Smart Food Catering in Dunedin City Menu

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Smart Food Catering in Dunedin City has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Blueskin Nurseries Cafe offers many options including Kransky/smoked salmon/bacon and KIDS MENU AVAILABLE. Sargoods Restaurant includes a wide range like soul classic or satay spice. Devil Burger and Devil Burger from . Devil Burger offers The World Bar and Chunky Fries GF.

Nearby Sample Menus

Bacon & Eggs $10.00
Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
Whitebait Pattie $6.50
Whitebait Pattie pacific $7.50
Squid & Shrimp Bites $8.50
- our own freshly made treats served with seafood sauce and tartare sauce
Oyster deep fried 1 dozen $36.00
Curry Roll $2.20
(if you would like Bluff oyster $35.00)

Combination beef satay
Sweet sour pork
For only $11.00 Per person
Chicken, beef or pork chow mein
-Small
Kung pao shrimp
Egg burger
-Add roast pork egg foo young

Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
-Brunch: add 2 poached eggs $3.00
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
-Lunch: add chicken $4.00
Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup

Tomato $3.80
Chicken & Cashew Nuts $12.00
Chicken Patty $2.00
Battered Onion Sausage $2.00
Blue Cod Fillet $5.30
Vegetarian Chow Mein $7.50
Beef & Black Bean $10.00
Chicken $3.80

BARBECUED PORK $15.00
CHICKEN FRIED RICE $10.00
SPICY BEEF STEW $14.00
JAP CHAE (POTATO NOODLE) $12.00
- JAP CHAE IS A WELL-LOVED KOREAN DISH WITH A MIXTURE OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORT & CHICKEN)
KIMCHI TUNA FRIED RICE $10.00
CHICKEN CURRY FRIED RICE $10.00
DUMPLING CASSEROLE $15.00
- STEW WITH SEASONED VEGES, DUMPLINGS & MILD SOY SAUCE
KIMCHI POT STEW $14.00
- Available Options: Beef Pork Chicken Tuna Mackarel Pike

-add chicken $4
11am until 3pm
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
Ombrellos Creamy Seafood Chowder $14
- With house bread
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
- green salad $6.50

Doughnut $1.80
(Any fried rice with gravy) $0.60
Mussel Patty $2.00
Paua Patty
Pineapple $3.30
Pacific Oysters
Steak Black Bean Sauce $9.50
Pork Spare Rib $10.00

Ton Katsu $8.00
- crumbed pork with rice
Katsu Don $9.00
- Crumbed pork, egg, veges on rice
Fresh Salmon Sushi $5.50/$7.00
- 6pcs/8pcs
Grilled Hot Pork on Rice $8.00
Teppan Spicy Chicken $11.00
- Sizzling plate with rice
Chicken Udon $6.50
- with chicken, veges
Kitsune Udon $6.00
- with Inari Tofu
Teriyaki Chicken on rice $8.00

Spicy Fried Beef $13.00 / $15.00
Combination or Supreme or Sweet Sour $9.00 / $11.00
- Beef or Chicken
Honey BBQ Pork $13.00 / $15.00
Seafood or Seafood Wonton $10.00 / $12.00
Vegetarian Satay $8.00 / $10.00
Ginger & Garlic Chicken in Oyster Sauce $13.00 / $15.00
Tom Yum Chicken Fried Rice or Noodle $11.50
Sweet and Sour Chicken $11.00 / $13.00

Combo Kebab One-size $14.50
- Mix of any two items (lamb, chicken, falafel, zucchini)
-Large $10.00
Lamb, chicken, falafel, zucchini One-size $13.50
Piece of Halva $3.00
- Sesame halva
-Zucchini $3.00
-Large $13.50
Baklava (serves 2) $7.00
- Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
-Cheese $1.00

Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Crumbed Sole with fries, salad and tartare sauce
Crispy fried Calamari with fries, salad and homemade aioli
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
In-house marinated Beef or Prawn skewers, served with a petite salad
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.

Beef Nachos N/A
Soup N/A
Sandwiches N/A
Kid's Lunch Box N/A
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
French Toast $15.80
- bacon, bananas, maple syrup
Club Sandwiches N/A
Gourmet Cheese Rolls N/A

SOUP OF THE DAY $12.00
- served with Ciabatta
PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
- SPINACH $16.50
SIDES $4.00
-SPINACH
FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup

Fruit salad sundae $7.50
Falafel and salad in pita bread $8.90
Scones $2.50
Hummus and pita bread $7.50
Devonshire tea $7.00
Spaghetti Bolognaise $8.90
Iced chocolate N/A
Quiche and salad $9.50

B.L.T $13.00
- Bacon Lettuce and Tomato
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
Eggs And Soldiers
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.