Susyann's Cafe in South Taranaki Menu

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Susyann's Cafe in South Taranaki has no menu available, but can choose from many other options such as (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts or Vogel’s Toast (V) from Elixir Cafe. Headlands offers many options including Soup of the Day and Scallops. Prohibition includes a wide range like Mini Cheese Burger or Burger & Fries Combo. Garlic Bread and Seasoned Wedges with cream & chilli sauce from . New Plymouth Club offers The Stratford Mountain House and Muesli with fruit.

Nearby Sample Menus

BOSCAIOLA
- Tomato sauce, mozzarella, Italian salami, mushrooms
HAWAIIAN
- Tomato sauce, mozzarella, ham, pineapple
BREAKFAST PIZZA $12 / $15
- Tomato sauce, bacon, mozzarella, beans, egg riccota
Risen for 18 hours
PEKARENS CLASSIC $12 / $15
PROSCIUTTO SALAD $15.00
- Riccota, parmesan, prosciutto, fior de latte, balsamic vinegar
NAPOLI $15 / $18
- Tomato sauce, fior de latte, olive oil, oregano, basil
ITALIAN SALAD $12.00
- Lettuce, riccota, olive oil, cherry tomato, parmesan, bocconcini, balsamic glaze

Chicken breast $16.00
Mujver (vegetarian) $9.50
Kofte(beef) $16.00
-Large 12´´ $11.50
Fries with aioli $3.50
-Large 12´´ $12.00
-Medium 10´´ $10.00
Falafel (vegetarian) $9.50

Cheese Board - three cheese chutney and crackers $12.00
Tempura mars with vanilla bean ice cream $7.00
Mussels with aromatics & black pudding $7.00
Mezze platter $15.00
Roast mushrooms with garlic, thyme and sherry vinegar $6.00
Lamb & haloumi skewers with spinach & feta sauce $9.00
Hot mixed platter (lamb skewers, squid, broadbean cakes, chicken escabeche) $20.00
Escabeche of chicken, garlic & saffron with crostini $8.00

Vege (V)
- Seasonal Vege
Lamb
- Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
Pesto (GF, V)
- Rocket / Basil / Cashew/ Parmesan / Avocado Oil
Three Cheese (GF, V)
- Aged Cheddar / Parmesan/ Blue Cheese
-Profiterole
Caprese Salad ( GF, V) $10
- Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
Pork
- Ruby Fields Pork / Fennel / Apple
-Sundae

Salad of the day
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
Lemon & fruit salad tart, grapefruit ice & meringue shards
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00