Crispy skinned NZ king salmon fillet served on a bed of saffron risotto with sweet pea puree
Stonegrill is a unique natural flavour grill that you cook to your preference, free of added oil fats, sensation taste
Seeded mash
Duck breast $28.00
Free range duck breast served with your choice of 2 sides and a dipping sauce.*Surf it up with scallop and prawns.
Chicken roulade(GF) $27.90
With kumara whip camembert, and sautéed red onion wrapped in rosemary infused roast chicken breast and bacon served on a sauce vin blanc potato fondant
Spiced duck breast $29.50
Served with confit fennel, sweet potato rosti and sauteed vegetables finished with a pomegranate reduction
Shelled succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
Papadum $2.50
Cheese Naan $4.50
A hot favorite with kids, naan stuffed with cheddar cheese
Mango Chutney $2.50
Garlic Tikka $11.50
Boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and cooked in the tandoor, served with salad and mint dressing, four pieces per serving
Mango Chicken $15.90
Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
Vegetable Biryani $14.90
Basmati rice cooked along with vegetables and a selection of nuts and herbs
Chicken Tikka Masala $15.90
Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with fresh green peppers and aromatic spices