Shakespeare's Gourmet Pizza's in Waipa Menu

Toasted Garlic Bread & Dips $10
Mozzarella Flat Bread $10
- with sweet chilli and parmesan
Eggs $4
Chicken Liver Pate $16
- with quince jelly, toasted rye bread & crackers
Butter Chicken $23
- Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt.
Kumara Salad $23
- apple, walnut & chevre with smokey harissa dressing
Chicken Breast Stack $24
- On a kumara rosti, tomato cashew pesto & fresh garden salad
Angus Beef $24
- Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce

Choice of Prawn, Fish or mixed Seafood $21.90
Satay Chicken $9.00
- Grilled marinated chicken Fillets served with satay sauce
Sweet and Sour (Mild)
- Stir fried with pineapple, cucumber, onion, tomatoes in sweet and sour sauce
Vegetarian Spring Rolls $7.00
- Vegetable spring rolls served with plum sauce
Tom Kha Chicken $8.50
- Delightful taste of sweet and sour chicken soup avoured with mixed Thai herbs, onions, mushrooms and a touch of coconut milk
Vegetarian Sweet and Sour $14.50
- Stir fried seasonal vegetables in sweet & sour sauce
Vegetarian Basil $14.50
- Stir fried tofu with vegetables, garlic and chilli in sweet basil paste topped with cashew nuts
Red Curry Paste Stir Fried
- Stir fried red curry paste, green pepper, Kachai, lime leaves vegetables and a touch of coconut milk

Thai Spring Roll (4 Pcs.)
- Deep fried pork spring roll.
Moo Ping (4 Pcs.)
- Skewers of grilled pork marinated with honey and Thai sauce.
Goong Plamuck Kratiam Prik Thai
- Mixed king prawns and squid stir fried with garlic, pepper and coriander.
Pad Thai
- Popular fried white-noodle with bean sprout, chicken or seafood.
Extra meat of cashew nuts (excludes seafood)
Todman Pla (4 Pcs.)
- Traditional Thai fish cakes.
Gai Goong Sam Ros
- Mixed king prawns and chicken stir fried with vegetables in mild chilli paste.
Massaman Curry (Medium)
- Thai thick beef curry with kumara, onion, tomato and peanuts.

Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
Extra Sauce $1.00
Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
Kumara Chips $7.50
- Served w aioli

SWEET & SOUR PORK (GF)
- with vegetables, served with rice
BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
GREEN CURRY (GF)
- with chicken and vegetables, served with rice
MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
STIR FRY PRAWNS(GF)
- with garlic and pepper served with rice
STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
PANANG CHICKEN CURRY
- served with rice

Chef’s Smoked Fish Hash Cakes w spinach, poached eggs and lemon infused olive oil gf $18.50 / (Half serve available) $12.50
Lindauer Brut/Fraise 200ml.......... $9.50
Mediterranean Seafood Risotto w leek, parmesan and tarragon gf $19
• Texan slice... $4.00
Blackberry & Boysenberry Crumble served hot with vanilla ice-cream $ 8.5
Amstel Light.......... $6.50
• Diedrichs coffee and walnut cake... $5.00
Daisy Rock Chardonnay 2007 (Marlborough)…….. A fruit driven, flavoursome Chardonnay with a lingering finish. Flavours of peach and nectarine abound balanced by ripe citrus notes and vibrant $9.00/$40.00

Hot dogs & Chips $14.00
Burger & Chips $14.00
Deluxe derby $18.00
- Scotch fillet schnitzel steak served with salad & fries
Prawn Cutlets $10.00
- Enough to share with a friend $35.00
Pick your SWEEPSTAKE (choose one from each)
Please, if you have any other dietary requirements or are Celiac, let the chef know so they can cater to your needs.
Final field $16.00
- Moroccan chicken served on a green salad

OPEN CIABATTA BURGERS AND FRIES $22.00
- Pork belly, guacamole, apple slaw, Texas sauce
BRUSCHETTA $18.00
- With your option of Avocado smash, crispy bacon, grilled tomato, roquette
BRUSCHETTA $18.00
- With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
VEGETABLE FRITTER STACK(V, GF, DF) $16.50
- avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
CHUNKY FRIES $8.00
SALADS (GF, DF on request) $24.00
- Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
OPEN CIABATTA BURGERS AND FRIES $22.00
- Chicken fillet, bacon, Brie, mango chutney, garlic aioli

eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
wedges $14.50
- Topped with bacon melted cheese+sour cream
big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
creamy mushrooms on toast $14.00
-with bacon $16.00
savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise

‘Iron Hide $23
- Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
‘Gringo’ $23
- Tandori chicken with bacon, avocado, onions& minted yogurt
Chicken Bacon Tagliatelle Pasta $18
- with spinach, garlic, white wine cream sauce& parmesan
Ranch Burger $20
- Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
Fish & Chips $22
- Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo
Gluten Free Bases Available For An Extra $2
The Double Burger $20
- Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries

Nearby Sample Menus