Apple Crumble Warm apple crumble and vanilla bean ice cream $10.00
Fresh Squeezed Juice Orange / Apple / Tomato / Grapefruit / Cranberry / Spirulina $5.00 $4.50
Honeydew Green (signature blend) Steep 1 min - green tea, honeydew pieces and natural apricot flavours $4.00
Smoked Salmon Cakes Crispy crumbed smoked salmon fish cakes, poached eggs and citrus hollandaise $16.50
The Nude 7 grain toast, champagne ham, fresh tomato, avocado, a poached egg and citrus drizzle $16.50 Or $17.50/smoked salmon
Bundaberg ginger beer / Lemon lime bitters $4.00
Healthy Salad 100gm of grilled lamb or chicken breast or smoked chicken on a salad of baby spinach, roasted pumpkin, green beans, broad beans, cherry tomato, feta, red onion, toasted pumpkin seeds fin $18.00
An ol'favorite sausages with grilled onions and brown gravy served on mashed potato and surrounded by peas.
Beef Lasagne $20.80
Topped with spaghetti sauce, parmesan cheese and served with salad and a garlic roll.
Sirloin Steak $26.00
A delicious 230 grams (pre-cooked weight) Sirloin steak served with vegetables or salad and your choice of potato or French fries.
Apricot Chicken $22.80
Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with . vegetables or salad and your choice of potato or French fries.
Chicken Fajita $22.80
Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
Nasi Goreng $21.00
Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
Nasi Goreng $21.00
Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
Stir fried king prawns with Thai herbs, fresh chilli, coconut milk and vegetables.
Pad Khing (Mild) $14.50
Stir fried chicken with fresh ginger, Thai herbs and vegetables.
Tom Kha Talay (Med) $9.50
Light spiced prawns, mussel squid, scallop and mushrooms in coconut milk
Pad Kee Mao (Medium – Hot) $15.50
Thai fried rice noodle with chicken or beef, hot basil, garlic, fresh chilli with vegetables.
Pad Tom Yum Talay (Medium) $23.50
Prawns, scallopes & squids stir fried in Tom Yum Paste with assorted vegetables & seasonal greens. This dish brings the favourite spicy hot & sour soup flavour of Tom Yum Soup to the next level.
Green Curry Pak (Med) $14.50
Green curry paste with mixed seasonal vegetables tofu and coconut milk
Gai Kha Ta (Mild) $16.00
Crispy chicken with garlic and ground pepper and vegetables and Thai sweet sauce and vegetables.
Pra Ram long Song Tofu (mild-Med) $14.50
Stir fried mixed seasonal with vegetables and tofu with Thai peanut sauce