French Toast Three slices of crunchy vanilla-almond baguette, grilled banana, streaky bacon, Agave maple syrup and whipped cream $18.00
Folded Omelettes Vegetarian - Spinach, ricotta, red onion and sun-dried tomatoes $17.00
Iced Chocolate for chocolate lovers $5.80
Macchiato an espresso stained with lush velvet milk $3.50
The Nude 7 grain toast, champagne ham, fresh tomato, avocado, a poached egg and citrus drizzle $16.50 Or $17.50/smoked salmon
Crab Risotto Creamy lemon infused crab risotto with chilli, garlic and parmesan served with tempura crab and micro greens $18.50
Fruits of Eden Tisane (herbal infusions) Steep +5 mins - blend of hibiscus flowers, rose hips, hawthorn berry, cranberry, lemon peel and natural cherry flavour $4.00
Bistecca pepata Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables. $32.90
Marinara Tomato, cheese, shrimps, tuna and anchovies. $23.90
Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. -
Fettuccine alla panna Strips of eggs pasta served in a tasty bacon, mushroom and cream sauce garnished with pinenuts. $16.90 / $21.90
Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. $31.90
Pesce del Giorno Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad. $29.90
Latte $4.00
Penne verdure alla griglia Penne, grilled vegetables with fresh basil, extra virgin olive oil, chilli, garlic and parmesan. -
Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
Filet-o-Fish® N/A
Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Ketchup Sauce N/A
Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Warm Chicken Salad: Grilled or Crispy N/A
The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Massive McMuffin® Hunger Buster N/A
For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
Sausage & Egg McMuffin® N/A
A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
Toasted Bagel with Strawberry Jam N/A
Lightly toasted bagel available with whipped butter and strawberry jam.
Quarter Pounder® N/A
Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Flaming Chicken, a whole chicken basted in Belgian beer delivered flaming to your table with roasted root vegetables $28.50
Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
Halh Kilo Angus Beef Rump, grilled to your liking . Served with beer battered frites & a petite salad $30.00
Belgian Sausage, char-grilled pork sausage with onion gravy, served with your choice of frites or stoemp $19.90
Vegetable Timbale, honey-cumin roasted kumara, pumpkin, courgette, tomato & carrot timbale served with a Provencale sauce $17.50
Vegetarian Eggs Benedict, two poached eggs field mushrooms, wilted spinach with house-made hollandaise $17.50
Seafood Waterzooi, fresh market fish, mussels, prawns and scallops poached in a zesty cream and black pepper sauce served with new potatoes and a crusty baguette $29.00
Blankenberge Vegetarian Breakfast, two eggs any style with field mushroom, baked beans, grilled tomato, house-made hash brown, grilled tomato, house-made hash brown, Spanish frittata, wilted spinach $18.50