Short pasta cooked in creamy cheesy sauce with your choice of ham or bacon.
Garlic pizza breadstarters $7.9
Cannelloni (vegetarian) $14.9
Pumpkin, italian parsley, feta, parmesan, garlic & mozzarella cheese filled cannelloni topped w béchamel, cheese and a hint of napoli served w side salad.
white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
Potato peas Masala $14.00
A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
Squid Curry $17.00
Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Beef Skewer (3 pieces) $10.99
Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
Beef Stew $17.00
A simple coconut milk based stew with beef & vegetables, flavoured with whole spices and curry leaves that makes it deliciously aromatic and fragrant. Highly recommended with Appam.Taste it once...and you’ll be ordering it over and over again
Garlic Paratha $4.00
Masala Dosa $11.99
Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
Salmon Salad $19.90
House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Vegetarian Pasta $16.50
Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Thai Beef Salad $21.00
Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Vegetarian Burger $18.50
Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Chefs Fish and Chips $21.90
New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Vegetarian Burger $18.50
Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Fish Burger $20.90
Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
Roasted Vegetable Salad $18.00
Roasted vegetables topped with green salad and feta cheese
Vegetarian Pasta $10.00
Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
Pirzolla Salad $22.00
Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
Sigara Borek $12.00
Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
Chicken - Mushroom Pasta $24.00
Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
Moroccan Chicken Mango $26.00
Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
Chicken and Chorizo Salad $20.00
Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese