Address
150 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand
Global Byte Cafe in Southland Menu
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BREAKFAST-
EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
- -ADD Bacon $4.00
- -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
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ALL-OUT $19.50
- Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
-
BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
-WITH Bacon $18.50 -WITH Salmon $19.50-
OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
-
FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
-
PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
-
MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
-
VIENNA BRIOCHE $6.00
- House Made Served with Spreads
-
TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads
KIDS-
EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
-
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
-
PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
-
FRENCH TOAST $5.00
- Served with Whipped Cream and Maple Syrup
Nearby Sample Menus
- Edam Cheese N/A
- Hash Brown N/A
-
Devil Prawns N/A
- Garlic chilli prawns wrapped in filo pastry served with aioli.
-
Chicken Wings N/A
- Chicken wings lightly coated in a Cajun batter mix served with aioli.
-
Chips w/ Sauce N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
-
Devils Indian Bread N/A
- Toasted 12" Indian wrap with melted cheese (cut into slices) served with a bowl of mild butter chicken sauce.
-
Devil Burger N/A
- Prime NZ Beef, fancy lettuce, tomato, red onion, Aioli & Devil relish. Simple But Good.
- Egg N/A
-
Ziff’s Eggs Benedict $20
- Poached eggs and wilted spinach drizzled with hollandaise served on toasted bread with your choice of smoked salmon, mushroom or bacon.
-
Ziff’s Eton Mess $14.00
- Indulgent combination of blueberry compote, crunchy dark chocolate pieces, Chantilly cream and crushed meringues. Served with biscotti.
- - An egg can be added $2.00
- Bacon $4.50
- -5x Cheese $32.50
- Toast $2.60
- Sausage $6.60
- Vegetables of the Day $7.20
-
Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
-
Prawn cocktail $21.00
- with house made Thousand Island dressing, topped with pan fried prawns
-
Apple & blueberry pie $11.00
- with crumble topping, fresh cream anglaise & ice cream
-
Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
-
Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles
-
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
-
Slow roasted pork scotch fillet $29.50
- with a medley of roast vegetables, carmelised apple jus
-
Soup of the Day $10.00
- served with bread, plain or garlic butter
- ●Step 3 - Choose One Sauce
-
The Famous Burger Combo $24.90
- Our house specialty - a co-joined double burger bun. On one side a small chicken burger – on the other a small beef burger. Together they make a fun and hearty meal. Served with beer-battered fries and tomato sauce.
- -Grilled tomatoes
-
Pull Apart Warm Loaf $10.90
- Oven baked and served with either butter or our own creamy garlic butter.
- -Portobello Mushrooms
- Bowl of sautéed onions $3.00
- Gravy $2.50
-
Lamb Shank (GF) $28.90
- Braised in the oven with herb minted jus and served with a garlic mash and roast vegetable stack. Garnished with cherry tomatoes and broccoli.
-
Breads & spreads (V) $35.00
- An assortment of warmed sliced breads served with garlic butter, basil pesto cream cheese & roasted pumpkin hummus
- -Regular $12.50
- -Regular $9.50
-
Soup of the day
- Freshly made soup using seasonal local produce served with warm buttered bread.
-
Soup of the day
- Freshly made soup using seasonal local produce, served with warm buttered bread.
-
Cheese burger $14.90
- Toasted bun with beef pattie, lettuce, cheese & tomato sauce served with curly fries
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Caesar salad (waxy’s version!) $17.90
- Crisp salad greens, sourdough croutons, belly bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
- -Large $33.90
-
Zucchini fritters $14.90
- zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing
-
Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
- Reef it up with 6 garlic prawns $35.90
- Potato croquettes x3 $6.00
-
Shrimp cocktail $15.90
- classic shrimp cocktail bound in homemade thousand island dressing served with a grissini stick
-
Prime ribeye steak $34.90
- 250gm prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
-
Warm chicken salad $24.90
- marinated chicken breast served with bacon, grapes and salad greens, tossed together with armadillo's homemade dressing, finished off with crispy noodles
- Bacon x2 rashers $6.00
- Cooked Each $2.50
- Hot Dogs $2.50
- Minimum Chips $2.50
- Blue Cod $6.50
- Cooked one Doz $28.00
- Cooked half Doz $14.00
- Seconds 2 Doz $30.00
- Green Bone $6.00
-
Chicken salad $22.50
- Served in a taco shell with seasonal salad and chipotle mayo
- -Small $18.00
- Vegetarian soup of the day
-
Country ham, eggs and hash (GF) $22.50
- With tomato relish and hollandaise
- Kids breakfast with sausages, bacon, egg and toast $10.00
- -Large $25.00
- Mini lamb burger with house wedges and tomato sauce $10.00
- -Large $12.00
-
Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
- Chocolate Brownie with ice cream and caramel sauce $8
- Streaky bacon $4
-
Beef Burger $15
- 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
- Seafood Chowder $18
- Optional fried egg or beetroot $2
- Chips with Aioli $8
- Soup $11
-
Ribeye Steak $32.50
- Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
- Fries
-
Teriyaki Mushroom & Broccoli $20.00
- Tossed through soba noodles. Add chicken $25.00
- Salad
- Vegetables
-
Asian Duck Salad $20.00
- Bean sprouts. red cabbage, cucumber, sesame seeds
-
Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
-
Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
- Beef Burger $17.00
- toasted Venison Sandwich $18.00
- Cheese Burger $14.00
-
chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)
- Pottle mini Hot dogs $3.50
- Rex's Fish & chips (light $12.00) $20.00
- Chicken Salad $17.00
- Pottle wedges $3.00
- NACHOS $14.00
- Freshly battered blue cod $ 9.00
- Add bacon & corder salad $ 14.00
- Cauliflower & blue cheese
-
Seafood chowder $ 18.00
- with a toasted garlic roll
- Homemade pies $ 6.50
- Chicken tender $ 2.50
- Minestrone
-
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
-
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
-
Chicken Enchiladas $ 22
- Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
-
Pesto Flatbread V $ 10
- 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
-
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
-
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
-
Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil
- Garlic Bread with cheese V $ 7
- Wellington
- Doorstep $5.00
- Slices $4.00
- Add: Side Salad $4.50
- ** Lamb Melt $8.50
- - Blueberry
- - Raspberry
- ** Bacon and Egg Pie $7.50
-
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
- Mushrooms $4.80
-
Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
-
Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
-
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
- Add spinach $16.80
-
Kids porridge $6.80
- with chopped nuts, fruit and brown sugar
-
Pikelets $9.80
- raspberry jam and real whipped cream
Global Byte Cafe
Phone
032144724
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
British , Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Television , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating
150 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand
- Southland British Menus
- Southland Cafe Food Menus
- Southland European Menus
- Southland Gluten Free Menus
- Southland New Zealand Menus
- Southland Vegetarian Menus
- Southland Region British Menus
- Southland Region Cafe Food Menus
- Southland Region European Menus
- Southland Region Gluten Free Menus
- Southland Region New Zealand Menus
- Southland Region Vegetarian Menus
