe in Waipa has no menu available, but can choose from many other options such as 51 PAD THAI or Vegetarian from Tuk Tuk Thai Food. I Japanese Cafe offers many options including Edamame and Renkon Chips. Mozaik includes a wide range like CINNAMON PORRIDGE or HOTCAKES. The Original and Classic Cheddar from . Wild Bills Ribhouse offers Sunny Chinese Takeaways and Roast Duck on Rice.

Nearby Sample Menus

Fries $6
Old Fashioned Apple Pie $15
- with rolled oat crumble & Kahlua cream
Angus Beef $24
- Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce.
Mozzarella Flat Bread $10
- with sweet chilli and parmesan
Hash Browns $4
Kumara Salad $23
- apple, walnut & chevre with smokey harissa dressing.
Tomatoes $4
Chicken Breast Stack $24
- On a kumara rosti, tomato cashew pesto & fresh garden salad

Pan Fried Noodles
- Pan fried noodles with egg and vegetables in soy sauce
Basil Stir Fried (Medium - Hot only)
- Stir fried with basil leaves, fresh chilli and vegetables
Satay Chicken $9.00
- Grilled marinated chicken Fillets served with satay sauce
Vegetarian Pad Thai (with egg or without egg) $14.50
- Fried noodles with variety of vegetables and bean sprouts in tamarind sauce and roasted ground peanuts
Red Curry
- Red Curry: Famous red curry paste cooked with vegetables in coconut milk and lime leaves
Thick Curry (Massaman)
- Ancient royal Thai curry with palm sugar, roasted peanuts, potatoes and coconut milk
Pineapple Prawn Curry
- Spicy prawn curry with pineapple, vegetables, grapes and coconut Milk
Vegetarian Sweet and Sour $14.50
- Stir fried seasonal vegetables in sweet & sour sauce

Pad Pug Satay
- Stir fried mixed vegetables with Thai satay sauce topped with crushed peanut.
Roti
Gai Goong Sam Ros
- Mixed king prawns and chicken stir fried with vegetables in mild chilli paste.
Thai Panang Curry (Mild)
- Your choice of chicken, pork or beef with potato and onion topped with crushed peanut.
Prik Sod Beef (Hot)
- Stir fried beef with fresh chilli and vegetables.
Thai Red Curry (Hot)
- Your choice of chicken, pork or beef with mixed vegetables.
Moo Ping (4 Pcs.)
- Skewers of grilled pork marinated with honey and Thai sauce.
Hoi Choo Chee
- Scallops sautéd in curry sauce with vegetables.

Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Extra Sauce $1.00
Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
Rustic Fries $7.00
- Served w aioli or tomato Sauce
Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
Garlic Bread $5.00
- Ciabatta bun w garlic butter

PANANG CHICKEN CURRY
- served with rice
GREEN CURRY (GF)
- with chicken and vegetables, served with rice
SWEET & SOUR PORK (GF)
- with vegetables, served with rice
CAJUN CHICKEN BURGER
- with seasoned wedges
STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
CRUMBED SCALLOPS(6)
- with chips salad & tartare sauce
SMOKED CHICKEN PESTO PASTA
STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice

Jack Daniel's, St. Remy Brandy, Bombay Sapphire, Highland Pride Scotch Whiskey, Absolut Vodka, El Jimador, Tequila, Mt Gay Rum Eclipse, Mt Gay Rum Silver $8.00
• Caramel Slice... $4.00
Monteith's Radler.......... $7.00
Toast Selection bagel, croissant, five grain toast, fruit loaf, w jam & cream cheese gf avail $6.50
Garlic Bread w melted cheese $ 6.50
Curried sausage roll... $10.00
Daisy Rock 2008 (Marlborough)…….. With lifted notes of cut grass and nettle on the aromatics this wine unfolds to display rich passionfruit and tropical notes on the palate and has a long ye $9.00/$40.00
Maven Pinot Noir 2008 (Marlborough).......... Deep ruby in colour, this premium Pinot Noir exhibits rich spicy and savoury aromas with subtle toasty notes from french barrique maturation ba $9.00/$40.00

egg $4.00
-gurnard $3.80
bacon $4.50
tomato $0.80
f4 $17.00
- 4 fish / 4 hot dogs / 4 potato fritters/ $3 chips
sausage $1.50
jam rap donut $2.00
b2 $8.00
- bacon burger / sausage / chips / 1 can drink

Monday to Wednesday $10 lunch menu see blackboard for menu
Best bets $17.00
- Beer battered snapper served with fresh green salad & fries
-with bacon or egg extra $3.00
Seafood Platter $45.00
- Tantalising mixed platter of everyone's favourite seafood delights
Hot dogs & Chips $14.00
Fish'n'Chips $14.00
-½ dozen crumbed scallops with fresh green salad & fries $17.00
·step up in class $27.00
- One dozen crumbed scallops with fresh green salad & fries

WEDGES $10.00
OPEN CIABATTA BURGERS AND FRIES $22.00
- Pork belly, guacamole, apple slaw, Texas sauce
OPEN CIABATTA BURGERS AND FRIES $22.00
- Chicken fillet, bacon, Brie, mango chutney, garlic aioli
CHUNKY FRIES $8.00
BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
SALADS (GF, DF on request) $24.00
- Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
PORK AND PRAWN SOFT TACO $22.00
- apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce

BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
-with bacon $16.00
sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
bowl fries $8.00
savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
creamy mushrooms on toast $14.00

Wrap N/A
Hot Chilli N/A
Ranch N/A
Yoghurt N/A
White Chip Macadamia N/A
Ham, Egg and Cheese N/A
Tuna N/A
Steak, Egg and Cheese N/A

Mother Nature Burger $20
- Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo
Fish & Chips $22
- Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
Nachos $14
- With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
Salmon Salad GF $18
- house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
Garlic Baguette $7
- Locally sourced from Bella Pane artisan breads, smothered in garlic
Chicken, Bacon & Avocado Salad GF $17
- with mixed salads, onions, tomatoes and smoked aioli