Smart Food Catering in Dunedin City Menu

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Smart Food Catering in Dunedin City has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Blueskin Nurseries Cafe offers many options including Kransky/smoked salmon/bacon and KIDS MENU AVAILABLE. Sargoods Restaurant includes a wide range like soul classic or satay spice. Devil Burger and Devil Burger from . Devil Burger offers The World Bar and Chunky Fries GF.

Nearby Sample Menus

Eggs & Chips $6.00
Scallops pacific $2.50
Spring Roll $2.20
Best Cafe Chowder $13.50
- this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
Fish & Oysters $34.00
Scallops $22.00
Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
Brill Fillets

Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
-Lunch: add chicken $4.00

Onion $4.50
Combination
Plain Sausage $3.50
Chocolate Donut $3.00
Chicken Pattie $3.50
Scallop
Cheese $1.50
Medium Size $15.00

Sweet 'n Sour Pork $9.00
Includes:
Only $17.50 each
Deluxe Foo Yung Egg $12.00
Tomato $3.80
Salad
Sweet 'n Sour Chicken $10.00
Only $17.50 each

Steak Fried Noodle $9.00
Roast Pork and Vegetables $10.00
Combination Stir Fry with Peanut Sauce $10.00
Peanut Sauce $2.00
Steak Fried Rice $9.00
Chicken Chow Mein with Cashew Nuts $12.00
Beef Ball Soup $8.00
Bottles of Marinade $9.00

Spicy Fried Udon Chicken $10.00
- fried noodle with chicken
Hot, Spicy Chicken on Rice $8.00
Combi Sushi $5.00/$6.50
- Vege, Chicken, Salmon - 6pcs/8pcs
Katsu Don $9.00
- Crumbed pork, egg, veges on rice
Miso Udon $6.50
- with Miso flavoured, egg
Teppan Hot Pork $11.00
- Sizzling plate with rice
Yakiniku Beef on Rice $8.00
- marinated, grilled
Chicken Udon $6.50
- with chicken, veges

Vegetarian Antipasto $25.00
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic

•Starters
Chicken, lamb, falafel or zucchini All $8.50
Tiramisu $7.00
- Homemade
-Pita bread $2.50
Kofta Shish in Pita or Wrap
- Spiced minced lamb chargrilled
Sweet Mix Plates (serves 2) $15.00
- A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
Dolma Plate $7.00
- Vine leaves stuffed with rice and spice, served with salad garnish and minted garlic yoghurt sauce
Gluten free Wraps $3.00

HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
Toasted (two fillings) $4.50
∙Hot
Savoury $1.50
Sausage rolls $2.30
Bacon and eggs / Sausages and eggs / French toast $15.90
Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
Scrambled eggs $10.90

Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Crumbed Sole with fries, salad and tartare sauce
Crispy fried Calamari with fries, salad and homemade aioli
Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
Garlic bread
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
In-house marinated Beef or Prawn skewers, served with a petite salad
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.

Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
Side of Vegetables $5.50
Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00

Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -
METHODE TRADITIONELLE -
Baked loaf of homemade bread with garlic butter * $8.5
Coriole McLarin Vale Shiraz South Australia 2007 - / $55.00
Mixed green salad $4.5
Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
MERLOT,CABERNETS & BLENDS -
New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32

Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
- Full serving $12
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
- Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4

Eggs Benedict $17.50
- Smoked salmon $9
-Spinach
Ploughmans Platter $17.50
- A selection of bread, cheeses, ham, chutneys,salad & fruit
-Add chicken and bacon $16.50
Toasted Bagel with cream cheese
- Choose from
Everyday Breakfast $17.50
- -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.

Smoked Salmon $15.00
- Smoked Salmon
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato