Table Talk Cafe in Gore Menu

ALL DAY BREAKFASTS ALL DAY BREAKFASTS
  • BACON, EGGS & HASH BROWNS $15.50
    • Bacon, eggs and hash browns served with a side of toast and your choice of condiments
  • CEREAL PEACH MELBA $12.50
    • Muesli topped with peaches, yoghurt and berry sauce
  • EGGS BENEDICT $15.50
    • Bacon or smoked salmon, on top of a toasted English muffin, poached eggs and topped with hollandaise sauce
  • EGGS ON TOAST $11.00
    • Poached or scrambled eggs served on toast
  • FRENCH TOAST & BLUEBERRIES $14.50
    • French toast with blueberries, drizzled with maple syrup
  • HASH BROWN STACK $16.50
    • A stack of hash browns, bacon, egg, tomatoes and mushrooms drizzled with hollandaise sauce
  • KIWI BREAKFAST $19.50
    • Bacon, eggs, hash brown, sausage, tomatoes and a slice of toasted baguette
  • OMELETTE $12.90
    • Tomato, ham and cheese - or choose your own fillings - (with a side salad extra$4.50)
  • PANCAKES & BANANAS $14.50
    • Grilled (or ungrilled) bananas between pancakes drizzled with maple syrup and a ramekin of yoghurt
  • SAUSAGES, EGGS & HASH BROWNS $15.50
    • Sausages, eggs and hash browns served with a side of toast and your choice of condiments
  • SOUTHERN MAN $23.00
    • Bacon, eggs, tomatoes, sausage, onions and fries
  • TOAST $4.50
    • Two slices of toast with butter and your choice of condiments
KIDS MENU KIDS MENU
  • CHEESE ROLLS $2.60
    • A southland icon!
  • CHICKEN CHIPPIES $6.50
    • A bowl of chicken chippies served with apricot sauce
  • CHICKEN TENDERS & CHIPS $7.50
    • Two chicken tenders served on top of a bowl of chips
  • FRIES $6.00
    • Bowl of fries
  • FRIES $4.00
    • Pottle of fries
  • FRIES $6.00
    • with aioli extra $0.50
  • FAIRY BREAD $2.50
    • Buttered bread covered with hundreds and thousands
  • KIDDIES SANDWICH $3.00
    • Ham, cheese, marmite, vegemite or jam
  • MINI HOTDOGS & CHIPS $7.50
    • Three mini hot dogs served on top of a bowl of chips
  • MINI PIZZA & CHIPS $7.50
    • A mini pizza served on top of a bowl of chips
  • FISH BITES & CHIPS $7.50
    • A mini pizza served on top of a bowl of chips
LUNCH MENU LUNCH MENU
  • ASIAN BASKET $14.50
    • Served with seasoned wedges, soy and sweet & sour sauce
  • BAKED POTATO $14.50
    • Choice of toppings served with three daily salads
  • BANGERS & MASH $14.00
    • Sausages, mashed potatoes, peas, onions and topped with gravy
  • BLUE COD $19.50
    • Your choice of battered or grilled blue cod, served with tartare sauce, garden salad and fries
  • CHICKEN BURGER $13.00
    • Chicken fillet, red onion and lettuce with honey mustard dressing and apricot sauce, served with fries
  • BEEF BURGER $13.00
    • Beef patty, red onion and lettuce with honey mustard dressing and tomato sauce, served with fries
  • LAMB BURGER $13.00
    • Lamb patty, red onion, and lettuce with honey mustard dressing and mint jelly, served with fries
  • CHICKEN SCHNITZEL $17.50
    • Two pieces of chicken schnitzel, garden salad and fries served with apricot sauce
  • CHICKEN KEBABS $17.50
    • Three satay chicken kebabs, garden salad and fries, served with a creamy satay sauce
  • CLT $15.50
    • Smoked chicken, lettuce and tomato, served with Turkish bread with honey mustard dressing and fries
  • CURRIED SAUSAGES $12.50
    • Curried sausages served with either fries or vegetables (mashed potato and peas)
  • LAMB SHANK $16.50
    • Lamb shank served with mashed potato, baby carrots and onions, with rosemary and mint sauce
  • NACHOS $14.50
    • Sweet chilli mince on top of corn chips with cheese and sour cream
  • PASTA OF THE DAY $15.50
    • Served with a side salad
  • RIBEYE STEAK SANDWICH $20.00
    • Ribeye steak served on Turkish bread with honey mustard dressing, onions and fries
  • SALAD MEDLEY $12.50
    • Serving of our three daily salads
  • SALMON FILLET $19.00
    • Honey smoked salmon fillet served with a garden salad, fries and hollandaise sauce
  • SEAFOOD BASKET $16.50
    • Served with fries and tartare sauce
  • SEAFOOD CHOWDER $10.90
    • Served with crustiness
  • OYSTER SOUP $11.90
    • Served with crustiness (seasonal)
  • SOUP OF THE DAY $9.90
    • Served with crustiness
  • SPRING SALAD $17.50
    • Smoked chicken or smoked salmon on a garden salad served with a duo of dressings
  • WEDGES $11.00
    • Seasoned wedges served with sour cream and tomato relish - with cheese and bacon extra $2.00

