Spotswood Takeaways in New Plymouth Menu

Beef Or Chicken Vindaloo $20.99
- Spicy Curry Straight From The Beaches Of Goa, Cooked In Hot Vindaloo Sauce. Goes Well With Raita (Recommended By Chefs).
Biryani Chicken Or Lamb $20.99 (V) $19.99
- Traditional Muglia Delicacy Of Rice With Spices And Delicately Layered With Cooked Vegetables Or Meat Served With Yoghurt Sauce.
Cheese Naan $5.00
Chana Masala $18.99
- Boiled Chickpeas Cooked With Onion, Potatoes, Coriander And Mix Spice. Goes Well With Mango Chutney.
Papadum Platter $8.99
- Papadams Served With A Mango Chutney, Pickle And Chopped Onion, Cucumber And Tomato Salad.
Prawn Or Fish Madras $22.99
- Prawn Or Fish Cooked In Onion Sauce And Finished With Coconut Sauce.
Chicken Tikka Masala $20.99
- Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
Navratan Korma $18.99
- Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.

-Seafood or Prawns $16.50
-Prawns $16.50
Chicken Noodle Soup $12.50
-Seafood $16.50
-Chicken, Beef or Pork $13.50
Deep Fried Chicken with Mixed Vegetables $13.50
-Vegetables $13.50
Grilled Chicken with Satay Sauce $14.50

#7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#4. Salami, mushroom, gorgonzola, taleggio $19.00
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#1. Margherita with fresh basil (v) $13.00

Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
+ $6 per extra person
Silver Fern Farms Reserve Scotch Fillet 300g
Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
Angus Pure T-Bone Porterhouse 400g
Locally Caught Market Fresh Today
- Our creations are famous!
Brie Mon Sire
Vegetarian Platter - choose two sides

Pulled pork slider w sauerkraut, apple relish $15.00
Chicken saltimbocca $35.00
- free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
Fried free range egg $2.50
Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
Affogatto w sponge biscuits & liqueur $17.00
Beef cheeks $33.00
- slow cooked in red wine served on soft mash
Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00

Garlic Ceylon Paratha $4.50
Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
Mixed Vegetable Biriyani $15.00
Payasam $5.00
- A traditional Rice pudding
Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
Vegetable Spring Dosa $9.99
- A paper-thin crispy pancake filled with vegetables
Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
Prawn Curry $20.00
- Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream

Bombay Aloo $14.00
- Potatoes Cooked with cumin seeds, garlic and spices flavoured with dry fenugreek
Onion Rings $6.00
- Sliced onions battered with chickpea floor, spices and deep fried
Chicken Kadahi $15.00
- Chicken, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
Matar Paneer $14.00
- Cottage cheese sauteed with garden peas and spices
Chicken Tikka $12.00
- Boneless chicken pieces marinated overnight in yoghurt, ginger, garlic and spices and cooked in the tandoori oven.
Mint Curry $18.00
- Choice of meat cooked in chef's special mint and onions gravy
Meat Masala with Egg $16.00
- Meat cooked in rich spices and onions gravy
Angarey Chicken $12.00
- Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce

Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
-Gorgonzola Prelibato (dolce) S $19 / L$38
-Your choice of:
-Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
S= single D=double
(V)VEGETARIAN (GF) GLUTEN FREE

Ice Cream Sundae
- Berry, Caramel or Chocolate
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
BBQ Pork Ribs
- Fries / Salad
Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
Raspberry Cheesecake / Vanilla Ice Cream $14.00

-2 fill $6.20
Chicken Nuggets with Fries $6.00
Cheesy Bacon Wedges $12.50
Fries S $3.50 / L $7.50
Porridge $9.00
Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
Creamy Mushrooms on Toast (Gluten Free Available) $14.00
-add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00

Soup of the day $12.00
- Served with freshly baked bread
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Fries $5.00
- served with your choice of tomato sauce or aioli
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli

THE CATCH OF THE DAY $19.90
- battered fish fillet with lettuce, cheese, tomato & tartar sauce served on toasted ciabatta bread.
Mushroom sauce
STICKY DATE PUDDING $10.90
- with vanilla bean Ice cream.
House jus
CHOCOLATE GATEAU $10.90
- with hot fudge sauce
LAMB RUMP $31.90
- served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
Garden salad
FARMERS PLATTER $19.90
- house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.

Chicken schnitzel & gravy $18.50
- With chips & salad
Creamy garlic prawns $21.50
- With rice
Fried fisherman's platter $21.50
- With chips
With salad & tartare sauce $16.00
With chips & salad $28.50
Curry of the day $19.50
- With jasmine rice & flat bread
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
Fish 'n' chips $11.00

Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.

Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
Chicken thigh grill $18.50
- Served with rice and salad, roasted pepper and served with homemade dip
Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
Chicken moussaka $19.50
- Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
Bread and dips $10.00
- Comes with 3 chef special dips
Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips

Spotswood Takeaways in New Plymouth Menu

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Spotswood Takeaways

Taranaki > New Plymouth > Spotswood Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

172 South Road, Spotswood, Spotswood, New Plymouth, Taranaki, 4310, New Zealand

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