Sandwich Extreme in New Plymouth Menu

Sandwich Extreme in New Plymouth has no menu available, but can choose from many other options such as Rig 66 Burger or Pulled Pork Burger from Rig 66 Bar & Cafe. Petit Paris Authentic French Bakery and Cafe offers many options including Patil Dejeuner and Granola. Landing Cafe includes a wide range like Warm lamb salad or Mammoth pie. 9am-9pm and Omelette from . Sporty's Cafe Bar offers Oscars Pizza and Takeaways and Paua fritter(100%).

Nearby Sample Menus

  • Freshly baked garlic bread $10
  • Ice cream sundae with berry coulis & chocolate sauce $10
  • Platters $36
    • Dessert platter
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Tapa's Plate $30
    • Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
  • Eggs Benedict  with poached eggs,bacon, english muffin and hollandaise sauce $19
  • Spicy chicken, tomato and pine nut salad $20
  • Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
  • Just Cheese Large $9
    • Tomato Sauce, Double Cheese
  • Chicken Teriyaki Large $16
    • Tomato Sauce, Chicken, Bacon, Onion, and a Teriyaki Swirl
  • Combo 3 $36
    • Any Two Gourmet Pizzas & Two Sides
  • Satay Chicken Large $16
    • Satay Sauce, Chicken, Mushroom, Onion & Cheese
  • Hawaiian Large $9
    • Cheese, Ham & Pineapple
  • Apricot Chicken Large $16
    • Tomato Sauce, Onion, Capsicum, Chicken, Cheese & Apricot
  • Bread - Pesto & Parmesan $7
  • BBQ Chicken & Bacon Large $16
    • BBQ Base, Chicken, Bacon, Onion, Mushrooms, Cheese & Hollandaise
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
  • Lemon & fruit salad tart, grapefruit ice & meringue shards
  • Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
  • Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
  • Ice cream sundae with berry coulis & chocolate sauce $10.00
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
  • Salad of the day POA
  • - Hand cut chips with aioli
  • Classic Chicken Mignon $25.90
    • A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
  • Stumble Inn's surf & turf $38.90
    • Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Lambs Fry $17.90
    • A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
  • Classic fries $5.90
    • Served with tomato sauce + cheese and gravy add $4.90
  • Prime Taranaki scotch fillet steak $31.90
    • Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
  • Beef Nachos $16.90
    • Topped with chees, salsa and sour cream
  • Beef Schnitzel $19.90
    • A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
  • 2 fillings $4.80
  • Bacon, egg, onion, tomato, pineapple, cheese, ham
  • Seasoned Wedges with cream & chilli sauce
  • Green Salad dressed with French dressing(GF) $8.00
  • Garlic Bread $5.00
  • Seasoned Wedges with sour cream & chilli sauce
  • - 2 shanks $21.00
  • Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
  • Steak Dianne $39.00
    • butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
  • Harmony pork belly $32.00
    • chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
  • Pulled pork slider w sauerkraut, apple relish $15.00
  • Sticky toffee pudding w butterscotch sauce $15.00
  • Affogatto w sponge biscuits & liqueur $17.00
  • Prime steaks $38.00/ $39.00
    • cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
  • Prawns orangery $37.00
    • flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Chicken Spring Dosa $10.99
    • A paper-thin crispy pancake filled with chicken, onion & capsicum
  • Potato peas Masala $14.00
    • A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Kerala Style Chemmeen Fry (6 pieces) $13.99
    • Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
  • Beef Biriyani $17.00
  • Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
  • Ghee Roast (Butter flavoured with no filling) $10.99
  • Prawn Biriyani $18.00
  • -Add hollandaise. $1.00
  • BLT& Fries $16.00
    • The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
  • Corn Fritter Stack(GF) $16.50
    • TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
  • Prawn and Mango Salad(GF) $13.00
    • w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
  • Wedges $8.00
    • w/ sweet chilli sauce or sour cream
  • -Add mushrooms... $3.50
  • Creamy Mushrooms & Bacon $15.50
    • TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