Nearby Sample Menus

  • Roti & peanut sauce $6.50
  • Green curry (GF ) ( V ) $12.50
    • the finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, beef, pork or vegetables & tofu
  • Vietnamese spicy fried noodle with basil ( V ) $13.00
    • flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
  • Cashew nut stir fry ( V ) * $12.50
    • an abundance of fresh vegetables and cashew nuts – very popular. Chicken, beef, pork or vegetables & tofu
  • Chicken wings (4) (GF ) $6.00
    • cured to perfection in our spicy marinade served with a sweet chilli sauce.
  • Spring rolls (4) $6.00
    • tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
  • Combination $12.50
    • combination of chicken wings, spring rolls, spare ribs and guri puffs
  • (GF) gluten free * can be made gluten free (V) can be made vegan
  • CHICKEN ROMESCO PARMIGIANA $32.00
    • crumbed chicken breast and capsicum sauce topped with cheese,served with roasted seasonal vegetables,polenta and warm rosemary olives.
  • ASIAN STYLE DUCK SALAD $26.00
    • five spiced duck immersed in a rice noodle ,julienne vegetable,toasted nuts and herbaceous green salad dressed generously with spiced lemon vinaigrette garnished with pork crackle.
  • CITRUS CREME BRULEE $12.00
    • citrus flavoured baked custard.
  • CHEESE BOARD $24.00
    • brie,blue and cheddar cheeses with chutney,fresh and dried fruits,crackers and breads.
  • ROASTED MUSHROOMS WITH GARLIC BUTTER $8.00
  • PARSNIP & CELERIAC PUREE $8.00
  • LEMON CHICKEN CANNELLONI S $22.00 L $28.00
    • lemon baked chicken breast folded through a fresh herb mascarpone wrapped in fresh pasta topped with wilted spinach and creamy herb sauce.
  • ANTIPASTO PLATTER small$30.00 large$45.00
    • a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
  • -ADD Bacon $4.00
  • OMELETTE $16.50
    • 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
  • ALL-OUT $19.50
    • Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
  • -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
  • FRENCH TOAST $15.00
    • Served with Maple Syrup, Whipped Cream & Berry Compote
  • FRENCH TOAST $5.00
    • Served with Whipped Cream and Maple Syrup
  • EGGS $12.50
    • 2 Eggs - Poached, Fried or Scrambled on Ciabatta
  • TOAST & SPREADS $4.50
    • 2 Slices + Selection Of Spreads
  • Served with Fries $15
  • Served with Fries $18
  • Fish Bites
    • Fish nuggets served with fries and Watties tomato sauce for dipping.
  • Eldorado Pasta (GF) $18
    • Our tasty pasta changes reguarly- check the specials board for today's flavour.
  • The General Lee Jnr
    • Our mini steak meal! A kids sized version of the Imperial- small steak, fries, salad and Watties tomato sauce for dipping. ($3 extra)
  • Served with Onion Rings or Kumara Bolts $20
  • Perfect for sharing- all of our pizzas have a yummy tomato sauce base and are topped with mozzarella.
  • Served with Onion Rings or Kumara Bolts $20
  • Fruit Salad & ice cream $10.00
  • Chicken Nuggets & curly fries
  • Sunday your choice of Choc, raspberry, caramel, strawberry, or passionfruit
  • Shrimp Mornay $14.00
  • LAMB SHANKS OCF $34.00
    • with garlic mash lashing of gravy & salad
  • CHICKEN SCHNITZEL OCF $27.00
    • served with a choice of mushroom garlic or pepper sauce served with fries & salad
  • Spaghetti Bolognese
  • VEGETARIAN FETTUCCINE $22.00
    • fresh vegetables in a creamy tomato, garlic & parmesan sauce
Table Talk Cafe

Table Talk Cafe

location

Address

76 Main Street, Gore, East Gore, Gore, Southland, 9710, New Zealand

phone

Phone

032087110

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
76 Main Street, Gore, East Gore, Gore, Southland, 9710, New Zealand