The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
All Main Meals come with an option of any dessert from our dessert menu $6.50
Satay Chicken $29.00
An authentic dish! Served with rice and salad accompanied by Denny's own Satay Sauce.
Honey Chicken $22.80
Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or French fries.
Moroccan Lamb $29.00
Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries.
Chicken Fajita $22.80
Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
Fish & Chips $21.80
Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
Sirloin Steak $26.00
A delicious 230 grams (pre-cooked weight) Sirloin steak served with vegetables or salad and your choice of potato or French fries.
Belgian Meatballs, Pork and beef meatballs with Provencale sauce and cheese sticks $17.00
Gruyere & Cheddar Cheese Croquettes, Served with piccalilli & petite green salad $14.50
Mixed Berry & Apple Crumble, a blend of mixed berries & apple, spiced with cinnamon & merlot, topped & baked with a honey-oat crumble served with vanilla ice-cream $12
Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blonde veloute served in a puff pastry and kumara mash $19.50
Bitterballen, A popular dish from across the Dutch border. Crumbled prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $12.00
Provencale, Mussels steamed in plum tomato sauce, basil and garlic $23.00
Metre-Long Sausage, a metre-long smoked pork sausage on kumara mash or frites served with braised red cabbage & onion jus $28.50
Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
Mon
6:30 AM to 5:30 PM
Tue
6:30 AM to 5:30 PM
Wed
6:30 AM to 5:30 PM
Thu
6:30 AM to 5:30 PM
Fri
6:30 AM to 5:30 PM
Sat
7 AM to 5:30 PM
Sun
7 AM to 5:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Gluten Free Options
,
Vegetarian Friendly
,
Breakfast
,
Takeout
,
Bar Not Available
,
Cash
,
Bankcard
,
Lunch
,
Kid Friendly
,
Seating
,
Pet Friendly
,
Free Wifi
,
Cards accepted
,
Outdoor Seating
Location
18 Victoria Road, Devonport, Devonport, Auckland, Auckland, 0624, New Zealand