Chicken Tikka and two Seekh Kebabs, Samosa and Pakoras, served with mint and tamarind dressing
Stuffed Naan $4.90
Naan stuffed with a filling of potatoes and peas
Lamb Curry $16.90
Creamy onion and tomato based gravy
Lamb Korma $16.90
Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Beef Madras $15.90
A traditional South Indian dish. Boneless beef pieces cooked in coconut based gravy. (Quantity - 500mL)
Tandoori Chicken $12.50 Half / $24.00 Full
Indian Aroma's speciality dish, a tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor, half portions can also be made on request, served with fresh green salad and mint dressing, half portions is one leg piece and one breast piece