Table Talk Cafe in Gore Menu

ALL DAY BREAKFASTS ALL DAY BREAKFASTS
  • BACON, EGGS & HASH BROWNS $15.50
    • Bacon, eggs and hash browns served with a side of toast and your choice of condiments
  • CEREAL PEACH MELBA $12.50
    • Muesli topped with peaches, yoghurt and berry sauce
  • EGGS BENEDICT $15.50
    • Bacon or smoked salmon, on top of a toasted English muffin, poached eggs and topped with hollandaise sauce
  • EGGS ON TOAST $11.00
    • Poached or scrambled eggs served on toast
  • FRENCH TOAST & BLUEBERRIES $14.50
    • French toast with blueberries, drizzled with maple syrup
  • HASH BROWN STACK $16.50
    • A stack of hash browns, bacon, egg, tomatoes and mushrooms drizzled with hollandaise sauce
  • KIWI BREAKFAST $19.50
    • Bacon, eggs, hash brown, sausage, tomatoes and a slice of toasted baguette
  • OMELETTE $12.90
    • Tomato, ham and cheese - or choose your own fillings - (with a side salad extra$4.50)
  • PANCAKES & BANANAS $14.50
    • Grilled (or ungrilled) bananas between pancakes drizzled with maple syrup and a ramekin of yoghurt
  • SAUSAGES, EGGS & HASH BROWNS $15.50
    • Sausages, eggs and hash browns served with a side of toast and your choice of condiments
  • SOUTHERN MAN $23.00
    • Bacon, eggs, tomatoes, sausage, onions and fries
  • TOAST $4.50
    • Two slices of toast with butter and your choice of condiments
KIDS MENU KIDS MENU
  • CHEESE ROLLS $2.60
    • A southland icon!
  • CHICKEN CHIPPIES $6.50
    • A bowl of chicken chippies served with apricot sauce
  • CHICKEN TENDERS & CHIPS $7.50
    • Two chicken tenders served on top of a bowl of chips
  • FRIES $6.00
    • Bowl of fries
  • FRIES $4.00
    • Pottle of fries
  • FRIES $6.00
    • with aioli extra $0.50
  • FAIRY BREAD $2.50
    • Buttered bread covered with hundreds and thousands
  • KIDDIES SANDWICH $3.00
    • Ham, cheese, marmite, vegemite or jam
  • MINI HOTDOGS & CHIPS $7.50
    • Three mini hot dogs served on top of a bowl of chips
  • MINI PIZZA & CHIPS $7.50
    • A mini pizza served on top of a bowl of chips
  • FISH BITES & CHIPS $7.50
    • A mini pizza served on top of a bowl of chips
LUNCH MENU LUNCH MENU
  • ASIAN BASKET $14.50
    • Served with seasoned wedges, soy and sweet & sour sauce
  • BAKED POTATO $14.50
    • Choice of toppings served with three daily salads
  • BANGERS & MASH $14.00
    • Sausages, mashed potatoes, peas, onions and topped with gravy
  • BLUE COD $19.50
    • Your choice of battered or grilled blue cod, served with tartare sauce, garden salad and fries
  • CHICKEN BURGER $13.00
    • Chicken fillet, red onion and lettuce with honey mustard dressing and apricot sauce, served with fries
  • BEEF BURGER $13.00
    • Beef patty, red onion and lettuce with honey mustard dressing and tomato sauce, served with fries
  • LAMB BURGER $13.00
    • Lamb patty, red onion, and lettuce with honey mustard dressing and mint jelly, served with fries
  • CHICKEN SCHNITZEL $17.50
    • Two pieces of chicken schnitzel, garden salad and fries served with apricot sauce
  • CHICKEN KEBABS $17.50
    • Three satay chicken kebabs, garden salad and fries, served with a creamy satay sauce
  • CLT $15.50
    • Smoked chicken, lettuce and tomato, served with Turkish bread with honey mustard dressing and fries
  • CURRIED SAUSAGES $12.50
    • Curried sausages served with either fries or vegetables (mashed potato and peas)
  • LAMB SHANK $16.50
    • Lamb shank served with mashed potato, baby carrots and onions, with rosemary and mint sauce
  • NACHOS $14.50
    • Sweet chilli mince on top of corn chips with cheese and sour cream
  • PASTA OF THE DAY $15.50
    • Served with a side salad
  • RIBEYE STEAK SANDWICH $20.00
    • Ribeye steak served on Turkish bread with honey mustard dressing, onions and fries
  • SALAD MEDLEY $12.50
    • Serving of our three daily salads
  • SALMON FILLET $19.00
    • Honey smoked salmon fillet served with a garden salad, fries and hollandaise sauce
  • SEAFOOD BASKET $16.50
    • Served with fries and tartare sauce
  • SEAFOOD CHOWDER $10.90
    • Served with crustiness
  • OYSTER SOUP $11.90
    • Served with crustiness (seasonal)
  • SOUP OF THE DAY $9.90
    • Served with crustiness
  • SPRING SALAD $17.50
    • Smoked chicken or smoked salmon on a garden salad served with a duo of dressings
  • WEDGES $11.00
    • Seasoned wedges served with sour cream and tomato relish - with cheese and bacon extra $2.00

