Spotswood Takeaways in New Plymouth Menu

Breakfast Salad (GF) (NF) $16.80
- With avocado, bacon, tomatoes, poached egg, parmesan & rocket
Elixir’s Famous Mince on Toast $17.00
- With a free range poached egg & aioli, using local beef from green meadows farm
·Two Free Range Eggs (V) $12.50
- Fried, poached or scrambled on toasted tank or vogel’s
Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
Garlic Butter & Herb Loaf $10.50
(V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado
-add bacon $18.50

Twice cooked duck salad with blistered orange $18.8
Your choice of filling (3) N/A
Salt and pepper squid with Japanese mayo (8) $$ 8.5
Fresh steamed buns with your choice of filling (2) N/A
Tempura vegetables with Japanese mayo $8
Teriyaki Chicken $9.5
Spicy sausage with hot mustard (1) $5.5
Steam rice Free

Eggs Benedict $19.00
- Poached Eggs, english muffin & hollandaise with either bacon, salmon fillet or mushrooms.
Green lip mussels $26
- in a spicy creamy tomato sauce with toasted bread
Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
Garlic bread $10
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
Lemon & fruit salad tart, grapefruit ice & meringue shards $16
Porridge $9.00
- Served with your choice of yoghurt, brown sugar, almonds or berries.
Salmon Bagel $9.00
- Served with creme cheese & capers.

Hot Cakes $16.90
- Hot cakes stacked with bacon and banana served with whipped cream, maple syrup and blueberries.
Warm Thai Chicken Salad With Crispy Noodles $18.50
- Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
Mini hot dogs and fries $7.50
Kids Pack $6.50
- Includes bottle of water, ham sandwich, yoghurt, raisins
Small Fries $5.00
Eggs Benedict (GF) $16.90
- Poached eggs served on homemade rosti with hollandaise sauce and your choice of one topping, bacon, spinach or balsamic mushrooms.
Wedges $13.50
- Topped with bacon, cheese, sour cream and served with salsa.
Big Jim’s Mini Breakfast $15.50
- 1 piece bacon, 1 breakfast sausage, balsamic mushrooms, 1 hash brown, tomato, egg of your choice: poached, scrambled or fried, slice of wholegrain toast.

Marmite Mania $4.00
Steak Salad $11.9 Reg / $9.9 Petita
Happy Ham $5.00
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Cheeky Chicken $5.00
Signature Mix $10.00 per head
Custom Mix $10.00 per head

Squid ring $1.50
Kiddi hot dog $1.80
Vegetarian $8.00
- Spinach & pumpkin pattie, mushrooms, egg, pineapple, salad and tomato relish
Steak $8.50
- Steak, salad and tomato relish
Cram stick $1.90
Egg $7.50
- 1 beef patties, 1 eggs, salad and tomato relish
Hawaiian
- Cheese, ham & pineapple
●something spesh

Ghee Roast (Butter flavoured with no filling) $10.99
Chicken/Beef/Lamb Dosa $14.99
- A dosa stuffed with traditional potato filling and your choice of meat
Chicken Spring Dosa $10.99
- A paper-thin crispy pancake filled with chicken, onion & capsicum
Uttappam $12.00
- Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
Kerala Vegetable Salad $5.00
- A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
Meen Pollichathu $25.00
- Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves

-Wild pork, grilled cheddar & sour cream $14.00
Spicy Wedges $ 12.00
- With gratinated cheese, bacon, sour cream & hot sauce
The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
Kilkenny Battered Blue Cod $ 20.00
- With hand cut chips and tartare sauce
Aged Irish Cheddar $ 14.00
- With Guinness & onion relish
Choice of two sides
Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish
-Jus

Mudcake Large $65.00
Crispy Chicken Sandwich $17.80
- With Rocket & Caramelised Onions
Lush Famous Egg Benedict $18.50
- Salmon, Bacon, Ham or Spinach
2 Free Range Eggs / Side Roasted Tomatoes / Side Field Mushrooms $4.80
Chocolate Deluxe Cake $45.00
Side Salad $5.50
Banana Cake Small $45.00
Cajun Chicken & Bacon Salad $18.80

V vegetarian
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
Until 2pm
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
With a crunchy, generous side salad
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
All served

Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
Slow roasted vine tomatoes - $4.50
Free range bacon (3 slices) - $6.50
Airspresso hash cake - $4.00

Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Bacon $15.50
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast

Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Mushroom: $4.00
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Mashed potato $4.00
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce

Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup

Meze Sultan Meze Platter (For Two) $28.00
- Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
Deep Fried Mushrooms $10.00
- Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
Moroccan Chicken with Lemon & Olive $25.00
- Marinated Chicken cooked with olives and lemon, served with cous-cous
Hummus $10.00
- The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
Sigara Borek $10.00
- Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
Moroccan Lamb Pattie $14.00
- Lamb pattie served with Hummas and salad
Chicken - Mushroom Pasta $24.00
- Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
Pasta Chicken - Mushroom Pasta $10.00
- Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce

Spotswood Takeaways in New Plymouth Menu

Nearby Sample Menus

Spotswood Takeaways

Taranaki > New Plymouth > Spotswood Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

172 South Road, Spotswood, Spotswood, New Plymouth, Taranaki, 4310, New Zealand

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