Smart Food Catering in Dunedin City Menu

Smart Food Catering in Dunedin City has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Blueskin Nurseries Cafe offers many options including Kransky/smoked salmon/bacon and KIDS MENU AVAILABLE. Sargoods Restaurant includes a wide range like soul classic or satay spice. Devil Burger and Devil Burger from . Devil Burger offers The World Bar and Chunky Fries GF.

Nearby Sample Menus

  • Smoked Chorizo Sausages $5.00
  • Grilled Tomatoes $2.50
  • Souffle Omelette (Unbelievable) $17.90
    • Choose from any or all of the following fillings: Bacon, Onion, Tomato, Cheese and Mushrooms. Served with Salad and Fries.
  • Lasagne $17.90
    • Traditional Beef Lasagne served with Green Salad and Fries.
  • Black Dog Big Breakfast $19.90
  • Chicken Filo $25.90
    • Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
  • Pepper Steak $33.90
    • 450gm Ribeye grilled to your liking and served with Brandy and Pepper Sauce. Flintstone Steaks (Rib Attached)
  • Lasagne $15.90
  • Steak Mushroom
  • Squid Ring $1.50
  • Steak Satay
  • Lasagne Topper $4.50
  • Pacific Oyster $1.50
  • Bacon & Egg
  • Battered Plain Sausage $3.50
  • Steak Curry
  • Shrimp Fired Noodles $9.00
  • Only $17.50 each
  • Roast Pork Foo Yung Egg $9.00
  • Mushroom $2.50
  • Scallops-1/2 Doz $7.50
  • King Prawns-1/2 Doz $6.50
  • Battered Onion Sausage $2.00
  • Bacon & Egg $4.50
  • Hot Chilli Reg $14.90 Large $16.90
    • Onion, tomato, green and red capsicum, beef, jalapenos, mozzarella cheese.
  • Mediterranean Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
  • $2 Extras $2
    • Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
  • Chicken Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
  • Your Choice of Sauces N/A
    • Barbeque, Tomato, Chili, Garlic, Special Mayonaise
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
  • Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
  • Falafel Pizza Reg $14.90 Large $16.90
    • Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
  • Chicken Chow Mein $4.50
  • Pineapple Ring $1.20
  • Bami Goreng $10.00
  • Kung Pao Chicken $10.00
  • Onion Ring $0.60
  • Chicken Satay Vegetable $9.50
  • Chicken Vegetable $9.00
  • Shrimp Chips (per dozen) $1.20
  • Tofu in Oyster Sauce $11.00 / $13.00
  • Lemon Chicken $11.00 / $13.00
  • Sweet Sour Pork $11.50 / $13.50
  • Chicken with Cashew Nuts $13.00 / $15.00
  • Chicken with Mushroom and Pineapple $12.50 / $14.50
  • Chicken with Mushroom and Bok Choy $12.50 / $14.50
  • Satay Burger $4.50 / $8.50
  • Curry Laksa (Chicken/Seafood) $11.50 / $13.00
  • Toast (gf*) $6.50
    • Served with raspberry jam or marmite
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • - w/bacon $16.00
    • Two eggs cooked to your liking, served on toasted ciabatta.
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Soup of the day $11.50
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Portobello mushrooms (gf*) (v) $18.50
    • Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • Soup of the Day Served with in house bread $11.00
  • Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
  • Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • - -
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
  • Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Basmati Rice - Premium Indian rice $2.50
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
  • PINOT NOIR -
  • Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
  • Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
  • * Gluten-free meal/option available -
  • METHODE TRADITIONELLE -
  • Fish of the day - Please ask your wait staff for today’s fresh creation POA
  • Wild Earth Central Otago 2007 - / $65.00
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • Bacon & egg buttie $12
    • As above with Egg
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • Garlic Naan - Naan sprinkled with diced garlic $3.00
  • Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
  • Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
  • Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
  • Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
  • Toast with your choice of preserves $6
  • -Spinach
  • -Chorizo, red peppers,avocado & paprika
  • -Fruit preserves $7
  • Everyday Breakfast $17.50
    • -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
  • - Smoked salmon $9
  • French Toast or Waffles $16.50
  • -Add chicken and bacon $16.50
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
  • SIDES $4.00
  • - BACON $17.00
  • EGGS BENEDICT
    • on Ciabatta with poached free ranged eggs and hollandaise
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • Cheesy Slingshot Garlic Bread $5.5
  • The Butter Chicken $12.90
  • Angus Beef $12.90
  • Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
  • Chicken Nuggets $5.9
  • Mix N Match $14.90
    • Your choice of any 2 meats or falafel in a wrap or on a plate
  • Kit For Kat $8.90
    • Kit Kat chocolate with chocolate sauce
  • Mexicana Mince Nacho (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Tomato base, mozzarella, nacho chips, mince beef, jalapeños, tomatoes & sour cream
Smart Food Catering

Smart Food Catering

location

Address

192 Caversham Valley Road, Balaclava, Otago, 9011, New Zealand

phone

Phone

034772000

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
192 Caversham Valley Road, Balaclava, Otago, 9011, New Zealand
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