  • Chicken and Cranberry Salad(GF) $13.00
    • w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
  • Vegetable korma $14.00
    • An assortment of vegetables cooked in a creamy onion, coriander and cashew nut sauce.
  • Mango chicken $14.00
    • Chicken pieces half cooked in Tandoor & finished off in fragrant mango pulp.
  • Kadahi chicken $15.00
    • Bonless chicken cooked with onion capsicumand tomato.
  • Prawn korma $17.00
    • Prawn cooked in korma sauce.
  • Chicken tikka masala $14.00
    • Boneless chicken cooked with capsicum and onion, finish with touch of tomato and cream. Best selling curry.
  • Prawn madras $17.00
    • Prawn cooked in coconut based sauce.
  • Jeera rice $2.50
    • (fried with cumin seeds)
  • Lamb do plata $15.00
    • Diced lamb and onion pieces cooked in a spiced garlic, tomato and coriander sauce.
  • Manuka Honey & Vanilla Bean Panna Cotta $18.00
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Riverlands Greenstone Creek Eye Fillet 200g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
  • S= single D=double
  • Olive Infused Ricotta Gnocchi $18.00
    • Spinach puree / pickled baby beetroot / fine parmesan
  • Black Tiger Prawns $18.00
    • Ripened avocado / lime & coriander / mango / tamarind
  • Vegetarian Platter - choose two sides (GF) $39.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
  • Silver Fern Farms Reserve Scotch Fillet 300g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Fried Chicken Burger $16.00
    • Prohibition fried chicken, Swiss cheese, red slaw & chipotle mayo.
  • Too Easy $16.00
    • Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
  • Gluten Free Buns $1.00
  • Hand Cut Chips $7.00
    • Prohibition Secret Seasoning & herb aioli.
  • Slaw $1.00
  • Double Meat $4.00
  • Sauteed Broccoli $8.00
    • Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
  • The Tree Hugger $15.00
    • Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.
  • Hawaiian
    • ham, pineapple, mozzarella
  • Fries with aioli $7.00
  • -Small $12
  • The Mayfair .$60.00
    • selection of cold meats, tempura prawns, spicy chicken wings, salt and pepper squid, mixed cheeses, garlic pizza bread, basil pesto dip and homemade aoili
  • -large $17.50
  • -Small $13
  • Creamy Mushrooms and Bacon on Toast $13.50
  • Fish Burger $18.50
    • tempura battered fish, lettuce, tomatoes, red onion, tartare sauce on a toasted sesame bun with fries
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Salmon $17.50
  • Soup of the day $8.50
    • With Grilled Bread
  • Creamy garlic prawns $21.50
    • With rice
  • Shrimp cocktail $9.50
    • With seafood sauce
  • Curry of the day $19.50
    • With jasmine rice & flat bread
  • Crispy chicken strip salad $12.50
    • With balsamic reduction
  • Glazed ham steak & pineapple $16.50
    • With Chips & Salad (gf)
  • Steak & seafood $29.50
    • In cream sauce, chips & salad (gf)
  • Lambs fry & bacon $16.50
    • With potato mash & vegetables
  • Vegetable Soft Noodle
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, and seasonal vegetables.
  • Wonton
    • Pork wonton.
  • Satay BBQ Pork
    • Carrots, capsicum, cucumber and BBQ pork stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • Combination Satay
    • Carrots, capsicum, cucumber, beef, BBQ pork, and chicken stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • 3x Spring Rolls
    • Vegetarian spring rolls.
  • Egg Fried Rice
    • Fried rice cooked with onions, carrots, peas, corn, and extra egg.
  • Vegetable Egg Foo Young
    • Chinese omelette cooked with extra broccoli, cauliflower, mushroom, carrots, cabbage, and seasonal vegetables.
  • Mushroom Fried Rice
    • Fried rice cooked with onions, egg, carrots, peas, corn, and extra mushrooms.
Sandwich Extreme

Sandwich Extreme

location

Address

52 Devon Street East, New Plymouth City Centre, New Plymouth, TA, 4310, New Zealand

phone

Phone

067596999

clock

Opened hours

Monday 8:00 - 16:00 Tuesday 8:00 - 16:00 Wednesday 8:00 - 16:00 Thursday 8:00 - 16:00 Friday 8:00 - 16:00 Saturday 8:30 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food , Sandwiches

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
52 Devon Street East, New Plymouth City Centre, New Plymouth, TA, 4310, New Zealand