Nearby Sample Menus

Thai Saigon (sample menu)
  • Combination $12.50
    • combination of chicken wings, spring rolls, spare ribs and guri puffs
  • Garlic prik thai ( V ) $12.50
    • fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, beef, pork or vegetables & tofu
  • Ginger stir fry ( V ) * $12.50
    • fresh ginger root fried in the wok with fresh vegetables. Chicken, beef, pork or vegetables & tofu
  • -One shank $15.00
  • Green curry (GF ) ( V ) $12.50
    • the finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, beef, pork or vegetables & tofu
  • Spring rolls (4) $6.00
    • tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
  • Cashew nut stir fry ( V ) * $12.50
    • an abundance of fresh vegetables and cashew nuts – very popular. Chicken, beef, pork or vegetables & tofu
  • Battered fish $14.50
The Hideaway 201 (sample menu)
  • JONTY BURGER $10.00
    • a mini lamb burger with tomato,cheese,shredded carrot and lettuce served with chips and tomato sauce.
  • PORK BELLY $37.00
    • twice cooked salted pork belly,hasselback potatoes,roasted seasonal vegetables and whole grain mustard gravy.
  • MINI HOTDOGS AND CHIPS $10.00
    • 3 mini hotdogs with hideaway coleslaw,chips and tomato sauce.
  • SOUTHLAND BEEFALO BURGER $25.00
    • melted colby,beetroot relish,lettuce,roasted red onion and tomato in a sourdough bun with hideaway bbq sauce accompanied by fries ,tomato sauce and aioli.
  • CHICKEN NUGGETS AND CHIPS $10.00
    • 6 chicken nuggets with hideaway coleslaw,chips and sweet and sour cream.
  • MINESTRONE SOUP $12.00
    • hearty winter soup filled with vegetables,beans,meat served with toasted ciabatta.
  • WEDGES $10.00
    • potato wedges,sour cream,seet chilli and tomato sauce.
  • CREPES $12.00
    • filled with roasted stone fruits and vanilla ice cream.
Global Byte Cafe (sample menu)
  • BENEDICT
    • Hollandaise Dressed Eggs On Grilled Vienna Rye
  • ALL-OUT $19.50
    • Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
  • TOAST & SPREADS $4.50
    • 2 Slices + Selection Of Spreads
  • PANCAKES $16.90
    • Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
  • EGGS $12.50
    • 2 Eggs - Poached, Fried or Scrambled on Ciabatta
  • EGG AND SOLDIERS $5.00
    • 1 Soft Boiled Egg with Toasted Soldiers
  • KIDS ALL - OUT $9.00
    • 1 Egg Poached on Baked Beans, Bacon & Toast
  • OMELETTE $16.50
    • 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
Route 6 Cafe And Bar (sample menu)
  • Served with Fries $18
  • Hot Dogs
    • Mini hot dogs served with fries and Watties tomato sauce for dipping.
  • The Cutlass $17
    • A premium cut of rib-eye steak topped with Cheddar and Route 6 BBQ sauce.
  • Served with Fries $20
  • Starter Motor $10
    • Sour dough cob loaf with lashings of garlic butter. The perfect way to start your Route 6 experience.
  • The Ranchero (GF) $18
    • Pulled pork, capsicum, onion, feta and a swirl of Route 6 BBQ sauce,
  • The Fillmore $17
    • A yummy pumpkin, feta and qulnoa patty Is topped with beetroot relish. Also great with bacon for an extra S2!
  • The Southern Belle (GF) $29
    • Your choice of tempura battered Blue Cod or pan fried Lemon Sole served with fries, seasonal salad and house made tartare sauce.
Ainos Steakhouse & Restaurant (sample menu)
  • DIANNE $33.00
    • rich garlic sauce
  • Charlotte's sticky date pudding & Toffee sauce $12.00
  • BABY BACK RIBS OCF $27.00
    • served in cola BBQ sauce with fries & salad
  • MILANESE OCF $33.00
    • tomato, garlic bacon & grilled cheddar
  • New York cheesecake & boysenberries $13.00
  • Beef & onion soup with bread $10.00
  • Shrimp Coctail $13.50
  • BEEF SCHNITZEL $27.00
    • served with a choice of mushroom, garlic or pepper sauce served with fried & salad
Table Talk Cafe

Table Talk Cafe

location

Address

76 Main Street, Gore, East Gore, Gore, Southland, 9710, New Zealand

phone

Phone

032087110

email

Email

tabletalkcafe@gmail.com

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
76 Main Street, Gore, East Gore, Gore, Southland, 9710, New Zealand
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