Sungai Wang Malaysian Restaurant in Lower Hutt City Menu

Sungai Wang Malaysian Restaurant in Lower Hutt City has no menu available, but can choose from many other options such as Cheesy Garlic Bread or Soup of the Day from Vivant!. Marsden Village Cafe offers many options including Available from 7:30am to 2:00pm and Toast & Spreads. Habitual Fix includes a wide range like The D.I.Y (Full Fix / Fetish) or Caesar pleaser. BACON FRITTER and CHIPS from . Seafood Plus - Tawa offers Wainui Seafood & Cafe and Hawaiian.

Nearby Sample Menus

  • -Chicken, Pork or Beef $10.50
  • Cheese burger combo $11.90
  • Kumara chips $5.50
  • -Combination $11.50
  • Jumbo burger combo $15.90
  • -Shrimp $11.50
  • 2 Chicken Burgers / 2 Cheese Burgers / 2 Chips / 1 1.5 Drink $35.90
  • Fried rice
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Pineapple $1.00
  • Spicy Satay $1.00
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Sriracha Chili $1.00
  • Potato Fries $4.90
  • Paua Fritter $2.30
  • Chicken Nugget $0.90
  • Fish Fillet Meal Battered or Crumbed $10.50
  • Meal Deal 4
    • 2 Fish, 2 Sausages, Curry Roll 2 Potato Fritters, 1 Scoop of Chips
  • 12 Fish & 3 Scoops of Chips $37.90
  • Hawaiian Burger $4.60
  • Cheese Burger meal $9.00
    • cheese burger fish & chips
  • Potato Fritter $0.90
  • Roast Duck with Vegetables $22.50
  • Stir-Fried Fish with Vegetables $15.50
  • Chicken Spring Roll $2.00
  • Ginger Spring Onion Chicken $13.00
  • Chinese Sweet & Sour Pork $15.00
  • Scallop in Black Bean Sauce $17.50
  • Roti with Chicken Curry Sauce $9.50
  • Hot Dog $2.50
  • 22. Scallop & Corn Soup $7.20
  • 83. Squid in Black Bean Sauce $18.00
  • 143. Steak Sah Ho Fin $17.00
  • 44. Chilli Chicken $20.50
  • 14. Chicken & Corn Soup $6.20
  • 93. Sweet & Sour King Prawn $21.00
  • 32. Crispy Chicken $18.00
  • 114. ‘Mar Por’ Bean Curd (Hot Sauce) $19.00
  • Chicken / Fish $10.00
  • Chicken & Sweetcorn $6.00
  • Sausage / Hot Dog $2.40
  • Tarakihi / Grouper / Cod / Mussel $10.00
  • Oyster in Season
  • Fish / Chips / Spring Rolls Homemade $2.70
  • Steak & Egg Burger $5.50
  • -Oyster Sauce
  • Yoghurt N/A
  • Garlic Yoghurt N/A
  • Chicken $11.00
  • Chicken $15.00
  • Beetroot N/A
  • Falafel $13.00
  • Homus $1.00
  • Hot Chilli N/A
  • Fish Masala $15.00
    • Fish fillets in ground spices and thick masala gravy
  • Chicken Tikka Masala
    • tandoori roasted chicken cooked in tomato and onion sauce with capsicum
  • Pakora 3pieces $5.50
    • Fresh mixed vegetables dipped in chickpea batter and deep fried served with tamarind sauce
  • Lamb Vindaloo
    • tender pieces of lamb cooked in vindaloo masala
  • Lamb Saag
    • tender pieces of lamb cooked in rich spinach gravy
  • Mixed Platter for two $16.00
    • Two pakoras two samosas, 2 seek kebabs, 2 chicken tikka
  • Chicken Saag
    • boneless chicken pieces cooked in rich spinach gravy
  • Garlic Chicken Tikka $7.50/$14.90
    • boneless chicken marinated in herbs and spice and cooked in tandoori oven
  • MALAYSIAN PLATES CHICKEN $14.00
    • house specialty chicken cooked with vegetable spices and chef's specialty mixed zesty and tangy sauce
  • BEEF VEGETABLE $14.00
    • beef with vegetables stir fried over a hot wok
  • ROTI CANAI WITH CURRY
    • 2 pieces of roti bread served with your choice of chicken lamb or vegetable curry
  • STIR FRIED SEAFOOD $16.00
    • prawns mussels and seafood stir fried with ginger & spring onions
  • MIX PLATTER $21.00
    • a combination of chef's delicious entrees samosas chicken wings vegetarian cocktail spring roll & beef wonton with sweet chili sauce
  • MALAYSIAN PLATES SQUID $14.00
    • house specialty squid cooked with vegetable spices and chef;s specialty mixed zesty and tangy sauce
  • CHICKEN VEGETABLE $14.00
    • chicken with vegetables stir fried over a hot wok
  • SWEET & SOUR PORK $14.00
    • battered deep fried pork cooked with vegetables in chef's special sweet n sour sauce
  • Ham/Salami Sandwich $ 3.00
  • Chicken Pie $ 3.50
  • Chicken/Vege Sandwich $ 3.00
  • Fresh Quiche $ 3.50
  • Mince Pie $ 3.50
  • Steak Pie $ 3.50
  • Tarts $ 2.00
  • Bacon and Eggs Pie $ 3.50
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • -Combo $8.80
  • BLT Supreme $5.00
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • -Combo $8.80
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • -Combo $8.80
  • Hot Chips $3.00
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Chicken / Fish / Steak Salad $12
  • Station Village Platters
  • American Hot Dog $6
    • With fries add $1
  • Cheese / Pineapple $1
  • From 9.30 to close
  • Station Village Seafood Platter $12
  • -With Fries add $1
  • Build Your Own Burguer
  • Subway Seafood Sensation N/A
  • Pizza Sub with Cheese N/A
  • BBQ N/A
  • Cheddar N/A
  • Sweet Chilli N/A
  • Three Pepper Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Double Choc Chip N/A
  • Bacon, eggs & tomato $9.00
  • Lot burger $7.00
  • Mushroom & sausages $14.50
  • 2 fillings $4.50
  • Cheese burger $4.50
  • 1x Small hot meal +420ml coca-cola range $9.00
  • Hot steak sami $6.00
  • Bacon & egg burger $4.80
Sungai Wang Malaysian Restaurant

Sungai Wang Malaysian Restaurant

location

Address

18 Bunny Street, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045694002

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
18 Bunny Street, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
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