Federal Store Cafe in New Plymouth Menu

BRUNCH/LUNCH BRUNCH/LUNCH
  • (TILL 3PM)
  • Muesli $12.50
    • Fruit & yoghurt
  • Brioche French Toast $14.50
    • W berry compote banana, cream and toasted almonds topped w maple syrup
  • -+bacon $19.50
  • Savoury Mince $16.50
    • On toast w poached eggs & holly
  • Creamy Balsamic Mushrooms
    • Options as follows
  • - on toast w chorizo $17.00
  • - Vege styles $17.00
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
  • Beans $12.00
    • On toast
  • - +bacon $17.00
  • Federal Breakfast $19.50
    • Sausage, eggs, mushrooms, beans, bacon, potato & toast
  • Eggs On Toast $10.00
  • -+bacon $15.00
  • Benedict's $17.00 - $19.50
    • Options as follows
  • - Florentine 'spinach' & mushroom $18.00
  • - Montreal 'salmon' $19.50
  • - Ham $17.50
  • - Bacon $17.50
  • Huevos Rancheros $18.50
    • Soft tortilla w spicy beans, bacon, eggs & relish
BLACKBOARD LUNCH BLACKBOARD LUNCH
  • BLT $17.00
    • Bacon, lettuce, tomato w aioli & fries
  • Steak & Egg $18.50
    • W french fries & cafe de paris garlic butter
  • Satay Chicken & Bacon Burger $18.50
    • W house slaw & french fries
  • Beef & Bacon Burger $17.50
    • W house slaw, french fries & aioli
  • Fish & Egg Burger $17.50
    • W house slaw, french fries & federal tartare
  • Roasted Salmon $17.50
    • W your choice of salads
  • Sticky Pulled Pork Burger $18.50
    • W apple & ginger slaw & aioli
  • Honey, Soy & Ginger Tofu $16.50
    • W your choice of salads
KIDS KIDS
  • Fish & Chips $8.00
  • Tenders & Fries $8.00
EXTRAS EXTRAS
  • - Bacon $5.00
  • Choose From Our Range Of Extras $1.50 - $5.00
  • - Mushrooms $5.00
  • - Tomato $3.50
  • - Egg $1.50
  • - Sausages $5.00
  • - Rosti $3.50
  • - Avocado (when in season) $3.50
  • Fries
  • -Half $5.00
  • -Full $7.00
  • Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm

Nearby Sample Menus

  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • 5 Spicy chicken wings $6.00
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Chocolate mousse $3.50
  • Strawberry cheesecake $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Macaron, rose petal gelato rosé syrup $11.90
  • House smoked chicken salad, baby spinach, asparagus, roasted grapes, brown rice, hazelnuts, sage dressing $20.90
  • Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
  • Florentine, spinach, mushroom, free range eggs, muffin, croquette, hollandaise $18.90
  • Fresh mozzarella, cherry tomato, basil $3.00
  • House cured salmon, whipped feta, seed crackers $18.90
  • Semi-dried vine tomatoes, pancetta, rocket $14.90
  • Lamb, chilli, rosemary, balsamic $3.00
  • Lemon & Capers $35.00
    • Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
  • Fillet Steak (Pure Angus) $36.00
    • with handcut chips & salad
  • Greek Salad $16.00
    • Feta, olives, cucumber, capsicum & tomatoes with homemade vinaigrette
  • -doz $47.00
  • Speciality Fish $35.00
    • with handcut chips & salad
  • Chicken or Scallop Fettuccine $18.00
    • Cooked in creamy tomato pesto sauce with grated parmesan
  • -1 doz $49.50
  • Garlic Bread $7.00
  • Texas chicken salad $19.90
    • Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
  • Prime Taranaki scotch fillet steak $31.90
    • Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
  • Thai green chicken & vegetable curry $19.90
    • Our popular curry served with rice, poppadam and a side yoghurt
  • Creamy chicken bacon & mushroom fettucine $20.90
    • diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
  • BLT $14.90
    • classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
  • Crumbed scallops $20.90 / $30.90
    • Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Side salads $3.90
  • Crispy herb crumbed chicken bites $15.90
    • Served with dipping sauce and side salad
  • Lamb handi $15.00
    • Lamb cooked with onion, capsicum and tomato sauce.
  • Lamb vindaloo $14.00
    • Diced lamb cooked in vindaloo sauce.
  • Mix platter $14
    • Chicken tikka, seekh kebab, samosa and onion bhaji served with mint & tamarind dressing.
  • Peshawar naan $4.00
  • Chicken vindaloo $14.00
    • Spicy curry cooked in vindaloo sauce.
  • Chicken korma $14.00
    • Chicken cooked in cashew nut sauce with aromatic herbs and spices.
  • We offer a delicious range of tender meat and vegetarian dishes, some slowly cooked in the tandoor and then cooked in the variety of traditional Indian sauces. While placing the order, please indicate your preferences of mild, medium.Kiwi hot or Indian hot.
  • Kadahi lamb $15.00
    • Boneless lamb cooked with chef's special sauce and capsicum.
  • Land & Garden Salad (GF) S $8 / D $15
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Modern Caesar $18.00
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
  • Olive Infused Ricotta Gnocchi $18.00
    • Spinach puree / pickled baby beetroot / fine parmesan
  • Riverlands Greenstone Creek Eye Fillet 200g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • -Brie Mon Sire S $19 / L$38
  • Confit Duck Maryland $39.00
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • -Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
  • (V)VEGETARIAN (GF) GLUTEN FREE
  • Lush Famous Egg Benedict $18.50
    • Salmon, Bacon, Ham or Spinach
  • Cajun Chicken & Bacon Salad $18.80
  • Lambs Fry & Bacon $17.00
    • With Red Wine Jus on Turkish
  • Cheesecake Large $65.00
  • Creamy Mushrooms $18.80
    • With Chorizo on Turkish
  • 2 Scoops $6.00
  • Elvis Sandwich $14.80
    • Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
  • Beer Battered Fries $9.00
    • With Garlic Aioli
  • Jalfrezi $14.50
    • Tender pieces of chicken, Vegetables cooked in the tandoor and finished with capsicum and onion with Indian spices
  • All curries are served with rice
  • Tikka masala (GF) $14.50
    • Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
  • Garlic naan $2.50
  • All curries are served with rice
  • Pulao rice $5.90
    • Pan fried rice cooked with dry fruits
  • Korma (GF) $14.50
    • Tender pieces of chicken, lamb, Vegetables cooked in delicious cashew nut gravy
  • Mango/mint/tamarind chutney $2.50
  • Smores $12.00
    • Fresh baked chocolate chip cookies with lightly torched marshmallow & drizzled with chocolate sauce.
  • Swiss Cheese $2.00
  • Prohibition Cheeseburger $16.00
    • Green Meadows 150gm beef patty, crispy bacon, tomato jam, pickles, mustard, mayo & Swiss cheese. - Make it a double! $20.00
  • Lettuce $1.00
  • Sauteed Broccoli $8.00
    • Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
  • Mini Cheese Burger $10.00
    • With hand cut chips & tomato sauce.
  • Brownie $10.00
    • Warm triple chocolate brownie covered in chocolate sauce & sweetened whipped cream.
  • Double Meat $4.00
  • -Small $13
  • -large $17.50
  • Mayfair Omelette $16.50
    • three eggs with either: spinach & mushroom, or herb potatoes & bacon or salmon & mozzarella
  • Jennifa
    • chicken, ham, mushroom, tomato, mozzarella
  • -add 1/2 dozen scallops $6.00
  • -Small $11
  • *15% Surcharge applies on Public Holidays
  • -Small $13
  • THE BUTLERS BURGER $20.90
    • house-made beef patty with bacon, fried egg, cheese, lettuce, tomato, onion jam & beetroot relish served on a brioche bun.
  • STICKY DATE PUDDING $10.90
    • with vanilla bean Ice cream.
  • NACHOS $20.50
    • served with corn chips, cheese, guacamole & sour cream with your choice of pulled pork, chicken, vegetarian
  • WEDGES $12.50
    • served with sour cream & sweet chilli.
  • REEF & BEEF add $9.00
    • make your steak a reef and beef.
  • SIRLOIN 200G $29.90
  • SIRLOIN 300G $32.90
  • FISH & CHIPS $18.90
    • battered gurnard with chips, salad, lemon wedge and tartare sauce.
  • With chips & salad $28.50
  • Soup of the day $8.50
    • With Grilled Bread
  • Seafood chowder $11.50
    • With garlic bread
  • Pesto & parmesan fettuccine $18.50
    • With seared ham
  • Chicken & basil crepes $14.50
    • With cheese & salad
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
  • Shrimp cocktail $9.50
    • With seafood sauce
  • Chicken Curry
    • Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Fish
    • Deep fried battered Hoki fillet.
  • Sweet 'n Sour Wontons
    • Deep fried wontons served with sweet 'n sour sauce.
  • Combination Satay
    • Carrots, capsicum, cucumber, beef, BBQ pork, and chicken stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • Mushroom Fried Rice
    • Fried rice cooked with onions, egg, carrots, peas, corn, and extra mushrooms.
  • Vegetable Soft Noodle
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, and seasonal vegetables.
  • Mussel
    • Deep fried battered mussel.
  • Beef Chow Mein
    • Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef. Served with crispy noodles.
  • Pork Belly $26.90
    • 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
  • Vegetarian Pasta $16.50
    • Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
  • Mushroom: $4.00
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Chicken Burger $19.90
    • Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Garden Salad $16.00
    • Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
  • Coleslaw $4.00
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
Federal Store Cafe

Federal Store Cafe

location

Address

440 Devon Street East, Strandon, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067578147

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Seating Not Available ,  Seating ,  Highchairs Available ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
440 Devon Street East, Strandon, New Plymouth, Taranaki, 4312, New Zealand